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Chart House Restaurant - Scottsdale
7255 McCormick Parkway
Scottsdale, AZ 85258
Uber
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Dinner Menu
Happy Hour
Gluten Free Menu
Dinner Menu
Cold Appetizers
East Meets West Tuna**
$15.99
zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna & avocado, with kim chee slaw & plantain chips
Oysters On The Half Shell**
- Bakers Dozen $27.99
- 1/2 Dozen $14.99
Hummus Trio
$8.50
a classic combination of traditional, roasted red pepper & edamame served with grilled pita & plantain chips
Shrimp Cocktail
$15.50Lobster & Shrimp Spring Rolls
$12.99
chilled and hand rolled in rice paper with cabbage, cucumber & capellini, served with citrus chili dipping sauce
Shrimp, Crab, Avocado & Mango Stack
$15.50
Shrimp and crab meat tossed in remoulade, layered with avocado & mango
Hot Appetizers
Chevre & Wild Mushroom Bruschetta*
$8.50Calamari & Friends
$13.50
lightly fried calamari & more, served with citrus chili sauce & marinara
Coconut Crunchy Shrimp
$11.50
served with citrus chili sauce
Sweet Pea and Edamame Pot Stickers
$10.99
with pesto beurre blanc
Duck Confit Spring Rolls*
$13.50
sweet fig sauce
Crab Cake
$15.50
Avocado corn relish with lemon butter
Shrimp, Brie & Artichoke Melt
$12.99
baked to perfection with a creamy cheese blend, bacon and artichokes, with crispy crostinis for dipping
Soups
Lobster Bisque
$8.99
laced with sherry
Clam Chowder
$7.99
award-winning, new england style chowder
Gazpacho
$7.50
chilled tomato soup with crisp fresh vegetables & sour cream
Best Of Soup
$8.50
sampling of each: clam chowder, lobster bisque & gazpacho
Salads
Caesar Salad
$7.99
crisp romaine, shaved parmesan, croutons & our own caesar dressing
Chopped Salad
$7.50
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons in balsamic vinaigrette
Savory Wild Mushroom*
$7.99
red and yellow teardrop tomatoes, arugula, goat cheese in a lemon vinaigrette
Chopped Spinach Salad
$8.50
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms
Chart House Salad Bar
- $16.99
- With An Entree $8.99
Signature Sides
Sizzling Mushrooms
$7.99Asparagus
$7.99Yukon Gold Mashed Potatoes
$6.99Baked Potato
$5.99Creamed Spinach
$7.99Asian Green Beans
$6.99Fall Vegetable Roast
$7.50Gorgonzola Risotto
$6.99Today's Fresh Fish
All fish may be prepared simply grilled with olive oil, baked or blackened and finished with lemon shallot butter
Mahi
$32.99Swordfish
$31.99Ahi Tuna**
$35.99Halibut
$38.99White Sea Bass
$34.50Tilapia
$22.99King Salmon**
$34.99Salmon**
$25.99Signature Fish
Blood Orange Lacquered King Salmon* **
$37.99
roasted fall vegetables layered with dried cranberries & arugula
Spiced Yellowfin Ahi**
$37.99
seared to perfection with a ginger soy sauce, wasabi cream & wasabi mashed potatoes
Macadamia Crusted Mahi
$35.99
warm peanut sauce with mango relish, soy glaze drizzle & served with Asian green beans
Stuffed Tilapi
$28.99
each delicious bite filled with lump crab drizzled with lemon butter & served with Yukon Gold mashed potatoes
Herb Crusted Salmon**
$28.99
with Yukon Gold mashed potatoes & pommery mustard sauce
Port Wine Glazed White Sea Bass*
$37.50
gorgonzola risotto and cranberry port wine relish
Seafood
filet medallions topped with mushrooms in a merlot demi glace; accompanied by grilled, scampi or coconut crunchy shrimp
Pan Seared Scallops
$31.50
ginger soy sauce & wasabi cream, served with wasabi mashed potatoes & asian green beans
Coconut Crunchy Shrimp
$25.50
coconut ginger rice & citrus chili sauce
Alaskan King Crab
steamed to perfection & served with a baked potato
- Market Price
Shrimp & Artichoke Linguini
$29.50
Grilled shrimp served over linguini tossed with sauteed spinach, artichokes, tomatoes and garlic herb butter, sprinkled with feta cheese
Crab Cakes
$29.50
Avocado corn relish with lemon butter, served with toasted vegetable orzo
Mixed Seafood Grill
$32.50
Grilled citrus salmon, shrimp scampi & a crab cake topped with avocado corn relish, served with toasted vegetable orzo
Lobster Tai
Cold water lobster, served with toasted vegetable orzo
- 7Oz $41.99
Baked Stuffed Shrimp
$26.99
crab-stuffed shrimp served with artichoke and tomato orzo
Steaks - Poultry - Prime Rib
Prime Rib**
- Chart House Cut 10 Oz $29.50
- Captain's Cut 14 oz. $35.50
- Callahan's Cut 18 oz. $39.50
Filet Mignon**
- 8 Oz $33.99
Ny Strip**
- 14 Oz $35.99
Teriyaki Top Sirloin**
Certified Angus Beef sirloin marinated & fire grilled, served with roasted fingerling potatoes, grilled pineapple & coconut fried onion ring
- 12 oz. $28.99
Short Ribs
$25.99
fork tender with Cabernet demi glace & Yukon Gold mashed potatoes
Mustard Braised Pork Medallions*
$19.99
grilled apples, gorgonzola risotto & baby carrots
Slow Roasted Free Range Chicken
$21.99
fennel & thyme brined, with Yukon Gold mash potatoes & natural au jus
Signature Dessert
Hot Chocolate Lava Cake
$10.99
A rich chocolate cake with molten center, made with godiva® liqueur. served warm, topped with chocolate sauce, heath® bar crunch and vanilla ice cream
*Spice Up Autumn-Seasonal Chef Selections. **Items are served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness. Chart House cooks all items to order and uses pasteurized eggs in our recipes. Chart House is wholly owned by Landry's, Inc.
Main
Hummus Trio
$4.00
Traditional, roasted red pepper, edamame, grilled pita, plantain chips
Fried Artichokes
$4.00
Lemon basil aioli
Truffle Skinny Fries & Friends
$4.00
Truffle shoestring fries, fried plantains, sweet potatoes
Calamari & Friends
$5.00
Lightly fried, citrus chili sauce, marinara
Lettuce Wraps
$5.00
Wok-seared chicken, cucumbers, carrots, crispy rice sticks, sweet soy glaze
Spinach & Artichoke Dip
$5.00
Tomatoes, basil, crostinis
Ahi Nachos*
$6.00
Seared atop fried wontons, pickled ginger, wasabi cream
Mediterranean Chicken Pita
$6.00
Grilled branzino herb chicken, shaved lettuce, tomatoes, cucumbers, tzatziki sauce
Firecracker Shrimp
$6.00
Tempura fried, tossed in a spicy kim chee sauce
Fish Tacos
$7.00
Mahi blackened, warm tortilla, cabbage, Jack cheese, pico de gallo, ranch dressing
Prime Rib Sliders
$7.00
Caramelized onions, Jack cheese, horseradish sauce
Shrimp Tacos
$7.00
Lightly fried, warm tortilla, cabbage, Jack cheese, pico de gallo, kim chee
Wine By The Glass
$5
Lindemans Bin 65 Chardonnay
Chateau Ste. Michelle Riesling
Beringer White Zinfandel
Snap Dragon Cabernet Sauvignon
Concannon Merlot
*Notice: Consuming raw or undercooked seafood may increase your risk of food borne illness.
Appetizers
Shrimp Cocktail
$15.50
5 large shrimp chilled, accompanied by cocktail sauce
Hummus Trio
$8.50
a classic combination of traditional, roasted red pepper & edamame served with plantain chips
Oysters on 1/2 Shell
$14.99Shrimp, Crab Avocado & Mango Stack
$15.50
Shrimp and crab meat tossed in remoulade, layered with avocado & mango
Salads
Balsamic Vinaigrette, Blue Cheese, Caesar, 1000 Island & Hot Bacon dressing
Chicken Cobb Salad
$14.99
chopped mixed greens, blue cheese dressing, chicken, bacon, avocado, tomatoes & eggs
Chopped Spinach Salad
$8.50
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms
Caesar Salad
$7.99
crisp romaine, shaved Parmesan & our own Caesar dressing
Chopped Salad
$7.50
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm & pepperoncinis in balsamic vinaigrette
Signature Sides
Yukon Gold Mashed Potatoes
$6.99Baked Potato
$5.99Steamed Fresh Vegetables
$4.99Sauteed Mushrooms
$7.99Grilled Asparagus
$7.99Today's Fresh Fish
All fish may be prepared simply grilled with olive oil, baked or blackened.
Salmon*
Ahi Tuna*
Mahi
Sea Bass
Swordfish
Halibut
Tilapia
Chilean Sea Bass
King Salmon
Signature Fish
Mahi Mahi Del Mar
$35.99
topped with grilled tomato pico de gallo, avocado and served with Yukon Gold mashed potatoes
Bronzed Tilapia
$28.99
pan seared, savory balance of sweet & spicy, topped with lump crab, diced fresh tomatoes & lemon shallot butter, served with steamed vegetables
Seafood
King Crab
steamed to perfection & served with a baked potato
- Market Price
Lobster Tail
$41.99
cold water lobster, served with steamed vegetables
Steaks, Poultry, Prime Rib
Prime Rib*
- Chart House Cut 10 oz. $29.50
- Captain's Cut 14 oz $35.50
- Callahan's Cut 18 oz $39.50
Grilled Chicken
$18.99
with Yukon Gold mashed potatoes & grilled asparagus
Filet Mignon*
$33.99
served with Yukon gold mashed potatoes
NY Strip*
served with Yukon gold mashed potatoes
- 14 oz $35.99
Prime Rib & Grilled Shrimp*
$37.99Prime Rib & Lobster*
$61.50Filet & Grilled Shrimp*
$40.98Filet & Lobster Tail*
$65.99
*Items are served raw or undercooked. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Chart House cooks all items to order and uses pasteurized eggs in our recipes. Prime Rib available after 4pm.
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General Info
Hours
Monday:
11:30am - 3:00pm
Tuesday:
11:30am - 3:00pm
Wednesday:
11:30am - 3:00pm
Thursday:
11:30am - 3:00pm
Friday:
11:30am - 3:00pm
Saturday:
11:30am - 3:00pm
Sunday:
11:30am - 3:00pm