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Castillo Craft Bar + Kitchen
6 W Castillo Dr, St. Augustine, Florida, St. Augustine, Fl
St. Augustine, FL 32084
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Main Menu
Eggs & Things
Rise & Shine Breakfast
$18.00
Two Eggs to Your Liking, Choice of Bacon or Sausage, Breakfast Potatoes, a Biscuit & Honey Butter
Spring Veggie Omelet
$19.00
Three-Egg Omelet, Charred Broccolini, Wild Mushrooms, topped with Lemon Ricotta, and Served with Breakfast Potatoes
Short Rib & Eggs Skillet
$23.00
Shredded Short Rib topped with Caramelized Onions & Peppers, Two Eggs to Your Liking, Beef-Demi Hollandaise, and Breakfast Potatoes
Country Fried Steak
$20.00
Country Fried Steak, Sausage Gravy, Two Eggs to Your Liking, and Cheddar Cheese Grits
Brunchiladas
$19.00
Green Chili Cream Cheese & Chorizo Enchiladas with Corn Tortillas, Pico de Gallo, Lime Crema, Green Enchilada Sauce & Two Sunny-Side-Up Eggs
Surf & Turf Benedict
$23.00
Dueling Benedicts of Smoked Salmon & Braised Short Rib on an English Muffin with Poached Egg, and topped with Hollandaise & Beef-Demi Hollandaise. Served with Spring Mixed Salad & Citrus Vinaigrette
Stacks, Toast + Biscuits
Spanish Avocado Toast
$18.00
Toasted Sourdough, Black Bean Spread, Avocado Mash, Corn Salsa, Crumbled Cojita Cheese. Served with a Spring Mixed Salad & Citrus Vinaigrette
- Add Our Award-Winning Signature Short Ribs for
- $9.00
French Toast
$18.00
Topped with Fresh Berries, Powdered Sugar, Maple Syrup, & Whipped Butter
Buttermilk Biscuits & Gravy
$15.00
House-Made Sausage Gravy & Fluffy Buttermilk Biscuits
Light & Easy
Castillo Continental
$11.00
Fresh Seasonal Berries with Greek Yogurt, Berry Purée, and House-Made Granola
Anastasia Island Oatmeal
$14.00
Warm Oatmeal with Chopped Candied Pecans, Toasted Coconut Flakes, and Dried Cranberries
Smoked Salmon & Lox
$21.00
Toasted Bagel with Smoked Salmon, Caper & Dill Cream Cheese, Shaved Red Onion, and Sliced Hard-Boiled Egg, topped with Everything Bagel Seasoning
1565 Cinnamon Roll
$10.00
Warmed Cinnamon Roll topped with Cream Cheese Icing
Breakfast Sides
Biscuits & Honey Butter
$8.00Fruit Bowl
$7.00Turkey or Pork Sausage
$7.00Pork Bacon
$7.00Breakfast Potatoes
$6.00Breakfast Cocktails
The San Marco Bloody Mary
$16.00
Isaac Cruft's Classic Recipe from The San Marco Hotel, Datil Pepper Tincture, and Garnished with Olives & Bacon
Grand Mimosa
$15.00
Avissi Prosecco, Grand Marnier, Orange Juice
Seasonal Bubble Bar
Berry Breeze
$11.00
Scandi Brut, Aperol, and House-Made Strawberry Hibiscus Syrup
Orange Dreams
$11.00
Scandi Brut, Licor 43, and House-Made Orange & Vanilla Bean Shrub
The Tea House Sparkler
$10.00
Scandi Brut & House-Made Jasmine & Ginger Syrup
Key to the City
$12.00
Scandi Brut, Licor 43, and Freshly Squeezed Lime Juice
Breakfast Beverages
Coffee or Teavana Hot Tea
$4.50Juice
$4.50
Orange, Cranberry, Grapefruit, Pineapple
Chilled Milk
$4.50
Oat, Soy, Almond, 2%, Skim
Pepsi Products
$5.00
Pepsi, Diet Pepsi, Starry, Dr. Pepper, Mountain Dew, and Lemonade
Starters
Ploughman Board
$36.00
Three Cheeses, Two Meats, Grapes, Crackers, Candied Pecans, Olives, Whole Grain Mustard, Mayhaw Jam
Fried Pickles
$13.00
Buttermilk-Marinated & Lightly-Breaded, Served with Ranch & Datil Ranch
Cranchero Wings
$16.00
Crispy Fried Wings Tossed in Our Local Datil Pepper Dry Rub with Carrots & Celery with Ranch or Blue Cheese
Wings of the Moment
$16.00
Crispy Fried Wings Tossed in Our Flavor of The Moment, with Carrots, Celery, and Choice of Ranch or Blue Cheese
Pacific Shrimp Cocktail
$19.00
Soy & Ginger Poached Shrimp Over a Bed of Wakame Seaweed Salad, Sesame Seeds, Chargrilled Lemon, Served with Sweet Thai Chili Sauce, & Wasabi Aioli
gluten-free
Fried Brussels
$16.00
Flash-Fried Brussels Tossed in Bacon Jam with Fried Pickled Fresno & Banana Peppers
Baked Spinach & Artichoke Dip
$18.00
Spinach & Artichoke Dip, Grated Gruyère, with Grilled Pita Bread
Soup + Salads
Add Protein To Any Salad: chicken $7 | shrimp $9 | seared salmon $12
Spanish Onion Soup
$14.00
Our Twist on the Classic French Onion: Dry Sherry, Toasted Bread, Melted Manchego & Gruyere Cheeses
Knife & Fork Caesar Salad
$15.00
Romaine, Jumbo Brioche Crouton, Parmesan Crisp, Caesar Dressing
Baby Spinach & Berry Salad
$16.00
Baby Spinach, Berry Blend, Fresh Mozzarella, Candied Pecans, Pomegranate Vinaigrette
Entrees
Wild Game Burger
$29.00
Pimento Cheese, Fried Pickles, Garlic Aioli, Lettuce, and Tomato, Served with Fries
Fish & Grits
$26.00
Cheddar Grit Cake Topped with Our Fish Bites of The Day, Shrimp, Elk Sausage, Peppers, Onions, Cajun Cream Sauce
gluten-free
French Onion Smash-Burger
$25.00
Melted Gruyère Cheese, Caramelized Onion Jam, Beef-Demi Aioli, Lettuce, Tomato, Fries
Steak & Frites
$41.00
Chef's Cut Of The Day With Chimichurri, Port Wine Demi, and Truffle Parmesan Fries
Castillo Blackened Fish Tacos
$29.00
Two Market Fish Tacos, with House-Made Slaw, Mango Salsa, Cilantro-Lime Crema, Fries
Portabella Stack
$27.00
Marinated & Chargrilled Portabella Mushrooms & Zucchini Stacked over Crispy Fried Marble Potatoes with a Roasted Red Pepper Puree
Sides
Truffle or Cranchero Fries
$11.00Spring Vegetable Medley
$10.00Fried Brussels Sprouts
$10.00Starters
Ploughman Board
$36.00
Three Cheeses, Two Meats, Grapes, Crackers, Candied Pecans, Olives, Whole Grain Mustard, Mayhaw Jam
Fried Pickles
$13.00
Buttermilk-Marinated & Lightly-Breaded, Served with Ranch & Datil Ranch
Fried Brussels
$16.00
Flash-Fried Brussels Tossed in Bacon Jam with Fried Pickled Fresno & Banana Peppers
Cranchero Wings
$16.00
Crispy Fried Wings Tossed in Our Local Datil Pepper Dry Rub with Carrots & Celery with Ranch or Blue Cheese
Wings of the Moment
$16.00
Crispy Fried Wings Tossed in Our Flavor of The Moment, with Carrots, Celery, and Choice of Ranch or Blue Cheese
Pacific Shrimp Cocktail
$19.00
Soy & Ginger Poached Shrimp Over a Bed of Wakame Seaweed Salad, Sesame Seeds, Chargrilled Lemon, Served with Sweet Thai Chili Sauce, & Wasabi Aioli
gluten-free
Baked Spinach & Artichoke Dip
$18.00
Spinach & Artichoke Dip, Grated Gruyère, with Grilled Pita Bread
Beef Tartacos
$20.00
Spanish Beef Tartare, Corn Tortilla, Black Bean Mash, Cilantro-Lime Crema, Pickled Fresno Peppers
Crab Cakes
$32.00
House-Made Crab Cakes, Spicy Remoulade, Citrus-Tossed Frisée Salad
Soup + Salads
Add Protein To Any Salad: chicken $7 | shrimp $9 | seared salmon $12
Spanish Onion Soup
$14.00
Our Twist on the Classic French Onion: Dry Sherry, Toasted Bread, Melted Manchego & Gruyere Cheeses
Watermelon Caprese
$16.00
Slices of Watermelon, Fresh Sliced Mozzarella, Chiffonade Basil, EVOO & Balsamic Glaze
Knife & Fork Caesar Salad
$15.00
Romaine, Jumbo Brioche Crouton, Parmesan Crisp, Caesar Dressing
Baby Spinach & Berry Salad
$16.00
Baby Spinach, Berry Blend, Fresh Mozzarella, Candied Pecans, Pomegranate Vinaigrette
Smoked Gorgonzola Salad
$16.00
Romaine, Roasted Baby Heirloom Tomatoes, Pickled Red Onions, Pancetta Lardons, House Croutons, Gorgonzola Crumbles, Smoky Blue Cheese Dressing
Sides
Truffle or Cranchero Fries
$11.00Spring Vegetable Medley
$10.00Fried Brussels Sprouts
$10.00Parker Rolls
$6.00
Seasonal House-Made Whipped Butter
Entrees
Birria Slow-Braised Short Rib
$39.00
Birria Short Rib with Street Corn Risotto, Lime Crema, Seasonal Vegetables, Fried Corn, and Cojita Cheese. Winner of The Taste of St. Augustine: People's Choice 2025
Local Fish
Chef's Inspiration Based on The Catch of The Day
- MP
Pan-Seared Salmon
$37.00
Blistered Cherry Tomatoes, Diced Zucchini & Squash, Crispy Marble Potatoes, Pesto Cream Sauce
Filet
$62.00
Potato Purée, Wild Mushroom Mix, Smoked Blue Cheese Demi
Steak & Frites
$41.00
Chef's Cut Of The Day With Chimichurri, Port Wine Demi, and Truffle Parmesan Fries
Butcher Block
Chef's Daily Special
- MP
Spinach & Artichoke Airline Chicken
$36.00
Seared Airline Chicken Breast Stuffed with Spinach & Artichoke Dip, Spring Vegetable Medley, Crispy Herbed Polenta Cake, Creamy Chicken Jus
Pan-Seared Duck Breast
$39.00
Pan-Seared Duck Breast, Wild Mushroom Madeira Ragout, Spring Vegetable Medley, Sweet Potato Purée, Crispy Fried Shallots
Ricotta Pappardelle
$34.00
Black Pepper & Lemon Ricotta, Wilted Spinach, Parmesan Cream Sauce, Shaved Black Truffles
Bacon-Wrapped Meatloaf
$37.00
House-Made Bacon-Wrapped Meatloaf, Potato Purée, Spring Vegetable Medley, Demi
Springtime Vegetable Scampi
$34.00
Linguine, Sautéed Zucchini, Squash, Mushrooms, Parmesan, Lemon White Wine Butter Sauce
Portabella Stack
$27.00
Marinated & Chargrilled Portabella Mushrooms & Zucchini Stacked over Crispy Fried Marble Potatoes with a Roasted Red Pepper Puree
Dessert
After Dinner Cheese Board
$15.00
Two Cheeses, Candied Pecans, Crackers, Grapes
Dulce de Leche Mousse
$13.00
Scratch-Made Dulce De Leche Mousse, Toasted Almonds, Caramel
Chef Shelby's Chocolate Decadence
$13.00
Scratch-Made Flourless Chocolate Cake filled with Strawberry Compote and Topped with Chocolate Fondue
Seasonal Bread Pudding
$13.00
Chef's Daily Selection
Seasonal Sorbet
$9.00Browse Nearby
General Info
Hours
Monday:
7:00am - 10:30am
4:00pm - 11:00pm
Tuesday:
7:00am - 10:30am
4:00pm - 11:00pm
Wednesday:
7:00am - 10:30am
4:00pm - 11:00pm
Thursday:
7:00am - 10:30am
4:00pm - 11:00pm
Friday:
7:00am - 10:30am
12:00pm - 11:00pm
Saturday:
7:00am - 10:30am
12:00pm - 11:00pm
Sunday:
7:00am - 10:30am
12:00pm - 11:00pm