Grilled pork chorizo with caramelized pineapple over melted Oaxaca cheese on a house-made corn tortilla
Mahi Al Adobo
$3.50
Seared Mahi filet in a traditional adobo rub topped with a mango habanero jelly in a smoked chipotle avocado cream sauce on a house-made flour tortilla
Pescado
$3.50
Golden fried Wild Alaskan Rockfish in a delicate tempura batter topped w/cabbage, picked red onions, habanero chiles & strawberries drizzled with an aioli and a chipotle cream sauce
Pollo Asado
$3.50
Grilled chicken breast topped with arugula, diced tomato, golden raisins and toasted almonds in a tamarind aioli on a house-made flour tortilla
Puerco Agridulce
$3.50
Tender Pork Tenderloin with a spicy sweet & sour demi glace, avocado pulp, diced Serrano, red onion, cilantro and fried rice noodles on a house-made flour tortilla
Vegetarian Tacos
Portobello
$4.00
Grilled portobello mushroom with caramelized pineapple over melted Oaxaca cheese on a homemade corn tortilla
Coliflor
$3.50
Sautéed spinach, coli flour, green beans arugula and garlic topped with tomato & cilantro on a jicama root tortilla
Chile Relleno
$3.50
Beer battered chile guero filled with Oaxaca and Cotija cheeses, diced tomato, onion and cilantro on homemade flour tortilla
Seafood Tacos
Especial
$4.00
Sautéed shrimp, octopus & squid, oaxaca cheese, tomato concasse, Panko fried snow crab, diced cilantro and Serrano chiles on a flour tortilla
Camaron
$4.00
Sauteed shrimp in a Serrano Chile egg batter topped with grilled calabacitas &corn in a delicate green tomatillo salsa with cilantro and red onions on a house-made flour tortilla
Atun Fresco
$3.50
Raw ahi tuna, green apples, cucumber, Serrano chiles and toasted peanuts in an orange marinade on a crunchy fried flour shell
Salmon
$3.50
Grilled Alaskan pink salmon over a bed of spinach in a raspberry vinaigrette topped w/ diced artichoke hearts. Red bell pepper and jalapenos
Meat Tacos
Borrego
$4.00
Pulled lamb with wild mushrooms, cotija cheese, tomato, cilantro and fried leeks in a chipotle cream sauce on a house-made corn tortilla
Carnitas
$3.50
Slow roasted pork infused w/negra modelo beer topped w/ mango, green apple chile de arbol & tamarind salsa crunchy chicharon cilantro & micro greens
Carne Asada
$3.50
Grilled Angus Steak, pinto beans, guacamole, red onion, cilantro, tomato & house red salsa
Chorizo
$4.00
Grilled pork chorizo w/ caramelized pineapple over melted Oaxaca cheese
Traditional Tacos
Al Pastor
$3.00
From central mexico with Lebanese origins adobo rubbed semi spicy rotisserie pork topped with guacamole, cilantro and onion
Birria de RES
$3.00
From Guadalajara Mexico, traditional slightly spicy Top Sirloin beef stew with onion and cilantro on a semi grilled corn tortilla corn
Chilango
$4.00
From Mexico City: Cecina Style beef steaks with house pork chorizo, onion, cilantro and house salsa
Dessert Tacos
Bunuelo
$4.00
Crispy fried flour tortilla coated with cinnamon and sugar topped with flambeed granny apples and raisins over a Greek yogurt and cheese cream topped with homemade caramel and marzipan bits
Drinks
Prosecco
Bottle or Glass
Mexican Beer
If it's made in Mexico, it's at City Tacos!
Local Craft Beer
Selections changes daily
Soda
Code, Diet Coke, and of course every Mexican soda made, especially Mexican Coke
A menu of craft tacos using the finest seasonal & local ingredients, resulting in the best tacos in town. Taking inspiration from family recipes passed down through generations. Using incredible, fresh local produce, the salsa bar and aguas frescas are prepared on site every day, and paired with flavors so good they really speak for themselves.