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Ching Hua
1650 Park St
Alameda, CA 94501
Uber
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Main
Appetizers
Pot Stickers
$7.00
6 pcs- thin chinese pastry stuff with a ginger- infused mixture of ground pork and cabbage lightly pan fried to a golden brown
Spring Rolls
$7.00
4 pcs- a light mixture of fresh shredded cabbage, celery, and onions encased in a thin crepe
Steam Vegetable Pot Stickers
$7.00
6 pcs- stuffing our housemade chinese pastry plump with a mixture of chopped vegetables, our popular pot sticker is transformed for the health conscious and vegetarian
Steam Chicken Siu Mai
$7.00
8 pcs- a mixture of minced white chicken meat, black mushrooms and water chestnuts with japaneses saki fills a delicate egg pastry wrapped offered steamed
Steam Scallop And Spinach Dumpling
$8.00
6 pcs- a mixture of scallops and chopped spinach encased in a dumpling and steamed to order
Crab Shoa Loong Bow
$8.00
6 pcs- thin chinese pastry generously stuffed with a ginger- flavored mixture of crab and green onions steamed til plump and juicy
Classic Chinese Shrimp Dumplings
$8.00
10 pcs- chinese pastry filled with a mixture of chopped shrimp, ginger, and green onion boiled quickly to capture the essence of the chinese dumpling
Vegetable Dumplings
$7.00
10 pcs- chinese pastry filled with chopped vegetable, sliced black mushrooms and tofu boiled to perfection
Salt And Pepper Squid
$7.00
salt and pepper dusted fried squid sauteed with jalapeno, garlic and onions
Ching Hua's Pan- Pacific Wonton
$7.00
8 pcs- a flavorful mixture of crab meat, cream cheese and green onions encased in a thin chinese pastry deep fried to a golden brown
House Wonton
$7.00
10 pcs- ching hua's savory mixture of ground pork and chinese spices wrapped in a delicate chinese pastry deep fried to a crispy golden brown
Five- Spiced Spare Ribs
$8.00
pork ribs marinated in a five- spice served with hoison sauce
Soup
Hot And Sour Soup
$7.00
northen chinese mixture of shredded chicken, shrimp, mushroom, tofu, peas, in a peppery and tangy chicken broth finished with whipped eggs. a classic starter enjoyed with many chinese meals
Wonton Soup
$7.00
our house pork wontons served in a rich chicken broth with spinach and black mushrooms
Sizzling Rice Soup
$7.00
a fresh melange of of shredded chicken, shrimp, water chestnuts, white mushrooms, peas and spinach in a light chicken broth with sizzling rice crust
Nori Seaweed Soup
$7.00
a mixture of spinach, shrimp, white mushrooms, peas and nori seaweed in a chicken broth finished with whipped eggs
Salads
Crispy Chicken Salad
$8.50
chicken breast seasoned, battered and fried topping a bed of fresh seasonal greens tossed with house vinigrette
Crunchy Tofu Salad
$8.00
chunk of crunchy fried tofu topping a bed of fresh seasonal greens tossed with house vinigrette
Ching Hua Lettuce Cups
Our Version, Your Choice Of Meat Or Vegetable Is Quickly Dry Sauteed With Sliced Black Mushrooms And Chopped Water Chestnuts Served With Cold Crisp Lettuce Leaves And Hoison Sauce
Vegetarian
$8.00Chicken
$9.00Seafood
$10.00Mu Shu
A Combination Of Shredde Cabbage, Sliced Black Mushrooms, And Fluffed Eggs Sauteed In Our House Soy Sauce. This Favorite Comes With Four House Made Pancakes, Thinly Julienned Scallions And Hoison Sauce, Have You Mu Shu Prepared Simply As Above, Or Add You
Simple Mu Shu
$7.00Shredded Pork
$8.00Diced Chicken
$8.00Shrimp
$9.00Bao Bing
Literally Meaning Wrap Pancake, Bao Bing Offers Ching Hua Patrons The Chinese Version Of Using A Flour Wrap To Eat Flavorfully Prepared Meats. Choice Of Ginger Marinated Meat Is Quickly Dry Sauteed And Served With Sliced Scallions, Red Ball Peppers, Cucum
Lamb
$9.00Shredded Beef
$9.00Seafood
$10.00Pork
Cherry Pork
$9.00
chunks of lean choice pork deep fried in batter and quickly tossed with our special garlic and ginger- infused cherry sauce
Twice- Cooked Pork
$9.00
pork slices sauted with garlic and onions with a spicy sichuan bean sauce, served on a bed of chopped cabbage
Sichuan Harbor Pork
$9.00
julienned pork sauteed with water chesrnuts, sliced black mushrooms and fresh ginger in a spicy garlic sauce
Sweet And Sour Pork
$9.00
tender chunks of lean pork deep fried in batter and quickly tossed with onions and bell peppers in our tangy sweet and sour sauce
Hunan Hot Pepper Pork
$9.00
julienned pork stir fried jalapeno pepper and onions in a spicy hunan sauce
Beef And Lamb
Mongolian Beef Or Lamb
$12.00
sliced tender beef or sliced tender leg of lamb sauteed with strands of green onions and roasted red hot peppers in our house sauce served on crispy rice noodles
Hunan Style Lamb
$12.00
a regional mainstay, stir fried sliced of tender leg of lamb with green and yellow onions. this dish is finished in a classic hunan sauce giving the dish an intense garlic and ginger personality
Ghan Shao Lamb
$12.00
thinly sliced leg of lamb marinated in chinese spices, then quickly sauteed to tender perfection
Ching Hua Beef
$12.00
generous sliced flank cteak, marinated in a sweet and peppery garlic- infused sauce, stir fried and placed on a bed of freshly chopped cabbage finished with a dash of sesame seeds
Manchurian Beef
$12.00
our version of this regional favorite, quickly deep fried fillet of beef tossed with roasted red hot peppers and a spicy ginger garlic sauce
Kung Pao Beef
$12.00
ching hua's spicy kung pao sauce sauteed with a generous blend of sticed flank steak, roasted red hot peppers, green onion bulbs and peanuts
Sesame Beef
$12.00
deep fried sliced beef quickly tossed with roasted sesame seeds and our spicy- sweet house soy sauce
Broccoli Or Snow Peas Beef
$12.00
sliced tender with a mixture of broccoli flowerets or snow peas quickly stir fried in our house sauce
Chinese Black Mushrooms And Beef
$12.00
a generous serving of whole chinese black mushrooms stir fried with sliced tender beef in our house sauce
Fowl
Spicy Dry Fried Chicken
$11.00
deep fried battered chicken chunk tossed with ching hua's tangy sweet sauce. a very armomatic dish with minced ginger, garlic and green onions
Lemon Chicken
$11.00
golden fried chicken breast with ching hua's sweet lemon sauce
Andy's Chicken
$11.00
sliced chicken breast with roasted red hot peppers and fermented black beans in a garlic- infused sweet and sour wine sauce
Spicy Ching Hua Chicken
$11.00
sliced chicken breast marinated with garlic, and spices dry sauteed to tender perfection
Sichuan Hot Pepper Chicken
$11.00
sliced chicken breast sauteed with roasted red hot peppers, green peas, diced carrots sauteed in a hot and sour sichuan sauce
Sesame Chicken
$11.00
deep fried battered white chicken meat quickly tossed with roasted sesame seeds and our spicy- sweet house soy sauce
Curry Chicken
$11.00
sliced chicken breast sauteed with chunks of yellow onions and bell pepper in our house blend of curry spices
Fermented Black Bean Chicken
$11.00
sliced chicken breast stir fried with fresh broccoli and baby corn in a fermented black bean sauce accented by garlic and ginger
Kung Pao Chicken
$11.00
ching hua's spicy kung pao sauce coating a generous blend of sliced chicken breast, roasted red hot peppers, green onion bulbs and peanuts
Cashew Chicken
$11.00
a mixture of chicken breast, green onions bulbs and cashews stir fried in our house sauce
Sichuan Tea Smoked Duck
$14.00
half a plump young duckling marinated in a five- spice sauce. smoked with oolong black tea leaves and deep fried to perfection. the succulent duck is served with steamed lotus flower buns and hoison sauce
Seafood
Shanghai Garlic And Onion Fish
$14.00
sweet and lightly tangy spicy garlic sauce tossed with deep fried sliced white cod in a light sichuan seasoned batter and green onions.
Hot And Spicysalt And Pepper Fish
$14.00
deep fried sliced white cod quickly tossed with minced garlic, onion bulbs annd jalapenos in a salt and pepper seasoning.
Hot And Spicyspicy Fish A La Ching Hua
$14.00
seasonal catch topped with a mixture of minced water chestnuts, chopped black mushrooms and garlic in our house soy sauce.
Ching Hua Steam Fish
$14.00
seasonal catch steamed with julienned fresh ginger, chopped green onions and sliced black mushrooms in our house chinese wine sauce.
Hunan Steam Fish
$14.00
seasonal catch steamed with roasted red hot peppers, fermented black beans, minced fresh ginger and chopped garlic in our house chinese wine sauce.
Shandong Fish
$14.00
seasonal catch braised with fresh vegetables, black mushrooms, and tofu chunks in a chinese anise-infused pepper sauce.
Ching Hua Prawns
$13.00
succulent prawns stir fried quickly with chopped garlic, minced ginger and our house tomato sauce.
Lemon Pepper Prawns
$13.00
prawns sauteed with garlic and yellow onions in a spicy lemon pepper wine sauce.
Kung Pao Prawns
$13.00
tender prawns sauteed with roasted red hot peppers, green onion bulbs and peanuts tossed in a spicy kung pao sauce.
Sichuan Dry Fried Prawns
$13.00
deep fried prawns tossed with roasted hot peppers in a gingery garlic-infused sauce.
Lobster Sauce Prawns
$13.00
tender prawns braised with fresh garlic, green peas and whipped egg in a white sauce.
Snow Peas & Prawns
$13.00
fresh snow peas stir fried quickly with tender prawns in a garlic sauce.
White Prawns
$13.00
tender prawns sauteed in a light garlic-infused sauce. served on a bed of fresh steamed broccoli.
Garlic Sauce Scallops
$14.00
tender fresh whole scallops sauteed with ginger, garlic and onions in a sichuan hot pepper sauce.
Ching Hua Scallops
$14.00
whole scallops battered and fried tossed with a lite spicy, sweet and sour dressing.
Spicy Dry Fried Calamari
$11.00
deep fried chunks of calamari fried and tossed with a spicy ginger and garlic sauce.
Vegetables And Tofu
Northen Style Vegetable Garden
$8.00
assorted vegetables stir fried with chooped scallions and a light garlic- infused sauce
Vegetable Trio
$8.00
chinese black mushrooms, babay bok choy and your choice of broccoli or snow peas sauteed with light garlic- infused sauce
Fresh Spinach And Garlic
$8.00
fresh spinach sauteed in a garlic sauce. a must for spinach lovers
Spicy Garlic Eggplant
$8.00
fresh japanese eggplant braised with our spicy sichuan garlic sauce
Dry Sauteed Green Beans
$8.00
fresh green beans flash fried and tossed with a mixture of fresh minced ginger, chopped garlic and minced preserved chinese turnips in our house soy sauce
Ma- Por Tofu
$8.00
diced tofu braised with garlic and onions in a spicy sichuan bean sauce
Classic Chinese Braised Tofu
$8.00
deep fried chunks of tofu braised with black mushrooms, carrots and napa cabbage in a light soy sauce
Family Style Tofu
$8.00
chunks of tofu sauteed with julienned vegetables, bell peppers, roasted red hot peppers and mung bean threads in a light soy sauce
Gai Lan
$8.00
fesh chinese broccoli sauteed with garlic infused house sauce
Snow Pea Sprouts And Garlic
$8.00
fresh outdoor grown snow pea sprouts sauteed with garlic and green onions
Soft Tofu And Broccoli
$8.00
soft tofu and broccoli simmered in a sliced garlic white sauce
Rice, Chow Mein, Chow Fun
Steamed White Or Brown Rice Per Persons 1
Fried Rice With Beef
$7.00
fried rice dishes inclides fluffed eggs, peas, diced carrot, green onions and your choice of white or brown rice
Fried Rice With Pork
$7.00
fried rice dishes inclides fluffed eggs, peas, diced carrot, green onions and your choice of white or brown rice
Fried Rice With Chicken
$7.00
fried rice dishes inclides fluffed eggs, peas, diced carrot, green onions and your choice of white or brown rice
Fried Rice With Vegetarian
$7.00
fried rice dishes inclides fluffed eggs, peas, diced carrot, green onions and your choice of white or brown rice
Fried Rice With Combination
$8.00
fried rice dishes inclides fluffed eggs, peas, diced carrot, green onions and your choice of white or brown rice
Chow Mein With Beef
$7.00
chow mein dishes come with pan fried soft noodles and assorted julienned vegetables
Chow Mein With Pork
$7.00
chow mein dishes come with pan fried soft noodles and assorted julienned vegetables
Chow Mein Chicken
$7.00
chow mein dishes come with pan fried soft noodles and assorted julienned vegetables
Chow Mein With Vegetarian
$7.00
chow mein dishes come with pan fried soft noodles and assorted julienned vegetables
Chow Mein With Shrimp
$8.00
chow mein dishes come with pan fried soft noodles and assorted julienned vegetables
Chop Mein With Combination
$8.00
chow mein dishes come with pan fried soft noodles and assorted julienned vegetables
Chow Fun With Beef
$7.00
chow fun dishes include baby bok choy and black mushroom
Chow Fun With Pork
$7.00
chow fun dishes include baby bok choy and black mushroom
Chow Fun With Chicken
$7.00
chow fun dishes include baby bok choy and black mushroom
Chow Fun With Vegetarian
$7.00
chow fun dishes include baby bok choy and black mushroom
Chow Fun With Shrimp
$8.00
chow fun dishes include baby bok choy and black mushroom
Chow Fun With Combination
$8.00
chow fun dishes include baby bok choy and black mushroom
Crispy Hong Kong Noodles
all crispy noodle dishes include baby corn choy and sliced black mushroom
House Made Noodles
Garlic Buo Tsai Noodles
$9.00
fresh house made spinach noodles sauteed gently with minced garlic, chopped onions and sliced chinese black mushrooms
Tan Tan Noodles
$9.00
a mixture of chopped water chestnuts, peas and mushrooms in a spicy peanut sauce
Spicy Sichuan Seafood Noodles
$10.00
assorted seafood sauteed with zucchini, onions, ginger and garlic in a rich spicy five- spice- infused flavor, served on house made noodles
Sichuan Black Bean Sauce Salmon Fun
$11.00
fresh salmon sauteed with bell peppers, onion and zucchini in a spicy black bean sauce, served over a bed of steamed chinese flat white rice noodles
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General Info
Cuisine
Chinese
Hours
Monday:
11:30am - 9:00pm
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
11:30am - 9:00pm
About Us
At Ching Hua, we strive to delight our guest with authentic Beijing and Sichuan cuisine. Dishes prepared in the Beijing and Sichuan style were the favorites of the royal families and the upper class in Imperial China, and so these approaches to the selection, preparation, and presentation of food represent the pinnacle of Chinese culinary tradition. In developing these rich and lasting styles of cooking, Beijing and Sichuan chefs have always relied upon--indeed expected and demanded--the freshest vegetables, fruits, seafood and meats. Along with their devotion to rice and rice products, these chefs have also perfected an extensive repertoire of dishes featuring noodles, dumplings, and simple breads