Shrimp, beef, chicken and vegetables in a brown sauce.
Imperial Couple
$12.95
Shrimp and chicken with brown sauce.
Marco Polo
$12.95
Beef and shrimp with lobster sauce on pan fried noodles.
Triple Seafood Delight
$13.95
Jumbo shrimp, scallops, crabmeat and vegetables.
Dragon and Phoenix
$12.95
Two dishes in one. General Tso's chicken and shrimp with vegetables in white sauce.
Pineapple Chicken
$11.95
Chicken with pineapple and mixed vegetables.
General Tso's Bean Curd
$10.95
Diced bean curd in a special sauce.
Garlic Jumbo Shrimp
$13.95
Jumbo shrimp with fresh garlic.
Steak House
$12.95
Sliced flank steak with onion and black pepper.
Seafood
Choose shrimp, scallops, or squid to go with...
Broccoli
$11.50
Mixed Vegetables
$11.50
General Tso's Sauce
$11.50
Ginger and Scallions
$11.50
Black Bean Sauce
$11.50
Kung Pao Sauce
$11.50
Hunan Sauce
$11.50
Cashew Nuts
$11.50
Sichuan Style
$11.50
Crispy Salted
$11.50
Vegetables and Bean Curd
Vegetarian's Delight
$7.95
Broccoli with Garlic Sauce
$7.95
Home Style Bean Curd
$7.95
Bean Curd with Baby Shrimp
$8.95
Rice
Steamed Rice
$0.60
House Special Fried Rice
$7.50
Fried Rice
$6.95
Choose chicken, beef, pork, shrimp or vegetable.
Lo Mein, Noodles
Le Mein
$6.95
Choose chicken, beef, pork, shrimp or vegetable.
Chow Mein
$6.50
Choose chicken, beef, pork, shrimp or vegetable.
House Special Lo Mein
$7.50
House Special Chow Mein
$7.50
Seafood Pan Fried Noodles
$10.95
Pan Fried Noodles
$9.50
Choose chicken, beef, pork, shrimp or vegetable.
Moo Shu, Egg Foo Young
Moo Shu
$8.95
Choose beef, porf, chicken, shrimp, vegetable or plain.
Egg Foo Young
$7.95
Choose chicken, beef, pork, shrimp, vegetable or plain.
Sichuan Appetizers
A1
$6.25
Sliced beef, omasum and tendon.
A2
$6.25
Sliced beef tendon with chili sauce.
A3
$6.50
Shredded pork tripe with chili sauce.
A4
$5.50
Sliced pork belly with fresh garlic.
A5
$5.50
Noodle with peanuts and minced pork.
A6
$4.95
Bamboo shoots with chili sauce.
A7
$4.95
Bamboo shoots with sesame oil.
A8
$6.95
Duck feet with chili sauce.
A9
$6.95
Duck feet with pickled pepper.
A10
$4.50
Wonton with chili sauce.
A11
$4.50
Wonton with chili sauce and vinegar.
A12
$4.50
Wonton with chicken broth.
A13
$4.50
Dandan noodle with minced pork.
A14
$4.50
Cold noodle with chili sauce
A15
$4.75
Green bean starch with chili sauce.
A16
$6.25
Beef omasum with fresh garlic.
A17
$6.25
Beef omasum with pickled pepper.
A18
$12.95
Aromatic half duck with bone.
Soup (For Two)
A19
$4.25
Sour mustard with rice noodle soup.
A20
$4.25
Tomato with fried egg soup.
A21
$5.95
Seaweed egg drop soup.
A22
$5.95
Sichuan pickle pork soup.
A23
$5.95
Sour mustard chicken soup.
A24
$6.50
Sour mustard fish soup.
A25
$6.50
Tomato fish soup.
A26
$6.95
Hot and sour shrimp soup.
A27
$6.95
Chicken asparagus soup.
A28
$6.95
Egg, corn, and chicken soup.
Tofu and Vegetables
A29
$7.95
Ma Po Tofu with meat.
A30
$8.95
Tofu with baby shrimp.
A31
$7.95
Eggplant with garlic / soy sauce.
A32
$7.95
Napa with pickled pepper.
A33
$7.95
Sichuan style string beans.
A34
$7.95
Sweet and sour green cabbage.
A35
$7.95
Rice noodles with minced pork.
A36
$7.95
Spinach with fresh garlic / plain.
A37
$7.95
Baby bok choy with fresh garlic / plain.
Sichuan Style Chef Specialties
S1
$17.50
Whole fish with minced pickled pepper.
S2
$17.50
Whole fish with spicy sauce and peppercorn.
S3
$13.95
Jumbo shrimp with spicy sauce.
S4
$13.95
Jumbo shrimp with pickled pepper.
S5
$13.95
Stewed duck with bone.
S6
$11.50
Duck feet with spicy soy sauce.
S7
$11.50
Minced chicken with sichuan pickles.
S8
$11.95
House special chicken with dry pepper.
S9
$10.50
Pork tripe with mushroom.
S10
$10.50
Pork tripe with fresh garlic and cucumber.
S11
$11.50
Aromatic pork ribs with bamboo shoots.
S12
$10.95
Wild boletus edulis mushroom with pepper.
S13
$10.95
Wild drumstick mushroom with pork.
S14
$10.95
Salty crispy pork tenderloin.
S15
$10.50
Stuffed eggplant in garlic sauce / crispy salty.
S16
$5.95
Cilantro with green pepper salad.
S17
$5.95
Rice noodle, daikon and carrot salad.
S18
$6.95
Crispy wild vegetables with garlic salad.
S19
$7.50
Wild vegetable salad.
Poultry
A38
$8.95
Kung Pao Chicken
A39
$8.95
Dry diced chicken with green pepper.
A40
$8.95
Chicken with three kinds of pepper.
A41
$8.95
Shredded chicken with green pepper.
A42
$8.95
Diced chicken with cucumber.
A43
$8.95
Sliced chicken with vinegar.
A44
$8.95
Shredded chicken with vegetables.
A45
$8.95
Chicken with sour mustard and green pepper.
Beef
A46
$9.95
Beef steak with napa and chili powder.
A47
$9.95
Beef omasum with napa and chili powder.
A48
$9.95
Beef omasum with green pepper.
A49
$9.95
Shredded beef with green pepper.
A50
$9.95
Shredded beef with carrots.
A51
$9.95
Shredded beef with bean sprouts and carrots.
A52
$9.95
Shredded beef with garlic sauce.
A53
$9.95
Sliced beef with celery and pickled pepper.
Pork
A54
$8.95
Sliced pork with napa and chili powder.
A55
$8.95
Sliced pork with special garlic sauce.
A56
$8.95
Salty pork with green pepper.
A57
$8.95
Double cooked pork belly.
A58
$8.95
Sliced pork with tree ear.
A59
$8.95
Shredded pork with garlic sauce.
A60
$8.95
Shredded pork with carrot.
A61
$8.95
Shredded pork with green pepper.
A62
$8.95
Shredded pork with Peking sauce.
A63
$8.95
Shredded pork with bamboo shoots.
A64
$9.95
Pork tenderloin in sweet and sour sauce.
A65
$10.95
Aromatic meat balls with eggs.
Fish Tilapia (1.5-1.7lb)
A66
$17.50
Whole fish with spicy sauce.
A67
$16.95
Chopped fish with pickled red pepper.
A68
$16.95
Whole fish with bean curd and chili sauce.
A69
$16.95
Whole fish with pickled pepper.
A70
$16.95
Whole fish with sour mustard.
A71
$16.95
Whole fish with scallion and ginger.
A72
$16.95
Whole fish with sugar and vinegar.
A73
$16.95
Whole fish with hot bean sauce.
A74
$16.95
Whole fish with chili powder and garlic.
A75
$12.95
Fish fillet with napa and chili powder.
Dessert and Drinks
A76
$2.95
Sweet sesame dumpling.
A77
$3.95
Red Bean Rice Ball
A78
$4.95
Sweet rice pudding.
A79
$1.25
Soda
A80
$1.55
Iced Tea.
Mandarin Style Lunch Special
Weekdays from 11am to 3pm, add $2.00 after 3pm. Dishes are served with: 1. hot and sour soup or egg drop soup, 2. pork fried rice or steamed rice, 3. chicken fingers, spring roll, or crab rangoon.