Freshly-brewed each day from a premium blend of tea leaves
Gallon Chick-Fil-A® Diet Lemonade
$15.59
Freshly prepared at each Chick-fil-A Restaurant using simple ingredients: real lemon juice—not from concentrate, sugar, and water. Diet Lemonade is sweetened with Splenda® No Calorie Sweetener
Entrées
Mobile Entrees Submenu
Chick-Fil-A® Chicken Sandwich
$5.79
A boneless breast of chicken seasoned to perfection, freshly breaded, pressure cooked in 100% refined peanut oil and served on a toasted, buttered bun with dill pickle chips. Also available on a multigrain bun. Due to industrywide supply chain shortages, some items may be unavailable. We apologize for any inconvenience
Spicy Chicken Sandwich
$6.19
A boneless breast of chicken seasoned with a spicy blend of peppers, freshly breaded, pressure cooked in 100% refined peanut oil and served on a toasted, buttered bun with dill pickle chips. Also available on a multigrain bun. Due to industrywide supply chain shortages, some items may be unavailable. We apologize for any inconvenience
Treats
Frosted Lemonade
$5.29
This refreshing treat is a hand-spun combination of Chick-fil-A® Lemonade (or Diet Lemonade) and our signature Icedream® dessert. Choose one: Frosted Lemonade, Frosted Lemonade w/ Diet Lemonade
Chocolate Chunk Cookie
$1.95
Cookies have both semi-sweet dark and milk chocolate chunks, along with wholesome oats. Choose one: Chocolate Chunk Cookie, 6 pack Chocolate Chunk Cookie ($8.94)
8oz Sauces
8oz Chick-Fil-A® Sauce
$3.59
An 8-ounce, squeezable bottle of our classic dipping sauce with notes of mustard and a smoky tang
8oz Garden Herb Ranch Sauce
$3.59
An 8-ounce, squeezable bottle of this creamy buttermilk ranch sauce with savory garlic, onion, and herb flavors
Sides
Side Salad
$4.89
A fresh bed of mixed greens, topped with a blend of shredded Monterey Jack and Cheddar cheeses and grape tomatoes. Made fresh daily. Served with Charred Tomato, Crispy Red Bell Peppers and guest's choice of dressing
Chicken Noodle Soup
Shredded Chick-fil-A® chicken breast, chopped carrots and celery with egg noodles in a hearty broth. Served with Saltine crackers