fried blue masa empanada stuffed with black beans, chihuahua cheese and topped with guajillo sauce, lettuce, cotija cheese, scallions, and crema
Chicken, Pork, Beef, Chorizo, Al Pastor, or Shrimp
Vegetarian Pumpkin Seed "Chorizo"
Yesterday's tortillas fried and stewed with roasted verde asado, grilled chicken, and black beans. Topped with scrambled eggs, cotija cheese, scallions, and crema. Order it mild medium or hot, or deadly!
Weekend Rotating Features
ask your server about this weekend's features
each variety served in orders of two / three
lime chile shrimp, spicy guacamole, pineapple, pickled red onion and cilantro
marinated thinly sliced Berkshire pork with grilled pineapple, onion, and cilantro
We're dedicated to serving up quality food in a trendy, modern atmosphere. You'll love catching up with friends over dinner or enjoying a late-night taco at our unique eatery. We've got a full bar and an exclusive menu designed to #feedyourbelly every night of the week. From fresh salsa to handmade tacos, we've got something to satisfy everyone's craving at Caucho. Our tortillas are made in-house, and we use them to create el pastor, veggie, carnita and pollo tacos. Fresh ground masa is incorporated into our authentic recipes, including corn empanadas, chicken mole, tamales and more. Join us at our full bar for drinks, too!