Prince Edward Island Mussels, English Peas, Roasted Garlic and White Wine Cream Broth
Potage du Jour
Soup of the Day
Risotto du Chef
Chef's Risotto
Foie Gras Sauté
Pan Seared Foie Gras, Blueberry Compote, Honey Spiced Granola, Crôutons. Supplement: $20. Wine Suggestion: Monbazillac, Château Bellevue 2011 - $14.50 or Sauternes Prince de Saint Aubin 2015 - $15.50
Steak Tartare
Raw Diced Black Angus, Shallot, Garlic, Parsley, Tabasco, Worcestershire Sauce, Mayonnaise, Croûtons. Supplement: $5
Plats de Résistance
Bar des Mers Australes
Seared Barramundi, Parsnip Puree, Berries and Pinot Noir Reduction
Sole de Douvres Meunière
Sauteed Dover Sole, Lemon and Brown Butter Sauce Table Side Preparation. Supplement: $15
Poisson du Jour
Fish of the Day
Blanc de Poulet Rôti aux Champignons
Roasted Chicken Breast, Morels and Truffle Jus, Wild Rice
Entrecôte de Bœuf au Poivre
Black Angus New York Strip Steak, Peppercorn Cream Sauce
Magret de Canard au Bourbon et Erable
Seared Duck Breast, Coucous, Bourbon and Maple Glaze
Prince Edward Island Mussels, English Peas, Roasted Garlic and White Wine Cream Broth
Potage Saisonnier
$17.00
Seasonal Soup
Risotto du Jour
$17.00
Risotto of the day
Foie Gras Sauté
$34.00
Pan Seared Foie Gras, Blueberry Compote, Honey Spiced Granola, Croûtons. Wine Suggestion: Figs and Port Gastrique, Monbazillac, Château Bellevue 2011 - $14.50 or Sauternes Prince de Saint Aubin 2015 - $15.50
For the past three decades, Chez Catherine, perhaps the best restaurant in New Jersey is located in the heart of downtown Westfield, NJ. Winning the highest praise from numerous metropolitan area food critics, The New York Times awarded it a highly coveted "excellent" rating, The Star Ledger has been consistently awarding it 3 stars and New Jersey Monthly has awarded Chez Catherine as one of the “NJ Best French Restaurants” for years. Chez Catherine one of NJ best restaurants is a major culinary destination not only for Westfield residents but also for serious food lovers throughout the tri-state area. This New Jersey restaurant is famous for serving authentic, classic French cuisine in an atmosphere reminiscent of the Provencal countryside.