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Chatthai Bistro
421 S Frontage Rd, Ste 1
Pahrump, NV 89048
Uber
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Main Menu
STARTERS
Kanome Jeeb (Stuffed Shu Mai)
$10.45
Six pieces of boiled shu mai stuffed with pork, shrimp and garlic. Served with Thai yellow bean sauce and Sriracha on the side.
Allergens
shellfish, wheat, soy
Thao Hoo Tod (Deep Fried Tofu)
$10.45
Six pieces of deep fried tofu. Served with crushed peanuts over Thai sweet and sour dip.
gluten-free, shellfish-free
Pau Pia Tod (Deep Fried Spring Roll)
$10.45
Four rolls of pork, carrots, cabbage, onion, garlic in Spring Roll wrap. Served with Thai sweet and sour dip over crushed peanuts.
Pau Pia Sode (Fresh Spring Roll)
$11.45
Four rolls of either Pork or Shrimp*, green lettuce, cilantro, mint leaves and Thai sweet basil wrapped in rice paper. Served cold with Hoisin sauce..
- with Shrimp
- $3.45
Peek Nang Fa (Angel Wings)
$11.45
Two chicken wings stuffed with pork, glass noodles, garlic, carrots, cabbage and onion. Served with crushed peanuts over Thai sweet and sour dip.
Satay (Skewers)
$11.45
Five skewers of grilled, marinated chicken. Served with Thai peanut sauce and Thai cucumber salad dip.
gluten-free
Grilled BBQ Pork Belly
$10.95
Four pieces of grilled pork belly smothered in homemade, Chatthai BBQ sauce served over a house salad.
Thai Pork Kabobs
$11.45
Three Thai seasoned pork kabobs with mushroom, onion, bell peppers, pineapple and cherry tomato served over a house salad.
SOUPS
Tom Yum (Sour and Spicy Soup)
$14.95
(CHOOSE: Chicken/Shrimp*/Catfish*), mushroom, galangal, lemongrass, onion, lime juice, Thai sweet chili paste and lime leaves. This item has a spice level of 2 / 10 by default.
gluten-free
- With Catfish
- $4.45
- With Shrimp
- $3.45
Tom Kah (Galangal Soup)
$14.95
(CHOOSE: Chicken/Shrimp*), coconut milk, mushroom, galangal, lemongrass, onion, lime juice and lime leaves.
gluten-free
- With Shrimp
- $3.45
Tom Jued (Plain Soup)
$14.95
Ground pork, silky tofu, glass noodles, cabbage, chopped green onion, cilantro and deep fried garlic.
Geaw Yud Sai (Wonton Soup)
$14.95
Napa cabbage and wontons stuffed with pork and shrimp in a chicken stock soup.
Poh Tak {Broken Soup}
$19.95
Catfish, shrimp and calamari in a sour and spicy soup with lemongrass, ginger, basil, onion, lime juice and lime leaves.
gluten-free
SALADS
CHOOSE PREFERRED SPICE LEVEL FROM 0 - 10 SCALE
Som Tum Thai (Thai Style Papaya Salad)
$13.95
Papaya, cherry tomato, lime, chili, garlic, green beans, dried shrimp and peanuts.
gluten-free
Som Tum Lao (Lao Style Papaya Salad)
$13.95
Papaya, preserved fish sauce, cherry tomato, lime, chili and green beans.
gluten-free
Chatthai Chicken Salad, Mom's Creation
$14.95
Seasoned chicken, green leaf lettuce, carrots, cucumber, green onion, cilantro, peanuts and house made mustard dressing.
Larb (Citrus Cured Salad)
$14.95
(CHOOSE: Pork/Beef*/Chicken), lime juice, chili powder shallots, green onion, cilantro, mint leaves and sautéed rice.
gluten-free
- With Beef
- $2.95
Yum Woon Sen (Glass Noodle Salad)
$15.95
Ground pork, shrimp, glass noodle, lime juice, Thai chili, onion, peanuts, green onion, ear mushroom and cilantro.
gluten-free
Nam Tok (Water Fall)
$14.95
(CHOOSE: Pork/Steak*) grilled and sliced, lime juice, chili powder, shallots, green onion, mint leaves, cilantro and sautéed rice.
- With Beef
- $2.95
Suer Rong Hai (Crying Tiger)
$17.95
Marbled beef steak grilled and sliced. Served with spicy chili sauce.
Plah Goong (Spicy Shrimp Salad)
$17.45
Shrimp, lime juice, Thai chili, shallots, lime leaves, lemongrass, green onion, mint leaves and cilantro.
gluten-free
ENTREES
Pad Pak Roum Mid (Stir Fried Mixed Vegetables)
$15.95
Stir fried mixed vegetables with Thai sauces and spices.
Pad Tao Hoo Toor Ngoag (Stir Fried Tofu & Bean Sprouts)
$15.95
Deep fried tofu, stir fried with bean sprouts, garlic and green onion.
Pad Nammun Hoi (Stir Fried with Oyster Sauce)
$15.95
(CHOOSE: Beef*/Pork/Chicken/Shrimp*/Crispy Pork Belly*/Catfish*), mushroom, garlic, onion, green onion and oyster sauce.
Pad Kanah (Stir Fried Thai Broccoli)
$15.95
(CHOOSE: Chicken/Beef*/Crispy Pork Belly*) stir fried with Thai broccoli, carrots, garlic and oyster sauce.
Pad King (Stir Fried Ginger)
$15.95
(CHOOSE: Chicken/Pork/Catfish*), ginger, onion, green onion, mushroom, onion, Chinese celery, garlic and salted soy bean sauce.
Pad Prig King (Spicy Stir Fried Ginger)
$15.95
(CHOOSE: Chicken/Pork/Shrimp*/Crispy Pork Belly*/Catfish*), coconut milk, ginger curry paste, string beans, bell peppers and lime leaves. This item has a spice level of 2 / 10 by default.
gluten-free
Pad Mamoang Hin Mapran (Stir Fried Cashew)
$15.95
(CHOOSE: Chicken/Shrimp*), cashew nuts, assorted bell peppers, onion, carrot, garlic.
Pad Preaw Wan (Stir Fried Sweet & Sour)
$15.95
(CHOOSE: Pork/Chicken/Beef*/Shrimp*), tomato, assorted bell peppers, pineapple, onion, cucumber and garlic.
Pad Gra Pao (Stir Fried Thai Sweet Basil)
$15.95
(CHOOSE: Pork/Beef*/Chicken/Shrimp*/Crispy Pork Belly*/Catfish*), garlic, chili, assorted bell peppers, onion and Thai sweet basil. *Chef recommends adding a fried egg to compliment your dish.
Pad Ped (Spicy Stir Fried)
$15.95
(CHOOSE: Beef*/Pork/Chicken/Shrimp*/Crispy Pork Belly*/Catfish*), red curry paste, bell peppers, Thai sweet basil and lime leaves. This item has a spice level of 2 / 10 by default.
gluten-free
Goong Pad Pong Garee (Stir Fried Shrimp/Curry Powder)
$18.95
Shrimp, garlic, yellow curry paste, bell peppers, coconut milk, turmeric, onion, green onion, celery leaves and eggs.
gluten-free
THAI CURRY
ALL CURRIES HAVE A SPICE LEVEL OF 2 / 10 BY DEFAULT
Gang Keaw Wan (Sweet Green Curry)
$15.95
(CHOOSE: Beef*/Pork/Chicken/Fish Ball*/Shrimp*/Catfish*), green curry, coconut milk, bell pepper, basil and eggplant.
gluten-free
Gang Dang (Red Curry)
$15.95
(CHOOSE: Chicken/Shrimp*), red curry, coconut milk, bell pepper, bamboo shoots and basil. *Chef recommends adding a Thai omelet to compliment your dish.
gluten-free
Gang Garee (Yellow Curry)
$15.95
(CHOOSE: Beef*/Pork/Chicken/Shrimp*), yellow curry, coconut milk, potato, bell pepper, onion and cashews.
gluten-free
Gang Massaman (Thai Style Indian Massaman Curry)
$15.95
(CHOOSE: Beef*/Chicken), massaman curry, coconut milk, potato, onion and peanuts.
gluten-free
Panang (Panang Curry)
$16.45
(CHOOSE: Beef*/Pork/Chicken/Crispy Pork Belly*), panang curry, coconut milk, cumin, red bell pepper and lime leaves. *Chef recommends adding a fried egg or Thai omelet to compliment your dish.
gluten-free
RICE & NOODLES
Kao Pad Thai (Thai Style Fried Rice)
$15.95
(CHOOSE: Beef*/Pork/Chicken/Shrimp*/Crispy Pork Belly*), garlic, fried rice, tomato, onion, green onion and eggs.
Kao Pad Supprarode (Pineapple Fried Rice)
$15.95
Ham and pineapple fried rice with raisins, onion, green onion, garlic and eggs.
Kao Pad Jeen (Chinese Style Fried Rice)
$15.95
(CHOOSE: Beef*/Pork/Chicken/Crispy Pork Belly*/Shrimp*), garlic, fried rice, carrots, peas, onion, green onion and eggs.
Pad Thai (Thai Signature Pan Fried Noodle)
$15.95
(CHOOSE: Beef*/Pork/Chicken/Crispy Pork Belly*/Shrimp*), rice noodles, egg, green onion, crushed peanuts and bean sprouts.
Pad See-Eww (Pan Fried Noodle with See-Eww Sauce)
$15.95
(CHOOSE: Beef*/Pork/Chicken/Crispy Pork Belly*/Shrimp*), flat noodles, garlic, egg, carrots, Thai broccoli and See-Eww sauce.
Pad Kee Mao (Drunken Pan Fried Noodle)
$15.95
(CHOOSE: Beef*/Pork/Chicken/Crispy Pork Belly*/Shrimp*), flat noodles, garlic, chili, onion, carrots, bell peppers and basil. Please indicate preferred spice level.
Pad Mama (Stir Fried Instant Noodle)
$15.95
(CHOOSE: Beef*/Pork/Chicken/Crispy Pork Belly*/Shrimp*), Mama noodles, garlic, carrots, cabbage, green onion and onion.
Rad Nah (Pour Over)
$15.95
(CHOOSE: Beef*/Pork/Chicken/Shrimp*), garlic, carrots, yellow bean sauce and Thai broccoli in "gravy." Served over seasoned flat noodles.
Rad Nah Mee Krobe (Pour Over on Crunchy Noodle)
$15.95
(CHOOSE: Beef*/Pork/Chicken/Shrimp*), garlic, carrots, yellow bean sauce and Thai broccoli in "gravy." Served over deep fried egg noodles.
Goong Ope Woonsen (Baked Shrimp Glass Noodle)
$17.95
Shrimp, glass noodle, green onion, Napa cabbage, ginger, white peppercorn and Chinese celery baked in a traditional Thai clay pot.
Sake Shrimp and Noodles
$17.95
Shrimp, sake, coconut milk, egg noodles, pineapple, mushroom and green onion garnished with bell peppers and cilantro.
GOUY THEAW
STEP 1: Choose wet or dry style noodle soup STEP 2: Choose your noodle Sen bah mee - egg noodle equivalent to Ramen noodle Sen mee - angel hair rice noodle (vermicelli), very thin Sen lek - thin rice noodle (used for Pad Thai) Sen yai - large, flat rice noodle (used for Pad See-Eww) Woonsen - glass noodle STEP 3: Choose your base
Gouy Theaw Moo (Pork Noodle Soup)
$15.95
Ground pork, fish ball, BBQ pork and napa cabbage in chicken broth.
Gouy Theaw Nuer (Beef Noodle Soup)
$17.45
Poached beef, beef ball, Chinese celery and napa cabbage in beef broth.
Gouy Theaw Gai (Chicken Noodle Soup)
$15.95
Tender chicken and napa cabbage in chicken broth.
gluten-free
Gouy Theaw Tom Yum (Spicy & Sour Noodle Soup)
$15.95
Ground pork, BBQ pork, fish ball, lime, napa cabbage and ground peanuts.
ADDITIONAL ITEMS
Jasmine White Rice
$2.95Brown Rice
$3.45Sticky Rice
$3.95Fried Egg
$2.45Thai Style Omelette
$4.45Thai Pork Omelette
$5.95Peanut Sauce
$0.95*Beef
$2.95*Shrimp
$3.45*Crispy Pork Belly
$4.45*Catfish
$4.45LUNCH SPECIALS
Lunch specials are available Tuesday-Friday from 12pm-3pm. Included for $13.45: A small bowl of sour and spicy TOM YUM soup with chicken. CHOOSE: one skewer of chicken satay with Thai peanut sauce OR one deep fried spring roll with Thai sweet chili sauce.
Gai Pad Gra Pao (Chicken with Thai Sweet Basil)
$13.45
Ground chicken, garlic, chili, bell peppers, onion, and Thai sweet basil. Served over steamed rice. This item has a spice level of 2 / 10 by default.
Gai Pad Mamoang Hin Mapran (Cashew Chicken)
$13.45
Chicken, cashews, assorted bell peppers, onion, carrot and garlic. Served over steamed rice.
Pad Thai (Thai Signature Pan Fried Noodle/Chicken)
$13.45
Chicken, tofu, rice noodles, egg, green onion, crushed peanuts and bean sprouts.
Kao Pad Thai (Thai Style Fried Rice with Chicken)
$13.45
Chicken fried rice with garlic, tomato, green onion, onion, and egg.
Gang Gai (Red Curry with Chicken)
$13.45
Chicken, red curry, coconut milk, assorted bell peppers, bamboo shoot and basil. Served over steamed rice. This item has a spice level of 2 / 10 by default.
gluten-free
DRINKS
Cha Yen (Thai Ice Tea)
$3.95
Thai sweet tea served with cream, over ice
O-Lieng (Thai Ice Coffee)
$3.95
Thai espresso served with cream, over ice
Nam Tahn Sod (Fresh Palm Juice)
$3.95
Bottled, Imported sweet palm sugar juice
Thai Soda (Carbonated Flavor Syrup)
$3.45
Red (sala), green (cream soda), white (jasmine)
Soda - Free Refills
$2.95
Coke, Diet Coke, Sprite, Orange Soda, Root Beer, Raspberry Tea, Dr. Pepper
Juice
$2.95
Apple, Cranberry, Pineapple, Fresh Lemonade, Fresh Limeade
Hot Coffee, Hot Tea, Iced Tea - Free Refills
$2.95
Hot tea flavors: Jasmine, Black, Decaffeinated Black, Green Tea
DESSERTS
Kao Neaw Sunkaya (Sweet Rice & Custard)
$7.45
Sweet and salty coconut milk rice with palm sugar custard topping.
gluten-free
Kao Neaw Mamoang (Sweet Rice & Mango)
$8.95
Sweet and salty coconut milk rice with sliced sweet mango and sesame seeds.
gluten-free
Deep Fried Oreos
$9.95
Four battered and deep fried golden Oreos served with coconut ice cream and Thai pandan custard dipping sauce.
KIDS MEALS
Thai Style Omelet Over Rice
$7.45
Two eggs, beat and seasoned with mushroom sauce and white pepper. Pan fried in oil and served over rice.
Thai Style Pork Omelet Over Rice
$8.95
Two eggs, beat and seasoned with mushroom sauce and white pepper, ground pork and green onion. Pan fried in oil and served over rice.
Chicken and Rice
$8.95
Breaded, deep fried popcorn chicken served over rice with sweet chili sauce on the side.
Mama
$8.95
Mama noodle soup with egg drop, ground pork, green onion and cilantro.
BEER, WINE & SPECIALTY COCKTAILS
Singha Thai Beer
$7.45New Castle English Beer
$7.45Negra Modelo
$7.45Gnarly Head Old Vine Zinfandel
- Glass $8.45
- Bottle $29.95
Ouragan Pinot Noir
- Glass $9.95
- Bottle $34.95
Chateau Ste Michelle Riesling
- Glass $8.45
- Bottle $29.95
Clos Du Bois Chardonnay
- Glass $9.95
- Bottle $34.95
Gekkeikan Sake
- Tokkuri $8.45
- Bottle $29.95
Hana Lychee Sake
- Tokkuri $9.95
- Bottle $34.95
Hana Peach Sake
- Tokkuri $9.95
- Bottle $34.95
Thai Tropics
$9.95
Don Q Coconut Rum & White Rum, Mango Puree, Fresh Lime Juice & Fresh Lime Leaves
Thai Tease XO
$9.95
Patron XO Cafe Incendio, Christian Brothers Brandy, Fresh Whipped Cream and your choice of either Thai Tea or Thai Coffee
Grains of Paradise
$9.95
Aviation Gin, Orange Bitters, House-Made Fresh Palm Sugar Syrup, Fresh Lime Juice, Fresh Basil Leaves and Cucumber
Pear of Kings
$10.45
Absolut Pears Vodka, Stirrings Ginger Liqueur, Pineapple Juice and Fresh Lemon Juice
Emperor's Martini
$10.45
Kai Lychee Vodka, Aviation Gin, House-Made Fresh Lychee Puree and Fresh Lime Juice
Chat "Kai" Mojito
$10.45
Kai Lemongrass-Ginger Shochu, Fresh Lime Juice, Fresh Mint Leaves and Lemongrass
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General Info
Payment Types
All Major Cards
Cuisine
Thai
Meals
Lunch
Dinner
Hours
Monday:
-
Tuesday:
12:00pm - 8:00pm
Wednesday:
12:00pm - 8:00pm
Thursday:
12:00pm - 8:00pm
Friday:
12:00pm - 8:00pm
Saturday:
12:00pm - 8:00pm
Sunday:
Closed