Black Forrest Ham, Provolone Cheese, Tomato, Lettuce, Light Mayonnaise on panini sliced bread
Dessert
Tiramisu
$2.50
Cheesecake
$2.50
Soups and Sides
Fried Mozzarella
$4.00
Hand breaded Mozzarella pan fried and served with marinara sauce
Zuppa del Giorno
House made soup of the day
Cup$3.00
Bowl$5.00
Italian Wedding
Green vegetables with small meatballs
Cup$3.00
Bowl$5.00
Pasta e Fagioli
Ditalini pasta, cannellini beans, in tomato broth
Cup$3.00
Bowl$5.00
Zucchini
$4.00
Fresh sliced Zucchini sauteed in extra virgin olive oil
Bell Peppers Mix
$4.00
Yellow & red peppers sauteed in extra virgin olive oil and kalamata olives
Pasta
Add a side of salad for $2; angel hair, gluten-free and whole wheat pasta available upon request
Marinara
$4.00
House made marinara sauce tossed with angel hair or spaghetti pasta
Chicken Parmigiana
$8.00
Chicken Lightly breaded and fried, topped with marinara, mozzarella, over a bed of Spaghetti marinara
Whole Wheat Primavera
$7.50
Whole Wheat rotini pasta sauteed with fresh zucchini, bell peppers, Kalamata olives and caramelized onion with a sprinkle of Parmesan Cheese. This is a Vegetarian favorite and can be a Vegan option when no Parmesan is added
Meatballs
$7.50
Classic Spaghetti tossed with Italian style meatballs in house marinara sauce
Alfredo Chicken
$7.50
Penne pasta tossed in our house Alfredo Sauce with grilled marinated Chicken Strips
Carbonara
$7.50
Diced Italian Bacon (Pancetta), Eggs and Parmigiano tossed in Spaghetti pasta
Cotoletta alla Milanese
$8.00
Breaded Chicken Breast pan-seared served a side of salad or Fries
Bow tie chicken pesto
$7.50
Bow Tie pasta simmered in Basil Pesto sauce and grilled chicken strips
Lasagna alla Bolognese
$8.00
Bolognese Meat sauce (100 % beef ), Mozzarella, Provolone and ricotta layered in authentic Italian lasagna
Spaghetti Bolognese
$7.50
Spaghetti pasta tossed in our house Bolognese Meat sauce
Penne Carne with mozzarella
$7.50
Penne pasta with meat sauce 100 % beef with Mozzarella and Provolone cheese
Spaghetti Puttanesca
$6.50
Spaghetti tossed in tomato sauce, Kalamata olives, garlic, cappers