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45 E 22nd St
New York, NY 10010
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Dinner Menu
Antipasti
Antipasti
Primi
Pasta
Secondi
Contorni
Dolci
Proscuitto
$13.00
Sopressatta
$8.00
Mixed Ovlives
$8.00
Arancini (5)
$8.00
Spicy Burrata & Pesto
$7.00
Ricotta & Baby Spinach
$6.50
Roasted Peppers & Parsley
$7.00
Roasted Squash & Pinenuts
$6.50
Fried Calamari
$9.00
Primi
Antipasti
Primi
Pasta
Secondi
Contorni
Dolci
Wild Arugula Salad
$15.00
with grilled honey crisp apples, candied walnuts and pecorino toscano
Rainbow Beets
$16.00
with whipped robiola, wild watercress and 12yr-aged balsamic
Burrata
$17.00
with broccoli rabe pesto, onion marmalade and grilled country bread
Diver Scallops
$18.00
w/ squash mostarda,brusssel sprouts fricasee & toasted hazlenut
Roasted Veal Meatballs
$18.00
served with creamy white polenta, herbs and truffle pecorino
Pasta
Antipasti
Primi
Pasta
Secondi
Contorni
Dolci
Siamese Ravioli
$15.00
with hubbard squash and marscapone filling, sage brown butter
Pappardelle
$18.00
with duck bolognese, oregano and pecorino di noce
Cortecce
$16.00
with baby octopus, pancetta, fennel and garlic bread crumbs
Mancini Spaghetti Arrabbiata
$15.00
tomatoes, chiles and confit garlic
Strozzapreti
$16.00
with roasted eggplants, cherry tomatoes and buffalo mozzarella
Secondi
Antipasti
Primi
Pasta
Secondi
Contorni
Dolci
Pan Roasted Branzino
$36.00
with a ragout of winter vegetables, prosciutto broth and crisp capers
Wild Bass
$34.00
with saffron stewed onions, calamari, bouchot mussels and preserved lemon
Giannone Chicken For 2 Baked In A Clay Pot
$55.00
with farro, baby fall vegetables and savoy cabbage
Grilled Double Cut Pork Chops
$37.00
with creamy orzo, cider glazed parsnip and sour apple compote
Duo Of Beef
$39.00
grilled striploin & red wine braised cheeks, salsify, chanterelles & crispy polenta
Contorni
Antipasti
Primi
Pasta
Secondi
Contorni
Dolci
Broccoli Rabe Roasted
$10.00
w/ raisins & pinenuts
White Polenta
$10.00
with parmigiano and butter
Baby Spinach Aglio Olio
$10.00
Brussel Sprouts A La Griglia
$10.00
w/ peppers & balsmic
Dolci
Antipasti
Primi
Pasta
Secondi
Contorni
Dolci
Tiramisu
$9.00
whipped mascarpone, espresso-soaked lady?ngers, white coffee gelato
Cioccolato
$11.00
valrhona dark chocolate cake with gianduja, hazelnut crunch, nutella gelato
Sfinci
$10.00
sicilian ricotta doughnuts, raspberry creme filliing, chocolate dipping sauce
Basil Panna Cotta
$9.00
fresh strawberries, hibiscus sorbet, orange lace crisp
Housemade Gelato & Sorbetti
$9.00
any three flavors
Affogato
$8.00
vanilla gelato topped with a shot of fresh espresso, cigarette cookie
Selection Of Artisinal Cheeses
$20.00
five cheeses, seasonal accompaniments, toasted bread
Biscotti
$6.00
traditional italian cookies
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General Info
45 E 22nd St
New York, NY 10010
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212-982-8422