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Chart House Restaurant - Tower of the Americas
739 East Cesar Chavez Blvd
San Antonio, TX 78205
Uber
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Dinner Menu
Lunch Menu
Gluten Free Menu
Dinner Menu
Cold Appetizers
East Meets West Tuna
$15.99
zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna & avocado, with kim chee slaw & plantain chips
Hummus Trio
$8.50
a classic combination of traditional, roasted red pepper & edamame served with grilled pita & plantain chips
Shrimp Cocktail
$15.99
5 large shrimp chilled, accompanied by cocktail sauce
Lobster & Shrimp Spring Rolls
$12.99
chilled & hand rolled in rice paper with cabbage, cucumber & capellini, served with citrus chili dipping sauce
Shrimp, Crab, Avocado & Mango Stack
$15.99
Shrimp and crab meat tossed in remoulade, layered with avocado & mango
Hot Appetizers
Chevre & Wild Mushroom Bruschetta**
$8.99
truffle vinaigrette and balsamic glaze
Calamari & Friends
$13.99
lightly fried calamari & more, served with citrus chili sauce & marinara
Fried Asparagus
$8.99
jumbo spears, topped with fresh tomatoes & blue cheese butter
Shrimp & Crab Fondue
$14.99
with Oaxaca cheese & garlic crostini
Maple Glazed Quail
$17.99
with a spicy maple glaze, served over dressed greens
Coconut Crunchy Shrimp
$11.99
served with citrus chili sauce
Duck Confit Spring Rolls**
$13.50
sweet fig sauce
Soups
Lobster Bisque
$10.99
laced with sherry
Clam Chowder
$8.99
award-winning, New England style chowder
Gazpacho
$7.99
chilled tomato soup with crisp fresh vegetables & sour cream
Best of Soup
$9.99
sampling of each: clam chowder, lobster bisque & gazpacho
Salads
Kale & Roasted Butternut Squash**
$8.50
Granny Smith apples, candied walnuts, goat cheese, dried cranberries, white balsamic vinaigrette
Caesar Salad
$8.99
crisp romaine, shaved Parmesan, croutons & our own Caesar dressing
Chopped Salad
$8.25
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons in balsamic vinaigrette
Chopped Spinach Salad
$9.50
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms
Pear and Saga Salad
$10.99
baby greens, red onions, Bosc pears, tomatoes, Saga blue cheese & glazed pecans
Signature Sides
Sizzling Mushrooms
$7.99Asparagus
$8.50Baked Potato
$6.99Creamed Spinach
$8.50Lobster Mac & Cheese
$13.99Roasted Fingerling Potatoes
$5.99Toasted Vegetable Orzo
$5.99Gorgonzola Risotto
$6.99Today's Fresh Fish
All fish may be prepared simply grilled with olive oil, baked or blackened and finished with lemon shallot butter
Mahi
$27.99Grouper
$36.99Swordfish
$30.99Ahi Tuna
$34.99Halibut
$33.99Redfish
$27.99King Salmon
$31.50Salmon
$25.99Signature Fish
Snapper Hemingway
$33.99
parmesan encrusted, topped with lump crab & lemon shallot butter, served with coconut ginger rice
Spiced Yellowfin Ahi
$36.99
seared to perfection with a ginger soy sauce, wasabi cream & wasabi mashed potatoes
Stuffed Flounder
$30.99
each delicious bite filled with lump crab, drizzled with lemon butter & served with Yukon Gold mashed potatoes
Macadamia Crusted Mahi
$30.99
warm peanut sauce with mango relish, soy glaze drizzle & served with Asian green beans
Cedar Plank Salmon
$28.99
served with coconut ginger rice & seasonal vegetables
Port Wine Glazed Chilean Sea Bass**
$39.99
gorgonzola risotto and cranberry port wine relish
Seafood
Pan Seared Scallops
$30.99
ginger soy sauce & wasabi cream, served with wasabi mashed potatoes & Asian green beans
Coconut Crunchy Shrimp
$25.99
coconut ginger rice & citrus chili sauce
New Wave Surf & Turf
$31.99
fork tender short ribs with Cabernet demi-glace, paired with your choice of seared scallops in ginger soy sauce or grilled citrus salmon, served with Yukon Gold mashed potatoes
Mixed Seafood Grill
$33.99
grilled citrus salmon, shrimp scampi & a crab cake topped with avocado corn relish, served with Yukon Gold mashed potatoes
Shrimp & Artichoke Linguini
$28.99
Grilled shrimp served over linguini tossed with sauteed spinach, artichokes, tomatoes and garlic herb butter, sprinkled with feta cheese
Crab Cakes
$29.99
Avocado corn relish with lemon butter, served with toasted vegetable orzo
Lobster Tail
Cold water lobster, served with toasted vegetable orzo
- 7 oz. $42.99
Baked Stuffed Shrimp
$28.99
crab-stuffed shrimp, served with toasted vegetable orzo
Steaks, Poultry, Prime Rib
Prime Rib*
Chart House Cut
- 10 oz. $29.50
Captain's Cut*
- 14 oz. $36.50
- 18 oz. $39.50
Filet Mignon
- 8 oz. $35.99
- 12 oz. filet $40.99
NY Strip
- 16 oz. $38.99
Ribeye
- 16 oz. $35.99
Mustard Braised Pork Medallions**
$25.99
grilled apples, gorgonzola risotto & baby carrots
Slow Roasted Free Range Chicken
$25.50
fennel & thyme brined, with Yukon Gold mash potatoes & natural au jus
Chicken Francese
$26.99
lightly breaded chicken breast with artichokes, mushrooms, lemon & white wine, served with angel hair
Wild Mushroom Merlot Medallion & Shrimp
$36.99
filet medallions topped with mushrooms in a Merlot demi glace; accompanied by grilled, scampi or coconut crunchy shrimp
Teriyaki Top Sirloin
$28.99
12 oz. Certified Angus Beef sirloin marinated & fire grilled, served withroasted fingerling potatoes, grilled pineapple & coconut fried onion ring
Signature Desserts
Please allow 30 minutes for preparation of specialty desserts
Hot Chocolate Lava Cake
$10.99
A rich chocolate cake with molten center, made with Godiva® liqueur. Served warm, topped with chocolate sauce, Heath® bar crunch and vanilla ice cream
Chart House Soufflé
$11.99
Chart House SouffléA light & fluffy Grand Marnier soufflé with your choice of chocolate, raspberry or crème anglaise. Perfect for sharing, serves 3 to 4
*Consuming raw or undercooked meats, poultry, seafood, mollusk, or eggs may increase the risk of foodborne illness. **Spice Up Autumn-Seasonal Chef Selections
Appetizers
Shrimp Cocktail
$14.99East Meets West Tuna
$15.99
zesty tuna tartare drizzled with wasabi cream, paired with seared peppered tuna & avocado, with kim chee slaw & plantain chips
Fried Asparagus
$8.99
jumbo spears, topped with fresh tomatoes & blue cheese butter
Calamari & Friends
$13.99
lightly fried calamari & more, served with citrus chili sauce & marinara
Shrimp, Crab, Avocado & Mango Stack
$15.99
Shrimp and crab meat tossed in remoulade, layered with avocado & mango
Coconut Crunchy Shrimp
$11.99
served with citrus chili sauce
Shrimp, Brie & Artichoke Melt
$12.99
baked to perfection with a creamy cheese blend, bacon and artichokes, with crispy crostinis for dipping
Soups
Lobster Bisque
$10.99
laced with sherry
Clam Chowder
$8.99
award winning, New England style chowder
Gazpacho
$7.99
chilled tomato soup with crisp fresh vegetables & sour cream
Best of Soup
$9.99
sampling of each: clam chowder, lobster bisque & gazpacho
Salads
Caesar Salad
$8.99
crisp romaine, shaved Parmesan, croutons & our own Caesar dressing
Chopped Spinach Salad
$8.99
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms
Chopped Salad*
$8.25
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons tossed in balsamic vinaigrette
Soup & Salad
$15.99
choice of soup selection & a choice of Caesar salad or Chart House chopped salad
Entree Salad
Chicken or Shrimp Caesar
$15.99
grilled & served atop our Caesar Salad
Caprese Chicken Salad
$13.99
Grilled marinated chicken, crisp greens, tomatoes, fresh mozzarella, tossed in a white balsamic basil vinaigrette
Lobster & Shrimp Salad
$18.50
Caribbean greens tossed with mango vinaigrette accompanied by avocado & crostinis
Prime Rib Wedge Salad
$17.99
Grilled prime rib, blue cheese crumbles, bacon, macerated tomatoes, bleu cheese vinaigrette drizzle
Today's Fresh Fish
All fish may be prepared simply grilled with olive oil, baked or blackened and finished with lemon shallot butter
Mahi
$27.99Swordfish
$30.99Sea Bass
$35.99Ahi Tuna
$34.99Flounder
$24.99Halibut
$33.99Redfish
$27.99Salmon
$25.99Sandwiches
served with skinny fries or substitute sweet potato fries for $0.99
Diner Burger
$12.99
1/2 lb. grilled beef with cheddar, lettuce, tomatoes, pickles & diner sauce
Fish Tacos
$15.99
Cajun-spiced mahi in warm, soft tortillas with shredded cabbage, pico de gallo & ranch dressing
Chicken BLT
$15.99
Parmesan crusted chicken with bacon, tomato, crisp greens & balsamic mayonnaise on toasted Sourdough
French Dip
$18.99
shaved prime rib, melted Monterey Jack, caramelized onions & au jus
Blue Crab Club Sandwich
$17.99
with lump crab meat, crab boursin, crisp bacon, field greens & tomatoes
Blue Cheese Burger
$14.99
Handcrafted & grilled, served with arugula & bacon marmalade
Entrees
Coconut Crunchy Shrimp
$19.99
with skinny fries & more and citrus chili sauce
Fish & Chips
$17.99
hand dipped beer battered fish, served with skinny fries & more
Snapper Hemingway
$25.99
parmesan encrusted, topped with lump crab meat & lemon shallot butter, served with coconut ginger rice
Cedar Plank Salmon
$25.99
with coconut ginger rice & steamed vegetables
Filet Mignon (6oz)
$23.99
served with Yukon Gold mashed potatoes and seasonal vegetables
Short Ribs
$20.99
fork tender with Cabernet demi-glace, served with Yukon Gold mashed potatoes
Chicken Francese
$21.99
lightly breaded chicken breast, artichokes, mushrooms, lemon & white wine, with angel hair pasta
Signature Dessert
Please allow 30 minutes for preparation
Hot Chocolate Lava Cake
$10.99
A rich chocolate cake with molten center, made with Godiva® liqueur. Served warm, topped with chocolate sauce, Heath® bar crunch and vanilla ice cream.
*Spice Up Autumn-Seasonal Chef Selections
Appetizers
Shrimp Cocktail
$15.99
5 large shrimp chilled, accompanied by cocktail sauce
Crab, Avocado, Mango Stack
$15.99
lump crab meat tossed in remoulade, layered with avocado & mango
Hummus Trio
$8.50
a classic combination of traditional, roasted red pepper & edamame served with plantain chips
Soup & Salads
(Balsamic Vinaigrette, Blue Cheese, Caesar, 1000 Island & Hot Bacon dressing)
Gazpacho
$7.99
chilled tomato soup with crisp fresh vegetables & sour cream
Chicken Cobb Salad
$15.99
chopped mixed greens, blue cheese dressing, chicken, bacon, avocado, tomatoes & eggs
Chopped Spinach Salad
$9.50
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms
Caesar Salad
$8.99
crisp romaine, shaved Parmesan & our own Caesar dressing
Chopped Salad
$8.25
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm & pepperoncinis in balsamic vinaigrette
Signature Sides
Yukon Gold Mashed Potatoes
$7.50Baked Potato
$6.99Steamed Fresh Vegetables
$4.99Sauteed Mushrooms
$7.99Grilled Asparagus
$8.50Today's Fresh Fish
All fish may be prepared simply grilled with olive oil, baked or blackened.
Salmon
Ahi Tuna
Mahi
Grouper
Swordfish
Halibut
Tilapia
Gulf Snapper
Chilean Sea Bass
Signature Fish
Mahi Mahi Del Mar
$32.99
topped with grilled tomato pico de gallo, avocado and served with Yukon Gold mashed potatoes
Bronzed Mahi Mahi
$34.99
pan seared, savory balance of sweet & spicy, topped with lump crab, diced fresh tomatoes & lemon shallot butter, served with steamed vegetables
Steaks, Poultry, Prime Rib
Prime Rib*
$29.50
Chart House Cut 10 oz
Captain's Cut 14 oz.*
$36.50Callahan's Cut 18 oz.*
$39.50New Wave Surf & Turf
$31.99
fork tender short ribs with Cabernet demi-glace paired with bronzed salmon
Grilled Chicken
$18.99
with Yukon Gold mashed potatoes & grilled asparagus
Filet Mignon
$35.99
served with Yukon gold mashed potatoes
NY Strip
$38.99
16 oz. served with Yukon gold mashed potatoes
Filet & Lobster Tail
$67.99
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.