What's wrong with this menu?
Christinas
3152 W Diversey Ave
Chicago, IL 60647
Uber
MORE PHOTOS
Main Menu
Antipasta
Crostini Rossi
$6.95
diced tomato, basil, chopped onions, and arugula with virgin olive oil over toasted italian bread
Tomato & Mozzarella
$9.50
with red onion, roasted peppers and boconccini or goat cheese
Cold Antipasta
$10.50
soppressata, salami, roasted peppers, capers, asparagus, anchovies mushrooms and cheeses
Hot Antipasta
$10.95
shrimp francese baked calms and mussels
Proscuitto and Melon
$7.95Clams Casino
$9.50Baked Clams
$8.95Clams On the Half Shell
$8.50Smoked Salmon
$9.95
with dill sauce
Mussels Or Clams Posillipo
$9.95
with either white or red sauce
Shrimp Cocktail
$11.50Fried Chicken Wings
$7.95
with bleu cheese and celery
Fried Calamari
$10.50
with mild or hot tomato sauce
Fried Zucchini Sticks
$7.50
with tomato sauce
Fried Mozzarella
$7.95
with tomato sauce
Zuppa
Minestrone
$6.50
with vegetables and pasta
Pasta E Fagioli
$6.50
with cannellini beans and pasta
Stracciatelli Chicken Broth Egg Drop
$5.95
with spinach
Soup Du Jour
priced accordingly
Pasta
Cappellini Seafood Marinara I
$18.95
shrimp, scallops, clams, mussels and calamar
Cappellini Bianco
$17.95
shrimp, scallops, broccoli, zucchini with olive oil and garlic in a white wine sauce
Cappellini Alla Salmone
$17.50
sun dried tomato and smoked salmon with dill sauce
Cappellini Primavera
$14.50
tomato basil or cream sauce with seasonal vegetables
Rigatoni Matriciana
$14.50
pancetta, proscuitto, onions, and plum tomato sauce
Brick Oven Pizza
Margherita
$10.95
with tomato, basil and mozzarella
Primavera
$13.50
with mozzarella tomato, and seasonal vegetables
Frutti De Mare
$16.95
with shrimps scallops mussels clams and calamari
Formaggi
$13.95
with mozzarella gorgonzola fontina and ricotta cheeses
Puttanesca
$14.50
with mozzarella , capers, anchovies, black and green olives
Siciliano
$14.50
with mozzarella , broccoli, sun dried tomatoes, proscuitto and eggplant
Pollo
Pollo Rollatini
$16.95
stuffed breast of chicken with spinach, fontina cheese and proscuitto in a mushroom sauce
Pollo Scarpariella
$16.95
chunks of chicken and hot sausages sauteed with peppers mushrooms, rosemary and garlic win a balsamic vinegar and light brown sauce
Pollo Francese
$16.25
breast of chicken dipped in egg sauteed with shallots, butter and lemon in a white wine sauce
Pollo Castelli
$16.95
breast of chicken dipped in egg sauteed with artichoke hearts, mushrooms, lemon, white wine and a touch of tomato sauce
Pollo Giardino
$17.50
breast of chicken sauteed with zucchini mushrooms, carrots, celery, broccoli tomato, and baby shrimp in a white wine sauce
Pesci
Filet of Sole Francese
$18.95
with white wine butter and lemon sauce
Shrimp Parmigiana Breaded
$19.25
with marinara and mozzarella
Shrimp Scampi Served
$19.95
with rice and vegetables
Salmon Alla Giapponese
$19.75
filet salmon broiled with a soy and ginger sauce
Salmon Dijon
$19.75
filet of salmon sauteed with cognac and dijon mustard sauce
Grillade
Broiled Veal Chop
- 8oz $22.75
- 12oz $27.75
Veal Chop Capriciossa
$23.75
breaded with chopped tomato, basil, onions, boconccini and arugula
Broiled Shell Steak
- 9oz $22.95
- 16oz $27.95
Steak Au Poivre
$22.95
with black and white peppercorns, cognac in a dijon mustard sauce
Vitelli
Scaloppine Pizziola
$18.95
sauteed with peppers, onions, mushrooms and garlic in a tomato sauce
Scaloppine Francese
$17.95
dipped in egg sauteed with shallots butter and lemon in a white wine sauce
Scaloppine Romana
$18.95
sauteed with artichoke hearts, mushrooms and madeira wine in a light brown sauce
Scaloppine Florentina
$18.95
with spinach, proscuitto and mozzarella in a white wine sauce
Scaloppine Parmigiana
$18.95
with marinara sauce and mozzarella