Seared snapper in a mild jalapeno cream sauce. Topped with tomatoes and spinach.
Fajitas Mexicanas
$16.00
Served traditional style with choice of chicken, shrimp, steak, or combination of two. Served with lettuce, tomatoes, cream, onion, guacamole, queso fresco, rice and refried beans.
Chicken or Steak Add
$2.00
Combination
$4.00
Entrees
Enchiladas Monterrey, a La Parrilla
$24.00
12 oz marinated t-bone steak / three, cheese stuffed enchiladas. Topped with roja and verde sauce.
Carne a La Parrilla
$18.00
T-bone steak grilled to order and served with your choice of 2 sides.