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Charlton Tavern
745 Charlton Rd
Ballston Lake, NY 12019
Uber
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Main Menu
Fireside Appetizers
Traditional Fried Calamari
$9.75
tossed with olive oil, parmesan lemon and parsley
Stuffed Mushroom Caps
$8.25
with vegetable, three cheeses and sausage
Calamari Lazio
$9.95
tossed in a roasted red pepper sauce, paired with field greens
Savory Spinach & Artichoke Dip
$9.95
served with toasted pita chips, roasted red pepper and mediterranean olives
Buffalo Chicken Wings
- Hot, Medium Or Mild $8.50
- Garlic Parmesan $8.75
Chilled Shrimp Cocktail
$9.75
large shrimp chilled and served with lively cocktail sauce
Homemade Savory Blue Crab Cakes
$11.95
served with a remolade
Caprese Salad
$9.95
tomato, fresh mozzarella & basil paired with pesto & sun-dried tomato, croistine and balsamic glaze
Red Dog's Nachos
tortilla chips, cheddar cheese, jalapeno,
- $8.50
- With Chili $9.50
Chicken Tenders
- Barbeque Or Buffalo Style $7.50
- Garlic Parmesan $7.75
Mozzarella Sticks
$7.25
with side of marinara sauce
Crafted Soups Chili
served in a traditional bean crock. create a soup & salad plate with a choice of dressings $4 extra
New England Clam Chowder
$5.95Hearty Soup Du Jour
$3.95French Onion Soup
$6.95Beefsteak Chili
- $6.95
- W/sour Cream, Onion & Cheese $7.95
Hamlet Plate Favorites - Cara Maloney's Salad Plate Favorites
Stone Fence Salad
$8.95
prepared with spinach, sliced mushroom, tomato, chopped hard-boiled egg and asiago cheese
Garden Salad
$8.95
green leaf lettuce, carrots, cucumber, tomato, slivered red onion and chopped hard-boiled egg
Crisp Romaine Salad
$8.95
chopped romaine leafs, seasoned toasted croutons and asiago cheese
Grilled Vegetable Salad
$10.95
marinated grilled eggplant, zucchini, yellow squash and roasted red pepper served over picked spinach greens enhanced by a balsamic glaze
Cara Maloney's Salad Plate Favorites - Add Ons
Garlicky Marinated Grilled Shrimp
$7.00Grilled Hand Carved Top Sirloin
$7.00Herbed Marinated Grilled Chicken Breast
$6.00Lemon Pepper Enhanced Grilled Salmon
$7.00Pub Fare
easily shared
Signature Rustic Focaccia Pizza
$9.95
fresh tomato bruschetta, mozzarella, basil & homemade marinara sauce
Chefs Choice Focaccia Pizza
changes daily, to be recited by server
Hamlet Plate Favorites - Curran's Cottage Fare
Ale Battered Haddock
$12.95
hand dipped haddock served with charlton chips & coleslaw
Protein Platter
$10.25
8oz. angus char burger topped with sautéed onions, mushrooms & swiss cheese, served on a garden salad with chopped hard-boiled egg
Haddock Sandwich
$9.75
served on a artisan roll with lettuce, tomato, cheese, tartar and coleslaw
Liver Bacon And Onion
$11.95
prepared in a cast iron skillet, served with seasoned fries
Range And Field
$10.95
oven roasted turkey, roast beef sliced swiss, cheddar & asiago served on a garden salad with chopped hard-boiled egg
Quiche Of The Day
$10.95
fresh out of the oven baked quiche with the stone fence spinach salad & house bacon dressing
Hamlet Plate Favorites - Main
Soup & Half A Deli Sandwich
a crock of our hearty soup du jour paired with half a deli sandwich
- $9.50
- For New England Chowder $1.00
Carved Sandwiches - Deli Sandwiches
$8.50
served with coleslaw and a pickle. roast beef, turkey, ham & cheddar, corned beef or tuna served on a choice of sour dough, rye, wheat or hard roll
Carved Sandwiches - Club Sandwiches
$9.50
served with coleslaw and a pickle. served on three slices of toast pick from deli or char burger
Poultry
entrees served with a choice of potato or rice, vegetable of the day and a garden salad
Chicken Stack
$19.95
sautéed chicken scallopini, layered with parmesan encrusted eggplant, roasted red peppers, fresh mozzarella finished in a light tomato cream
Chicken Ala Charlton
$18.95
sautéed chicken medallions, smoked ham and roasted peppers in a savory sherry butter sauce, finished with gruyere cheese
Saratoga Scallopini
$17.95
sautéed chicken scallopini, finished with candied apples, toasted walnuts and green onion in a apple jack sauce
Pasta
entrees served with a garden salad
Scampi Florentine
$19.95
sautéed shrimp with mushrooms, sun dried tomato and baby spinach finished with white wine and herbs over pasta
Chicken Nicole
$17.95
cajun seasoned sautéed chicken with roasted red pepper and artichokes in white wine asiago cream sauce tossed with penne
Pasta Lovers
$19.95
large shrimp sautéed with chicken in the tavern's famous "ala vodka sauce#tossed with penne
Seafare
entrees served with a choice of potato or rice, vegetable of the day and garden salad
Haddock Pomadoro
$19.95
sautéed haddock with fresh roma tomatoes, herbs in a white wine butter broth
Grilled Atlantic Salmon
$23.95
topped with savory crabmeat, placed over a pool of lemon butter cream and topped with tomato caper
The Coachman’s Grill
entrees served with a choice of potato or rice, vegetable of the day and garden salad
Grilled 12oz New York Strip
$26.95
finished with a herb gorgonzola encrustment and sweet and smokey tomato bruschetta
Grilled Top Sirloin And Garlicky Shrimp
$24.00
shingled over garlic and herbed focaccia and topped with scampi style jumbo shrimp accented with sun dried tomatoes
Grilled Dry Rubbed Pork Tenderloin
$21.00
accompanied with maple roasted sweet potato spears topped with a cranberry apricot chutney drizzled with cinnamon nutmeg crème fraiche
Sirloin Beef Tips
$18.95
sautéed beef tips with wild mushrooms in a burgundy wine demi glaze