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Chiodo's Ferro Cucina
1413 Pennsylvania Ave W
Warren, PA 16365
Uber
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Main Menu
Steaks
Served with choice of potato, rice, or side order of pasta. Split Plate Charge $5. Children Under 10 Half portion for half price.
16 oz. T-Bone
$24.99
A steak lover's steak of the highest grade.
Filet Mignon
$25.99
The best of the best. Recommended medium rare.
Delmonico
$21.99
The heart of the ribeye. Char broiled to your request.
Hunter Style Steak
$15.99
A generous portion of pan fried steak with peppers, onion and wild mushrooms.
Barbecued Ribs (Seasonal)
Seasoned with our special dry rub and grilled to falling-off-the-bone tenderness.
- Full Rack $25.99
- Half Rack $18.99
Liver & Onions
$12.99
Calves liver smothered in onions.
Liver a LA Provolone
$14.99
Calves liver, fried onions, crisp bacon, blanketed in melted provolone cheese.
Prime Rib Au Jus
Friday, Saturday & Sunday only.
- Queen $16.99
- King $22.99
Seafood
Served with choice of potato, rice, or side order of pasta.
Sea Scallops
Sauteed in clarified butter with lemon and white wine.
- Market Price
Linguine with Clam Sauce
$15.99
Chopped ocean clams in a white wine sauce with fresh basil and parsley.
Ahi Tuna Steak
$21.99
Broiled in lemon and dill.
Swordfish
$17.99
Broiled in lemon and butter with seasonings.
Jumbo Shrimp
$17.99
Hand battered in our kitchen and deep fried.
Crab Cakes
$16.99
Deep fried stone silo blue crab cakes sure to please your taste.
Lobster tails
Cold water Canadian tails with drawn butter. (2 Tails)
- Market price
Surf & Turf
One cold water lobster tail with a generous steak portion. Served with drawn butter.
- Market Price
Shrimp Scampi
$18.99
Jumbo golf prawns sauteed in garlic butter and white wine.
Captain's Platter
$23.99
Shrimp, scallops, salmon, swordfish, halibut and crab stuffed mushroom.
Salmon
$17.99
Poached in white wine and dill with bearnaise sauce.
Fish Fry
$9.99
(Friday only). Served with fries and cole slaw.
- With our fresh garden salad add
- $1.00
- With baked potato add
- $0.50
- With side order of pasta add
- $1.00
Antipasti
Jumbo Shrimp Cocktail
$8.99
Jumbo shrimp chilled and served with cocktail sauce and lemon.
Sea Scallop Martini Cocktail
Sea scallops sauteed in dry Vermouth, roasted garlic, olive oil and herbs.
- Market Price
Smoked Salmon
$6.99
Thin slices of smoked Atlantic salmon served with diced red onion, capers and creamy chili sauce.
Calamari Rings
$7.99
Lightly breaded and fried to a golden brown. Served with cocktail or marinara sauce.
Shrimp Scampi
$8.99
Jumbo shrimp pan fried with garlic, white wine and herbs.
Fried Smelt
$6.99
Battered in our kitchen and deep fried. Served with cocktail sauce and tartar sauce. A true Italian tradition!
Stuffed Mushroom Caps
$5.99
Jumbo mushroom caps with blended crabmeat stuffing topped with provolone cheese.
Mussels Provencal
$7.99
Tender mussels on the half shell sauteed with roasted garlic, olive oil, diced tomatoes and herbs finished with white wine.
Garlic Toast
$4.99
Thick slices of Italian bread toasted with garlic, olive oil and blended cheeses.
Bruschetta Tuscany
$4.99
Top our garlic toast with tomatoes, sweet onions and fresh basil, then top with cheese.
Gorgonzola Toast
$5.99
Creamy blue cheese melted over our garlic toast will make this a sauce favorite.
Fried Ravioli with cheese
$4.99
Breaded cheese ravioli deep fried and served with our home made tomato sauce.
Zuppa Di Cipolla
$5.99
Sweet onions simmered in rich beef stack with sherry wine, brandy, and tapped with melted provolone cheese.
Deep Fried Provolone Cheese
$4.99
Breaded and fried to a golden brown. Served with marinara sauce.
Escargots
$8.99
Baked in butter, garlic and shallots.
Fried Pepperoni Balls
$4.99
Served with marinara sauce.
Pasta & More
Served with a salad, Italian bread and butter.
Cappellini with Meatballs or Sausage
$12.99
Angel hair pasta with two homemade meatballs in our own rich tomato sauce.
Spaghetti with Sausage or Meatballs
$12.99
Spaghetti pasta, tomato sauce and two links of fried hot sausage or meatballs.
Baked Lasagna
$13.99
Layers of tender pasta, ground beef and sausage, ricotta, provolone and romano cheese with tomato sauce.
Penne
$12.99
Imported pasta penne with meatballs or sausage in tomato sauce.
Linguine Aglio E Olio
$10.99
Imported pasta sauteed in extra virgin olive oil, roasted garlic and a pinch of parsley and basil.
Linguine Con Pesto
$12.99
Al dente pasta in basil garlic pesto with pine nuts and romano cheese.
Fettuccini Alfredo
Tender pasta ribbons in a cream and cheese sauce topped with imported romano cheese and seasoned with fresh cracked black pepper.
- $13.99
- Add Chicken Breast $15.99
Fettuccini Carbonara
$13.99
Fettuccini Noodles in creamy alfredo sauce with chopped Fiorucci prosciutto, eggs and heavy cream.
Pasta A La Puttanesca
$13.99
Penne pasta sauteed with capers, diced tomatoes and black olives, then seasoned for that extra spice that gives it its name.
Jumbo Ravioli
$11.99
Tender ravioli with a four cheese filling covered with a rich tomato sauce.
Jumbo Ravioli Con Aglio E' Olio
$13.99
Olive oil, roasted red pepper, ripe olives, sliced mushroom and basil topped with romano cheese.
Portobello Mushroom Stuffed Jumbo ravioli
$13.99
The delicious flavor of these giant mushrooms blended with mellow cheeses and enrobed in homemade tomato sauce.
Shrimp Scampi Jumbo Ravioli
$16.99
Shrimp, garlic, delicate cheese and spices in tender pasta.
Chicken ravioli
$13.99
Diced chicken breast seasoned with garlic, blended with ricotta and romano cheese and served with tomato or alfredo sauce.
Ravioli Combination Platter
$15.99
Two of each, four cheese, Italian sausage, Portobello mushroom, shrimp scampi, and chicken raviolis in a tomato or alfredo sauce.
Penne Pasta with Smoked Salmon & Oysters
$14.99
Olive oil and roasted garlic flavor penne pasta before lightly smoked salmon and oysters are added. Topped with grated cheese.
Tomato & Herb Pasta
$11.99
Our daily pasta selection sauteed with diced tomato, sweet onion, garlic, basil and parsley.
Seafood Spaghetti
$15.99
Jumbo shrimp, sea scallops, mussels, olive oil, garlic and white wine a little taste of everything.
Seafood Alfredo
$15.99
Tender ribbons of pasta with shrimp and crabmeat in a creamy alfredo sauce.
Stuffed Rigatoni
$11.99
Rigatoni filled with feta, provolone, ricotta and romano cheeses, served with tomato sauce.
Gnocchi
$13.99
Homemade potato dumplings in cream sauce with baby peas and Fiorucci prosciutto ham.
Tortellini
$13.99
Cheese filled pasta in alfredo sauce or homemade tomato sauce.
Pollo
Served with choice of potato, rice, or side order of pasta.
Chicken Parmigiana
$13.99
Breaded chicken breast fries and topped with provolone cheese and tomato sauce, served with pasta of the day.
Chicken Marsala
$13.99
Thin slices of chicken breast sauteed with mushrooms, marsala wine and demi glace.
Chicken Scampi
$13.99
Sauteed chicken breast with roasted red peppers, black olives and mushrooms in a garlic sauce.
Fire Roasted Chicken Breast
$13.99
Marinated and seasoned, then broiled on an open hearth. Finished with honey and mustard.
Vitello
Served with choice of potato, rice, or side order of pasta.
Veal Scaloppine Marsala
$14.99
Escallops of veal sauteed with mushrooms, marsala wine and demi glace.
Veal Scaloppine A La Bolognese
$15.99
Escallops of sauteed with parma style ham and fontina cheese.
Saltimbocca
$14.99
(Jump into the Month). Thin slices of veal, prosciutto and fresh sage leaves sauteed in white wine sauce.
Veal Cutlet Parmigiana
$14.99
Breaded veal cutlet topped with provolone cheese, tomato sauce and served with pasta of the day.
Veal Cutlet Florentine
$15.99
Breaded veal cutlets over a bed of spinach, blanketed in a creamy cheese sauce.
Veal Picatta
$14.99
Escallops of veal sauteed in olive oil and served in a sauce of white wine and lemon with capers.
Veal Scallopini Cacciatore (Hunter Style)
$15.99
Pounded veal steak pan fried with roasted peppers, mushrooms, sweet onions and black olives.
Veal Sorrentine
$15.99
Breaded veal cutlets, breaded eggplants cutlets and thin slices of pepper ham with tomato sauce and pasta.
Veal Francaise
$14.99
Tenderloins of veal with seasoned egg batter and sauteed with white wine and lemon.
Eggplant Parmesan
$12.99
Slices of eggplant layered with blended cheeses and tomato sauce. Served with pasta of the day.
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General Info
Cuisine
Italian
American - Contemporary
Hours
Monday:
4:00pm - 9:00pm
Tuesday:
-
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 9:00pm
Saturday:
4:00pm - 9:00pm
Sunday:
12:00pm - 8:00pm