Mouth watering tender potatoes smothered in a cheese sauce made with peruvian yellow aji.
Anticucho
$10.02
Grilled tender veal heart marinated in peruvian spices.
Ceviche Clasico
$15.12
The nation's pride and joy. Our freshest fish lightly marinated in "leche de tigre": lime juice and aji. Served with red onions, yam and peruvian corn.
Causa o copa de Camarones
$9.52
Shrimp in traditional ocopa sauce garnished with botija olives.
Tallarin Verde con Bisteck
$14.50
Peruvian style pesto sauce tossed with fettucini pasta topped off with a juicy 9 ounce steak ready to calm anyone's hunger.