onion rings, green peppers, 1/2-ounce cole slaw, flank with accompanimient tossed salad made from iceberg lettuce and cabbage wich provides our customers with the daily nutrition (vitamin, mineral and calories). they richely deserved and needs on a daily basic. our house oil and vinegar dressing is one of our most requested, however several other dressing such as ranch, thousand oil and french is available.
(center Bowl) Louisiana Style Gumbo
consisting of alaska king crab meat, piece of fillet catfish, oysters, crawfish, okra, rice, deveined shrimp, dice onions, dice green pepper, garlic, special hot pepper sauce etc. *also shown (right) is our stuffed tomato - tomato is stuffed with our shrimp or tuna salad; prepare to our customers specification. *also shown (left) is our finger licking good home made texas style chili, serve with accompaniment dice avocados, minced onion, chopped green peppers and saltine crackers.
Four Total Frog Legs
battered and fried, one dozen jalapeno hushpuppies, peppers, cole slaw and a salad.
Batter Style Shrimp
an order of cracker batter style shrimp, six total per order. served with a salad and french fries.
consisting of one dozen-fried crawfish. the crawfish is prepared in our special batter and fried at a specified temperature for a specific time, this platter is also accompanied with one dozen jalapeno hushpuppies, a salad, tatar sauce and cole slaw
Typical Three Pieces Catfish
dinner prepared with the secret batter, served with hushpuppies, cole slaw, peppers and fresh slice lemon.
one salmon croquette sewed with one dozen jalapeno hushpuppies or french fries, two peppers stuffed with alaskan crab meat, 6-ounces cole slaw, toss salad and slice lemon
one 16/28 whole catfish prepared with the old fashion secret recipe and served with one dozen jalapeno hushpuppies or french fries and toss salad.
Catfish Smith started in 1971 and still remains today a family owned operated business, the fish is prepared with a old fashion family secret recipe which was originated in Louisiana some 100 years ago, this old fashion recipe along with other techniques for the preparing of catfish was brought to Dallas by one of the more senior family members. Although the restaurant primary product is catfish we offer other items such as our cracker batter style shrimp, oyster, frog legs, salmon croquettes, buffalo fish, ocean perch, sweet potato pies, homemade cake, hushpuppies, okra, french fries, potato salad, shrimp salad, cole slaw, crab stuff peppers and last but not least we specialize in a flavorsome one of the kind catfish gumbo. However, ninety percent of our customers still ask for our world famous catfish.