36oz tomahawk, truffle périgourdine | king prawns, calabrian chili butter
PASTA
KING CRAB TORTELLINI
$58.00
tomato brodo, jimmy nardello peppers
SHORT RIB PAPPARDELLE
$36.00
black truffle, piave, rye breadcrumbs
LUMACHE BOLOGNESE
$34.00
veal and pork ragu, basil
BLACK TRUFFLE RISOTTO
$85.00
parmigiano reggiano, veal jus
RIGATONI POMODORO
$32.00
calabrian chili, whipped ricotta
SARDINIAN GNOCHETTI
$48.00
florida pink shrimp, bay scallops, pei mussels, saffron
SIDES
ASPARAGUS
$21.00
sauce paloise, niçoise olive
ROASTED HEIRLOOM CARROT
$19.00
labneh, pistachio dukkah, blood orange
CONFIT POTATOES
$19.00
parmigiano reggiano, rosemary
MAITAKE MUSHROOMS
$20.00
date agrodolce, crispy shallot
WHIPPED POTATOES
$20.00
truffle butter
GRILLED BROCCOLINI
$19.00
meyer lemon vinaigrette
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **If you have chronic illness of the liver, stomach, or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. A 20% service charge will be added to your check.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **If you have chronic illness of the liver, stomach, or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. A 20% service charge will be added to your check.
Sunday 11AM-3PM | 98 per person + tax & service charge | 58 per person - Children under 12
CHARCUTERIE & ARTISANAL BREADS
Cured Meats & Cheeses | Bread & Bagels | Focaccia
SALADS
Selection of Seasonal Vegetable & Grains
CRUDITES & DIPS
SUSHI
Selection of Maki
RAW BAR
Oysters | Prawns | Crab | Ceviches | Tiraditos
ENTREÉS
Hand Carved Prime Rib & Porchetta | Housemade Pasta & Pizzettas | Made To Order Omelette | Fried Chicken & Waffle
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. **If you have chronic illness of the liver, stomach, or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. A 20% service charge will be added to your check.
Dessert
@SKINNYDIPPED TOPLESS PEANUT BUTTER CUP
$22.00
chocolate fudge, strawberry swirl ice cream
CHESTNUT MONT BLANC
$20.00
white chocolate, rum, hazelnut praline
TIRAMISU AFFOGATO
$24.00
espresso gelato, chocolate, mascarpone
KEY LIME CHEESECAKE
$19.00
toasted meringue
FRUTTINI
$28.00
chef's selection of sorbets and compressed fruits
HOUSEMADE GELATO
$14.00
vanilla, chocolate, strawberry, cookie dough
THE LEMON TREE
$38.00
polenta madeleine, lemon cookies, pate de fruit, white chocolate bon bons
COCKTAILS
SORRENTO
$20.00
818 tequila blanco, limoncello, yuzu
GIARDINO
$21.00
sonrisa rum, coco lopez, passion fruit
AL FRESCO
$22.00
bombay sapphire gin, domain de canton, cucumber, citrus
AMALFI LEMONADE
$22.00
belvedere vodka, strawberry, basil, citrus
LAVENDER HAZE
$22.00
botanist gin, lychee, orgeat, lavender, lemon
SIENA
$25.00
don julio 70 tequila, licor 43, aperol, passion fruit, lemon
CALABRIAN MARGARITA
$23.00
casa del sol blanco tequila, dos hombres mezcal, apricot, chili
SAN REMO
$20.00
brother's bond bourbon, campari, antica formula, orange
VITA BELLA
$22.00
ketel one vodka, italicus, yuzu, lychee, lemon
NON ALCOHOLIC 12
DONNA d'ORO
almave ambar blue agave spirit, pineapple, lime
BEER & HARD SELTZER 9
Miami Pale Ale, Biscayne Brewing Co.
Peroni, Italy
Poretti Bock Rossa, Italy
La Rubia, Miami FL
Happy Dad Hard Seltzer
Fruit Punch
WINE BY THE GLASS - CHAMPAGNE & SPARKLING
PROSECCO
$18.00
Bisol "Jeio" Brut, Venuto, Italy NV
PROSECCO
$20.00
Bisol "Jeio" Brut Rosé, Veneto, Italy NV
CHAMPAGNE
$35.00
Moët & Chandon "Imperial" Brut, France NV
CHAMPAGNE
$100.00
Moët & Chandon "Dom Perignon", France '13
CHAMPAGNE
$120.00
Louis Roederer "Cristal" Brut, France '14
WHITE
PINOT GRIGIO
$18.00
Benatti, Fruili, Italy 2022
SAUVIGNON BLANC
$20.00
Livio Felluga, Collio, Italy 2021
CORTESE di GAVI
$16.00
Villa Sparina, Piedmont, Italy 2022
ROERO ARNEIS
$20.00
Giovanni Rosso, Piedmont, Italy 2021
VERMENTINO
$17.00
Cantina Mesa "Giunco", Sardinia, Italy 2022
CHARDONNAY
$24.00
Stag's Leap Wine Cellar, California 2022
ROSÉ
GRENACHE
$20.00
Minuty "Prestige", Côtes de Provence, France 2023
RED
BAROLO "BUSSIA"
$40.00
Prunotto, Piedmont, Italy 2018
AMARONE della VALPOLICELLA CLASSICO
$40.00
Buglioni, Veneto, Italy 2019
CHIANTI CLASSICO RESERVA
$16.00
Carpineto, Tuscany, Italy 2018
BRUNELLO di MONTALCINO
$40.00
Silvio Nardi, Tuscany, Italy 2018
SUPER TUSCAN
$35.00
Philllip, Mazzei, Italy 2014
RIOJA RESERVA
$32.00
Vina Ardanza, La Rioja Alta, Spain 2017
MALBEC RESERVA
$20.00
Terrazas, Reserva, Mendoza, Argentina 2021
PINOT NOIR
$22.00
La Brisa, Walt, Sonoma Coast, California, 2021
CABERNET SAUVIGNON
$22.00
Hess Persson "Iron Corral", Napa Valley, California 2021