Hearts of romaine kale, polenta croutons, Parmigiano, radish & Caesar dressing. Add sicilian anchovy fillets & chicken breast for an additional charge.
vegetarian
gluten-free
Angos Salad
$12.00
Fennel baby, arugula, red onion, orange pulp, Castelvetrano olives, fresh dill & blood orange vinaigrette. Add sicilian anchovy fillets & chicken breast for an additional charge.