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Chen Chow Brasserie
260 N Old Woodward Ave
Birmingham, MI 48009
Uber
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Main Menu
Cold Introductions
Kamo
$12.00
raw shaved pekin duck, shiso vinaigrette, frisee, soy cured tomato, shiitake and pear
Seaweed Salad
$8.00
traditional seaweed salad and cucumber sunomono
Chen Chow Salad
red oak, green leaf, frisee, cucumber, spicyalmonds, water chestnuts, sesame ginger or black vinaigrette
- $5.00
- $9.00
Tomato And Fennel Salad
$12.00
kumato, vine ripe yellow, mache, fennel, duck confit croutons, pink peppercorn and white soy vinaigrette
Duet Of Tuna
$16.00
black pepper tataki, asian pear, sunflower tartare
Piache
$14.00
pan seared piache, avocado yogurt, wasabi peas and mango salsa
Tuna On Top
$11.00
sesame and chili minced yellow tail, ponzu rice cake
Hotataki Yuzu
$14.00
yuzu cured day boat scallops, tomato and pepper salsa, bacon, sunny up quail egg
Chilled Trio Of Seafood
$32.00
chilled 1/2 of maine lobster, daily selection of oysters, michigan raised poached shrimp, sake mignonette and wasabi
Hot Introductions
Miso Soup
$6.00
shiro miso, tofu and wakame
Hot And Sour Soup
$7.00
rich kobe based broth, fresh herbs, red chili's, shiitake
Rock Shrimp Tempura
$14.00
spicy mayonnaise, pickled carrot and daikon
Crab Rangoon
$13.00
lump crab, soft cheese, sweet chili dipping sauce
Shrimp Dumplings (4)
$10.00
tiger shrimp, sea bass, maitake mushrooms ginger-infused soy
Chicken Dumplings (6)
$10.00
breast and thigh meat, mire poux, ginger-infused soy
Shao Pu Ku
$12.00
kurobuta pork ribs, napa cabbage slaw, wonton crisp
Asian Glazed Beef Tips
$14.00
orange, hoisin, chili
Maki (sushi Rolls) - Simple Rolls
Cucumber
$6.00Oshinko [pickled Radish]
$6.00Avocado And Asparagus
$7.00Inari Tofu
$7.00Mixed Vegetable
$7.00Tuna
$7.00Spicy Tuna
$8.00Tempura Shrimp
$8.00Classics Done Right
California
$12.00
red king crab, masago, red and black tobiko, also available tempura-style
Philly
$8.00
smoked atlantic salmon, cream cheese, avocado
Garlic Tuna
$9.00
a tuna salad sandwich in sushi form, leaf lettuce, pickled ginger, aioli
Rock & Roll
$11.00
barbecued eel and hass avocado, drizzled with eel sauce
Caramelized Salmon
$12.00
scottish salmon two ways: rolled in the center and bruleed on top
Spider
$12.00
vertical roll, soft-shell blue crab, pickled ginger, crab salad, eel sauce
Rainbow
$14.00
maguro, tai, sake (salmon), hamachi, ebi
Dragon
$14.00
tempura of shrimp, hass avocado, barbecued eel
Accompaniments
Edamame
$7.00Sauteed Sugar Snap Peas
$7.00Roasted Asparagus, Ponzu Butter
$7.00Sauteed Pok Choi
$7.00Spicy Roasted Mushrooms
$11.00Crisp Tofu, Peanut Sauce
$7.00Steamed White Rice
$4.00Steamed Brown Rice
$4.00Vegetable Fried Rice
- $6.00
- $11.00
Chicken Fried Rice
- $8.00
- $15.00
Pork Fried Rice
- $8.00
- $15.00
Shrimp Fried Rice
- $9.00
- $17.00
Features
Korma Curry Tofu
$17.00
ginger beet puree, vegetable beggars purse, radish salad, tofu "marshmallows"
Dashi And Udon
kombu and bonito, udon noodles, green cabbage, shiitake mushrooms enhance with
- Chicken $6.00
- Beef $10.00
- Pork Belly $8.00
Miso Chilean Sea Bass
$35.00
crispy udon noodles. sugar snap peas. black sauce
Pomegranate-ginger Salmon
$25.00
coconut rice, braised kale, candied ginger, pomegranate seeds
Herb Crusted Halibut
$28.00
alaskan halibut, roasted tomato cauliflower mousse, bamboo, spicy almonds, aka miso, haricot vert, chick pea salad
Yellow Fin Tuna Som Tam
$28.00
green papaya and mango thai style, crispy short grain rice, coriander salt
Teriyaki Chicken
$23.00
pan seared chicken breast, sauteed broccolini, brown rice, pineapple teriyaki sauce
Hong Dok Ji
$23.00
crisp tempura chicken breast, korean pepper sauce, jasmine rice, pok choi
Fresh Culver Tamarind Duck
$32.00
tamarind glazed breast, apple scented kashi, roasted kabocha, walnut crusted confit leg, tamarind duck glace
Kuroku Suteki
$36.00
togarashi blackened 8 oz filet, roasted corn and sweet potato puree, ginger asparagus tips, meyer lemon, jicama, and asparagus salad
Kobe Beef Short Rib
$31.00
braised kobe short rib, carrot-ginger emulsion, roasted white asparagus, natural jus
Lobster Four Ways
1.5lb maine lobster / garlic butter poached claw, lobster spring roll, pan seared tail, lobster fried rice, lobster butter
- Market Price
Features - Imperial American Kobe Beef
Kobe Hot Rock
$24.00
cook your own bms-rated 8-9 kobe sliced strip loin (4 slices) on a 500-degree river rock
Kobe-wrapped Alaskan King Crab
$19.00
inverted oscar served cold with curried coconut cream, two-tone shiso leaf, and ruby streaks
Kobe New York Strip
served a la carte, showcasing the extraordinary quality of the beef
- Market Price
Chen Chow Specialties
Firecracker
$14.00
chen chows most popular roll, shrimp tempura, cucumber, avocado. topped with spicy crab, sriracha, tempura bits
Mardigian
$15.00
named for one of chen chows most anticipated guests, teardrop roll with red king crab and oboro
Taiko
$13.00
tai (snapper,) oshinko, and spicy crab, with leaf lettuce
Bang Bang Tuna
$12.00
yellow fin and cream cheese, topped with ebi and jalapeno
Chen Chow
$12.00
tempura shrimp on the inside, spicy tuna on the outside
Baby Yum Yum
$12.00
sake and maguro with cream cheese, ponzu and sriracha, seaweed on outside
Ruby Roll
$14.00
an upgrade from the chen chow roll, topped with yellow fin tuna and chef hongs red pepper sauce
Zen Cucumber
$14.00
clean and bright, riceless roll with king crab, yellow fin tuna, and red snapper
Crunchy Roll
$12.00
tempura-fried and panko-dusted [without rice], your choice of yellow fin tuna or salmon & king crab
Shrimp Lovers
$12.00
an upgrade from shrimp tempura, topped with ebi and avocado
Purple Dragon
$10.00
forbidden black rice, tempura of sweet potato, hass avocado, wasabi aioli
Korean Dream
$14.00
tempura shrimp, crab, tamago, avocado, and cucumber with forbidden black rice in soy paper, topped by jalapeno
Filet Roll
$30.00
think about it. 8oz filet in and on a roll with avocado and eel sauce think about it
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General Info
Hours
Monday:
5:00pm - 10:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 11:00pm
Thursday:
5:00pm - 12:00am
Friday:
5:00pm - 12:00am
Saturday:
5:00pm - 12:00am
Sunday:
5:00pm - 10:00pm