Smoked oxtails and mozzarella quesadilla scared in clarified butter, served with smoke jus and sweet potato guacamole.
Bisque and Swiss
Savory tomato bisque with a 1/2 gruyere or smoked gouda grilled cheese. Choose a cheese: Gruyere Cheese, Smoked Gouda Cheese.
A bled of hummus, tahini, roasted garlic. Served with naan bread.
Smoked brisket Dilla
Smoked brisket, provolone, sharp cheddar, in a homemade tortilla. Topped with pickled red onion, kosher pickle, jalapeno turkey sausage, bbq sauce, and house seasoning served with kettle chips.
Tomato Bisque Soup
A velvety rich tomato soup thickens and served with herbed chivre.
Certified Green Gumbo
Crab fried rice topped with a green gumbo of turkey sausage, lump crab, and turkey sausage.
Hut House Salad
Field greens with carrots, cherry tomatoes, cucumbers, pinenuts, crumbled feta and house vinaigrette.
Mixed greens, crumbled goat cheese, brandied pear, dried cherries with a bosc pear vinaigrette.
Certified Grilled Cheese Sandwich
Smoked Gouda, provolone and smoked brisket on sourdough seared in clarified garlic butter, served with remoulade dipping sauce served with Kettle Chips. Choose a style: Tomato Bisque Dipping Sauce, Smoke Jus.
Thick Applewood bacon, sliced roma tomatoes, green leaf lettuce, creole remoulade, on sourdough bread, scared clarified garlic butter.