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Chef's Table
49 Grand St
Albany, NY 12207
Uber
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Main Menu
Antipasti
Greens & Beans Passannante
$10.00Eggplant With Four Cheeses
$10.00Hand Made Ravioli
$10.00
(ask about this evenings selection)
Beet Salad
$10.00
field greens, goat cheese, crushed pistachios
Mushroom Salad
$10.00
grilled cardoncello mushrooms, arugula, lemon, asiago cheese
Insalata Caprese
$10.00
house made mozzarella, tomatoes, arugula
Octopus Carpaccio
$10.00
tender octopus, thinly sliced, dressed with lemon and olive oil
Artisan Cured Meats
$12.00
assorted cured meats with asiago cheese
Artichokes With Roasted Red Peppers
$10.00House Marinated Olives
$8.00Salad With Tomatoes And Mesclun Greens
$8.00
dressed with vinaigrette
Crostini Trio
$6.00
tomatoes & basil; tuscan beans and arugula; grilled cardoncello mushrooms
Pasta & Risotto
Calamari Neri
a cafe capriccio original! squid in an authentic sepia ink sauce with tagliatelle
- $15.00
- Appetizer $10.00
Coniglio Alla Boscaiola:
rabbit with fresh herbs, wine, tomatoes and mushrooms
- $18.00
- Appetizer $10.00
Carbonara
homemade guanciale (bacon), eggs, pecorino with tagliatelle
- $15.00
- Appetizer $10.00
Amatriciana
homemade guanciale (bacon), onion, tomatoes, hot pepper
- $15.00
- Appetizer $10.00
Filetto Di Pomodoro Alla Genovesi
san marzano tomatoes, olive oil, herbs
- $12.00
- Appetizer $8.00
Puttanesca Napolitana
spicy tomato sauce with olives, capers, anchovies & herbs-- with tagliatelle
- $15.00
- Appetizer $10.00
Pescatora
clams, wild shrimp, calamari, spicy tomato sauce with tagliatelle
- $18.00
- Appetizer $12.00
Salsicca Arrabiata
homemade sausage, tomatoes, black olives, roasted red peppers, hot pepper
- $15.00
- Appetizer $10.00
Risotto With Roasted Duck Leg
crispy long island duck leg with creamy gorgonzola cheese and walnuts
- $18.00
- Appetizer $12.00
Risotto With Wild Shrimp
spring asparagus, fresh tomatoes and herbs
- $18.00
- Appetizer $12.00
Main Course Selections
Abbacchio Alla Capr
$25.00
wood roasted spring lamb with exotic spices, wine and vegetables. served with vegetables & polenta
Pork Loin Catalan Style
$22.00
pork rib chops wood roasted then grilled, finished in classic romesco sauce with vegetables & potatoes
Eggplant Capriccioso
$20.00
eggplant layered with spinach and roasted peppers, topped with
four cheeses and simmered in light tomato sauce. served with additional vegetables and polenta.
Tagliata Di Manzo
$25.00
angus flat iron steak grilled and sliced with arugula, & shaved asiago cheese. served with roasted potatoes
Pollo Alla Calabrese
$22.00
natural young chicken scented with olive oil, lemon & oregano, crisply roasted. with potatoes and vegetables
Chef S Pesce Inspiration Della Sera
ask your server about tonights special selection and preparation of fresh seafood
- Mp
Delmonaco Steak
$35.00
the best steak in town for those who must have it
Veal Scaloppine
$25.00
prime nature veal sauteed with mushrooms, tomatoes marsala wine and crispy prociutto; polenta & vegetables
Browse Nearby
General Info
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 9:00pm
About Us
The Chef's Table is an intimate, private dining room with open kitchen that is available for groups of 10 to 16 who wish to enjoy a bounteous Italian table in the setting of a fine home. Extensive menu choices include virtually the entire range of Italian regional cuisine prepared by Jim Rua and his colleagues. Chef's Table functions are popular occasions for business meetings, family gatherings, dinner among friends and all special events where guests can gather around a single table to enjoy each other and some of Italy's most celebrated preparations. The open kitchen provides an excellent perspective for guests whose interests include the techniques of Italian cooking as well as the enjoyment of it. The Chef's table setting provides privacy as well as the opportunity to communicate with Jim and his colleagues for those interested in learning more about the cuisine, travel and other aspects of Cafe Capriccio's programs and services. Chef's Table activities can be reserved any day of the week.