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Chef of India
97 Boston Tpke
Shrewsbury, MA 01545
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Main Menu
Trailers
Vegetarian Samosa (2)
$4.95
homemade turnovers stuffed with lightly tempered and seasoned diced potatoes and peas.
Meat Samosas (2)
$5.95
homemade turnovers stuffed with minced lamb
Alu Tikki (3)
$5.95
mashed potatoes and pea patties deep fried in chickpea batter.
Dal Tikki (3)
$5.95
an extremely popular and delicious preparation of lentil patties.
Shammi Kebab (3)
$7.95
soft ground lamb melt in mouth patties cooked with exotic spices.
Evergreen Hits
Kadai Cholle
$11.95
white gram cooked in kadai masala and served in a traditional wok.
Kadai Alu
$11.95
fresh potatoes cooked in kadai masala and served in a traditional wok.
Kadai Paneer
$13.95
fresh paneer (homemade cheese) cooked in kadai masala and served in traditional wok.
Dal Amritsari
$11.95
a lentil delicacy made famous by a dhabha (roadside eatery) outside the golden temple in the holy city of the sikhs. our chefs have perfected this rare, original, slow-cooked delicacy.
Kali Dal Lasuni
$11.95
slow cooked black lentil tempured with garlic, ginger, onion, tomatoes, and spices without butter, ghee and cream for the health conscious.
Achari Baigan
$12.95
a very special eggplant dish cooked along with the spices used for indian pickles.
The Main Feature
Chicken Curry
$12.95
chicken cooked in curry sauce with spices.
Kashmiri Egg Curry
$11.95
a special kashmiri recipe cooked with dry spices and tomatoes without onion and garlic.
Chicken Vindaloo
$13.95
for the brave at heart - very spicy, very special vinegary chicken dish.
Mango Chicken Jalfrezie
$13.95
tender filets of chicken gently sauteed with mixed green vegetables and mango chuteny.
Chicken Saag
$13.95
delicately spiced boneless chicken with spinach.
Slides
Papad
$1.95
crispy lentil bread.
Raita
$2.95
whipped yogurt blended with cubed potatoes chopped cucumber, fresh coriander and herbs.
Homemade Hot Pickles
$1.95Mango Chutney
$1.95Desi Salad
$1.95
onion, lemon, and harimirch (green peppers).
Chutney(3)
$0.95
mint, onion, and tamarind chutney
Sweet Endings
Badami Kheer
$4.95
homemade rice pudding flavored with cardamom and blended with almonds and raisins.
Gulab Jamun
$4.95
cream balls, dipped in syrup and rose water.
Ras Malai
$5.95
made from fresh homemade farmers' cheese in sweetened milk, served with pistachios.
Vanilla Ice Cream
$3.50Kulfi - Indian Ice Cream
$4.95
homemade rice pudding flavored with cardamom and blended with almonds and raisins.
Mango Ice Creams
$3.95
a great mango ice cream.
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General Info
Cuisine
Indian
Hours
Monday:
11:30am - 10:30pm
Tuesday:
11:30am - 10:30pm
Wednesday:
11:30am - 10:30pm
Thursday:
11:30am - 10:30pm
Friday:
11:30am - 10:30pm
Saturday:
11:30am - 10:30pm
Sunday:
11:30am - 10:30pm
About Us
Bollywood..a name for the Indian Hindi Film Industry based in the financial capital of India.. Mumbai or Bombay, has spun many a fantasies.
Mr. Malkiat S. Gill and Mr. Surjit S. Gill came to the U.S.A. in 1986 and had there first restaurant open in Worcester in 1991, called the House Of India. It was in 1994 that they opened up another House of India at Pittsfield. And as the Indian food became more popular in the U.S., they opened Bawarchi in Boston, in 1996.
in 1997, they opened up another restaurant in Shrewsbury called the Chef Of India.
It was in the year 2001 that they opened the Bollywood Grill in North Andover paying tribute to the great Hindi Film Industry.