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Chakra
304 12th St
Manhattan Beach, CA 90266
Uber
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Main Menu
Soup & Salad
Tom Yum Seafood
$8.00
mildly spiced lemongrass infused soup with shrimp, scallop, calamari, crab claw and mushroom
Wonton Ravioli
$7.00
shrimp and pork filled wonton ravioli and baby bok choy in a light and flavorful broth
Chinatown Chicken Salad
$15.00
mixed greens, peppers, red cabbage, raw sprouts, chestnuts and shredded chicken tossed in a sesame honey mustard dressing with toasted sesame, peanuts, mandarin oranges and crispy noodles
Sesame Ahi Tuna Salad
$18.00
seared medium rare ahi tun served with baby greens tossed in toasted sesame and miso dreessing
Vegetarian Platter
$17.00
a sampler plate of eggplant caviar, chakra lettuce cup, chef's vegetable u jour and green tea soba salad
Edamame
Seafood
Sesame Crusted Ahi
$20.00
seared medium rare tuna, served with miso aioli, chilled green tea soba and chef's vegetable du jour
Tahiti Breaded Shimp Skewers
$18.00
malibu rum battered shrimp rolled in shredded coconut, served crispy with rice, mango salsa and kaffir lime chili dip.
Nonya Sambal Prawns
$19.00
jumbo prawns wok fired with sweet onions and tomatoes in a fragrant mild nonya sambal sauce, served with coconut rice
Hazelnut Curry Crusted Whitefish
$23.00
served with orange ginger beurre blanc sauce, chef's vegetable du jour and steamed coconut rice
Salmon A'la Chakra
$22.00
poached salmon served with delicious curry and lemon aioli, chef's vegetabl du jour and sweet island plantains
Chicken And Pork
Polynesian Pork
$17.00
panko crusted pork tenderioin served with asian ratatouille and steamed coconut rice
Phuket Island Chicken
$17.00
mast and delicious half marinated with exotic island spices, served with pineapple cashew fried rice
Javanese Coconut Chicken
$17.00
chicken breast cooked in an indonesian candlenut and coconut sauce that delivers a smooth and interise flavor with hints of tumeric, served over boiled rice cakes and topped with crispy shallots
Chiang Mal Stir Fry
$16.00
sliced chicken breast wok fired with garlic, fresh chili, onions, peppers, fresh basil and pesto
Chakra Roast Pork
$19.00
marinated in our chef's secret brine, slow roasted and glazed with mints lemongrass chutney, served with chef's vegetable
Chakra Tapas
Dim Sim Tasting Tower
$10.00
grilled chicken satay, sesame crusted char siu buns, marinated summer roll, indian samosas and crab rangoons
Steaming Steamers
$15.00
black mussels and manilla clams with garlic, shallots, white and cream sauce served in a hot pot
Chili Crab Rangoons
$7.00
crab meat and cream cheese filled with wontons served with kaffir lime leaf chili dip
Ahi Poki Temple
$12.00
duet of raw tuna jewels with mango, cucumber, ginger, soy and wasabi ailoi stacked on casava, areal treat
Chiled Eggplant Caviar Dip
$7.00
roasted aubergine puree with garlic, ginger, scallions and chili, served with indonesian casava chips
Beef And Lamb
Shangri- La Filet Mignon
$27.00
grilled medallion of filet mignon with red wine sauce, accompanied with japanese croquettes and vegetable du juor
Sizzling Mangolian Beef
$18.00
marinated thin slices of beef wok fired with onions, bell peppers, shitake mushroom and red wine served on a sizzling iron plate accompanied with steamed jasmine rice
Congnac Peppercorn Ny Steak
$28.00
12 oz ny steak au poivre served with a luxurious cognac peppercorn sauce, accompanied with japanese croquettes and chef's vegetable du jour
Lamb Shank Mussamum
$21.00
most delicious fall off the bone lamb shake braised in a mild thai mussaman curry served with steamed jasmin rice