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Casa Santo Stefano
1607 N 22nd st
Tampa, US-FL 33605
Uber
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Lunch Menu
Dinner Menu
Curbside Catering Menu
Beverage Menu
Lunch Menu
Antipasti della Casa
Meatballs della Nana
$12.00
Blend of pork and beef meatballs gently braised in house-made tomato sauce, Pecorino Romano cheese
Salsiccia alla Griglia
$15.00
Grilled Tony Fig's Italian sausage with lemon
Arancini al Burro
$12.00
Tradition teardrop-shaped fried saffron risotto combined with fresh mozzarella and prosciutto cotto, served with our house-made tomato sauce
Calamari Fritti
$18.00
Semolina-dusted fried calamari and zucchini strings with spicy Calabrian pepper tomato sauce
Zuppa di Cozze
$20.00
Twenty fresh Prince Edward Island mussels sautéed with Sicilian olive oil, sliced garlic, crushed red pepper and fresh parsley, simmered in a fresh grape tomato sauce. Served with crostini
- Add linguine pasta
- $8.00
Gambino Mediterraneo
$18.00
Sautéed shrimp in "Gambino" prosecco sauce, garlic and citrus
Toasted Gnocchi
$14.00
Toasted fresh gnocchi stuffed with four cheeses, served with house-made tomato sauce
vegetarian
Millefoglie Melanzane
$14.00
Baked eggplant terrine layered with Pecorino Romano cheese, tomato sauce
vegetarian
Carciofi Ripieni "Reina"
$16.00
Roman artichoke sliced lengthwise and stuffed with Pecorino Romano cheese, lemon juice and "muddica": our Sicilian-style crispy breadcrumb blend seasoned with fresh garlic, herbs and olive oil
vegetarian
Burrata in Purgatorio
$16.00
Burrata cheese breaded with seasoned muddica breadcrumbs and fried, served in spicy tomato sauce with toast points
vegetarian
Pizza
(12-inch brick oven, thin-crust, Sicilian-style pizza)
Margherita
$15.00
Tomato sauce, fresh mozzarella, fresh basil, extra-virgin olive oil
vegetarian
Pizza Ortolana
$16.00
Vegetarian pizza with mushrooms, artichoke hearts, spinach, mozzarella, tomato sauce
vegetarian
Sicilian Hot Honey
$17.00
Soppressata, ricotta, mozzarella Calabrese cherry pepper, hot honey drizzle
Pizza Suprema
$18.00
House-made meatballs, crumbled sausage, mushroom, peppers, onions, mozzarella, tomato sauce
La Soppressata
$17.00
Famous flavors of mozzarella, spicy tomato sauce and thinly-sliced meat. Centuries before pepperoni, there was soppressata. This bold, coarsely ground salami is a staple of Sicilian cuisine.
Insalate
Valenti's Burrata
$14.00
Burrata cheese, tomato, pickled red onion and arugula salad dressed with balsamic vinaigrette
vegetarian
Insalata di Cesare
$12.00
Romaine lettuce with classic Caesar dressing, garlic croutons, shaved Pecorino Romano
- With grilled chicken
- $16.00
- Side Salad
- $7.00
Familia Mixed Salad
$13.00
Mixed greens, tomatoes, celery, roasted red beets, Sicilian olives, pickled cipollini onions, white asparagus, carrot ribbon, hard-boiled egg, balsamic vinaigrette
vegetarian
- Side Salad
- $8.00
Contorni
Sides
Broccolini
$9.00
Broccolini sautéed in extra-virgin olive oil, sliced garlic, red pepper
vegetarian
Maccheroni al Pomodoro
$7.00
Imported Sicilian casarecce maccheroni with house-made tomato sauce, grated Pecorino Romano cheese
vegetarian
Patate Saltati
$7.00
Sautéed baby Yukon Gold potato halves with Sicilian herbs and garlic
vegetarian
Sauté Spinaci
$8.00
Fresh sautéed spinach, extra-virgin olive oil, fresh garlic
vegetarian
Caponata
$8.00
Sicilian classic eggplant tossed with roasted garlic, celery, tomatoes, olives, capers, pine nuts, raisins, red onions, Sicilian spices
vegetarian
- Entrée portion
- $16.00
Maccheroni
We could have just called it pasta, but where's the fun in that?
Pasta Bolognese
$18.00
Your choice of spaghetti or casarecce maccheroni with Bolognese blend of pork and beef, plum tomatoes, garlic, celery and carrots, with tomato sauce, Pecorino Romano cheese
Spaghetti Nana Maria
$20.00
Meatball, pork shoulder and Italian sausage, hard-boiled egg just like Nana Maria used to make, with tomato sauce, Pecorino Romano
Spaghetti con Polpette
$16.00
"Spaghetti with meatballs" blend of beef and pork gently braised in rich succo, Pecorino Romano
Casarecce "Rinaldi"
$22.00
Casarecce pasta tossed with sautéed crumbled sausage, peas, garlic and crushed red pepper in a light cream sauce
Lasagna
$18.00
Baked layers of fresh pasta, garlic ricotta, mozzarella and Pecorino Romano cheese, mix of Italian sausage and Bolognese meat, with tomato sauce
Zappone's Linguine con Vongole
$20.00
Littleneck clams sautéed with garlic, crushed red pepper, fresh parsley, simmered in a white wine tomato sauce, hint of butter and Sicilian extra-virgin olive oil
Linguine with Shrimp "Agliano"
$20.00
Shrimp sautéed and simmered in white wine, fresh grape tomato sauce, shallots, garlic, spicy crushed red pepper
Pasta alla Norma
$18.00
Sicily's most popular pasta dish. Casarecce maccheroni, fried eggplant, house-made tomato sauce, garlic, grated ricotta salata cheese
vegetarian
Ravioli di Ricotta
$22.00
Ravioli stuffed with ricotta and pesto, tossed in tomato sauce with a sprinkle of Pecorino Romano cheese
vegetarian
Gnocchi alle Verdure
$22.00
Fresh potato gnocchi tossed with cremini mushrooms, broccolini, baby spinach, peas, garlic and shallots in a light cream sauce with Pecorino Romano cheese
- Add grilled chicken
- $6.00
Panini
Sandwiches
Panino Siciliano
$14.00
Prosciutto, mortadella, ham, sopressata, provolone, fresh tomato, Calabrian peppers, olives and vinaigrette dressing on muffaletta bread. Served with crispy potato chips.
Panino Parmigiana
$14.00
Breast of chicken sautéed with garlic, extra-virgin olive oil, house-made tomato sauce, and mozzarella on Cuban bread. Served with crispy potato chips.
Casa's Italian Steak Sandwich
$18.00
Shaved rib-eye sautéed with green peppers and onions, tossed with chopped romaine lettuce, diced tomatoes and lemon vinaigrette on a Cuban bread roll. Served with crispy potato chips.
Traditional Italian Sausage Sandwich
$16.00
Tony Fig's Italian sausage links, sautéed green peppers and onions, Cuban bread roll with yellow mustard. A true Ybor City classic. Served with crispy potato chips.
Cartocciata Meatballs
$14.00
Traditional Sicilian street food, a handheld "bagful" similar to a calzone, brushed with garlic butter and stuffed with deliciousness. Pork and beef blend meatballs braised in house-made tomato sauce, sprinkled with Pecorino Romano cheese and basil. Served with crispy potato chips.
Piatti della Tradizione
Traditional Plates
Pollo Marsala
$20.00
Boneless chicken breasts scaloppine sautéed in Marsala wine, garlic and cremini mushrooms with sautéed baby potatoes
Pollo Parmigiana "Scaglione"
$18.00
Dusted in flour, seared then baked the Sicilian way – just like the Scaglione family might've prepared at the old University Restaurant on Fowler Ave. Our Pollo Parmigiana honors the generations of Sicilian immigrants who brought Old World comfort to a new home, with boneless chicken breasts, house-made tomato sauce, mozzarella, grated Parmesan and fresh basil. Served with a side of maccheroni pasta pomodoro
Pork Chop Grigliato
$18.00
8 oz. Compart Duroc pork chop chargrilled and glazed with fruit mostarda, vincotto balsamic reduction, sautéed baby potatoes
Veal Scaloppine Milanesa
$24.00
An Ybor City favorite, enjoyed at lunch and dinner tables by generations of Sicilian dairy-farming families. Athin slice of veal, dipped in egg and breadcrumbs with seasonings, grilled and smothered with sauce of tomatoes, onions and green peppers and served with sautéed baby potatoes
Merluzzo Aglio e Olio
$25.00
Wild-caught merluzzo, a mild and slightly sweet fish with tender, meaty white flakes, seared on the flat-top grill and topped with our classic Aglio e Olio sauce made with extra-virgin olive oil, garlic, red pepper flakes. Served with our Aglio e Olio pasta tossed with spinach
Sea Bass Grigliata
$34.00
Chargrilled Mediterranean sea bass marinated in extra-virgin olive oil and herbs. Served with broccolini and grilled lemon
Grouper al Limone
$32.00
Fresh Gulf of Mexico grouper, sautéed in a lemon butter sauce with capers and white wine. Served with broccolini
Swordfish "Messina"
$28.00
Swordfish fillet topped with tender tomatoes, onions, capers and olives – the classic preparation in Messina, Sicily. Served with broccolini.
Dolci
(Desserts)
Cannoli di Ricotta
$9.00
Cannoli with Sicilian ricotta and chocolate chips, candied citrus, pistachio
Tiramisù
$12.00
Coffee-dipped ladyfingers, rum and mascarpone cream, dark cocoa dust
Torte al Limone
$10.00
Vanilla cake layered with lemon mascarpone and limoncello syrup
Affogato al Caffe
$10.00
Stracciatella gelato "drowned" in cold espresso shot, whipped cream, Frangelico liquor, toasted almonds, chocolate chips
Gelato
$8.00
Assorted Sicilian gelati, flavors: dark cioccolato, vanilla, Sicilian pistachio, stracciatella
Antipasti della Casa
Meatballs della Nana
$12.00
Blend of pork and beef meatballs gently braised in house-made tomato sauce, Pecorino Romano cheese
Salsiccia alla Griglia
$15.00
Grilled Tony Fig's Italian sausage with lemon
Arancini al Burro
$12.00
Traditional teardrop-shaped fried saffron risotto combined with fresh mozzarella and prosciutto cotto, served with our house-made tomato sauce
Calamari Fritti
$18.00
Semolina-dusted fried calamari and zucchini strings with spicy Calabrian pepper tomato sauce
Zuppa di Cozze
$20.00
Twenty fresh Prince Edward Island mussels sautéed with Sicilian olive oil, sliced garlic, crushed red pepper and fresh parsley, simmered in a fresh grape tomato sauce. Served with crostini
- Add linguine pasta
- $8.00
Gambino Mediterraneo
$18.00
Sauteed shrimp in "Gambino" prosecco sauce, garlic and citrus
Toasted Gnocchi
$14.00
Toasted fresh gnocchi stuffed with four cheeses, served with house-made tomato sauce
vegetarian
Millefoglie Melanzane
$14.00
Baked eggplant terrine layered with Pecorino Romano cheese, tomato sauce
vegetarian
Carciofi Ripieni "Reina"
$16.00
Roman artichoke sliced lengthwise and stuffed with Pecorino Romano cheese, lemon juice and "muddica": our Sicilian-style crispy breadcrumb blend seasoned with fresh garlic, herbs and olive oil
vegetarian
Burrata in Purgatorio
$16.00
Burrata cheese breaded with seasoned muddica breadcrumbs and fried, served in spicy tomato sauce with toast points
vegetarian
Insalate
Valenti's Burrata
$14.00
Burrata cheese, tomato, pickled red onion and arugula salad dressed with balsamic vinaigrette
vegetarian
Insalata di Cesare
$12.00
Romaine lettuce with classic Caesar dressing, garlic croutons, shaved pecorino Romano
- Side Salad
- $7.00
Familia Mixed Salad
$13.00
Mixed greens, tomatoes, celery, roasted red beets, Sicilian olives, pickled cipollini onions, white asparagus, carrot ribbon, hard-boiled egg, balsamic vinaigrette
vegetarian
- Side Salad
- $8.00
Pizza
12-inch, brick oven, thin-crust Sicilian-style pizza
Margherita
$15.00
Tomato sauce, fresh mozzarella, fresh basil, extra-virgin olive oil
vegetarian
Pizza Ortolana
$16.00
Vegetarian pizza with mushrooms, artichoke hearts, spinach, mozzarella, tomato sauce, grated pecorino
vegetarian
Sicilian Hot Honey
$17.00
Soppressata, ricotta, mozzarella, Calabrese cherry pepper, hot honey drizzle
Pizza Suprema
$18.00
House-made meatballs, crumbled sausage, mushroom, peppers, onions, mozzarella, tomato sauce
La Soppressata
$17.00
Famous flavors of mozzarella, spicy tomato sauce and thinly-sliced meat. Centuries before pepperoni, there was soppressata. This bold, coarsely ground salami is a staple of Sicilian cuisine
Contorni
Sides
Broccolini
$9.00
Broccolini sautéed in extra-virgin olive oil, sliced garlic, pinch of red pepper
vegetarian
Imported Maccheroni Al Pomodoro
$7.00
Sicilian casarecce maccheroni with house-made tomato sauce, grated Pecorino Romano cheese
vegetarian
Patate Saltati
$7.00
Sautéed baby Yukon Gold potato halves with Sicilian herbs and garlic
vegetarian
Sauté Spinaci
$8.00
Fresh sautéed spinach, extra-virgin olive oil, fresh garlic
vegetarian
Caponata
$8.00
Sicilian classic eggplant tossed with roasted garlic, celery, tomatoes, olives, capers, pine nuts, raisins, red onions, Sicilian spices
vegetarian
- Entree portion
- $16.00
Maccheroni
We could have just called it pasta, but where's the fun in that?
Pasta Bolognese
$22.00
Your choice of spaghetti or casarecce maccheroni with Bolognese blend of pork and beef, plum tomatoes, garlic, celery and carrots, with tomato sauce, Pecorino Romano cheese
vegan
Spaghetti Nana Maria
$26.00
Meatball, pork shoulder and Italian sausage, hard-boiled egg, just like Nana Maria used to make, with tomato sauce, Pecorino Romano
Spaghetti con Polpette
$20.00
"Spaghetti with meatballs" blend of beef and pork, gently braised in rich succo, with Pecorino Romano
Casarecce "Rinaldi"
$22.00
Imported Sicilian casarecce pasta tossed with sautéed crumbled sausage, peas, garlic and crushed red pepper in a light cream sauce
Lasagna
$22.00
Baked layers of fresh pasta, garlic ricotta, mozzarella and Pecorino Romano cheese, mix of Italian sausage and Bolognese meat, with tomato sauce
Zappone's Linguine con Vongole
$24.00
Littleneck clams sautéed with garlic, crushed red pepper, fresh parsley, simmered in a white wine tomato sauce, hint of butter and Sicilian extra-virgin olive oil
Linguine Frutti di Mare "Buster Agliano"
$42.00
The ultimate linguine Frutti di Mare, with lobster, littleneck clams, mussels, squid and shrimp with fresh garlic, splash of white wine, simmered in a spicy red sauce
Spaghetti al Nero
$36.00
Black-ink spaghetti, sautéed calamari, white wine, cherry tomato sauce, garlic, shallots, Sicilian olives, spicy Calabrian peppers, fried breadcrumbs, lemon
- Add lobster
- $12.00
Pasta alla Norma
$18.00
Sicily's most popular pasta dish. Casarecce maccheroni, fried eggplant, house-made tomato sauce, garlic, grated ricotta salata cheese
vegetarian
Ravioli di Ricotta
$22.00
Ravioli stuffed with ricotta and pesto, tossed in tomato sauce with a sprinkle of Pecorino Romano cheese
vegetarian
Gnocchi alle Verdure
$22.00
Fresh potato gnocchi tossed with cremini mushrooms, broccolini, baby spinach, peas, garlic and shallots in a light cream sauce with Pecorino Romano cheese
vegetarian
- Add grilled chicken
- $6.00
Piatti della Tradizione
Traditional Plates
Pollo Parmigiana "Scaglione"
$24.00
Dusted in flour, seared and baked the Sicilian way — just like the Scaglione family might've prepared at the old University Restaurant on Fowler Ave. Our Pollo Parmigiana honors the generations of Sicilian immigrants who brought Old World comfort to a new home, with boneless chicken breasts, house-made tomato sauce, mozzarella, grated Parmesan and fresh basil. Served with a side of maccheroni pasta pomodoro
Pollo Marsala
$26.00
Boneless chicken breasts scaloppine sautéed in Marsala wine, garlic and cremini mushrooms with sautéed baby potatoes
Pork Chop Grigliato
8 oz. Compart Duroc pork chop chargrilled and glazed with fruit mostarda, vincotto balsamic reduction, served with sautéed baby potatoes, broccolini
- Two Pork Chops $30.00
- One Pork Chop $22.00
Veal Scaloppine Milanesa
$24.00
An Ybor City favorite, enjoyed at lunch and dinner tables by generations of Sicilian dairy-farming families. A thin slice of veal, dipped in egg and breadcrumbs with seasonings, grilled and smothered with sauce of tomatoes, onions and green peppers and served with sautéed baby potatoes
Veal Chop "Sarapico"
$48.00
14 oz. chargrilled veal rib chop with Marsala sauce, cremini mushrooms, pecorino potatoes, broccolini
Filet Mignon
$46.00
8 oz. chargrilled choice filet mignon rubbed with Sicilian extra-virgin olive oil, with side of broccolini, pecorino potatoes, lemon garlic butter
N.Y. Strip alla Griglia
$46.00
14 oz. USDA choice boneless New York strip steak brushed with garlic butter and served with sautéed baby potatoes, broccolini
Merluzzo Aglio e Olio
$28.00
Wild-caught merluzzo, a mild and slightly sweet fish with tender, meaty white flakes, seared on the flat-top grill and topped with our classic Aglio e Olio sauce made with extra-virgin olive oil, garlic, red pepper flakes. Served with Aglio e Olio pasta tossed with spinach
Sea Bass Grigliata
$38.00
Chargrilled Mediterranean sea bass marinated in extra-virgin olive oil and herbs. Served with broccolini and grilled lemon
Grouper al Limone
$36.00
Fresh Gulf of Mexico grouper sautéed in a lemon butter sauce with capers and white wine. Served with broccolini
Swordfish "Messina"
$28.00
Swordfish fillet topped with tender tomatoes, onions, capers and olives – the classic preparation in Messina, Sicily. Served with broccolini
Dolci
Cannoli di Ricotta
$9.00
Cannoli with Sicilian ricotta and chocolate chips, candied citrus, pistachio
Tiramisu
$12.00
Coffee-dipped ladyfingers, rum and mascarpone cream, dark cocoa dust
Torta al Limone
$10.00
Vanilla cake layered with lemon mascarpone and limoncello syrup
Affogato al Caffe
$10.00
Stracciatella gelato "drowned" in cold espresso shot, whipped cream, Frangelico liquor, toasted almonds, chocolate chips
Gelato
$8.00
Assorted Sicilian gelati, flavors: dark cioccolato, vanilla, Sicilian pistachio, stracciatella
Antipasti Della Casa
Serves 6-8
MEATBALLS DELLA NANA
$50.00
Blend of pork and beef meatballs gently braised in house-made tomato sauce, Pecorino Romano cheese
SALSICCIA ALLA GRIGLIA
$45.00
Grilled Tony Fig's Italian sausage with lemon
ARANCINI
$45.00
Fried breaded risotto balls, mixed with Bolognese, mozzarella and peas, served with tomato sauce
TOASTED GNOCCHI (V)
$45.00
Toasted fresh gnocchi stuffed with four cheeses, served with house-made tomato sauce
Insalate
INSALATA DI CESARE
Romaine lettuce with classic Caesar dressing, garlic croutons, shaved Pecorino
- Medium (serves up to 8 side salads) $24.00
- Large (serves up to 16 side salads) $40.00
FAMILIA MIXED SALAD
Mixed greens, tomatoes, celery, roasted red beets, Sicilian olives, pickled cipollini onions, white asparagus, carrot ribbon, hard-boiled egg, balsamic vinaigrette
vegetarian
- Medium (serves up to 8 side salads) $30.00
- Large (serves up to 16 side salads) $46.00
Family-Style Meals
PASTA BOLOGNESE
Casarecce maccheroni with Bolognese blend of pork and beef, plum tomatoes, garlic, celery and carrots, with tomato sauce, Pecorino Romano cheese
- Half Pan (serves up to 4 full portions) $60.00
- Full Pan (serves up to 8 full portions) $115.00
SPAGHETTI CON POLPETTE
"Spaghetti and meatballs" blend of beef and pork, gently braised in rich succo, with Pecorino Romano
- Half Pan (serves up to 4 full portions) $70.00
- Full Pan (serves up to 8 full portions) $125.00
CASARECCE "RINALDI"
Casarecce pasta tossed with sautéed crumbled sausage, peas, garlic and crushed red pepper in a light cream sauce
- Half Pan (serves up to 4 full portions) $75.00
- Full Pan (serves up to 8 full portions) $145.00
CASARECCE AGLIO, OLIO E PEPERONCINO (V)
Sicilian extra virgin olive oil, lots of finely chopped garlic, red crushed pepper, Grana Padano cheese and fresh parsley makes this one of the most wanted around the world
vegetarian
- Half Pan (serves up to 4 full portions) $35.00
- Full Pan (serves up to 8 full portions) $65.00
RAVIOLI DI RICOTTA (V)
$140.00
Ravioli stuffed with ricotta and pesto, tossed in tomato sauce with a sprinkle of Pecorino Romano cheese (serves up to 8 full portions)
vegetarian
LASAGNA
$155.00
Baked layers of fresh pasta, garlic, ricotta, mozzarella and Pecorino Romano cheese, mix of Italian sausage and Bolognese meat, with tomato sauce (serves up to 8 full portions)
POLLO PARMIGIANA
$125.00
Boneless chicken breasts dusted in flour, seared, then baked with signature house-made tomato sauce, mozzarella, grated Parmesan, fresh basil (serves up to 8 full portions)
POLLO MARSALA
$125.00
Boneless chicken breasts scaloppine sautéed in Marsala wine, garlic and cremini mushrooms (serves up to 8 full portions)
GROUPER AL LIMONE
$225.00
Fresh Gulf of Mexico grouper sautéed in a lemon butter sauce and capers and white wine (serves up to 8 full portions)
MILLEFOGLIE DI MELANZANE (V)
$115.00
Baked eggplant terrine layered with Pecorino Romano cheese and house-made tomato sauce (serves up to 8 full portions)
MERLUZZO AGLIO E OLIO
$185.00
Wild-caught merluzzo, a mild and slightly sweet fish with tender, meaty white flakes, seared on the flat-top grill and topped with our classic Aglio e Olio sauce made with extra- virgin olive oil, garlic, red pepper flakes
Family-Style Sides
Serves 6-8
MACCHERONI AL POMODORO
$20.00
Casarecce maccheroni with house-made tomato sauce, grated Pecorino Romano cheese
vegetarian
BROCCOLINI (V)
$22.00
Broccolini sautéed in extra-virgin olive oil, garlic, red pepper
vegetarian
PATATE SALTATI(V)
$22.00
Sautéed baby Yukon Gold potato halves with Sicilian herbs and garlic
vegetarian
Cocktails
Limonata
$12.00
An herbal "lemonade" made with Italian Strega liqueur, limoncello and rosemary syrup
Sicilian Aperol Spritz
$12.00
Tito's Handmade vodka, imported Gambino sparkling wine, limoncello and Aperol
RG Negroni
$17.00
Nolet's Dry Gin, Campari and Punt e Mes. RG's favorite Italian cocktail
Paradiso
$12.00
A blood orange margarita made with Casa Noble Crystal tequila, Martini & Rossi Fiero with fresh blood-orange juice
Fumari
$18.00
An Old Fashioned made with our own Knob Creek Rye Select Barrel, Frangelico and Luxardo Apricot in a cherrywood smoked glass
1925 Manhattan
$16.00
In honor of the year the Ferlita Macaroni building was built. Uncle Nearest 1856 Premium Whiskey and Amaro Averna sweeteneed with a touch of Cherry Heering
The Mancini
$18.00
Angels Envy Private Selection Bourbon, Campari and Carpano Antico
Tiramisu Espresso Martini
$14.00
Santa Teresa 1796 rum, dry marsala, cream and espresso syrup, made from freshly roasted espresso beans from Naviera Coffee Mills. It's like Tiramisù in a glass!
Sicilian Sunset
Take home a limited-edition pitcher (without alcohol) - Medium Pitcher $32, Large Pitcher $46
Sicilian Sunset
Imported Gambino sparkling wine combined with 21 Seeds Valencia Orange tequila with fresh blood-orange juice and orange liqueur. One sip will transport you to the beautiful coast of Sicily.
- Pitcher $32.00
- Glass $12.00
- Take Home A Limited Edition Pitcher Without Alcohol
- Medium Pitcher $32.00
- Large Pitcher $46.00
Mocktails - Blueberry Lemon Spritz
Fever-Tree Sicilian Lemonade and fresh muddled blueberries
- $7.00
- Add Ketel One Vodka $14.00
Mocktails - Grapefruit Basil Smash
Fresh grapefruit juice and basil syrup
- $7.00
- Add 21 Seeds Grapefruit Hibiscus Tequila $14.00
Wines of Sicily
Sicily is part of Italy's ancient winemaking traditions, yet this island in the Mediterranean Sea also is producing some of the country's most modern and exciting wines. Today, quality Sicilian wines are the region's focus, with an emphasis on grape varieties that thrive in the island's hot weather and volcanic soils. It is important to Richard Gonzmart for our guests not only to experience the delicious cuisine of Sicily, but also experience the wines from this beautiful region.
Grillo
Fresh, light white wine with nutty, fruit-driven flavors that include lemon & apple – Comparable to a Sauvignon Blanc
Donnafugata SurSur
- Bottle $52.00
Planeta La Segreta
- Bottle $42.00
- Glass $11.00
Feudo Maccari Olli
- Bottle $40.00
Tenuta Regaleali Cavallo Delle Fate
- Bottle $40.00
Feugo Montoni della Timpa
- Bottle $48.00
M. Barbera Coste al Vento
- Bottle $52.00
Feudi Pisciotto
- Bottle $45.00
Carricante
This indigneous grape of Sicily offers exuberant acidity & savory minerality, along with citrus blossom aromas
Tornatore Etna Bianco
- Bottle $44.00
Terre Nere Etna Bianco
- Bottle $52.00
Terre Nere Etna Bianco Superiore
- Bottle $70.00
Planeta Eruzione 1614
- Bottle $56.00
Alta More Etna Bianco
- Bottle $50.00
Benanti Etna Bianco
- Bottle $60.00
- Glass $16.00
Pietradolce Archinera Etna Bianco
- Bottle $60.00
Gulfi Carjcanti
- Bottle $58.00
Gaja Idda
- Bottle $65.00
Palari Rocca Coeli Etna Bianco
- Bottle $72.00
Nonna Aurelia
- Bottle $55.00
Tenuta de Algaea Bianco
- Bottle $40.00
Planeta Etna Bianco
- Bottle $42.00
Terre Nere Etna Santo Spirito
- Bottle $58.00
Terre Nere Etna Calderara Sottana
- Bottle $62.00
Chardonnay
One of the most popular varieties in Italy. In Sicily they boast their own version with flavors ranging from sweet to dry
Stemmari
- Bottle $42.00
- Glass $11.00
Sibiliana Sensale
- Bottle $45.00
Cusumano Reserva "Jale"
- Bottle $57.00
Principi di Butera
- Bottle $51.00
No Curfew (CA)
- Bottle $38.00
- Glass $10.00
Planeta
- Bottle $65.00
Coppola Diamond Collection (CA)
- Bottle $42.00
- Glass $11.00
Planeta Didacus
- Bottle $95.00
Unique Whites of Sicily
There are many grape varietals that only grow in Sicily & other small regions in southern Italy. Sicily's native grapes make great blending partners with both indigenous and international varieties
Stemmari Pinot Grigio
- Bottle $42.00
- Glass $11.00
Coppola Shimmer (CA)
Sauvignon Blanc, Pinot Grigio
- Bottle $42.00
- Glass $11.00
Donnafugata Anthilia
Catarrato
- Bottle $45.00
Colosi Salina Bianco Blend
Insolia, Catarrato
- Bottle $44.00
Sibliana Eughenes Catarratto
- Bottle $42.00
Tenuta Regaleali "Nozze D'Oro"
Insolia/Sauvignon Blanc
- Bottle $47.00
Gulfi Valcanzjria Blend
- Bottle $47.00
Principi di Butera Insolia Inzolia
- Bottle $48.00
Feudi Pisciotto Tirsat
Chardonnay/Viogner
- Bottle $45.00
Cusumano Insolia
- Bottle $35.00
Cusumano Reserve "Angimbe" Blend
- Bottle $45.00
Planeta La Segreta Bianco
Grecanico, Chardonnay, Grillo
- Bottle $42.00
- Glass $11.00
Tenuta Regaleali "Leone" Blend
- Bottle $45.00
Stemmari Dalila Reserva Blend
Grillo, Viogner
- Bottle $42.00
Bianco Morgante White Nero d'Avola
- Bottle $46.00
- Glass $12.00
Tenuta Regaleali "Buonsenso" Catarratto
- Bottle $40.00
Terrazze dell'Etna Ciuri Nerello Mascalese
- Bottle $44.00
Feudo Disia "Lu Bancu" Catarratto
- Bottle $50.00
Rosato
The rosé of Italy is made from a range of indigenous Italian grapes. The Etna Rosato of Sicily bring salty, savory notes with hints of fruit
Pietradolce Etna
- Bottle $44.00
Rosé di Morgante
- Bottle $34.00
Tasca d'Almerita Regaleali Rosé
- Bottle $42.00
- Glass $11.00
Planeta Rosé Syrah
- Bottle $45.00
Feudo Montoni Rose di Adele
- Bottle $42.00
Spumanti
Known as the sparkling wine of Sicily
Le Contesse Prosecco
- Bottle $46.00
- Glass $12.00
Planeta Carricante Brut
- Bottle $63.00
Terrazze dell'Etna Cuvée Brut
- Bottle $58.00
Le Contesse Pinot Noir Rosé Brut
- Bottle $42.00
Terrazze dell'Etna Rosé Brut
- Bottle $55.00
Moscato & Zibibbo
Moscato and Zibibbo are both white grape variety members of the Muscat family. They are often lightly sparkling and are drank as apertifs or dessert wines
Donnafugata Lighea Zibibbo
- Bottle $51.00
Sibiliana Zibibbo
- Bottle $40.00
Stella Moscato
- Bottle $30.00
- Glass $8.00
Stemmari Moscato
- Bottle $42.00
Donnafugata Ben Ryé Zibibbo, 375ml
- Bottle $60.00
NERELLO MASCALESE
Highly regard dark-skinned grape variety that only grows in Sicily, primarily around Mount Etna – Comparable to a Pinot Noir
Nicosia Nerella Mascalese Sicilia DOC
- Bottle $44.00
Tornatore Etna Rosso
- Bottle $46.00
Alta Mora Rosso
- Bottle $50.00
Tenuta di Fessina Erse Etna Rosso
- Bottle $50.00
Terrazze dell'Etna Carusu
- Bottle $46.00
Donnafugata Sul Vulanco Etna Rosso
- Bottle $55.00
Planeta Etna Rosso
- Bottle $55.00
Benanti Etna Rosso
- Bottle $52.00
Tornatore Pietrarizzo Rosso
- Bottle $60.00
Pietradolce Archineri Etna Rosso
- Bottle $63.00
Contrada Rampante Rosso
- Bottle $60.00
Contrada Guardiola Rosso
- Bottle $90.00
Contrada Chiappemacine Rosso
- Bottle $60.00
Contrada Porcaria Rosso
- Bottle $70.00
Planeta Eruzione 1614
- Bottle $64.00
Tascante Contrada Pianodario
- Bottle $68.00
Tascante Contrada Sciaranuova
- Bottle $74.00
Tenuta di Aglaea Santo Spirito
- Bottle $76.00
Terrazzee dell'Etna Cirneco
- Bottle $62.00
Palari Rocca Coeli Etna Rosso
- Bottle $73.00
Terre Nere Etna Rosso
- Bottle $48.00
Terre Nere San Lorzeno Etna Rosso
- Bottle $77.00
Terre Nere Santo Spirito
- Bottle $80.00
Terre Nere Calderara Sottana Etna Rosso
- Bottle $82.00
Pietradolce Contrada Ramparte Etna Rosso
- Bottle $75.00
Other Reds of Sicily
Sicily is known for its many indigneous grapes but also grows the more well-known varietals that can be found growing in other wine regions around the world
Feudi del Pisciotto
Pinot Noir
- Bottle $75.00
Stemmari Pinot Noir
- Bottle $46.00
- Glass $12.00
No Curfew Pinot Noir (CA)
- Bottle $42.00
- Glass $11.00
Centonze Sicilia Frappato
- Bottle $44.00
Duca di Salaparuta
Frappato
- Bottle $44.00
Fuedo Disisa - Granmassenti
Perricone
- Bottle $40.00
Cusumano Merlot
- Bottle $45.00
Principi di Butera Merlot
- Bottle $56.00
Planeta Sito dell'Ulmo Merlot
- Bottle $62.00
Musita Cabernet Sauvignon
- Bottle $48.00
Stemmari Cabernet Sauvignon
- Bottle $46.00
- Glass $12.00
Feudi Pisciotto Missoni Cabernet Sauvignon
- Bottle $51.00
No Curfew Cabernet Sauvignon (CA)
- Bottle $42.00
- Glass $11.00
Feudi Pisciotto Finca Rosso
Cabernet Sauvignon/ Merlot
- Bottle $38.00
- Glass $10.00
Tenuta Regaleali - Vigna san Francesco
Cabernet Sauvignon
- Bottle $75.00
Cusumano Syrah
- Bottle $40.00
Fuedo Disisa "Adhara" Syrah
- Bottle $50.00
- Glass $14.00
Planeta Maroccoli Syrah
- Bottle $64.00
Nero D'Avola
One of the most renowned grape varieties grown in Sicily known for its sweet tannins & plum or peppery flavors – Comparable to a Syrah
Avide
- Bottle $40.00
Planeta La Segreta
- Bottle $38.00
Purato
- Bottle $38.00
Cusumano Nero D'Avola
- Bottle $40.00
Lu Còri
- Bottle $46.00
- Glass $12.00
Tasca Regaleali
- Bottle $46.00
- Glass $12.00
Donnafugata Sherazade
- Bottle $53.00
Feudo Montoni Lagnusa
- Bottle $48.00
Tasca di Butera Lamùri
- Bottle $45.00
Feudo Maccari
- Bottle $48.00
Planeta Controdanza
- Bottle $48.00
Gulfi NeroMaccarj
- Bottle $70.00
Gulfi Nerojbleo
- Bottle $52.00
Gulfi NeroSanlore
- Bottle $78.00
Gulfi NeroBufaleffj
- Bottle $75.00
Gulfi NeroBaronj
- Bottle $65.00
Morgante
- Bottle $44.00
Planeta Santa Cecilia
- Bottle $64.00
Morgante Don Antonio Riserva
- Bottle $70.00
Feudo Maccar Saia
- Bottle $56.00
Stemmari Hedonis Riserva
- Bottle $70.00
Nero D'Avola & Frappato Blend
The blending of two Italian varietals. Frappato provides cherry fragrances & an acid to the blend, while the Nero d'Avola adds flesh & structure
Planeta Cerasuolo di Vittoria DOCG
- Bottle $50.00
Gulfi Cerasuolo di Vittoria DOCG
- Bottle $52.00
Donnafugata Floramundi DOCG
- Bottle $55.00
Blends of Sicily
Many Sicilian winemakers have recently started producing red blends by blending indigenous varietals with more common grapes to achieve an international taste with truly refined & exotic results
La Casematte Peloro Rosso
Nerello Mascalese, Nocera
- Bottle $44.00
Colosi - Salina
Nerello Masacalese, Nerello Cappuccio
- Bottle $46.00
Feudi del Pisciotto
Cabernet, Merlot
- Bottle $38.00
Palari Faro
Nerello Mascalese, Nocera, Acitana, Tignolino
- Bottle $88.00
Palari Rosso del Soprano
Nerello Mascalese, Nerello Cappuccio, Nocera, Acitana
- Bottle $60.00
Stemmari Cantodoro
Cabernet Sauvignon, Nero d'Avola
- Bottle $42.00
Donnafugata la Bella Sedàra
Nero d'Avola, Syrah, Cabernet
- Bottle $45.00
Donnafugata Mille e Una Notte
Nero d'Avola, Petit Verdot, Syrah
- Bottle $95.00
Colosi - Terre Siciliane
Nerello Mascalese, Syrah
- Bottle $38.00
Cusumano Reserve "Beunara"
Nero d'Avola, Syrah
- Bottle $45.00
Donnafugata Tancredi
Cabernet, Nero d'Avola, Tannat
- Bottle $68.00
Tasca d'Almerita Rosso del Conte
Nero d'Avola, Perricone
- Bottle $78.00
Principi di Butera Symposio
Bordeaux Blend
- Bottle $68.00
Lignum
Frappato, Syrah
- Bottle $46.00
- Glass $12.00
Fuedo Disisa Tornamira
Syrah, Merlot, Cabernet
- Bottle $45.00
Hauner Hierà
Calabrese, Alicante, Nocera
- Bottle $48.00
Cusumano Reserve "Noá"
Nero d'Avola, Cab, Merlot
- Bottle $85.00
Planeta Burdese
Cabernet Sauvignon, Cabernet Franc
- Bottle $68.00
Liquers
Avero Limoncello
$8.00Luxardo Amaretto
$10.00Sambuca dei Cesari
$8.00Strega
$9.00Italicus
$9.00Green Chartreuse
$12.00Borghetti Liquore di Vero Caffe
$7.00Amari
Montenegro Apertivo
$10.00Campari
$10.00Cyan Amaro
$9.00Ramazzotti Amaro
$7.00Averna Amaro
$11.00Fernet Branca
$7.00Browse Nearby
General Info
Cuisine
American - Contemporary
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 10:00pm