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Clam Bar at Napeague
2025 Montauk Hwy
Amagansett, NY 11930
Uber
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Main Menu
Appetizers
Tuna Bits
$12.00Grilled Fish Tacos
- (2) $13.00
Shrimp Avocado Stack
$15.00
(seasonal)
Fried Calamari
$11.00Tuna Crudo*
$15.00
(seasonal)
Soups and Chowders
New England Clam Chowder
- Cup $5.00
- Bowl $6.50
Manhattan Clam Chowder
- Cup $5.00
- Bowl $6.50
Spicy Crab and Sweet Corn Chowder
- Cup $7.00
- Bowl $8.50
Raw Bar
Clams on the Half Shell
- Half dozen $8.50
- Dozen $14.00
Montauk Pearl Oysters
- Half dozen $13.50
Shrimp Cocktail
- 5 pieces $9.00
Grilled Fish
Served with your choice of salad: Caesar/Nicoise/Beet & Arugula/Strawberry Crunch/House
Tuna*
$27.00Swordfish
$27.00
(seasonal)
Salmon*
$27.00
(seasonal)
Atlantic Halibut
$29.00
(seasonal)
Scallops*
$27.00
(seasonal)
Salads
House salad
$10.00Kale Caesar salad
$12.00Beet & Arugula salad
$12.00Strawberry Crunch salad
$15.00
(seasonal)
Nicoise salad
$16.00
(seasonal)
Special Entrees
Lobster Salad Roll
$26.00Grilled Tuna Sandwich with Fries*
$25.00Local Steamers
$25.00Montauk Lobster
Ask about available sizes and prices
Vine Ripened Tomato Stuffed with Lobster Salad
$28.00Grilled Swordfish Sandwich with Fries
$23.00
(seasonal)
Lobster BLT
$24.00Fried Soft Shell Crab Sandwich with Fries
$19.00Jumbo Lump Crab Cobb Salad
$21.00Hot Lobster Roll
$28.00House Made Crab Cake
$25.00
served with your choice of salad
The Standards
House Made Fried Whole Clams with Cole Slaw
$17.00Fried Shrimp with Fries
$14.50Fried Oysters with Fries
$14.50Fried Clam Strips
$10.00Steamed Mussels
$16.00
served with toast
Fish and Chips
$15.00Grilled Chicken Sandwich with Fries
$14.00Beyond Burger veggie patty with house salad
$14.00Chicken Tenders with Fries
$10.00Hamburger with Fries*
$12.00Cheeseburger with Fries*
$13.00Hot Dog
$5.00Side Orders
French Fries
$4.00Cole Slaw
$3.50Sweet Potato Fries
$4.50Local Corn on the Cob
$3.00
grown in Wainscott
Wine
Sauvignon Blanc
Hooks Bay/New Zealand
- Glass $12.00
- Bottle $44.00
Pinot Grigio
Imperiale/Veneto, Italy
- Glass $9.00
- Bottle $32.00
Rose
Osprey's Dominion/North Fork, Long Island
- Glass $11.00
- Bottle $40.00
Pinot Noir
Randall-Monroe/Sonoma, California
- Glass $10.00
- Bottle $36.00
Chardonnay
Butterfield Station/California
- Glass $10.00
- Bottle $36.00
Prosecco
Ballata/Veneto, Italy
- Glass only $10.00
Drinks
Wolffer Rose Cider
$10.00Montauk Pumpkin Ale
$8.00Montauk Wavechaser IPA
$8.00Montauk Watermelon Session Ale
$8.00Greenport Otherside IPA
$8.00Twin Forks Chromatic Ale
$8.00White Claw hard seltzer
$7.00
black cherry
Orangina
$3.00Perrier
$3.00Boylan Root Beer
$3.00
Regular or Diet
San Pellegrino
- Large $6.50
Aqua Panna still water
$6.50
1 liter
Ramona Wine Spritzer
$10.00
Lemon
Martinelli's Apple Juice
$4.00Riverhead Cider House
$8.00
Founder's Reserve Cider
Brooklyn Lager
$8.00Bottled Beer
$7
Amstel Light
Stella Artois
Red Stripe
Molson Golden
Corona
Corona Light
Becks Non-Alcoholic
Dos Equis
Miller 'High Life'
$7.00PBR
$7.00
16 oz.
Desserts
Key Lime Pie
$7.00Sea Salt Caramel Cheesecake
$7.00Ice Cream
$4.00
SoCo Creamery cups assorted flavors
Peruvian Chocolate Brownie
$4.00- A la mode
- $7.00
Creme Brulee Cheesecake
$7.00Strawberry Shortcake
$8.00Fountain Drinks
$3.00
Coca-Cola
Fanta Orange
Diet Coke
Lemonade
Sprite
Gold Peak Sweet Black Tea
Sweet Green Tea
Raspberry Tea
Unsweetened Tea
Before placing your order, please inform your server if a person in your party has a food allergy. *Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
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General Info
Payment Types
Cash Only
Cuisine
American - Traditional
Seafood
Bar
Meals
Lunch
Dinner
Hours
Monday:
12:00pm - 7:00pm
Tuesday:
12:00pm - 7:00pm
Wednesday:
12:00pm - 7:00pm
Thursday:
12:00pm - 7:00pm
Friday:
12:00pm - 8:00pm
Saturday:
12:00pm - 8:00pm
Sunday:
12:00pm - 8:00pm
About Us
Owner Dick Ehrlich, (who also owns The Seafood Barge on Long Island’s North Fork), knows seafood, as evidenced by the fleet of local fishermen whom he has relied on for seafood since 1981. The Clam Bar also embodies the spirit of summer at the beach. Friends and families gather under the umbrellas at outdoor tables to relax after a day spent beachcombing or sightseeing. Shorts and sunglasses are required dress. General Manager, Brian Mooney has been by Dick's side for over 10 years. Brian, originally from Ireland, keeps the place ticking along. He opens as early as possible in the spring and has been known to serve clam chowder during the first snowfall of winter.