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Chef Mickeys Catering Shoppe
399 Highway 1 W
Iowa City, IA 52246
Uber
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Main Menu
Appetizers
Crab Cakes
only succulent meat is used in this secret recipe. served with aioli
Chicken Drummies
a 2.5 to 3 oz drummie, no wings. almost a meal in its self.
apple wood smoked.
your choice of three sauces: sweet & zesty, devils spit, rich & sassy, teriyaki, ranch
Chicken Wings
pple wood smoked mix of wings and drummies.
your choice of three sauces: sweet & zesty, devils spit, rich & sassy, teriyaki, ranch
Cocktail Meatballs
served with your choice of bbq, teriyaki, med hot,
your choice of three sauces: sweet & zesty, devils spit, rich & sassy, teriyaki, ranch
Fresh Fruit Platter
assortment of fresh fruit beautifully presented
new American Bistro Fare
All Prices Are Per Person.
Chicken Breast Florentine
boneless chicken breast in a lemon marinade. first grilled, then filled with a ricotta florentine filling, and finished with fresh basil and garlic
Beef Wellington
tender medallions of beef with caramelized onions and mushrooms. baked in a french puff pastry shell
Chicken Florentine In French Pastry
tender marinated breast of chicken wrapped in a french pastry shell with mixed grilled summer vegetables, a layer of ricotta cheese, asiago cheese, and spinach.
Bulls-eye Boneless Pork Tenderloin
this showstopper is whole boneless pork tenderloin tied & roasted to perfection. the bulls eye has a stuffing of grilled vegetables and herbs. finished with a shining coat of apricot glaze
Blackened Boneless Chicken Breast
lightly floured with pepper, spices and seasoning. this treat is in the technique of blackening the breast by high heat frying
mediterranean Grille Menu
The Mediterranean Grille Features The Most Delicious And Tender Fine Meats And Fresh Seafood Available. Chef Mickey's Marinated Choice Meats And Seafood Combined With Mediterranean Grilling Techniques Utilizing High Heat, Produce Outstanding Entrees, Seared And Sealed For Juiciness, And Present Wonderful Flavors From The Cultures That Border The Mediterranean Sea.
Filet Mignon 8 Oz.
aged black angus tenderloin prepared exactly to your specifications. fork tender and tasty. incredible beef flavor!
Rib Eye 8 Oz
black angus beef extremely flavorful and fork tender. the best!
Beef Sirloin 8 Oz
aged black angus seared by high heat cooking. wonderful and delicious!
Lemon Basil Chicken Breast
boneless double lobe chicken breast marinated and grilled perfectly, finished with fresh basil.
Burgundy Chicken Breast
succulent juicy breast of chicken marinated and grilled, finished with mushrooms sauteed in burgundy wine.
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General Info
About Us
Chef Mickey’s Catering is one of Eastern Iowa's most skilled and respected caters. With over 20 years of specializing in weddings and parties, Chef Mickey’s Catering brings enormous experience and creativity to each event.