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Catch 35 Naperville
35 S Washington St
Naperville, IL 60540
Uber
announcement
Half off select bottles of wine-every Thursday at Catch 35 Naperville! See you there- www.catch35.com
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Wine List
Dinner Menu
Lunch Menu
Bar Food
Gluten - Free Menu
Dessert Menu
Specials
Kid's Menu
Halal Menu
Private Events
Fresh Market
Dinner Specials
Lent Specials
Friday Fish Fry
Easter Brunch 2020
Wine List
Feature Wines
King Estate, Pinot Gris-Willamette Valley, Oregon, 2016
Aromas of ripe pear, fresh cantaloupe and honeysuckle fill the glass. Juicy flavors of wild honey, and pineapple are framed by a balance of texture and clean, racy acidity
- $12.00
- $48.00
King Estate "Inscription", Pinot Noir-Willamette Valley, Oregon, 2018
Fresh red fruit flavors, like raspberry and ripe strawberry. This is rich and well-built with oak and vanilla nuances attributed to aging in French oak
- $12.00
- $48.00
Champagne & Sparkling Wine
Forchir Prosecco, Italy, NV
- $9.00
- $36.00
JP. Chenet Original Brut, France, NV
- $10.00
- $40.00
Michele Chiarlo, Moscato
$38.00Lanson White Label, Champagne, France, NV
$75.00Moet, Brut, France, NV
$85.00Veuve Clicquot, Champagne, France, NV
$102.00Bollinger, "Special Cuvee", Brut, France, NV
$167.00Chardonnay
Black Stallion, Napa Valley, CA, 2018
- $10.00
- $40.00
Cambria, Santa Maria Valley, CA, 2016
- $11.00
- $44.00
Paul Hobbs, "Cross Barn", Sonoma Coast, CA, 2017
- $14.00
- $56.00
Ferrari Carano Chardonnay, Sonoma County, CA, 2017
- $12.00
- $48.00
Hartford Court, Russian River Valley, CA, 2017
- $15.00
- $60.00
Lyric, Santa Barbara County, CA, 2015
$35.00Mer Soleil, Silver, Monterey CA, 2017
$47.00Wente, "Riva Ranch", Monterey, CA, 2017
$50.00Raymond, Napa Valley, CA, 2017
$50.00Stags' Leap, Napa Valley, CA, 2018
$57.00William Fevre, Chablis, France, 2017
$52.00Sea Slopes, Sonoma Coast, CA, 2016
$58.00La Crema Saralee's Vineyard, Russian River Valley, CA, 2015
$60.00Penfolds, Multi Region, Australia, 2017
$60.00J. Moreau & Fils, Chablis, France, 2016
$60.00Ramey, Russian River Valley, CA, 2015
$60.00Domaine Guillot Broux, Burgundy, France, 2017
$60.00Cuvee Sauvage, Russian River Valley, CA, 2017
$65.00Freemark Abbey, Napa Valley, CA, 2016
$70.00Rombauer, Carneros, CA, 2017
$72.00Domaine Ferret, Pouilly Fuisse, FR, 2016
$75.00Rodney Strong Reserve Chardonnay, Russian River Valley, CA, 2016
$75.00Bouchard Aine & Fils, Pouilly-Fuisse, France, 2017
$75.00Jordan, Russian River Valley, CA, 2016
$80.00Miner, Napa Valley, CA, 2014
$82.00Cakebread, Napa Valley, CA, 2017
$92.00Gary Farrell, Russian River Valley, CA, 2017
$75.00Grgich Hills Estate, Napa Valley, CA, 2014
$90.00Darioush, Napa Valley, CA, 2015
$102.00Far Niente, Napa Valley, CA, 2017
$117.00Pahlmeyer, Napa Valley, CA, 2015
$125.00Sauvignon Blanc
Tower 15, Lake County, CA, 2015
- $12.00
- $48.00
Locations by David Phinney, New Zealand, NV
- $13.00
- $52.00
Cherrier, Sancerre, France, 2018
- $14.00
- $56.00
Frog's Leap, Napa Valley, CA, 2017
- $14.00
- $56.00
Beckmen Vineyards, Santa Ynez Valley, CA, 2016
$40.00Giesen, Marlborough, NZ, 2018
$36.00Churton, Marlborough, New Zealand, 2017
$42.00Provenance, Napa Valley, CA, 2016
$48.00Duckhorn, Napa Valley, CA
$52.00Matanzas Creek, Sonoma County, CA, 2018
$50.00Francois le Saint, Sancerre, France, 2017
$55.00Chateau de Sancerre, Sancerre, France, 2017
$60.00Cloudy Bay, Marlborough, NZ, 2018
$65.00Cakebread Cellars, Napa Valley, CA, 2017
$68.00Domaine de Nozay, Sancerre, France, 2017
$70.00Rombauer, Napa Valley, CA, 2017
$69.00Rochioli, Russian River Valley, Sonoma County, CA, 2017
$80.00White Varietals
Caposaldo, Moscato, Lombardy, Italy, NV
- $8.00
- $32.00
Forchir, Pinot Grigio, Italy, 2018
- $9.00
- $36.00
Georg Albrecht Schnieder, Riesling Kabinett, Germany, 2017
- $9.00
- $36.00
Dr. Pauly- Bergweiler, Riesling Dry, Germany, 2015
- $10.00
- $40.00
Chemistry, Pinot Gris, Willamette Valley, OR, 2017
- $10.00
- $40.00
Dr. Heyden, Riesling Spatlese, Germany, 2016
- $11.00
- $44.00
Ponzi, Pinot Gris, Willamette Valley, OR, 2017
- $12.00
- $48.00
Jermann, Pinot Grigio, Italy, 2017
$48.00Stags' Leap Viognier, Napa Valley, CA, 2018
$60.00Darioush, Viognier, Napa Valley, CA, 2017
$90.00Rose
Maison Saleya, Provence, France, 2018
- $9.00
- $36.00
Rodney Strong, Sonoma County, CA, 2018
- $12.00
- $48.00
Lucien Albrecht, Cremant d'Alsace, France, NV
- $13.00
- $52.00
Laurent-Perrier, "Cuvee Rose", Brut, France, NV
$117.00Pinot Noir
Smith and Perry, Willamette Valley, OR, 2016
- $10.00
- $40.00
Pali, "Riviera", Sonoma Coast, CA, 2017
- $13.00
- $52.00
Willful, Willamette Valley, OR, 2017
- $15.00
- $60.00
Van Duzer, Willamette Valley, OR, 2016
$45.00Sokol Blosser, Dundee Hills, OR, 2016
$55.00Sea Slopes, Sonoma Coast, CA, 2016
$58.00Siduri, Willamette Valley, OR, 2017
$59.00Belle Glos, Santa Maria Valley, CA, 2017
$60.00Cuvaison, Carneros, CA, 2016
$60.00Davis Bynum, Russian River Valley, CA, 2017
$60.00Four Graces, Willamette Valley, OR, 2017
$60.00Hartford Court, Russian River Valley, CA, 2016
$60.00Bethel Heights, Willamette Valley, OR, 2016
$62.00Joseph Phelps, Sonoma Coast, CA, 2017
$62.00Penner-Ash, Willamette Valley, OR, 2016
$65.00Dutton Goldfield, Russian River Valley, CA, 2016
$75.00Emeritus, Russian River Valley, CA, 2015
$76.00Flowers, Sonoma Coast, CA, 2017
$85.00Aubichon, Willamette Valley, OR, 2016
$90.00Freeman Vineyard, Russian River Valley, CA, 2014
$100.00Domaine Serene, Willamette Valley, OR, 2015
$112.00Cabernet Sauvignon
Smith & Hook, Central Coast, CA, 2017
- $13.00
- $52.00
Treana, Paso Robles, CA, 2017
- $12.00
- $48.00
Double Canyon, Horse Heaven Hills, WA, 2015
- $15.00
- $60.00
Roth, Alexander Valley, Sonoma County, CA, 2016
$50.00Hess Allomi, Napa Valley, CA, 2016
$55.00Justin, Paso Robles, CA, 2017
$55.00Dusted Valley, Columbia Valley, WA, 2014
$62.00Freemark Abbey, Napa Valley, CA, 2014
$70.00Louis Martini, Napa Valley, CA, 2016
$70.00Gehricke, Knights Valley, CA, 2016
$75.00Hall, Napa Valley, CA, 2015
$75.00Round Pond "Kith & Kin", Napa Valley, CA, 2017
$75.00Acumen "Mountainside", Napa Valley,CA, 2013
$84.00Sequoia Grove, Napa Valley, CA, 2016
$85.00Orin Swift Cellars "Palermo", Napa Valley, CA, 2016
$90.00Duckhorn, Napa Valley, CA, 2016
$102.00Guarachi, Napa Valley, CA, 2015
$120.00Chimney Rock, Stag's Leap District, Napa Valley, CA, 2016
$125.00Paradigm, Oakville, Napa Valley, CA, 2014
$125.00Silver Oak, Alexander Valley, CA, 2014
$127.00Paul Hobbs, Napa Valley, CA, 2014
$132.00Pride Mountain Vineyard, Sonoma/Napa, CA, 2015
$152.00Darioush, Napa Valley, CA, 2016
$225.00Merlot
Alexander Valley Vineyards, Sonoma County, 2017
- $12.00
- $48.00
Matanzas Creek Winery, Sonoma County, CA, 2013
$52.00Clos Pegase, "Mitsuko's Vineyard", Napa Valley, CA, 2016
$60.00Provenance, Napa Valley, CA, 2015
$62.00Andrew Will, Columbia Valley, WA, 2016
$65.00Grgich Hills Estate, Napa Valley, CA, 2015
$85.00Yates Family Vineyard, Mount Veeder, Napa Valley, CA, 2015
$85.00Duckhorn, Napa Valley, CA, 2014
$97.00Pedestal, Columbia Valley, WA, 2013
$110.00Red Varietals
Decero Malbec, Mendoza, Argentina, 2016
- $9.00
- $36.00
Valpolicicella, Red Blend, Italy, 2018
$38.00Gerard Bertrand, GSM, Sud de France, 2015
$45.00Yorkville, Malbec, Mendocino County, CA, 2015
$50.00Chappellet, Mountain Cuvee, St.Helena, CA, 2017
$60.00Orin Swift Cellars "Abstract", Red Blend, Napa, CA, 2017
$65.00Frog's Leap, Zinfandel, Napa Valley, CA, 2016
$72.00Retro by Dunn, Petite Sirah, Napa Valley, CA, 2012
$75.00Provenance "Deadeye", Red Blend, Napa Valley, CA, 2016
$85.00Famille Perrin, Chateauneuf du Pape, France, 2016
$88.00Bodega Colome Altura Maxima Malbec
$120.00Quilceda Creek, Columbia Valley, WA, 2011
$125.00Orin Swift Cellars "Papillon", Red Blend, Napa, CA, 2016
$130.00Cinq Cepages, Red Blend, Sonoma County, CA, 2013
$180.00To Start
A Proper French Salad*
$8.00
butter lettuce - tomato - herbs - crispy parsnip - haricot vert - French dressing
Classic Caesar Salad*
$8.00
Romaine - sun-dried tomato - parmesan crouton - caesar dressing
The Wedge
$9.00
iceberg - tomato - egg - crispy bacon - blue cheese - everything spice
Salt Roasted Beet Salad
$9.00
crushed pistachios - goat cheese mousse - balsamic vinaigrette
Sesame Seared Yellowfin Tuna
$16.00
sashimi style - wasabi - pickled ginger - tamari soy
Big Shrimp Cocktail
$18.00
spicy horseradish - celery salt - cocktail sauce
Half Shell Oysters
Fresh Off the Boat
Ask your server about today's selection
- Half Dozen $19.00
- Full Dozen $37.00
Raw on the Half Shell
cocktail sauce - mignonette - ginger chili sambal - lemon
Oysters Rockefeller
spinach - Nueske's bacon - asiago cheese
Mains
Maine Lobster Roll*
$29.00
poached lobster - easy mayo - minced celery - Old Bay fries
The Crustacean Cobb
$25.00
Maine lobster - lump crab - Florida shrimp - avocado - fresh cut vegetables - Old Bay ranch
Hawaiian Poke Bowl*
$25.00
salmon or tuna - jasmine rice or kale - seaweed - avocado - edamame - radish
Wonton Tuna Tacos
$19.00
pickled jalapeno - crunchy slaw - wasabi aioli - teriyaki sauce
To Start
Creme de la Crab*
Key West shrimp - Wild caught crab
- $5.00
- $7.00
Beef Wonton Soup*
chicken soy broth - short rib and scallion filled wonton - chili oil
- $5.00
- $7.00
Charred Spanish Octopus
$15.00
caramelized chili sauce - Greek yogurt - fresh herbs
Coconut Shrimp
$15.00
Asian slaw - sweet chili garlic sauce
Salt & Pepper Crispy Calamari
$16.00
tartar sauce - cocktail sauce - grilled tofu satay
Maryland Style Crabcake
$17.00
peppers & onions - remoulade sauce
Pan Seared Szechwan Scallops
$16.00
scallions - bell pepper - shiitake mushrooms - chive potsticker
Blue Hill Bay Mussels
$15.00
lemongrass broth or white wine and garlic butter
Mains
Yellowfin Tuna au Poivre
$34.00
grilled - demi glace - whipped potatoes - charred cherry tomatoes
Georges Bank Haddock*
$29.00
panko crust - sweet potatoes - oyster mushrooms - bourbon butter
Whole Grilled Branzino
$36.00
Asian chili sauce - fresh herbs - lime - quinoa "fried rice"
Housemade Tagliatelle
$26.00
lump crab - Chinese broccoli - chili butter
Hong Kong Style Salmon*
$27.00
sweet & sour dashi broth - Chinese broccoli - mushrooms - toasted sesame
Blackened Salmon*
$27.00
sweet chili sauce - quinoa fried rice
Florida Shrimp*
$25.00
fried w/ fries & cocktail sauce or scampi style w/ house made tagliatelle
Scallop Surf & Turf
$34.00
Georges Bank scallops - braised shortrib & red potato hash - caper aioli
Fish & Chips
$23.00
Georges Bank haddock - crispy fries - tartar sauce
Catch 35 Mixed Grill
$39.00
salmon - shrimp - lobster - crispy brussels sprouts - yuzu beurre blanc
Milanese Style Whitefish*
$26.00
panko - arugula - heirloom tomato salsa - whipped potatoes - beurre blanc
Pan Roasted Chilean Seabass
$42.00
Hawaiian ginger scallion sauce - quinoa "fried rice"
Maine Lobster Tail
grilled or poached - arugula salad - cheddar & chive biscuits - charred lemon
- Single $45.00
- Twin $72.00
Alaskan Red King Crab
$75.00
Steamed - arugula salad - cheddar & chive biscuits - charred lemon
Sliders
Maryland Style Crabcake Sliders
$18.00
remoulade sauce - caramelized onions and peppers - brioche
Cheeseburger Sliders
$16.00
turf sauce - cheddar cheese - pickle- brioche
Nashville Hot Chicken Sliders
$15.00
spicy butter rub - coleslaw - pickle- chili aioli- brioche
Mains
House Burger
$15.00
aged cheddar cheese - turf sauce - LTO - fries
Ducking Great Noodles
$19.00
Duck confit - fresh wide rice noodles - sweet soy - Thai basil - Chinese broccoli
Crispy Amish Chicken
$19.00
yuzu beurre blanc - capers - whipped potatoes
Pad Thai
$19.00
vegetables or chicken - rice noodle - bean sprout - almonds - egg - tofu
Colorado Volcano Lamb Shank*
$29.00
16 oz. - red wine braised - butter beans - rosemary - feta
New York Strip
$45.00
maître d'hôtel - steakhouse creamed spinach - grilled balsamic cherry tomatoes
Bone-in Ribeye
$55.00
18 oz. - cabernet au jus - roasted oyster mushrooms - whipped potatoes
Filet Mignon Steak Frites*
6 oz. - cabernet au jus - parmesan truffle French fries
- Single $32.00
- Twin $46.00
Add Ons
Grilled Shrimp Skewer
$15.00
chive butter
Georges Bank Scallops
$16.00
seared - yuzu beurre blanc
Maine Lobster Tail
$37.00
grilled or butter poached - drawn butter
Alaskan Red King Crab
$37.00
10 oz. - steamed - drawn butter
Great to Share
Crispy Brussels Sprouts
$9.00
local honey - chiles - lemon
Steakhouse Creamed Spinach
$9.00
3 cheeses - garlic bread crumbs
Wok Fired Chinese Broccoli
$9.00
tamari soy caramel
Roasted Cauliflower
$9.00
caraway seeds - curry - orange zest
Quinoa & Vegetable "Fried Rice"
$9.00Parmesan Truffle French Fries
$9.00
garlic truffle aioli
Whipped Potatoes
$9.00
horseradish - chive butter
Cheddar Chive Biscuits
$9.00
local honey butter
To Start
Beef Wonton Soup
chicken soy broth - short rib and scallion filled wonton - chili oil
- $5.00
- $7.00
Creme de la Crab
Key West shrimp - Wild caught crab
- $5.00
- $7.00
Salt & Pepper Crispy Calamari
$14.00
tartar sauce - cocktail sauce - grilled tofu satay
Maryland Style Crabcake
$15.00
peppers & onions - remoulade sauce
Coconut Shrimp
$15.00
Asian slaw - sweet chili garlic sauce
Pan Seared Szechwan Scallops
$14.00
scallions - bell pepper - shiitake mushrooms - chive potsticker
Sesame Seared Yellowfin Tuna
$15.00
sashimi style - wasabi - pickled ginger - tamari soy
Mains
Wonton Tuna Tacos
$16.00
pickled jalapeno - crunchy slaw - wasabi aioli - teriyaki sauce
Ecuadorian Mahi Mahi
$29.00
Blackened - Andouille sausage - oyster etouffee sauce
Maine Lobster Roll
$29.00
poached lobster - easy mayo - minced celery - Old Bay fries
Tuna Sashimi Sandwich
$16.00
lettuce - tomato - pickled ginger - crispy wonton - ciabatta - chili aioli
Blackened Fish Tacos
$17.00
grilled pineapple salsa - shredded cabbage - avocado - black pepper aioli
Crispy Fish Sandwich
$15.00
haddock - lettuce - pickled shallots - tartar sauce - pickles - potato chips - ciabatta
Small Catch
Add ons: w/ Amish Chicken +$5, w/ Charred Spicy Octopus +$6, w/ Atlantic Salmon +$6, w/ Crispy Calamari +$5
Salt Roasted Beet Salad
$8.00
Crushed pistachios - goat cheese mousse- balsamic
A Proper French Salad
$8.00
butter lettuce - tomato - herbs - crispy parsnip - haricot vert - French dressing
Classic Caesar Salad
$8.00
Romaine - sun-dried tomato - parmesan crouton - caesar dressing
Ramen
Choose your ramen topper: grilled Amish chicken - house seafood combo - savory duck confit - braised beef shortrib
Chicken Shoyu Ramen
$13.00
soy-ginger chicken broth - marinated bamboo shoots - nori - shiitake mushrooms - slow poached egg - buttery corn
Chilled
Chicken Chop Chop
$14.00
grilled Amish chicken - romaine - hard boiled egg - corn relish - avocado - bacon - blue cheese - roasted red peppers - heirloom tomato salsa - spicy caesar
The Crustacean Cobb
$25.00
Maine lobster - lump crab - Florida shrimp - hard cooked egg - avocado - heirloom tomato salsa - hearts of palm - radish - Old Bay ranch
Vietnamese Crunch Salad
$14.00
grilled Amish chicken - romaine - quinoa - cashews - crispy wontons - peppers - heirloom tomato salsa - fresh herbs - citrus vinaigrette
Hawaiian Poke Bowl
$20.00
salmon or tuna - jasmine rice or kale - seaweed - avocado - edamame - radish
Classics
Florida Shrimp
$19.00
fried w/ fries & cocktail sauce or scampi style w/ house made tagliatelle
Scallop Surf & Turf
$24.00
Georges Bank scallops - braised shortrib & red potato hash - caper aioli
Fish & Chips
$19.00
Georges Bank haddock - crispy fries - tartar sauce
Pan Roasted Chilean Seabass
$39.00
Hawaiian ginger scallion sauce - quinoa "fried rice"
Hong Kong Style Salmon
$23.00
sweet & sour dashi broth - Chinese broccoli - toasted sesame - mushrooms
Milanese Style Whitefish
$21.00
panko - arugula - heirloom tomato salsa - whipped potatoes - beurre blanc
Blackened Salmon
$23.00
Sweet chili sauce - quinoa fried rice
Housemade Tagliatelle
$23.00
lump crab - Chinese broccoli - chili butter
Sliders
3 to An Order and Served with Fries
Maryland Style Crabcake Sliders
$18.00
remoulade sauce - caramelized onions and peppers - brioche
Cheeseburger Sliders
$16.00
turf sauce - cheddar cheese - pickle- brioche
Nashville Hot Chicken Sliders
$15.00
spicy butter rub - coleslaw - pickle- chili aioli- brioche
Mains
House Burger
$14.00
aged cheddar - turf sauce - LTO - brioche bun - fries
Thai Lettuce Cups
$14.00
Amish chicken - Thai chilies - bibb lettuce - carrots - mint - basil
Filet Mignon Steak Frites
6 oz. - cabernet au jus - parmesan truffle French fries
- Single $32.00
- Twin $46.00
From the Wok
Phad Thai
$17.00
vegetables or chicken - rice noodle - bean sprout - almonds - egg - tofu
Thai Crazy Shrimp Noodles
$19.00
Thai basil - cucumbers - stir fried noodle - chili flakes - pickled shiitake mushrooms
Ducking Great Noodles
$18.00
Duck confit - fresh wide rice noodles - sweet soy - Thai basil - Chinese broccoli
Bar Specials
All bar specials are not valid with other promotions or on holidays including Mother's & Father's day-available in the Bar area only-excludes to go orders
Happiest Hours
1/2 Off Noodle & Bites Bar Menu
after 4 pm every Sunday, Monday & Tuesday
1/2 Off Oysters
4-6pm Sunday, Monday & Tuesday
Noodles
Chicken Shoyu Ramen
$14.00
Chicken shoyu broth - marinated bamboo shoots - nori - buttery corn - shiitake mushrooms - slow poached egg. Choose your ramen topper: poached Amish chicken - house seafood combo - braised beef short rib - savory duck confit - grilled vegetables
Ducking Great Noodles
$19.00
duck confit - fresh wide rice noodles - Chinese broccoli - Thai basil - chili flake
Bites
3 to an order - served with fries
Coconut Shrimp
$15.00
Asian slaw - sweet chili garlic sauce
Salt & Pepper Calamari
$16.00
tartar sauce - cocktail sauce - grilled tofu satay - crushed peanuts
Charred Spanish Octopus
$15.00
spicy caramelized chili sauce - Greek yogurt - fresh herbs
Blackened Fish Tacos
$17.00
grilled pineapple salsa - shredded cabbage - black pepper aioli
Pan Seared Szechwan Scallops
$16.00
scallions - bell peppers - shiitake mushrooms - chive potsticker
Wonton Tuna Tacos
$19.00
pickled jalapeno - crunchy slaw - wasabi aioli - teriyaki
House Burger
$15.00
turf sauce - cheddar cheese - LTO - fries
Sliders
3 to an order - served with fries
Maryland Style Crabcake Sliders
$18.00
remoulade sauce - caramelized peppers and onions - brioch
Cheeseburger Sliders
$16.00
turf sauce - cheddar cheese - pickle - brioche
Nashville Hot Chicken Sliders
$15.00
spicy butter rub - cole slaw - pickle - chili aioli - brioche
Cocktails
Campfire Manhattan
$14.00
High West Campfire Whiskey, Butterscotch Schnapps, Nueske's Bacon Garnish
- Add Hand Smoked Cinnamon Stick
- $2.00
Blossom
$12.00
Momo Kawa Sake, St. Germain, Poma Pomegranate, Orange Bitters, Brut Cotton Candy
The North Pole
$12.00
Pinnacle Whipped, Rumchata, Coconut Milk, Nutmeg
The Grinch
$12.00
Bacardi Limon, Peach Schnapps, Blue Curacao, Orange Juice
Naperville Sour
$12.00
High West Double Rye, Fresh Lemon Juice, Simple Syrup, Topped with Malbec
Apple Pie Mule
$12.00
New Amsterdam Apple, Apple Pucker, Ginger beer, Cinnamon
White Claw
$7.00High Noon
$6.00Martinis
Raspberry Limon
$12.00
Bacardi Limon, New Amsterdam Berry, Sweet & Sour Mix, Chambord
Key Lime Martini
$12.00
Vanilla Vodka, Rosas Lime Juice, Liquor 43, Crème
Orchard
$12.00
Crown Royal Apple, Cranberry Juice, Simple Syrup, Cinnamon Sugar Rim
Dragonfly Martini
$12.00
Bacardi Dragon Berry Rum, Fresh Strawberry puree, Charles Lafitte Brut
Snowball
$12.00
Pinnacle Whipped, Sugar Island Rum, Blue Curacao, Coconut Milk
Import Beer
Stella Artois: Euro Pale Ale
$7.25Heineken: Light Lager
$6.25Corona: Pale Lager
$5.00Modelo Especial: Lager
$5.00Guinness: Irish Dry Stout
$6.00Buckler: Non-Alcoholic
$5.00Domestic Beer
Bud Light: Light Lager
$5.00Budweiser: Amber Lager
$5.00Coors Light: Light Lager
$5.00Fat Tire: Belgian Style Ale
$7.00Miller Lite: Light Lager
$5.00Craft Beer
Allagash White - Belgian Style Wheat Beer, ABV 5.1%
$7.00Ballast Point - Sculpin, IPA, ABV 7%
$7.00Bells - Amber Ale, American Amber Ale, ABV 5.8%
$7.00Goose Island - Matilda, Belgian Style Pale Ale, ABV 7%
$7.00Half Acre - Daisy Cutter, Pale Ale, ABV 5.2%
$7.00North Coast - PranQster, Belgian Style Golden Ale, ABV 7.6%
$7.00Pollyanna –Bull Session, Golden Ale, ABV 4.5%
$7.00Pollyanna - Lexical Gap, India Pale Ale, ABV 7.3%
$7.00Solemn Oath - Snaggletooth Bandana, American IPA, ABV 6.5%
$7.00Toppling Golliath - Pseudo Sue, Pale Ale, ABV 6.8%
$7.00Two Brothers - Domaine Dupage, French Country Ale, ABV 5.9%
$7.00Whiskey
High West Double Rye
$12.00Gentleman Jack
$12.00Jack Daniels
$10.00Jameson
$10.00Crown Royal
$10.00Black Bush
$9.00Cognacs
Courvoisier VS
$9.00Hennessy VS
$10.00Courvoisier VSOP
$11.00Remy Martin VSOP
$11.00Remy Martin XO
$25.00Scotch
Johnny Walker Red
$10.00Johnny Walker Black
$12.00Johnny Walker Blue
$45.00Macallan 12 Year
$12.00Macallan 18 Year
$24.00Glenlivet 12 Year
$12.00Glen Livet 18 Year
$18.00Talisker 10 Year
$11.00Balvenie 12 Year
$10.00Glenfiddich 12 Year
$11.00Port
Dry Sack-Medium
$7.00Taylor 20 Tawny
$18.00Warres Warrior
$12.00Warres Otima 10 Year
$10.00Warres LBV 2004
$16.00Bourbon
Baker's
$11.00Makers Mark
$11.00Makers Mark "46"
$12.00Basil Hayden
$11.00Bulleit
$11.00Knob Creek
$12.00Templeton Rye
$11.00High West Campfire
$12.00Woodford Reserve
$11.00Zero Proof
Seedlip Spice
$7.00
Seedlip Aromatic, Pineapple Juice, Mango, Grenadine
Seedlip Garden
$7.00
Seedlip Herbal, Lime Juice, Ginger Beer
Seedlip Grove
$7.00
Seedlip Citrus, Tonic, Grapefruit Juice
Republic of Tea Iced
$5.00
Ginger Peach, Passionfruit, Pomegranate Green Tea, Darjeeling
Mighty Leaf Hot Tea
$3.00
Green Tea Tropical, Spring Jasmine, Marrakesh Mint, Breakfast, Decaf Earl Grey, Bombay Chai, African Nectar, Chamomile Citrus
Voss Still / Sparkling
$8.00Specialty Coffee
Add an extra shot of espresso $2. Add a flavor shot $1
Espresso
$3.95Cappuccino
$5.95
Espresso, steamed milk, foam
Caffe' Mocha
$5.95
Espresso, chocolate, steamed milk, foam
Caffe Latte
$4.95
Espresso, steamed milk, milk foam
Macchiato
$4.95
Espresso, milk
Flat White
$3.95
Espresso, foam
Americano
$3.95
Espresso, hot water
Vienna
$4.95
Espresso, whipped cream
To Start
A Proper French Salad
$8.00
butter lettuce - tomato - herbs - crispy parsnip - haricot vert - French dressing
Classic Caesar Salad
$8.00
Romaine - caesar dressing
The Wedge
$9.00
iceberg - tomato - egg - crispy bacon - blue cheese - everything spice
Salt Roasted Beet Salad
$9.00
crushed pistachios - goat cheese mousse - balsamic vinaigrette
Sesame Seared Yellowfin Tuna
$16.00
sashimi style - wasabi - pickled ginger - tamari soy
Big Shrimp Cocktail
$18.00
spicy horseradish - celery salt - cocktail sauce
Half Shell Oysters
Fresh off the boat - Ask your server about today's selection
Raw on the Half Shell
cocktail sauce - mignonette - ginger chili sambal - lemon
- Half Dozen $19.00
- Full Dozen $37.00
Mains
The Crustacean Cobb
$25.00
Maine lobster - lump crab - Florida shrimp - avocado - Old Bay ranch
Hawaiian Poke Bowl
$25.00
salmon or tuna - jasmine rice or lettuce - seaweed - avocado - edamame - radish
Great to Share
$9
Steakhouse Sauteed Spinach
Garlic Oil
Wok Fired Chinese Broccoli
tamari soy caramel
Roasted Cauliflower
caraway seeds - curry - orange zest
Quinoa & Vegetable "Fried Rice"
Whipped Potatoes
horseradish - chive butter
To Start
Pan Seared Szechwan Scallops
$16.00
scallions - bell pepper - shiitake mushrooms - chive potsticker
Blue Hill Bay Mussels
$15.00
White wine - garlic butter; Lemongrass broth
Mains
Yellowfin Tuna au Poivre
$34.00
grilled - demi glace - whipped potatoes - charred cherry tomatoes
Whole Grilled Branzino
$36.00
Asian chili sauce - fresh herbs - lime - quinoa "fried rice"
Hong Kong Style Salmon
$27.00
Sweet & sour dashi broth - Chinese broccoli - mushrooms - toasted sesame; Blackened - sweet chili sauce - quinoa "fried rice"
Catch 35 Mixed Grill
$39.00
salmon - shrimp - lobster -crispy brussels sprouts - yuzu beurre
Milanese Style Whitefish
$26.00
arugula - heirloom tomato salsa - whipped potatoes - beurre blanc
Pan Roasted Chilean Seabass
$42.00
Hawaiian ginger scallion sauce - quinoa "fried rice"
Maine Lobster Tail
grilled or poached - arugula salad - charred lemon
- Single $45.00
- Twin $72.00
Alaskan Red King Crab
$79.00
Steamed - arugula salad - charred lemon
Mains
Grilled Amish Chicken
$19.00
yuzu beurre blanc - capers - whipped potatoes
Pad Thai
$19.00
vegetables OR chicken - rice noodle - bean sprout - almonds - egg - tofu
Lamb Shank
$29.00
16 oz. - red wine braised - butter beans - rosemary - feta
Bone-In Ribeye
$49.00
16 oz. - cabernet au jus - roasted oyster mushrooms - whipped potatoes
Filet Mignon
6 oz. - cabernet au jus - whipped potatoes
- Single $32.00
- Twin $46.00
Desserts
A la mode - added to dessert $2
Coconut Cake
$8.00
Caramelized pineapple, lime curd, whipped cream, vanilla sauce, toasted coconut
Cheesecake
$8.00
Pumpkin
Flourless Chocolate Lava Cake
$8.00
Chocolate hazelnut center, Frangelico creme anglaise, raspberry sauce, crushed hazelnuts
Crème Brulee
$8.00
Rich custard with vanilla bean, encrusted with caramelized sugar
Bourbon Pecan Pie
$8.00
Served with a bourbon praline sauce
Key Lime Pie
$8.00
Our Signature! This classic version features a graham cracker crust filled with light key lime custard & whipped cream
Angelo Gelatos
$6.00
Ask your server about today's selection
Carrot Cake Bread Pudding
$8.00
Butter toasted with caramelized pineapple, oatmeal cookie crust, & cream cheese mousse
Main
Kid's Classic Burger
$7.00
Cheddar cheese, fries
Kid's Fish and Chips
$8.00
Crispy fried, tartar sauce, cole slaw, fries
Beef Tenderloin Medallion
$9.00
Grilled, mashed potatoes
Chicken Strips
$6.00
Batter fried, BBQ sauce, fries
Kid's Pad Thai
$7.00
Chicken, rice noodle, bean sprouts, peanuts, lime
Grilled Chicken Breast
$6.00
Herb marinated, mashed potatoes
Grilled Salmon
$8.00
Mashed potatoes
Fried or Grilled Shrimp
$8.00
Florida shrimp, fries, cole slaw, cocktail sauce
To Start
A Proper French Salad*
$8.00
butter lettuce - tomato - herbs - crispy parsnip - haricot vert - French dressing
Classic Caesar Salad*
$8.00
Romaine - sun-dried tomato parmesan crouton - caesar dressing
Sesame Seared Yellowfin Tuna
$16.00
sashimi style - wasabi - pickled ginger - tamari soy
Big Shrimp Cocktail
$18.00
spicy horseradish - celery salt - cocktail sauce
Half Shell Oysters
Fresh Off the Boat
Ask your server about today's selection
- Half Dozen $19.00
- Full Dozen $37.00
Raw on the Half Shell
cocktail sauce - mignonette - ginger chili sambal - lemon
Mains
Maine Lobster Roll*
$25.00
poached lobster - easy mayo - minced celery - Old Bay fries
The Crustacean Cobb
$25.00
Maine lobster - lump crab - Florida shrimp - avocado - Old Bay ranch
Hawaiian Poke Bowl*
$25.00
salmon or tuna - rice or lettuce - avocado - seaweed - edamame - radish
Wonton Tuna Tacos
$19.00
pickled jalapeno - crunchy slaw - wasabi aioli - teriyaki sauce
To Start
Charred Spanish Octopus
$15.00
caramelized chili sauce - Greek yogurt - fresh herbs
Salt & Pepper Crispy Calamari
$16.00
tartar sauce - cocktail sauce - grilled tofu satay
Pan Seared Szechwan Scallops
$16.00
scallions - bell pepper - shiitake mushrooms - chive potsticker
King Crab Pot
$21.00
Alaskan king crab nuggets - garlic butter - grilled crostini - lemon
Mains
Yellowfin Tuna au Poivre
$34.00
grilled - whipped potatoes - charred cherry tomatoes
Whole Grilled Branzino
$36.00
Asian chili sauce - fresh herbs - lime - quinoa "fried rice"
Housemade Tagliatelle
$26.00
lump crab - Chinese broccoli - chili butter
Hong Kong Style Salmon*
$27.00
sweet & sour dashi broth - Chinese broccoli - mushrooms - toasted sesame
Florida Shrimp*
$25.00
fried - with fries & cocktail sauce
Fish & Chips
$23.00
Georges Bank haddock - crispy fries - tartar sauce
Milanese Style Whitefish
$26.00
panko - arugula - heirloom tomato salsa - whipped potatoes
Pan Roasted Chilean Seabass
$42.00
Hawaiian ginger scallion sauce - quinoa "fried rice"
Maine Lobster Tail
grilled or poached - arugula salad - cheddar & chive biscuits - charred lemon
- Single $45.00
- Twin $76.00
Alaskan Red King Crab
$79.00
Steamed - arugula salad - cheddar & chive biscuits - charred lemon
Catch 35 Mixed Grill
$39.00
salmon - shrimp - lobster - crispy brussels sprouts
Mains
Crispy Amish Chicken
$19.00
lemon cream sauce - capers - whipped potatoes
Pad Thai
$19.00
vegetables or chicken - rice noodle - bean sprout - almonds - egg - tofu
Filet Mignon Steak Frites
6 oz. - Maitre d'Hotel butter - parmesan truffle French fries
- Single $32.00
- Twin $46.00
Prime Boneless Ribeye
$49.00
16 oz. - Maitre d'Hotel butter - roasted oyster mushrooms - whipped potatoes
Entrée Add Ons
Georges Bank Scallops
$16.00
seared
Maine Lobster Tail
$37.00
grilled or butter poached - drawn butter
Alaskan Red King Crab
$37.00
10 oz. - steamed - drawn butter
Great to Share
$9
Crispy Brussels Sprouts
local honey - chiles - lemon
Steakhouse Creamed Spinach
3 cheeses -garlic bread crumbs
Wok Fired Chinese Broccoli
tamari soy caramel
Roasted Cauliflower
caraway seeds - curry - orange zest
Quinoa & Vegetable "Fried Rice"
Parmesan Truffle French Fries
garlic truffle aioli
Whipped Potatoes
horseradish - chive butter
Cheddar Chive Biscuits
local honey butter
Family Style or Buffet Menu
$25 per guest. Choose one salad, three entrees and two sides. Coffee, teas and sodas included. Add Chef's seasonal dessert selection for $3 per guest
Salads
Caesar Salad
romaine, sun-dried tomato parmesan crouton, Caesar dressing
Salt Roasted Beet Salad
crushed pistachios, whipped goat cheese, balsamic vinaigrette
A Proper French Salad
frisee & butter lettuce, herbs
Entrees
Lemon Chicken
panko crusted, capers, lemon cream sauce
Grilled Chicken
avocado tomato salsa
Grilled Atlantic Salmon
sweet chili sauce
Lake Superior Whitefish
crispy panko, arugula, beurre blanc
Georges Bank Haddock
panko crust, sweet potatoes, oyster mushrooms, bourbon butter
Fish & Chips
tartar sauce, lemon
Fried Shrimp
cocktail sauce, lemon
Shrimp Linguine
mushroom, red pepper, peas, white wine
Three Cheese Ravioli
sweet peas, asparagus, tomato, chardonnay, cream sauce
Sides
French Green Beans Almondine
Creamed Spinach
Sautéed Spinach
Roasted Brussels Sprouts
Thyme Butter Carrots
Jasmine Rice
Cajun Rice
Rosemary Red Potatoes
Shrimp Risotto
Plated Menu
$28 per guest. Guests to choose one item from each of the following courses. Coffee, teas and sodas included
First Course
signature small dish starters
Caesar Salad
sun dried tomato crouton
A Proper French Salad
frisee & butter lettuce, herbs, crispy parsnip, haricot vert, French dressing
Crème de la Crab
crab bisque, Key West shrimp, herb crema
Second Course
Blackened Atlantic Salmon
quinoa "fried rice", sweet chili sauce
Yellowfin Tuna Poke
Edamame, mango, radish, seaweed, soy, chili aioli
Filet Mignon Medallions
steakhouse creamed spinach, grilled balsamic cherry tomatoes
Lake Superior Whitefish Milanese
parmesan, panko, heirloom tomato salsa, beurre blanc
Georges Bank Haddock
panko crust, sweet potatoes, oyster mushrooms, bourbon butter
Three Cheese Ravioli
sweet peas, asparagus, tomato Chardonnay cream sauce
Lemon Chicken
panko crusted, capers, lemon beurre blanc
Washington Menu
$37 per guest. Guests to choose one item from each of the following courses. Served with bread, coffee, tea, soda (cappuccino, espresso, bottled water are not included)
First Course
Crème de la Crab Bisque
A Proper French Salad
frisee & butter lettuce, herbs, crispy parsnip, haricot vert, French dressing
Caesar
parmesan crouton
Second Course
Pad Thai
chicken & tofu or veggies & tofu, rice noodles, bean sprouts, chili, egg, tofu, almonds, lime
Milanese Style Lake Superior Whitefish
parmesan panko crust, heirloom tomato salsa, baby arugula, beurre blanc
Blackened Atlantic Salmon
quinoa "fried rice", sweet chili sauce
Filet Mignon Steak Frites
6 OZ, cabernet au jus, parmesan truffle fries
Georges Bank Haddock
panko crust, sweet potatoes, oyster mushrooms, bourbon butter
Third Course
Cheesecake
seasonal selection
Key Lime Pie
graham cracker crust filled with light key lime custard, topped with whipped cream
Riverwalk Menu
$55 per guest. Guests to choose one item from each of the following courses. Served with bread, coffee, tea, soda (cappuccino, espresso, bottled water are not included)
First Course
Crème de la Crab Bisque
A Proper French Salad
frisee & butter lettuce, herbs, crispy parsnip, haricot vert, French dressing
Salt Roasted Beet Salad
crushed pistachios, whipped goat cheese, balsamic vinaigrette
Iceberg Wedge
bacon, hard-boiled egg, grape tomatoes, everything spice, blue cheese dressing
Second Course
Chilean Sea Bass
Hawaiian ginger scallion sauce
Jumbo Maryland Style Crab Cakes
caramelized onions & peppers, remoulade sauce
Georges Bank Haddock
panko crust, sweet potatoes, oyster mushrooms, bourbon butter
Yellowfin Tuna Sashimi
sesame seared, wasabi, pickled ginger, soy sauce
Twin 6 Oz. Filet Mignon Steak Frites
cabernet au jus, parmesan truffle French fries
Third Course
Key Lime Pie
graham cracker crust filled with key lime custard, topped with whipped cream
Crème Brulee
rich white chocolate custard, caramelized brown sugar
Flourless Chocolate Lava Cake
chocolate hazelnut center, Frangelico crème anglaise, raspberry sauce, crushed hazelnuts
Skyline Menu
$75 per guest. Guests to choose one from each of the following courses. Served with bread, coffee, tea, soda (cappuccino, espresso, bottled water are not included)
First Course
Crème de la Crab Bisque
A Proper French Salad
frisee & butter lettuce, herbs, crispy parsnip, haricot vert, French dressing
Salt Roasted Beet Salad
crushed pistachios, whipped goat cheese, balsamic vinaigrette
Iceberg Wedge
bacon, hard-boiled egg, grape tomatoes, everything spice, blue cheese dressing
Second Course
Chilean Sea Bass
Hawaiian ginger scallion sauce
Alaskan Red King Crab
drawn butter, arugula salad, cheddar & chive biscuits
Scallop Surf & Turf
braised short rib hash, caper aioli
Twin Maine Lobster Tails
grilled or butter poached - drawn butter, arugula salad, cheddar & chive biscuits
16 oz Prime Bone-In Ribeye
cabernet au jus, roasted oyster mushrooms, whipped potatoes
Third Course
Key Lime Pie
graham cracker crust filled with key lime custard, topped with whipped cream
Flourless Chocolate Lava Cake
chocolate hazelnut center, Frangelico crème anglaise, raspberry sauce, crushed hazelnuts
Crème Brulee
vanilla bean, caramelized sugar
Appetizers
Per order (serves 2-4) ppl
Yellowfin Tuna Sashimi
$16.00
Sesame crust, ginger, wasabi, soy sauce
Jumbo Maryland Crab Cake
$17.00
Caramelized onions & peppers, remoulade sauce
Szechwan Scallops
$16.00
Scallions, peppers, shitake mushrooms, chive potsticker
Florida Shrimp Cocktail
$17.00
Cocktail sauce, lemon
Point Judith Calamari
$16.00
Flash fried, tofu satay, tartar & cocktail sauce
Spicy Roasted Octopus
$15.00
Thai chili sauce, greek yogurt, fresh herbs
Sriracha Shrimp
$14.00
Asian style buffalo sauce, Old Bay ranch, celery
King Crab Pot
$21.00
Alaskan king crab nuggets, garlic butter, grilled crostini, lemon
Duck & Shrimp Dumplings
$12.00
Steamed, lemongrass, ginger
Roasted Bone Marrow
$13.00
Oyster mushrooms, watercress, grilled crostini
Beverage Packages
All bar packages include coffee, teas and sodas. Shots are not allowed with bar packages. Prices are per person
Call Beer and Wine
- 2 Hours $30.00
- 3 Hours $35.00
- 4 Hours $40.00
Premium Beer and Wine
- 2 Hours $32.00
- 3 Hours $40.00
- 4 Hours $50.00
Call Beer, Wine & Liquor
- 2 Hours $35.00
- 3 Hours $43.00
- 4 Hours $54.00
Premium Beer, Wine & Liquor
- 2 Hours $40.00
- 3 Hours $52.00
- 4 Hours $64.00
Details
Confirmation
A signed contract form and a major credit card are required to confirm a large party reservation or private function
Guarantee
A final guaranteed guest count is required 3 business days prior to the event. This number is the minimum number you will be charged for on the day of the event
Additional Services
Catch 35 can provide audio/visual equipment and screen. We offer valet service on Tuesday thru Saturday, and an additional fee of $8 per car (separate from final bill) will apply. We offer complimentary Wi-Fi to keep you connected to the web
Minimums
Food and Beverage minimums will apply to all parties utilizing a private room. The following food/beverage minimums must be met to reserve our private space
Evening Rates
- Monday-Wednesday $500.00
- Thursday $750.00
- Friday $4,000.00
- Saturday $4,000.00
- Sunday $500.00
Lunch Rates
- Monday-Saturday $500.00
- Sunday $1,500.00
Guest Amenities at Catch 35 Naperville
Customizable Luncheon and Dinner Menus
With premium steak and seasonal seafood options are available. Our 3 course set menus are sure to please everyone's palate! Our menus are ever-changing and focus on the freshest ingredients we can get our hands on
Garage Parking
located next to Catch 35 Naperville on Van Buren St. Valet parking available after 5 pm
Catch 35's private party space can hold up to 40 people for you next special event.
Customizable luncheon and dinner menus with premium steak and seasonal seafood options
Catch 35 Naperville is located on the corner of Washington and Van Buren St. a few blocks from Naperville's Riverwalk and in the heart of Downtown Naperville.
Wireless microphone, projector and screen, and free Wifi for your entire business meeting needs.
Fresh Catch
Atlantic Salmon
- (per pound) $17.95
Yellowfin Tuna
- (per pound) $28.95
Lake Superior Whitefish
- (per pound) $16.95
Chilean Sea Bass
- (per pound) $39.95
Georges Bank Haddock
- (per pound) $14.95
Florida Shrimp (P/D-16/20 Size)
- (per pound) $15.95
Florida Shrimp (P/D-U12 Size)
- (per pound) $24.95
Key West Pink Shrimp (P/D-41/50)
- (per pound) $14.95
Georges Bank Scallops (10-20)
- (per pound) $29.95
Alaskan King Crab
- (per pound) $49.95
Maine Lobster Tails
- 8oz (Each) (per piece) $28.95
Point Judith Calamari (Tub/Tent)
- (per pound) $14.95
Maryland Style Crab Cakes
- (per piece) $9.95
Oysters (Selection Varies Daily)
- (per piece) $1.50
Party Platters
Jumbo Shrimp Cocktail
cocktail sauce-lemon wedges
- (per dozen) $26.95
Mini Lobster Roll Tray
minced celery-old bay-easy mayo-homemade bbq chips
- (per dozen) $69.95
Grand Shellfish Platter
$85.00
6 Shrimp Cocktail, choice of Yellowfin tuna or unshucked oysters, Grilled Lobster tail, 10 ounces King Crab comes with Lemon - cocktail sauce - mignonette - ginger chili sambal
From the Farm
18 oz Bone in Ribeye
- (per piece) $38.95
6 oz Filet Mignon
- (per piece) $12.95
Nueske's Bacon Pieces
- (per pound) $9.95
Fresh Seafood Specials Throughout Lent
Fish and Chips
$19.95
Georges Bank haddock – crispy fries – coleslaw – tartar sauce – malt vinegar
Seafood Cioppino
$25.95
Georges Bank Scallops – Maine mussels – Florida shrimp – tomatoes – fennel -onions – tagliatelle pasta – ciabatta crostini
Parmesan Crusted Boston Sole
$29.95
lemon caper beurre blanc – grilled asparagus
Pollyanna Brewing Bull Session Beer
$5.00Breakfast
Crabcake Eggs Benedict
Scrambled Eggs
Braised Shortrib Hash
Apple French Crepes
French Toast
Applewood Smoked Bacon
Pork and Sage Sausage Links
Yukon Gold Potatoes O'Brien
Lunch
Amish Chicken Chopped Salad
Balsamic Grilled Asparagus
Caesar Salad with Sun Dried Tomato Crouton
Primavera Bow Tie Pasta
Thai Basil Chicken
Au Gratin Potatoes
Charred Brussels Sprouts
Vegetable Potstickers
Beef Tenderloin Medallions
Blackened Grilled Salmon
Chilled Seafood Station
Smoked Salmon with Assorted Garnishes
Mini Bagels and Cream Cheese
Jumbo Shrimp Cocktail
Spicy Tuna Maki Rolls
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Seafood
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 10:00pm
Saturday:
11:30am - 10:00pm
Sunday:
4:00pm - 9:00pm
About Us
There's a Catch-22 situation at Catch 35. The dilemma is the menu. The range of seafood choices is so deep and interesting that you get the feeling you should pull up a deck chair to aid further study. Variety, appeal, flavor - Catch 35 has quietly and steadfastly fashioned itself into one of the top seafood restaurants in Chicago.