Paneer (Indian cottage cheese), Onions and peppers are cooked in a thick gravy with indian spices added at different levels of cooking to infuse layers of flavor
Spinach Paneer
Also known as saagpaneer, this is a traditional dish made by making a creamy sauce of spinach with ginger and garlic studed with paneer cubes
AlooChana Masala
Garbanzo beans and Cubes of potatoes all cooked in a gravy mix
Tofu and Mushroom
A vegan`s delight. Firm tofu is grilled then cooked with mushrooms infusing a flavor only created with the spices
Lamb
Paratha Wrap, Rice Bowl, Nanini
Halal Lamb curry
Halal lamb is cooked in a traditional method to create a flavorful lamb with a thick gravy
Spinach lamb
Also known as saag lamb, this is a traditional dish made by making a creamy sauce of spinach with ginger and garlic with lamb
Chicken
Paratha Wrap, Rice Bowl, Nanini
Chutneys Chicken
Chicken breast, Onions and peppers are cooked in a thick gravy with indian spices added at different levels of cooking to infuse layers of flavor
Chicken Tikka
Marinated Chicken breast is cooked in a traditional tandoor (clay oven) then glazed with our house made mix to add and extra layer of flavor
Spinach chicken
Also known as saag chicken, this is a traditional dish made by making a creamy sauce of spinach with ginger and garlic with chicken
Halal Chicken Curry
Halal chicken is cooked in a traditional method to create a flavorful chicken with a thick gravy
Chicken Chilli
Chicken cooked using Chinese technique and Indian spices to create a fusion chicken full of flavor of both cuisine
Street Snacks
Samosa chaat
Samosa pieces topped with aloochana masala, chaat masala sev and cilantro