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Chesca's
38 N Water St
Edgartown, MA 02539
Uber
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Main Menu
Selected Appetizers
Clam Chowder
$9.00
fresh sea clams, cream and garnished with smoked bacon and chives
Jumbo Shrimp Cocktail
$14.00
three shrimp with red and white cocktail sauces
Lobster Bisque
$10.00
with a scallop shell pastry and chive oil garnish
Pizzetta Margherita
$12.00
grilled thin crust with fresh tomatoes, mozzarella and basil
House Made Gnocchi
$14.00
gorgonzola sauce, wild mushrooms and fresh sage
Lobster - Crab Cake
$16.00
mesclun greens and lemon tarragon aoli
Island and Vermont Cheeses
$18.00
grey barn: prufrock and eidolon; vermont: tarentaise and ash-ripened goat dried cherries, asian pears, marcona almonds and crostini
Grilled Vegetable Antipasti
$14.00
with insalata ricotta, olives, romesco sauce
Bresaola Carpaccio
$15.00
extra virgin olive oil, lemon, capers, arugula, and shaved parmigiano reggiano
Steamed Mussels
$13.00
leeks, roasted fennel, shallots and white wine
Hot Gorgonzola Dip
$11.00
with pancetta and maine shrimp served with herbed crostini
Selected Salads
Farmhouse Greek
$12.00
cucumbers, tomatoes, red onions, capers, kalamata olives, shaved feta with red wine vinaigrette
Grilled Romaine Hearts
$14.00
heirloom tomatoes, avocado, scallions, chopped egg, gorgonzola and warm bacon dressing
Pear Bibb
$12.00
asian pears, bibb lettuce, goat cheese, pickled onions, spiced walnuts and dried cherry vinaigrette
Simple Greens
$10.00
with nice tomatoes mesclun and raddichio, parmesan crisp with maple-mustard balsamic vinaigrette
Simple Pastas & Side Dishes
Marinara, Alfredo or Tomato Basil Cream Sauce
$21.00
over penne, pappardelle or gluten-free pasta
Sautéed Broccolini
$7.00
with olive oil and garlic
Tonight's Vegetable
$6.00Creamy Polenta
$7.00Chive Mashed Potatoes
$7.00House Made Meatballs
$8.00Potato Gratin
$8.00Selected Specialties
Grilled Salmon
$32.00
sweet thai chili glaze, chive mashed potatoes and fresh vegetables
Braised Beef Short Ribs
$32.00
fried leek gremolata, creamy polenta, sautéed garlic broccolini
Braised Beef Short Ribs
$36.00
red onion and bacon confit, creamy polenta, broccolini and baby carrots
Pan Roasted Halibut
$38.00
spinach, roasted tomatoes and white beans in a light garlic fish broth
Chicken Marsala
$28.00
boneless shicken breast sautéed with mushrooms, shallots, scallions, stock and marsala wine with chive mashed potatoes and fresh vegetables
White Clam Sauce
$28.00
over angel hair extra virgin olive oil, garlic, butter and parsley with chopped clams and littlenecks
Grilled Black Angus New York Sirloin
$38.00
roasted shallot chianti butter, grilled asparagus and potato gratin
Lobster Ravioli and Seared Scallops
$38.00
light sherry cream with roasted hazelnuts, pancetta and heirloom tomato salad
Pappardelle Bolognese
$28.00
veal ragu with pancetta, vidalia onions, tomato and cream
Sole Piccata
$32.00
over sautéed spinach with artichoke hearts, tomatoes and capers
Spinach and Roasted Garlic Tortoloni
$28.00
asparagus, plum tomatoes, roated portabella mushroom with basil brown butter and shaved parmigiano reggiano
Bento Box
box divided into compartments. mixed green salad with house vinaigrette, your choice of soup or chowder, fresh sautéed vegetable and chive mashed potato. your choice of:
Grilled Salmon
with thai chili glaze
Chicken Marsala
mushroom, shallots and scallions
Grilled Shrimp
$36.00
lemon, garlic, olive oil and parsley
Marinara, Alfredo or Tomato Basil Cream Sauce
$21.00
over penne, angel hair, pappardelle or gluten-free penne
Selected Desserts
Bittersweet Chocolate Brownie*
$12.00
cappuccino ice cream, callebaut dark chocolate sauce, whipped cream
Chef's Créme Caramel
$9.00
incredibly smooth with fresh berries
Chocolate Stout Cake
$11.00
malted milk cream cheese frosting and choice of ice cream
Snowball*
$12.00
vanilla bean ice cream coated with sponge cake crumbs caramel sauce and chilmark chocolates' almond-butter crunch crumbles
Key Lime Pie
$12.00
graham cracker crust, raspberry sauce, whipped cream and toasted fresh coconut
Fresh Fruit Brown Butter Cobbler
sweetened marscapone drizzle
Fresh Berries
- $9.00
- With Grand Marnier $14.00
Ice Cream
$8.00
vanilla bean, cappuccino, dutch chocolate, or hand-mixed fresh mint chip served with a pizzelle cookie
Kitchen Sink Skillet Sundae* (for two)
$18.00
vanilla, cappuccino, and chocolate ice creams chocolate, caramel and strawberry sauces brownie crumbles, cake crumbs, almond-butter crunch with whipped cream and toasted coconut
Raspberry Sorbet
$8.00Salted Caramel Martini
$12.00
rimmed with house made caramel sauce
Signature Cocktails
Spicy Mango Margarita
$12.00
tanteo jalapeno tequila, cointreau, fresh lime juice, mango purée, agave nectar and homemade sour
Raspberry Lime Rickey
$12.00
stoli raspberry vodka, fresh lime juice raspberry purée, club soda
Vineyard Breeze
$12.00
bacardi rum, bacardi coco, pineapple, cranberry, and lime juices with a meyer's rum floater
Twisted Ginger
$12.00
absolut vodka, canton ginger liqueur lime juice and a splash of prosecco
Espressotini
$12.00
stoli vanilla vodka, kahlua, tia maria and chilled espresso
Sicilian Kiss
$12.00
grey goose orange, solerno blood orange liqueur campari, lime, blood orange purée, splash of o.j.
Perfect Pear Martini
$12.00
pear vodka, fresh pear puree, lemon juice
Left Bank Martini
$12.00
oxley gin, st. germain, splash of grapefruit and sauvingnon blanc
Cucumber Martini
$13.00
crop organic cucumber vodka, fresh lemon juice splash of sauvignon blanc
Left Bank Martini
$12.00
bombay gin, st. germain, a splash of grapefruit and sauvignon blanc
Cucumber Martini
$12.00
crop organic cucumbelime coconut mojito bacardi coconut rum, coco lopez, coconut milk, lime juice, fresh mint and soda water
Sea Salt Caramel Martini
$12.00
butterscotch schnapps, vanilla vodka, kailua and cream with sea salt and house made caramel sauce rim
Pinot Noir
Chalone Vineyards, Monterey, California, 2012
- $9.00
- $32.00
Montinore Vineyards (organic), Willamette Valley, Oregon, 2012
$40.00Lincourt, Santa Rita, California, 2011
- $13.00
- $46.00
Acacia, Carneros, California, 2011
$50.00Expression 44, Willamette Valley, Oregon, 2011
$58.00Patz & Hall, Sonoma Coast, California, 2012
$62.00Sequana, Single Vineyard, Russian River Valley, California, 2009
$68.00Goldeneye, Anderson Valley, California, 2010
$88.00Merlot
Spellbound, Napa Valley, California, 2012
- $10.00
- $36.00
Tangley Oak, Lot 10, Napa, California, 2009
$40.00Napa Cellars, Napa Valley, California, 2011
$44.00Twomey, Napa Valley, California, 2009
$60.00Duckhorn, Napa Valley, California, 2010
$82.00Cabernet Sauvignon
'Trim' by Ray Signorello, North Coast, California, 2011
- $8.00
- $28.00
Mercer Estates, Columbia Valley, Washington, 2010
$42.00Duckhorn 'Decoy', Sonoma County, California, 2012
- $14.00
- $48.00
'Fuse' by Ray Signorello, Napa Valley, California, 2011
$58.00Jordan, Alexander Valley, California, 2010
$80.00Jayson by Pahlmeyer, Napa Valley, California, 2011
$88.00Silver Oak, Alexander Valley, California, 2010
$98.00Darioush, Napa Valley, California, 2010
$140.00Caymus Vineyards 'Special Selection' Napa Valley, California, 2011
$198.00Paul Hobbs, Napa Valley, California, 2011
$150.00Italian Reds
Sangiovese, Fantini, Tuscany, Italy, 2012
- $8.00
- $28.00
San Jacopo 'Chianti Classico' Tuscany, Italy, 2012
- $9.00
- $32.00
Carpineto 'Chianti Classico Riserva' Tuscany, Italy, 2009
$50.00Sangiovese, Rosso di Montalcino, Caparzo, Tuscany, Italy, 2011
$42.00Super Tuscan: Ornellia Le Volte, Tuscany, Italy, 2011
- $16.00
- $55.00
Super Tuscan: Tolaini 'Al Passo', Tuscany, Italy, 2009
$45.00Super Tuscan: Guidalberto 'Sassicaia', Tuscany, Italy, 2011
$78.00Barbera D'Asti, Michele Chiarlo 'Le Orme', Piedmont, Italy, 2011
$32.00Brunello di Montalcino, Campogiovanni, Italy, 2008
$78.00Valpolicella Ripasso, RemoFarina, Verona, Italy, 2010
$52.00Zinfandel / Syrah
Syrah-Viognier, Nicholas Perrin, Rhone, France, NV
$48.00Petite Syrah, Stags Leap Winery, Napa Valley, California, 2010
$68.00Syrah-Petit Syrah, Shafer 'Relentless', Napa Valley, California, 2008
$198.00Zinfandel, Ravenswood Teldeschi Single Vineyard, Sonoma, California, 2011
- $11.00
- $40.00
Zinfandel, Ridge by Lytton Springs, Napa, California, 2011
$60.00Zinfandel Blend, The Prisoner, Napa Valley, California, 2012
$65.00Other Reds
Malbec, The Seeker, Mendoza, Argentina, 2011
- $9.00
- $32.00
Conundrum 'California Red Blend', Napa Valley, California, 2010
$52.00Cabernet Franc, Owen Roe 'Rosa Mystica', Yakima Valley, Washington, 2010
$54.00Rioja, Marques de Caceres Riserva, Cenicero, Spain, 2008
$54.00Pinot Grigio
Stellina di Notte, Veneto, Italy, 2012
- $8.00
- $28.00
Le Viarte, Collio Orientale, Italy, 2010
$44.00Santa Margherita, Trentino-Alto Adige, Italy, 2012
- $16.00
- $56.00
Sauvignon Blanc
Guy Saget, La Petite Perrière, France, 2012
- $8.00
- $28.00
Long Meadow, Rutherford, California, 2012
- $12.00
- $36.00
Blondeau, Domaine de La Perrière Sancerre, France, 2012
- $13.00
- $40.00
Craggy Range, Martinborough, New Zealand, 2012
$40.00Grgich Hills, Napa Valley, California, 2011
$50.00Merry Edwards, Russian River Valley, California, 2012
$65.00Chardonnay
Stillman St., Sonoma, California, 2012
- $10.00
- $36.00
Markham, Napa Valley, California, 2012
$36.00Meir Soleil Silver, Monterey County, California, 2011
$40.00Davis Bynum, Sonoma, California, 2012
- $14.00
- $42.00
Dominique Cornin, Pouilly-Fuissé, Burgundy, France, 2011
$48.00Patz & Hall, Sonoma Coast, 2012
$50.00Rombauer, Carneros, California, 2012
$56.00Cakebread, Rutherford, California, 2011
$74.00Nickel & Nickel 'Truchard', Carneros, California, 2012
$84.00Bruno Colin, Chassagne-Montrachet, 'Morgeot' 1er Cru, France, 2010
$84.00Other Whites / Rosé
Roero Arneis, Ascheri, Piedmont, Italy, 2012
$36.00Vermentino, Pala 'La Fiori', Sardegna, Italy, 2013
$32.00Rosé, Whispering Angel, Provence, France, 2013
- $11.00
- $38.00
Rosé, Miraval by Branjoliena, Provence, France, 2013
$46.00Pinot Gris, MacMurray, Russian River Valley, California, 2011
$32.00Reisling, Wente 'Riverbank', Monterey, California, 2011
- $8.00
- $28.00
Muscadet, Domaine Pepiere 'Clos du Briord' (organic), Loire, France, 2012
$32.00With Bubbles / Sparkling
Prosecco, Ruffino, Veneto, Italy, NV
- $8.00
- $28.00
Brut Rosé Cremant de Bourgogne, JCB, No. 69, Burgundy, France, NV
- $10.00
- $40.00
Champagne Veuve Clicquot, Brut Yellow Label, Reims, France, NV
$86.00Champagne Perrier Jouet, Belle Epoque 'Flower Bottle', Epernay, France, 2004
$129.00
*gluten-free available
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General Info
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
Closed
About Us
Delicious urban Italian and American food that bridges the gap
between upscale and comfort. A vibrant blend of restaurant and
lounge that offers creatively crafted cocktails, and value based
unique new and old world wines. Emphasis is on quality, consistency
and utilization of natural and local products.
Great food, exceptional service, and attention to detail in a beautiful
comfortable atmosphere. Old fashioned front porch with rocking chairs
overlooking historic downtown Edgartown.