corazon blanco, blackberry, jalapeño, prosecco, lava salt
Sparkling Rose Sangria
tinkerman's gin, hibiscus, grapefruit, raspberry, sparkling rose
Champagne Poppy
hennessey, poppyseed honey, yuzu, dom benedictine, prosecco
Draft Bear
Available in 8 oz. | 16 oz. unless noted
Beer Flight
four beers of your choice, 5 oz.
Belgian Wit, 4.5% ABV
A nod to the brewing traditions of Belgium, our Belgian Wit is brewed with flaked oats, dried orange peel, coriander and grains of paradise. Refreshing, hazy and silky-smooth with a peppery finish.
IPA, 6.8% ABV
A floral, piney and citrus-forward hop profile is balanced with a toasty malt backbone making our flagship IPA extremely drinkable. Fragrant, crisp and refreshingly smooth.
Standard Lager, 4.5% ABV
Our standard American lager was built to be a crowd pleaser. A small percentage of corn used in the mash creates a slightly sweet malt flavor profile that finishes bright and dry.
Blonde Ale, 5.5% ABV
Hallertau Blanc hops serenade the senses with notes of white wine must, elderflower and currant. Beautifully balanced, light-bodied and effervescent with a delicate yet complex hop character.
carrots, beets, brioche croutons, blue cheese, honey-almond vinaigrette
Allergens
tree-nut
Pollo A La Plancha
chicken thighs, ají panca, chimichurri
gluten-free
Fish + Chips
north atlantic haddock, hand-cut fries
Coconut Curry Fried Chicken
puffed rice, cilantro, lime
Prime Skirt Steak Wedge Salad*
blue cheese, herb-buttermilk dressing, tomatoes, bacon, crispy shallots
Cheeseburger Sliders*
white cheddar, ketchup
to Feast
serves 2-4
Florida Market Fish
fire-grilled, burnt orange, salsa verde
Allergens
fish
Jambalaya
shrimp, smoked pork, andouille sausage
gluten-free
New Zealand Lamb Chops*
grilled, green peppercorn sauce
Josper-Roasted Ribeye*
30 oz. bone-in, herb and sea salt, roasted garlic butter
gluten-free
to Accompany
Green Beans
citrus vinaigrette, parmesan
gluten-free
Brussels Sprouts
miso caramel, togarash
gluten-free
Coal-Roasted Vegetables
seasonally-inspired, extra virgin olive oil
gluten-free
Patatas Bravas
san marzano sauce, garlic aioli
gluten-free
Hand-Cut Fries
sea salt
*These items are cooked to order and/or may be served raw or undercooked. Consuming raw or undercooked items may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us.
slow-roasted tomatoes, soft eggs, old bay hollandaise,watercress
Tuscan Kale Salad
focaccia, crispy quinoa, vegan caesar
Fish + Chips
north atlantic haddock, hand-cut fries
Chroma Sliders*
white cheddar, bacon-onion jam, chroma sauce
Cheeseburger Sliders*
white cheddar, ketchup
Lamb Sliders*
mint-feta aioli, pickled red onion, basil
to Accompany
Brussels Sprouts
miso caramel, togarashi
Really Good Bacon
smoked nueske's bacon
Eggs Cooked Your Way*
Truffle Fries
sea salt
Coal-Seared Sausage
maple pork
*These items are cooked to order and/or may be served raw or undercooked. Consuming raw or undercooked items may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us.
*These items are cooked to order and/or may be served raw or undercooked. Consuming raw or undercooked items may increase your risk of food-borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy. While we attempt to use reasonable efforts to prevent the introduction of the allergen of concern into the food we serve, we cannot guarantee that the allergen was not introduced during another stage of the food chain process or involuntarily by us.
Entrées
Land & Sea
coal roasted 6 oz filet mignon, herb prawns, rosemary butter, japanese sweet potato, spring vegetable
Wine Pairing
Cabernet Sauvignon, Paul Hobbs, Crossbarn, Sonoma, California
Copper River Salmon Nicoise
kalamata olives, french green beans, spring greens, dijon balsamic, crispy potatoes
A cornerstone of the all-new Lake Nona Town Center, Chroma Modern Bar + Kitchen serves a colorful spectrum of small plates with big tastes. Every detail of the restaurant has been thoughtfully designed to create a social environment where guests can connect, dine, and unwind. Chroma’s visible kitchen faces the vibrant bar and lounge where guests can choose from a range of local and craft beers, specialty cocktails, and fine wines-on-tap. Diners can opt to sit inside in cozy banquettes, enjoy a meal outside on the covered patio or outdoor lounge, or in the solarium complete with views of Lake Nona’s community art installation, "The Beacon." Every Thursday night guests can enjoy live music throughout the restaurant.