our spring rolls are made with fresh shredded cabbage, carrots, scallions, clear bean noodles, shredded eggs and shanghai style egg roll skins.
Shrimp Rolls (4)
$5.25
seasoned jumbo shrimp & chicken wrapped flat in egg roll skins and deep-fried to perfection.
Cottage Dumplings (10)
$5.25
boiled shrimp and chicken dumplings served in spicy garlic sauce topped with diced scallions.
Crab Rangoon (6)
$4.50
crabmeat combined with smooth cream cheese, chives & garlic wrapped in a wonton skin and deep-fried.
Seaweed Chicken Rolls (6)
$4.50
seasoned minced chicken breast wrapped in thin egg roll skin, and a band of seaweed and deep-fried to perfection.
Soups
Wonton Soup
$1.75
wontons and shredded roast pork cooked in clear chicken broth sprinkled with diced scallions.
Hot And Sour Soup
$1.75
a hearty combination of diced bean curd, shredded woodear mushrooms, carrots, bamboo shoots and pork simmered in homemade hot & sour broth.
Egg Drop Soup
$1.75
Seafood Wonton Soup (2)
$6.95
shrimp, scallops, crabmeat, chicken, vegetables and wontons cooked in a chicken broth.
Baby Bok Choy Bean Curd Soup (2)
$5.95
bok choy, bamboo sliced, woodear mushroom and diced bean curd simmered in chicken broth.
Seafood
Pineapple Shrimp
$11.95
jumbo breaded shrimp with pineapple, bell pepper and onion sauteed in home made sweet & sour sauce.
Kung Pao Shrimp
$11.50
chinese chili peppers, peanuts, garlic and green onions cooked in a spicy brown sauce, then sauteed with jumbo shrimp, napa, carrots, celery, & onions.
Shrimp With Lobster Sauce
$11.50
tender shrimp, peas & carrots simmered in lobster sauce with a touch of minced pork, scallions, and ginger.
Shrimp With Vegetables
$10.95
jumbo shrimp sauteed with an assortment of seasonal vegetables in brown sauce.
Shrimp With Garlic Sauce
$10.95
fresh green peppers, celery, water chestnuts, woodear mushrooms, and carrots sauteed in chef's spicy garlic sauce.
Chef's Special
Cottage Chicken
$9.95
chunks of tender chicken lightly breaded then coated with our famous orange sauce surrounded with steamed broccoli.
Sizzling Combination
$10.25
jumbo shrimp, scallops, chicken, crabmeat, broccoli, napa, celery, carrots, snow peas and mushrooms sauteed in a brown sauce served on a sizzling plate.
Mongolian Lamb
$10.50
sliced choice lamb legs stir-fried with onions, carrots and fresh sliced garlic in a house brown sauce.
Happy Family
$10.95
combination of seafood & meats (shrimp, crabmeat, chicken, scallops and beef ) sauteed with fresh mixed vegetables and served on a sizzling plate.
Chicken Mushrooms & Chili
$10.25
chicken tenders, scallion, button mushrooms, and jalapenos simmered in chef's sauce with an enhanced garlic flavor.
Chicken
Sweet And Sour Chicken
$8.25
breaded chicken, onions, carrots & bell peppers served with home made sweet & sour sauce.
Moo Goo Gai Pan
$8.25
sliced chicken breast, fresh mushrooms, broccoli, napa, celery, carrots and snowpeas stir-fried in a white chef's sauce.
Cashew Chicken
$8.25
diced chicken, mushrooms, broccoli stems & celery sauteed in a brown sauce topped with cashew nuts.
Quality, services and consistently outstanding are the principle of China Cottage. Established in 1987, China Cottage has been voted as the best chinese restaurant in Dayton Ohio for years by local patron. We feature an interesting array of in-house chef prepared products. We are well known for our award-winning Cottage Chicken, Rock Salt Prawn and Sizzling Steak, as well as our outstanding fresh seafood selections. Several featured items are offered each day to add extra variety to the menu.