Clam boil, shrimp cocktail, Dungeness crab legs, herb roasted salmon, roasted fingerling potatoes, braised green beans, dessert
(per person)$40.00
Southern Dinner
Honey glazed ham, chicken fried steak, smoked chicken, dirty rice, braised green beans, sweet potato casserole, dessert
(per person)$30.00
Premium Southern Dinner
Brown sugar glazed country ham, bacon-wrapped turkey breast, braised short rib, loaded mashed potatoes, braised green beans, sweet potato casserole, dessert
(per person)$35.00
Power Package
Grilled chicken bruschetta, Dave's Power Salad, grilled salmon, grilled vegetables, brown rice pilaf, steamed broccoli, fruit tray
The dry bitterness of classic pilsner makes this a perfect, pre-dinner drink. Although we borrowed the style from Bohemia, our pils is classsic Bavarian, made partially with barley we grow ourselves, a blend of fresh Hallertau and Tetnang hops and our unique St. Andreas mineral water. The vivacious color is reflective of the barley fields that surround our brewery. The head is light and thick and leaves a beautiful Bavarian lace on the empty glass. . In the mouth, our pils achives balance and roundness, without the hops overpowering the fruitiness of the malt
Cigar City Cafe Con Leche, Stout, Tampa, FL 6% ABV
Sweet, roasty and always invigorating, traditional Latin American cafe con leche coffee can be found nearly everywhere in our hometown of Tampa, Florida and serves as the inspiration for our Cafe Con Leche Sweet Stout. The beer is made with bold, strong coffee beans to emulate the most characterful Cuban espresso and lactose, a milk sugar that adds sweetness, body and flavors reminscent of scalded milk
Cigar City Guava Grove, Sour/Wild-Fermented Ale, Tampa, FL 8.9% ABV
A monster interpretation of the American IPA. Uses 6 different hop varietals, with Simcoe hops being used only for dry hopping. The rest of the hop additions are blender at different IBU's in groups of three hops per addition in order to create more hop complexity. Features a sturdy caramel malt component which helps to create the desired balance and stave off undesirable hop astringency
Cigar City Lager, Pilsener/Pale Lager, Tampa, FL 4.5% ABV
This Tampa-style Lager is inspired by the traditional German-style Helles. Straw in color with a white head, this all-malt lager exhibits a mild floral aroma. Crisp carbonation highlights light malt sweetness and floral hop character rounds the finish, suggesting another sip
Dark Horse Tres Blueberry Stout, Stout, Marshall, MI 7% ABV
A full bodied stout made with all malted barley and blueberry. Flavors of chocolate, roast malt and light blueberry make up the palate with lots of fruity blueberry aroma
Dogfish Head Beer for Breakfast, Stout, Milton, DE 7.4% ABV
A stout tricked out with all sorts of breakfast ingredients including Guatemalan Antigua cold press coffee, Maple syrup harvested from Western Massachusetts and for the quintessential Delaware breakfast touch - Rapa Scrapple and their secret blend of spices
Downeast Roasted Joe, Cider, Boston, MA 6.7% ABV
Roasted joe is a coffee and bourbon infused cider with the perfect balance of rich nuttiness and toasted oak
Foreign Objects Fascination Street IPA New Paltz, NY 7.5% ABV
That infinite soundtrack of longing & manic passion...This New-American Hoppy Ale was inspired by the perfect expression of those moments and emotions...it's fading and paling and we know that it's over, so get out and drink the manic sensory explosion of Citra & Vic Secret hops in this beer that burst with aromas of deep red grape skins & tropical citrus. So just put on your head and put on your pout and let's hit opening time down on Fascination Street
Foreign Objects Willful Delusion IPA New Paltz, NY
Aromas like tropical flowers, red berries, and candied citrus fruits imparted by the Melba & Topaz hops
Hardywood Christmas Morning, Stout, Richmond, VA 9.2% ABV
Hardywood Christmas Morning lends a cheerfully heightened decadence to our Gingerbread Stout through deep conditioning on locally roasted Mexican Chiapas coffee beans from Black Hand Coffee Co. Hints of sweet honey and oven baked gingerbread greet the comforting nuances of freshly brewed morning coffee in this imperial milk stout. Skip the leftover cookies and milk and awaken your senses with this delightful holiday tradition
Maine Beer Co. Another One IPA Freeport, ME 7% ABV
When we expanded our brewery the stress was something to say the least. I ran out of creative juice for a minute so decided another for inspiration. Another One IPA and Weez use the same hops but different malts. The result- Another One is very light in color, and Weez is very dark. Each, however, allow the hops to shine out front
Spontan is 100% spontaneously beer fermented in oak barrels for 1 to almost 3 years. It is made with wort produced by lambic producers, not with wort and microbiological cocktails. Brettanomyces is then added for refermentation in the bottle
Modern Times City of the Sun IPA San Diego, CA 7.6% ABV
City of the Sun is a ridiculously awesome IPA loaded with sticky, fruity new wave hops redolent of melon, lime, and citrus notes. The flavor is as complex as it is aggressive, featuring a stiff bitterness and a powerfully tropical hop character, backed by a dry, barely-there malt backbone
Modern Times Elf Quarters, Wheat/White/Weizen, San Diego, CA 5.6% ABV
Funky wit with kumquats
Perennial Abraxas, Stout, St. Louis, MO 10% ABV
Ale brewed with ancho chili peppers, cacao nibs, and cinnamon sticks
Port City Optimal Wit, Wheat/White/Weizen, Alexandria, VA 5% ABV
Our Optimal Wit is brewed in the Belgian Wit Bier tradition. It is brewed with raw wheat and oats, and steeped with coriander, orange peel and grains of paradise. This ale is a pale golden color with a bit of cloudy haze from bottle conditioning. This unfiltered ale offers layers of complex, nuanced flavors that evolve in the glass. It finishes crisp and refreshes the palate