grilled shrimp, lettuce, tomato, black beans, chipotle mayo & guacamole.
Cena - Especials De Casa
three tortillas stacked with filling & a mild red chile salsa, served with a side salad. your choice of steak, chicken, pork, or spicy chicken and pork.
Cheese & Onion$7.95
a veggie enchilada with spinach, potato, mushroom and zucchini. chile poblano cream sauce with cheese, crema, onion and cilantro.
Fajitas De Nortenos
three tacos of grilled chicken or steak with onions and peppers. served on flour tortillas.
Tacos Al Gusto
three tacos. your choice of carne asada (steak), pollo (chicken), pibil (pork), or tinga (spicy chicken and pork) garnished with onions and cilantro, and served with rice and beans.
a chihuahua cheese filled poblano with chipotole tomato sauce, served with rice.
your choice of carne asada (steak), pollo (chicken), pibil (pork), or tinga (spicy chicken and pork). toppings include beans, lettuce, tomato, onion, cheese, & cilantro.served with rice and beans.
Bean & Cheese Burrito$6.50
two tostadas with your choice of carne asada (steak), pollo (chicken), pibil (pork), or tinga (spicy chicken and pork). toppings include beans, lettuce, tomato, onion, cheese, & cilantro. served with rice and beans.
Bean & Cheese Tostado$6.25
Tacos De Tio Isreael
three tacos of perch, rolled in organic blue corn meal with lime slaw, chipotole mayo, rice and beans.
two grilled salmon tacos with lime slaw and chipotle mayo, served with rice and beans.
Cena - Especials Regioale De Casa
Los Siete Moles De Oaxaca
one of the seven moles of oaxaca (negro, coloradito, verde, rojo, machamanteles amarillo and chichilo) a different mole served weekly over turkey with rice and vegetables.
Arracheras En Chile
grilled, then braised skirt steak in chile sauce, potato, grilled cebollitas and guacamole.
Chuleta En Crema De Hongos
breaded pork chop on sweet potato mash. served with a chipotle-portabella mushroom creamsauce, and vegetables.
Tacos Al Pastor De Pato
three tacos of sauteed marinated duck in organic blue corn torillas, topped with onion, cilantro, and pineapple, and served with our tropical salad of pineapple, mango, papaya, cucumber, cilantro, red onions, and chile de arbol.
Cerca Del Cielo
symbolic of the thirteen layers of the mayan heavens, corn masa cakes are stacked with beans, spinach, squash, peppers and cheese on a roasted tomato salsa.
pre hispanic style sauce of roasted pumpkin seeds, peanut, sesame seeds, and chiles. choice of pork loin or grilled chicken breast. served with rice and vegetables.
grilled chicken breast served in a sweet-sour fruit mole with pear, apple, plaintain, sweet potato and rice.
grilled salmon on black bean mash with a tropical salad of pineapple, mango, papaya, cucumber, cilantro, red onions and chile de arbol.
Tilapia Or Shrimp Veracruzana
a classic veracruz offering. grilled tilapia or shrimp in a tomato, pepper, caper and olive sauce. served with rice.
Camarones El Diablo
sauteed shrimp in a fiery red sauce made with chipotle and pasilla oaxaca chile peppers. served with rice.
Tamales El Dia
classic mexican tamale. southern style or the classic border. ask your sever for the fresh offering of the day.
This is a unique reposado that has been aged an extra month in a new oak barrel, then bottled just for Cempazuchi and our GREAT customers. We think we picked the right barrel, but stop in, and give us your opinion.With Mexican food creations to please anyone's palette, our atmosphere will take you to a place of great art, wonderful smells, and a place to meet friends.