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Caruso's Italian Ristorante
4341 E Baseline Rd
Gilbert, AZ 85234
Uber
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Main Menu
Appetizers
Brushetta
$5.95
fresh diced garden tomato, red onion, fresh basil, & olive oil served over Italian bread.
Hot Antipasto
$12.95
a combination of 2 baked clams, 2 shrimp, 2 stuffed mushrooms, 1 eggplant rollatini & 2 mussels oreganati in a marinara sauce.
Baked Clams
$8.95
8 baked whole little neck clams with seasoned bread crumbs in a light garlic and olive oil sauce.
Stuffed Mushrooms
$7.95
6 mushrooms, celery, carrots, seasoned bread crumbs & grated cheese topped with marinara sauce & melted mozzarella cheese.
Fried Mozzarella Sticks
$5.95
6 mozzarella sticks served with hot or mild marinara sauce.
Fried Calamari
$11.95
gold fried calamari served with hot and mild marinara sauce.
Mussels Marinara
$11.95
served in a hot or mild marinara sauce.
Mozzarella Caprese
$11.95
fresh mozzarella, roasted peppers & sliced garden tomato.
Fried Zucchini
$5.95
zucchini served with hot or mild marinara sauce and ranch dressing.
Garlic Bread
$4.95
with melted mozzarella cheese.
Pizza Bread
$5.95
w/marinara sauce and melted mozzarella cheese.
Salads
Tossed Salad
$4.95Ceasar Salad with Grilled Chicken
$8.95Cold Antipasto
$11.95
an assortment of prosciutto, salami, provolone, roasted peppers, tomato& cucumbers over lettuce, vinigarette on the side. Anchovies on request.
Specialty Pasta Dishes
(includes a side salad) all pasta dishes have ground pine nuts & pesto cream. A split plate charge of $5.00 will be charged for split plates, and will include one additional side salad.
Spaghetti, Penne or Linguine
$12.95
meatballs, meat sauce or sausage.
Penne Alla Vodka
$12.95
in a light pink vodka sauce with sauteed onions. (With chicken please add $3.00)
Linguine with Clam Sauce
$12.95
your choice of red or white sauce.
Penne Primavera
$12.95
red peppers, fresh broccoli florets & peas tossed with alfredo sauce.
Gnocchi Bolgnese
$12.95
potato dumplings in our own bolognese sauce.
Fettuccine Alfredo
$12.95
fettuccine in a classico alfredo sauce topped with a dash of romano cheese. (with chicken please add $3.00)
Rigatoni Pesto Rosso
$12.95
chicken tossed in a marinara sauce blended with pesto di basifico, ground pine nuts & sun dried tomatoes.
Fettuccine Mari E Monti
$13.95
4 shrimp & mushrooms in a creamy cognac sauce over fettuccine.
Homemade Lasagna
$13.95Ravioli
$6.006 Cheese or Meat
$11.95Manicotti
$3.00Manicotti
$11.95Baked Ziti with Ricotta
$11.95Eggplant Parmigiana
$13.95Chicken Specialties
includes a side salad and side of spaghetti, penne, rigatoni or linguine marinara) please add $2.00 for alfredo, pesto, vodka or meat sauce instead of marinara. A split plate charge of $7.00 will be charged for split plates, and will included one addition
Chicken Piccata
$16.95
chicken breast with capers & mushrooms in a lemon, white wine and butter sauce.
Chicken Milanese
$15.95
chicken cutlet breaded & fried, served with bruschetta on the side.
Cicken Caprese
$16.95
chicken breast with roasted red peppers, tomato & mozzarella cheese in a creamy wine & butter sauce.
Chicken Parmigiana
$16.95
chicken cutlet breaded then baked with mozzarella cheese and marinara sauce.
Chicken Marsala
$16.95
chicken breast with mushrooms in a marsala wine and brown porcini sauce.
Chicken Francese
$17.95
chicken breast in a lemon, wine and butter sauce.
Chicken Caruso
$17.95
chicken breast w/artichokes, portabella mushrooms & sun dreid tomatores in a marsala wine & brown porcini sauce.
Chicken Palermo
$16.95
chicken breast with articokes, pepperoncini and peas, in a butter & wine sauce delicately seasoned on the spicy side.
Chicken and Filet Mignon
$20.95
topped with portabella mushrooms in a brown porcini sauce.
Chicken Scarpariello
$19.95
chicken, Italian sausage, roasted potatoes & pepperoncini in a light brown rosemary sauce.
Veal Specialties
(includes a side salad and side of spaghetti, penne, rigatoni or linguine marinara) please add $2.00 for alfredo, pesto, vodka or meat sauce instead of marinara. A split plate charge of $7.00 will be charged for split plates, and will include one addition
Veal Piccata
$18.95
veal with capers & mushrooms in a lemon, white wine and butter sauce.
Veal Milanese
$17.95
veal cutlet breaded & fried served with bruschetta on the side.
Veal Parmigiana
$18.95
veal cutlet breaded then baked with mozzarella cheese and marinara sauce.
Veal Marsala
$18.95
veal with mushrooms in a marsala wine and brown porcini sauce.
Veal Caruso
$19.95
veal with artichokes, portabella mushrooms & sun dried tomatoes in a marsala wine & brown porcini sauce.
Seafood Specialties
(includes side salad and side of spaghetti, penne, rigatoni or linguine marinara) please add $2.00 for alfredo, pesto, vodka or meat sauce instead of marinara. A split plate charge of $7.00 will be charged for split plates, and will include one additional
Shrimp Scampi
$17.95
6 shrimp in a light sauce of butter, garlic and wine.
Shrimp Genovese
$17.95
6 shrimp broiled and served in a light pesto cream sauce.
Shrimp Oreganati
$17.95
6 shrimp baked with seasoned bread crumbs in a light garlic and lemon sauce.
Shrimp & Salmon Napolean
$21.95
4 shrimp, salmon and mushrooms in a light pink cream sauce.
Calamari Marinara
$16.95
calamari sauteed in a light marinara sauce.
Salmon Rosato
$18.95
filet of broiled salmon sauteed in a lemon butter piccatasauce with capers and vegetables.
Linguini Pescatore
$16.95
combination of clams, mussels, shrimp and calamari sauteed in a marinara sauce (hot or mild).
Children's Menu
under 10 years of age - all children's meals served with Italian ice.
Spaghetti, Penne or Linquine, with Meatball or Meat Sauce
$6.95Chicken Parmigiana
$8.95
over penne marinara
Fettuccine Alfredo
$7.95Ravioli (5 Cheese or Meat)
$6.95Chicken Fingers & Fries
$6.95Penne with Butter
$4.95Penne Marinara
$4.95Side of Fires
$3.95Browse Nearby
General Info
Cuisine
Italian