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Castello Ristorante
3600 Langstaff Rd, #12
Woodbridge, ON L4L 9E7
Uber
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Menu
Signature Dishes
Catering
Wine List
Holiday Packages 2022
Menu
Dinner served Tuesday – Thursday: 5 p.m. – 9 p.m., and Friday, Saturday & Sunday: 5 p.m. – 10 p.m
Antipasto
$6 - $15
Bruschetta
Oven roasted Italian bread topped with fresh tomato, herbs, olive oil
Gamberetti Alla Diavola
Shrimp sautéed in a spicy hot tomato sauce
Calamari Fritti
Lightly floured deep fried squid served with lemon wedges
Spiedini Di Polpette
Roasted agnello, and veal homemade meatballs skewers sided with a dipping sauce
Arancini Di Funghi
Panko crusted truffle risotto balls with tomato, fresh herbs
Calamari Alla Griglia
Grilled whole Calamari sautéed in a zesty lemon, capers, glazed with balsamic vinegar
Portobello
Mushroom topped with fresh tomato, roasted red peppers, goat cheese, oven baked
Salmone Affumicato
Smoked salmon topped with fennel, drizzled with scallion fricassee and freshly squeezed lemon
Trio Formaggi Pastry Puff
Baked Italian cheese puff pastry placed on a bed of baby greens drizzled with a balsamic reduction
Antipasto Rustico
Prosciutto, grilled vegetables, tomato, bocconcini, olives
Cozze Marinara
Mussels in a lightly spiced tomato sauce
Salads
$8 - $14
Castello Salad
Wrapped organic baby greens tossed with cranberries
Arugola
Walnuts, apple slices, tender arugola leaves, tossed in an organic light dressing
Caesar
Crisp romaine salad mixed in a creamy dressing with parmigiano cheese, homemade croutons
Spinach
Tender spinach mixed with baby artichokes, croutons and parmigiano shavings
Caprese Tower
Layered vine ripened tomatoes, organic baby greens and fresh mozzarella
Pasta
$13 - $24
Fettuccine Cremosa
Fettuccine in a brandy cream sauce with chicken breast, dash of pesto
Risotto Alla Champagne
Baby spinach combined with arborio rice simmered in Champagne with shaved parmigiano cheese
Rigatoni Profumo Di Bosco
Rigatoni with porcini mushrooms, prosciutto, tomato sauce, dash of cream
Linguine Ai Frutti Di Mare
Linguine, clams, mussels, shrimp, calamari, crab legs, in our signature tomato sauce
Rice Pasta Primavera
Gluten free rice pasta in an extra virgin olive oil tossed in spinach and chicken
Spaghetti Alla Chitarra
Fresh egg cut spaghetti cut in long strings in our signature tomato sauce
Fettuccine Al Tartufo
Homemade fettuccine in an extra virgin oil base black truffle mixed with a medley of mushrooms
Agnolotti Casarecci
Homemade agnolotti stuffed with ricotta and spinach in rich vodka rose sauce
Penne Al Salmone
Penne combined with salmon simmered in rose sauce
Castello Pasta
Rigatoni pasta, rapini, Italian ground sausage, in an extra virgin olive oil
Gnocchi Tre Formaggi
Homemade potato dumplings fused with a selection of Italian cheeses, peas & prosciutto
Penne Alla Vodka
Penne rigate simmered in rose sauce with a dash of vodka
Gnocchetti Di Nonna Mar
Spinach & potato dumplings in a light fresh tomato sauce
Pappardelle Fosco
Homemade pappardelle, shrimp, zucchini in our signature tomato sauce
Carne
$16- $34; Served with seasonal vegetables, roasted potato
Pollo Alla Romana
Grilled chicken breast with sundried tomatoes, black olives
Veal Sorrentina
Veal Scaloppini layered with eggplant, tomato slice, melted bocconcini, in a light tomato sauce
Lamb Chops
Ontario Lamb chops marinated with fine herbs, pan seared in brandy jus
French Cut Veal Chop
Tender 10oz French-Cut Veal Chop marinated in an aged Amarone, topped with sautéed fennel
Pollo Alla Griglia
Grilled chicken breast, finished in a light zesty lemon sauce
Bistecca di Manzo
Tender 12oz certified angus Rib Eye flame grilled, in a mushroom sauce
Vitello Alla Milanese
Thinly sliced breaded veal with tomato sauce, mozzarella cheese, and oven baked
Pesce
$22 - $27
Filetto Di Salmone
Grilled Atlantic Salmon in a light lemon citrus sauce
Gamberoni Alla Diavola
4 Jumbo prawns sautéed in a spicy hot tomato sauce
Frittura Di Pesce
Fried calamari, shrimp, sole sided with organic baby greens
Grouper
Pane seared, diced tomatoes, black olives, capers towered on champagne risotto
Zuppa Di Pesce
Shrimp, calamari, crab, mussels, clams, in a light white wine tomato sauce topped with baby spinach leafs
Pizza
$13 - $16
Castello Pizza
Olive oil, ground sausage, rapini, red onion, mozzarella
Margherita
Tomato sauce, oregano, mozzarella
Quattro Stagione
Tomato sauce, olives, artichokes, prosciutto, mozzarella
Pizza Al Tonno
Tonno, thinly sliced red onion, cherry tomatoes
Pizza Estiva
Tomato sauce, sweet peppers, mushrooms, zucchini, eggplant, onions, mozzarella
Olivia's Pizza
Olive oil, roasted potatoes, onion, prosciutto, mozzarella
Diavola Alla Joshua
Tomato sauce, pepperoni, hot spicy peppers, mozzarella
Maria's Pizza
Tomato sauce, pepperoni, mushrooms, sweet peppers, mozzarella
Pizza Ai Funghi
Olive Oil, a medley of mushrooms, mozzarella
Arugola Pizza
Olive oil, arugola, prosciutto, parmigiano shavings
Pizza Monte San Giovanni
Olive oil, artichoke, sundried tomato, black olives, feta cheese, prosciutto, mozzarella
Pizza Andrew
Tomato sauce, pepperoni, mozzarella
Main
Pasta & Fagioli
A hearty traditional Italian soup with a robust mix of beans and pasta simmered in a light tomato sauce
Gnocchietti Verdi
Small homemade potato and spinach dumplings with a selection of Italian cheeses & eggplant
Linguine alla Pescatore
A medley of shrimp, king crab, clams, mussels in a light white wine & tomato sauce
Provini French Cut Veal Chop & Jumbo Pawns
French cut veal chop marinated in an aged Amarone, fresh herbs and drizzled in a rosemary sauce side with 2 Jumbo Pawns in a light buttery finish
Eggplant Parmigiana
Thinly sliced baby eggplant lightly breaded, layered with mozzarella & tomato sauce
Zuppa di Pesce
A fresh combination of seafood steamed in a light tomato & white wine sauce
Appertizers
Seafood Salad
- (8-10pp) $65.00
- (12-15pp) $95.00
Mini Arancini
- 25pc $50.00
Antipasto Stagione Platter
Grilled Vegetables, Bocconcini, Olives, Salami, Prosciutto
- (10-12pp) $70.00
Pasta
Penne
Vodka, click medicine Tomato or Rose
- (8pp) $40.00
- (12pp) $60.00
- (25pp) $75.00
Lasagne Meat
- 9pc $40.00
- 24pc $80.00
Eggplant Parmigiani
- 9pc $50.00
- 24pc $90.00
Gnocchi
- (8pp) $45.00
- (15pp) $65.00
- (25pp) $80.00
Agnolotti Cheese
- (8pp) $45.00
- (15pp) $65.00
- (25pp) $80.00
Cannelloni
Meat or Cheese
- 10pc $38.00
- 20pc $70.00
Risotto
- (10pp) $40.00
- (15pp) $65.00
- (25pp) $80.00
Meats
Chicken
Funghi, Marsala or Lemon
- 6pc $35.00
- 10pc $60.00
- 16pc $90.00
Veal
Funghi, Marsala or Lemon
- 6pc $42.00
- 10pc $70.00
- 16pc $112.00
Chicken or Veal Parmigiana
- 6pc $36.00
- 10pc $60.00
- 16pc $90.00
Sausages & Peppers
- 6pc $36.00
- 10pc $60.00
- 16pc $90.00
Stuffed Chicken
- 6pc $48.00
- 10pc $80.00
- 16pc $128.00
Lamp Chops
- 6pc $48.00
- 10pc $80.00
- 16pc $128.00
Osso Buco
- 6pc $60.00
- 10pc $100.00
Roasted Chicken Pieces
- 16pc $56.00
- 32pc $112.00
Porchetta and Peppers
- 16pc $96.00
- 25pc $150.00
Chicken Skewers
- 6pc $36.00
- 10pc $60.00
- 16pc $96.00
Lamb Meatball Skewers
- 12pc $36.00
- 24pc $72.00
- 48pc $144.00
Seafood
Seafood Marinara
Shrimp, Clams, Calamari, Mussels & Lobster
- 4-5pc $125.00
- 6-8pc $200.00
- 10-14pc $350.00
Fried Calamari & Shrimp
- 4-5pc $80.00
- 6-8pc $130.00
- 10-14pc $225.00
Fried Calamari
- 4-5pc $60.00
- 6-8pc $100.00
- 10-14pc $160.00
Mussels Marinara
- 4-5pc $50.00
- 6-8pc $70.00
- 10-14pc $100.00
Atlantic Salmon
- 5pc $50.00
- 8pc $60.00
- 12pc $120.00
Vegetables
Roasted Potatoes
- 6-8pc $25.00
- 10-12pc $40.00
- 15-20pc $55.00
Steamed Vegetables
- 6-8pc $25.00
- 10-12pc $40.00
- 15-20pc $55.00
Grilled Vegetables
- 6-8pc $25.00
- 10-12pc $40.00
- 15-20pc $55.00
Peas & Mushroom
- 6-8pc $25.00
- 10-12pc $40.00
- 15-20pc $55.00
Rapine
- 6-8pc $35.00
- 10-12pc $55.00
- 15-20pc $75.00
Californian Mix Salad
- 6-8pc $25.00
- 10-12pc $40.00
- 15-20pc $55.00
Caesar Salad
- 6-8pc $30.00
- 10-12pc $45.00
- 15-20pc $60.00
Wine List
Californian Wines
Sunny California is the birthplace of nearly 90 per cent of American-produced wines. With rich geography and viticultural history dating back to the 18th century, the state of California creates wines that add artistry to the industry. Over 1,200 wineries exist in the state, from the larger likes of Clos du Bois Winery to smaller boutique chateaus
Italian Wines
Some of the oldest winemaking areas in the world belong to Italy, making the country well known for its quality of drink. And as one of the two largest wine producers in the world, Italian wineries craft a broad variety. The complexity of these creations – there are over 350 grape combinations that make Italian wines – creates a rich experience for the drinker
Niagara Wines
For over 200 years, winemaking has been a beloved tradition in the Niagara region of Ontario, and the area consists of some of the most renowned wineries in the world. While the quality of these local wines set it apart, its intense, sweet icewine – produced from grape varietals of Vidal, Cabernet Franc and Riesling — continues to be the leading premium dessert wine in the world
Appetizers
Choice of One
Insalata Castello
Organic baby greens tossed withcranberries, red onions, wrapped cucmber
Insalata Caesar
Wedged crisp romaine mixed creamy dressing with parmigiano cheese & crostini
Main Course
Entrees served with penne in tomato sauce or vegetables & potatoes. Choice of One
Pollo Scottato
Sauteed chicken, topped with mushroom
Veal Scallopine
Veal provini tucked with proscuitto & cheese
Zucchini Boats
Stuffed with a medley of vegetables
Main Course
Entrees served with penne in tomato sauce or vegetables & potatoes. Choice of One
Pollo Scottato
Sauteed chicken, topped with mushroom
Veal Amalafi
Veal provini tucked with proscuitto & cheese
Zucchini Boats
Stuffed with a medley of vegetables
Browse Nearby
General Info
Cuisine
Bar
Italian
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 3:00pm
Tuesday:
11:00am - 3:00pm
5:00pm - 9:00pm
Wednesday:
11:00am - 3:00pm
5:00pm - 9:00pm
Thursday:
11:00am - 3:00pm
5:00pm - 9:00pm
Friday:
11:00am - 3:00pm
5:00pm - 10:00pm
Saturday:
5:00pm - 11:00pm
Sunday:
12:00pm - 8:00pm
About Us
The centerpiece of our family-owned restaurant is a sculpted re-creation of an old Italian house from the Ciociaro region just south of Rome. It's a beautiful setting for photos. Castello boasts an extensive wine list with one of the largest selection of reds in the GTA, a perfect compliment to an enjoyable meal. With seating for 350 guests Castello hosts large parties and receptions as well as intimate lunches & dinners. If you are planning a special occasion or just want to step in for a delicious lunch or dinner be sure to contact us!