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Ciro's Speakeasy and Supper Club
2109 Bayshore Blvd.
Tampa, FL 33606
Uber
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Main Menu
Happy Hour
Cocktail Menu
Main Menu
From the Pantry
White Asparagus Salad
$12.00
Frisee, radicchio, marinated baby heirloom tomatoes, white asparagus, champagne vinaigrette
Ciro's Caprese Buratta
$11.00
Avocado, shallot, arugula, basil heirloom tomatoes, balsamic glaze
Florida Wagyu Beef Carpaccio
$13.00
Sliced beef, crispy capers, pear gastrique, arugula, cured raw duck egg, malt aioli
Pretzel Monkey Bread
$14.00
Gruyere cheese porter mustard, herbed butter, granny smith apple slices
Duck Fat Fries
$10.00
Malt vinegar aioli, porter mustard infused gruyere sauce, cocoa ketchup
Crispy Duck Wings
$13.00
Tossed in a house made sweet chili, honey powder, black and white sesame seeds
Ciro's Popcorn
$9. Choose one:
Black Truffle Popcorn
Freshly cracked black pepper, sea salt, black truffle oil
Bourbon Caramel Tossed Popcorn
Tossed in a rich bourbon caramel sauce
Spicy Cheese Popcorn
Blue cheese powder, sea salt, freshly cracked black peppercorn, chili powder
From the Farm
Chicken and Waffles
$16.00
Buttermilk hot sauce batter, belgian waffle, raw poached eggs, maple syrup
Oven Roasted Duck Breast
$21.00
Duck breast, roasted red pepper, white quinoa, pear gastrique, bone marrow demi glacé
Ciro's Burger
$17.00
Duck fries, Florida Wagyu ground beef, pickled cabbage and onion, tomato-habanero jam, malt vinegar aioli, brioche bun
Grilled Wagyu Beef Butcher's Steak
$34.00
Grilled wagyu, basted oyster mushrooms, chickpea cake, bone marrow demi
From the Sea
Chopped Salmon Ceviche
$11.00
Marinated salmon, citrus, red onion, jalapeño, cucumber, diced tomato, and squid ink rice chips
Charred Octopus
$19.00
5-Hour octopus, kalamata aioli, fingerling potatoes smoked paprika, celery leaves
Raw Cold-Water Oysters
$18.00
Smoked tomato mignonette, cocktail sauce, lemon wedge, horseradish grilled baguette
Pan Seared Salmon
$26.00
Yogurt, coconut infused purple rice, soaked cucumbers and baby radishes, lemon oil, fresh dill
Pan Seared Crab Cakes
$15.00
Whole grain aioli, raw cured egg yolk, arugula salad
60-Spice Scallops
$26.00
Scallops, sweet corn spoonbread, mezcal-lime yogurt, micro cilantro candied fresno pepper
Desserts
Milk and Cookies
$15.00
Spiked cereal milk paired with Chef's favorite cookies
Fernet and Coke Strawberry Shortcake
$10.00
Clove and lavender whipped cream, macerated strawberries fernet plus Coke soaked lady fingers
Artisan Cheese Plate
$18.00
Candied walnuts, market fresh berries, grapes, crostini's
Bar Snacks
House Made Beef Jerky
$5.00
House Made Flank Beef Jerky, Marinated for 12-Hours in Soy, Garlic, Red Pepper Flakes and Worcestershire
Deviled Egg
$8.00
Whipped Yolks, Chives, Pickled Relish, German IPA Mustard
Crispy Duck Wings
$13.00
Tossed in a House Made Sweet Chili, Honey Powder, Black and White Sesame Seeds. Duck Wings Only Available During Kitchen Hours
Ciro's Popcorn
$9. Choice of:
Black Truffle Popcorn
Freshly Cracked Black Pepper, Sea Salt, Black Truffle Oil
Bourbon Caramel-Tossed Popcorn
Tossed in a Rich Bourbon Caramel Sauce
Spicy Cheese Popcorn
Bleu Cheese Powder, Sea Salt, Freshly Cracked Black Peppercorn, Chili Powder
Artisan Potato Chips
$4. Choice of:
Salt n Vinegar
Fresh Fried Chips Tossed in Sea Salt and Malt Vinegar Powder
Spicy Cheese Chips
Bleu Cheese Powder, Sea Salt, Pepper, Chili Powder
Cocktails
$7
Daiquiri Natural
Sugar, Lime Juice and Rum
French 75
Sugar, Lemon Juice, Gin and Sparkling White Wine
Rickey
Sugar, Lime Juice, Vodka or Gin, Seltzer
Old Fashioned
Demerara Sugar, Orange Bitters, Angostura Bitters and Bourbon
M.F.S.
Angostura Bitters, Grenadine, Lime Juice, Reposado Tequila
Gin Daisy
Peychaud's Bitters, Egg White, Grenadine, Lemon Juice, Gin, Seltzer
Red
Alexander Valley, California
Full bodied Cabernet with notes of black cherry, plum and vanilla
- Glass $14.00
- Bottle $56.00
Avalon, Napa Valley
This is a lighter softer Cab, it tastes of blueberry, vanilla and strawberry
- Glass $13.00
- Bottle $51.00
Jordan Cabernet, California
$125.00
Black plums, currant with leather and spices, one of California's best
Stags Leap, Napa Valley
This Napa jewel combines Cabernet, Merlot and Syrah
- Glass $13.00
- Bottle $51.00
Subplot, Washington St.
A wonderful combination of Malbec, Syrah and Merlot
- Glass $10.00
- Bottle $41.00
Graffigna Malbec, Argentina
Spicy, leathery with bright fruits and big tannins
- Glass $9.00
- Bottle $36.00
White
Brancott Sauv Blanc, New Zealand
Clean citrusy crisp white wine
- Glass $12.00
- Bottle $52.00
10 Span Pinot Gris, California
Excellent white featuring citrus, apple and cantaloupe
- Glass $11.00
- Bottle $43.00
Jordan Chardonay, California
Green apples, green pear with a hint of butter
- Glass $18.00
- Bottle $72.00
Roscato Vino Bianco Dolce, Italy
White peach and apple, Very refreshing
- Glass $10.00
- Bottle $51.00
Folie a Deux, Sonoma
Light, oaky and just a hint of fruit on the finish
- Glass $9.00
- Bottle $50.00
House Originals
Tampa Stomp - Chris Dorman, Ciro's
$12.00
Ron Zucappa 23, Bulleit Rye, House Made Orgeat and Tiki Bitters
The West Coast Confession - Brenda Terry, Ciro's
$12.00
St. George Gin, Yellow Chartreuse, St. Germaine, Lime and Celery Bitters
South of the Border - Flip Revy, Ciro's
$12.00
Pineapple Infused Tequila, Lime, Egg, Jalapeno Infused Soda
Flappers Delight - Daniel Riney, Ciro's
$12.00
Spring 44 Gin, Lime, Aperol, Pineapple
Mud in the Sand - Nolan Wiley, Ciro's
$12.00
Peaty Scotch, Maraschino, Orange, Averna
The Pick Me Up - Matt Pingol, Ciro's
$12.00
Genever Gin, Fernet, Ginger and Honey Lavender
House Shot - "The Spitfire"
$9.00
-A Tribute to Ada Coleman- The First Female Bartender of Note
Industry Friends
We asked our friends to offer a cocktail and they graciously did!
Sloe and Loe - Julie Riener, Clover Club, Brooklyn NY
Plymouth Gin, Sloe Gin and a Mixture of Blackberry and Raspberry
Blackberry Sage Smash - Sean Kenyon, Williams and Graham, Denver CO
Spring 44 Bourbon, Blackberry, Sage, Lemon
Ebb & Flow - Dean Hurst, Sideberns, Tampa FL
Flor de Cana, Curacao, Lime, Coconut
The Jalisco Flip - Danny Guess, Fly Bar, Tampa FL
Tequila Ocho, Cochhi Rosa, Cinnamon, Coffee Beans
Southern Belle - John Frey, Peacock Alley Waldorf Astoria Hotel, NY
Rittenhouse Rye, Ginger, Lemon, Honey and Thyme
Negroni Blanc - Chris Cardone, American Cut, NY
Gin, Aveze and lillet
Classics
from oldest to most recent (Just a few of our Favorites)
Old Fashion
Circa 1806 - The Original "cocktail" Michters Unblended, Sugar, Bitters, Water
Manhattan
Circa 1870 - The Manhattan Club Templeton Rye, Carpano Antica, Bitters
Martinez
Circa 1884 - The precursor to the Martini Tanqueray Malacha, Maraschino, Punt e Mes, House Orange Bitters
Ramos Gin Fizz
1888 - Henry C. Ramos, Imperial Cabinet Saloon Spring 44 Old Tom Gin, Egg White, Cream, Citrus, Vanilla Syrup, Charged Water
Jack Rose
1908 - William Boothby, The World's Drinks and How to Make Them Lairds Applejack, House made Grenadine, Lemon
Aviation
1916 - Hugo Enslin, Recipes for Mixed Drinks Plymouth Gin, Lemon, Maraschino, Creme de Violette
Last Word
1919 - Detroit Athletic Club Beefeater 24, Lime, Green Chartreuse, Maraschino
Hanky Panky
Early 1920's - Ada Coleman, The American Bar - The Savoy Hotel Plymouth Gin, Sweet Vermouth, Fernet Branca
Satan's Whiskers (straight or curled)
1930 - Harry Craddock, The Savoy Cocktail Book London Dry Gin, Sweet and Dry Vermouth, Orange Juice, Grand Marnier / Orange Curacao
Corpse Reviver #2
1930 - Harry Craddock, The Savoy Cocktail Book No.3 Gin, Cointreau, Lillet, Lemon
Vieux Carre
1930's - Walter Burgeon, Carousel Bar, Hotel Monteleone Rye, Carpano, Cognac and Benedictine
Moscow Mule
1941 - "Jack" Morgan, Chatham Hotel, NY Zyr, Lime and House Made Ginger Beer
Vesper
1953 - Found in chapter 7 of Ian Flemming's book "Casino Royal" Gordons Gin, Vodka and Lillet
Bramble
1984 - Dick Bradsell, London Gin, Sugar, Lemon, Blackberry and House Made Creme de Mure
Flips & Foams
NY Flip
Bulleit Bourbon, Port, Heavy Cream, Egg
Coconut Flip
Port, Kalani Coconut Liquer, Egg
Gaelic Flip
Irish Whiskey, Sweet Vermouth, Allspice, Egg
Pisco Sour
Kappa Pisco, Sugar, Lemon, Egg
Corn Fed Peach Sour
Corn "moonshine" Whiskey, Peach, Honey, Lemon and Blueberry Foam
The Pink Panther
Chris Dorman - Ciro's No.3 Gin, Muddled Blueberry, Lemon Infused Olive Oil, Topped with Blueberry Foam
North of the Border
Chris Dorman - Ciro's Tap 357 Canadian Whiskey, Son of Bouyre, Spoonfull of Campari and Maple Foam
On The Lighter Side
Mint Julep
$13.00
Woodford Reserve, Mint, Sugar
Rum Julep
$13.00
Papas Pillar 24yr, Peach Brandy, Mint, Sugar
Caiprihina
$12.00
The National Drink of Brazil Leblon Cascha, Sugar, Lime
South Side Royal
$12.00
A classic Southside with a splash of Champagne Hendricks, Cucumber, Mint, Lime
Mojito
$12.00
Light and Refreshing Flor de Cana Rum, Mint, Lime and Sugar
Hemingway Daiquiri
$13.00
One of the Best Cocktails to come Out of El Flordita Papas Pillar Blonde, Maraschino, Grapefruit, Lime
Tiki
Brought to the states in 1934 by Don the Beachcomber
Mai Tai
A True Classic Appleton, Clement VSOP, Lime, Orgeat, Orange Curacao
Tia Mia
A fantastic variation of the Mai Tai but with Mezcal Appleton, Montelobos Mezcal, Lime, Orgeat, Orange Curacao
Jet Pilot
Rum, 151, Falernum, Lime, Grapefruit and Dons 4
El Diablo
Tequila Ocho, Lime, Ginger Beer and Creme de Cassis
Pain Killer
Smith & Cross, Pineapple, Orange and Coconut
Kamehameha Rum Punch
Mt. Gay, Pineapple, Lemon, Brandy, Grenadine, Sugar
Nui Nui
Rum, Lime, Orange, Dons 4, Dons 2
Absinthe
We like to serve our absinthe in the traditional French Preparation. We offer the following brands
Pernod
$15.00
a French Absinthe, a great benchmark -110 proof
Kubler
$17.00
From Switzerland, where absinthe was born 106 proof
St. George
$17.00
Made in California after the ban was lifted in 2007 110 proof
Absinthe Supreme
$20.00
Michel P. Roux, A French Absinthe that is surprisingly smooth 151 proof
A Modern Application of Absinthe
Absinthe Suissesse
Pernod, Orgeat, Cream, Egg, Orange Flower water, Peychauds Bitters
Mint Muse
Pernod, Mint, Pineapple and Lime Soda
Punches
$39. Your sitting next to friends (hopefully), How about drinking with them! (serves 4-5 Imbibers)
Bermuda Punch
Like your sitting on the beach. Rum, Lime, Falernum
Russian Spring Punch
An Adaptation of the Dick Bradsell Creation Vodka, Sugar, Lemon, Fresh Berries and Champagne
Philadelphia Fish House Punch
A "State in Schuylkill" Original, Circa 1782 Rum, Peach Brandy, Green Tea, Maraschino and a splash of the Bubbly
Scorpion Bowl
Originally from Trader Vic Circa 1950's Rum, Orange, Lemon, Orgeat and Brandy
Pisco Punch
A Peruvian Classic Kappa Pisco, Lime, Pineapple
Planters Punch
A Jamaican Classic A Combination of Rums, Lime and sugar