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Chifa Grill Chicken
3536 W Lawrence Ave
Chicago, IL 60625
Uber
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Main Menu
Drinks
Hot Tea
$1.50Thai Iced Tea
$2.50Iced Coffee
$2.50Hot Coffee
$1.50Soda
$1.50Bottled Water
$1.00Smoothies
Mango Smoothie
$3.50Strawberry Smoothie
$3.50Green Tea Smoothie
$3.50Coconut Smoothie
$3.50Pineapple Smoothie
$3.50Starters
Crab Rangoon
$5.50
Stuffed wonton with imitation crab, cream cheese and celery served with sweet chili sauce.
Sweet Fried Plantain
$3.50
Deep fried sweet plantain with melted cheese.
Spicy Chifa Wings
$6.50
Deep fried wings, tossed with a sweet spicy sauce. Served with a side of wasabi mayo and garnished with fresh chopped scallions.
Chicken Eggroll
$3.50
Deep fried to golden perfection and served with sweet and spicy sauce.
Chicken Potstickers
$3.50Tempura
$6.50
Crispy golden shrimp and vegetables tempura served with tempura dipping sauce.
Soup
Shrimp Wonton Soup
$4.00
Shrimp wonton, beans sprouts, scallions and sesame oil.
Chicken Consome
$4.00
Chicken strips, carrots, peas, topped with cilantro and scallions.
Shrimp Tom Yum Soup
$6.00
Thai style spicy and sour soup, a flavorful combination of lemon grass, lime leaves, Thai chili, galangal, lime juice and straw mushroom topped with scallions and cilantro.
Hot and Sour Soup
$5.00
Beaten egg in hot and sour broth, chicken strips, mushrooms, peas and carrots.
Chicken Rice Noodle Soup
$5.00
Thin rice noodle, chicken, bok choy, carrots, celery and scallions served in clear chicken broth.
Vegetables Soup
$4.25
Mixed vegetables in clear broth topped with scallions and cilantro.
Beef Noodle Soup
$5.00
Beef broth with thin rice noodles, beef and vegetables topped with scallions.
Salads
Chifa House Salad
$8.25
Napa cabbage, romaine lettuce, red peppers, carrots, Thai basil, grilled chicken breast and tossed with basil dressing.
Crispy Shrimp Salad
$8.25
Fried golden shrimp over romaine lettuce and mix greens with honey mustard.
Tofu Salad
$7.25
Romaine lettuce, red and green peppers, cilantro, mix greens and fried tofu tossed with Asian vinaigrette.
Noodles
Pad Thai Noodles
$8.25
Stir fried thin rice noodle with your choice of meat, beans sprouts, eggs, green onions, lime and ground peanut.
Crispy Chicken Noodles
$9.00
Fresh vegetables, golden noodles and crispy fried chicken breast with brown sauce.
Char Kway Teow
$9.00
Pan fried wide noodle, shrimp, Chinese broccoli, beans sprouts, eggs, garlic, spicy and sweet soy sauce.
Red Curry Noodles Chicken
$8.25
Special blend of house sauce with a touch of red curry. Stir fried wide noodles, green beans, bell peppers, basil and jalapenos.
Chifa Noodles
$9.00
Stir fried BBQ pork, healthy wide noodles, pea pods, celery, carrots, onions and beans sprouts in Shanghai sauce.
Chifa Grilled Chicken
Chifa Grilled Chicken
$7.25 – $9.95
Special size comes with 1/4 chicken and 2 sides. Dinner Special size comes with 1/2 chicken and 2 sides.
Family Dinner Chifa Grilled Chicken
$18.50
Served with 3 sides.
Whole Chifa Grilled Chicken
$12.50Rice and Stir Fried
Chaulafan Special
$10.00
Chaulafan in an Ecuadorian version of Chinese fried rice with chicken, shrimp, sausage, onions, garlic, peppers, peas, raisins, carrots, eggs, spices and Chinese sauce.
Thai Fried Rice
$8.00
Your choice of meat, stir fried jasmine rice with eggs, onions, carrots and peas.
Broccoli Beef
$9.00
Classic Chinese cuisine stir fried beef, broccoli and mushrooms with Shanghai sauce.
Orange Chicken
$9.00
Battered chicken in tangy orange sauce and fresh diced orange garnished with sesame seeds.
Cantonese BBQ Pork
$11.00
Marinated pork with Cantonese BBQ sauce and served with plain fried rice and garnished with chopped scallions.
Basil Chicken
$8.25
Chopped fresh chicken, stir fried jalapenos, basil leaves, bell peppers, diced tomatoes and onions.
Kung Pao Chicken
$8.25
Chicken, celery, red peppers, zucchini, white onions, blackened chiles and peanuts with spicy kung pao sauce.
Fried Tilapia
$11.00
Served with stir fried green beans, garlic and sweet chili sauce.
Green Curry
$8.00
Green curry with your choice of meat, bell peppers, zucchini and basil leaves.
Panang Curry
$8.25
Panang paste, coconut milk, bell peppers, green beans and basil leaves.
Massaman Curry
$8.25
Sweet curry sauce, coconut milk, sweet potatoes, diced white onions and peanuts.
Weekends Only
Ceviche
$12.00
Classic Latino ceviche, shrimp, mussels, tilapia, red onion and cilantro marinated in lemon. Served with thin green plantain chips (chifles) or crunchy corn nut (maiz tostado).
Encebollado
$12.00
Fresh tuna (albocore), yuca (casava root), tomatoes, onions, cilantro and spices. Served with pickled onions, tomatoes and green plantains chips (chifles) on top.