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Chaval Maine
58 Pine St
Portland, US-ME 04102
Uber
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Dinner Menu
Please ask to see our full sherry and vermouth list
To Start & Esnack
Caviar Fingers
$18.00
siberian caviar, aioli, lemon, fingerling potato
Blistered Shishitos
$9.00
garlic confit, sea salt
Deviled Eggs
$9.00
cold smoked salmon, beet, sumac, wild salmon roe
Barcelona Spiced Nuts
$7.00
sweet, tangy, house spiced nuts
Warm Olives
$7.00
house marinated mediterranean olives
Patatas Bravas
$9.00
yukon gold potatoes, spicy tomato sauce, our aioli
Radishes
$10.00
cashew-dijon "butter", maine dulse, sea salt
Gildas
$8.00
gordal olives, piparra peppers, cantabrian anchovy
Cured & Salted
Saucisson Sec de Basque
dry cured, basque style pork sausage, pimenton
- $13.00
- $24.00
Saucisson Sec À la Truffe Noir
$12.00
dry cured pork sausage, black truffle
Jamón Serrano
classic spanish dry cured ham, aged 18 months
- $12.00
- $19.00
Chorizo Ibérico de Bellota
dry cured acorn fed ibérico, pimentón
- $14.00
- $20.00
The Cheese Plate*
$17.00
selection of farmstead cheese, pickled vegetables, salted spiced crackers & housemade jam
Stuck in the Middle
Raclette Toast
$15.00
raclette cheese, sourdough, sumac, beech mushroom & more…
Beets
$15.00
black berries, mint, pecans, ginger yogurt
Winter Salad
$14.00
little gem, amaranth, tarragon vinaigrette, shallots, nutritional yeast
The Shrooms*
$17.00
fried local farm egg, king oyster mushrooms, house chorizo sauce, sherry vinegar
Merguez
$16.00
moroccan lamb sausage, harissa, chickpea, red pepper, pickled onion
Dulces
Add Manzanilla $8, Add Jamón Serrano, any dish $10
Churros
$15.00
fried custard, squash dulce de leche, chocolate
Eclair Español
$15.00
serrano ham, vanilla, chocolate
Basque Cheesecake
$15.00
red grapes, manchego, wine reduction
Hot Pear
$17.00
caramel, puff pastry, almond
From the Oven
$15.00
chocolate molten cake, pink peppercorn, bittersweet ganache
Forks & Knives
Duck "À l'Orange"
$35.00
roasted duck breast, salsify, tear drop cabbage, orange, duck jus
The Vegetable
$28.00
acorn squash, quinoa, chickpeas, ajo blanco, pepitas, broccoli "a la plancha," quatre épices, cacao nib
Steak Frites "Au Poivre"
$44.00
grilled black angus petit filet, house made fries, brandy peppercorn sauce
Monkfish "Royale"
$34.00
roasted local monkfish, fennel, leeks, marble potatoes, lobster broth, saffron, red pepper, aioli, brown butter crumbs
The Burger*
$24.00
double stacked local beef patties, american cheese, lettuce, tomato-mustard, garlic dill pickle, black pepper brioche bun, house made fries
Coq au Vin
Coq au Vin
2 person minimum; red wine braised free range chicken, bacon, lardons, fingerling potato, heirloom carrot, crimini mushrooms, pearl onion, red wine gravy, grilled country bread
- (per person) $33.00
Cocktails
Sangria Catalonia
red wine, cava, brandy, averna, curaçao, lemon, house grenadine
- $10.00
- $28.00
Sabrosa
$15.00
celery vodka, manzanilla, lillet blanc, club soda
The Spanish G&T
$15.00
citadelle gin, campari ice cube, juniper, fever tree tonic
Demicco Daiquiri
$14.00
bright water rum, mata blanco, lime
Whiskey Sour de Jamón
$16.00
bourbon, caramelized jamón, chamomile, lemon
AY Caramba!
$14.00
volcan blanco tequila, olive honey, lime
Wild Child
$16.00
rye whiskey, becherovka, pało cortado, sweet potato, tamarind, ginger, lemon
Fever Dream #10
$15.00
tanqueray no. 10, dry curaçao, campari, salted grapefruit, lime
Trompę le Monde
$15.00
pisco, mezcal, akvavit, cocchi extra dry vermouth, candied orange, lime
Good Night & Good Luck
$15.00
rye whiskey, akvavit, green chartreuse, luxardo, lime
De la Soul
$15.00
cinnamon mezcal, apple brandy, luxardo disaronno, lemon
Electric Relaxation
$16.00
blanco tequila, zubrówka, casis, cacao, luxardo, lemon
Abuelo
$17.00
bourbon, pickled fennel seed grand marnier, averna, oleo xylem
Fifty-Two Pickup
$17.00
mezcal, benedictine, alma quinquina
The KGB
$25.00
ketel one vodka, manzanilla, siberian caviar stuffed olive
- Add an Extra Stuffed Olive
- $8.00
Draft
Sacred Profane (ME) Dark Lager
$10.00Goodfire (ME) Bonus Land, Pilsner
$10.00Bissel Brothers (ME) Substance, IPA
$10.00Gurutzeta (ES) Sarardoa Basque Cider
- $9.00
- $25.00
Bottles & Cans
Narragansett (RI)
$5.00Allagash White (ME)
$8.00Oxbow Luppolo Pilsner (ME)
$10.00Guiness Stout (IRL)
$7.00Kit Blonde (N/A)
$6.00Mocktails & N/A
Torpedo Soda
$10.00
sweet potato, tamarind, lemon, aromatics
Naranja Soda
$9.00
candied orange, lemon
Tea Español
$7.00
chilled black tea, cardamom, juniper, honey
Zesty Citrus Soda
$9.00
grapefruit, cardamom, lime
Venezuelan Lemonade
$8.00
wicked tart lemons
Violet Beauregard Soda
$9.00
blueberry, verjus rojo, aromatics
Töst (750ml)
$18.00
sparkling white tea, cranberry, ginger
Zonin (750ml)
$29.00
non-alcoholic prosecco
Coke
Coke Zero
Sprite
Ginger Ale
Fever Tree Tonic
Wines by the Glass
Mas Fi Cava, Xarello-Macabeo-Parellada, Catalonia, Spain NV
- $13.00
- $44.00
Bodegas Herrero "Erre" Verdejo, Rueda, Spain 2023
- $15.00
- $54.00
Domaine des Nugues "Villages Blanc" Chardonnay, Beaujolais, France 2021
- $16.00
- $58.00
Domaine Grenaudiere "Muscadet et Maine Sur Lie" Melon de Bourgogne, Muscadet, France 2023
- $18.00
- $63.00
La Bargemone "Classic Organic Rosé" Syrah-Grenache-Cinsault, Provence, France 2024
- $15.00
- $54.00
Hacienda Lopez de Haro "Crianza" Tempranillo-Garnacha, Rioja, Spain 2021
- $14.00
- $49.00
Mary Taylor "Odile Delpon" Malbec, Cahors, France 2022
- $16.00
- $58.00
Chateau du Pin, Merlot-Cab Franc, Bordeaux, France 2020
- $16.00
- $58.00
Xerez & Montilla
Toro Albalá "Electrico" Fino
$10.00Tio Pepe Fino
$6.00Tio Pepe Fino en Rama 2019
- $11.00
- $47.00
La Cigarrera Manzanilla
$8.00González Byass "Viña Ab" Amontillado Seco
$8.00Manuel Aragon "El Neto" Amontillado
$10.00González Byass "Leonor" Palo Cortado
$8.00La Cigarrera Oloroso
$10.00Gonzàlez Byass "Alfonso" Oloroso
$8.00Lustau "Don Nuño" Oloroso
$8.00La Cigarrera Pedro Ximénez
$12.00Browse Nearby
General Info
Payment Types
All Major Cards
Cash Only
Visa
Diners Club
MasterCard
American Express
Discover
Check
Cuisine
French
Spanish
Meals
Dinner
Hours
Monday:
4:30pm - 9:30pm
Tuesday:
4:30pm - 9:30pm
Wednesday:
4:30pm - 9:30pm
Thursday:
4:30pm - 9:30pm
Friday:
4:30pm - 9:30pm
Saturday:
4:30pm - 9:30pm
Sunday:
Closed
About Us
Chaval is a West End brasserie in Portland, Maine, serving Spanish and French-inspired seasonal cuisine with craft cocktails and a curated wine list. Reservations are available, and patio seating may be offered seasonally.