1/2 dozen oysters broiled with garlic butter, key-lime juice and parmensan cheese
Pan Seared Ahi Tuna
$11.95
sashimi grade tuna medallions seared rare with a 3 peppercorn crust
Crab Augratin
$11.95
a classic dish, rich and creamy served with croustini
Caroline's Famous Blue Crab Cakes
$11.95
local lump crabmeat, golden grilled, drizzled with luscious lobster sauce
Oystertown House Smoked Fish Dip
$8.95
Ggarlic Lovers Only
$8.95
slow roasted garlic head with herbed cream cheese, roasted red pepper, feta and croustini
Salads And Stews
Oyster Stew
$10.95
slow simmered in a rich stock with cream, leeks and tomatoes topped with croustini
Seafood Gumbo
$9.95
masterfully created, constantly improved
Cool And Zesty Cucumber Salad " Delightfully Fresh
$8.95
thin sliced cucumber with onion and tomato, tossed with feta cheese and zesty herb dressing
Ceasar With Grilled Chicken
$10.95
House Salad
$5.95
Entrees
All Entrees Served With House Salad, Homebaked Bread And Potato Or Rice
Grouper Therapy
fresh off the boat local gulf grouper - you'll be hooked!
Miso Marinated Grouper "nobu
$26.95
a favorite at the 13th annual forgotten coast chef sampler 2009
Pan-roasted Grouper-corn Steps Off The Cob Into Elegance
$26.95
with lemon thyme, roasted garlic, lump crabmeat and white corn brown butter sauce
Pan Fried Grouper
$26.95
topped with popcorn shrimp, garlic, white wine sauce, scallions and tomatoes
Sauteed Grouper
$26.95
garnished with crawfish, artichoke hearts, tomatoes in a luscious saffron sauce
Vegetarians Rock
Fun Pasta
$8.95
tossed with roasted cherry tomato sauce, garlic, black olives and feta cheese served with toasted foccacia
Vegetable Sautee
$8.95
fresh red peppers, leeks, shitake mushrooms, tomatoes, baby spinach sauteed with white wine, butter, garlic tossed with
warm feta and served ona toasted hogie
Oysters Gourmet
Caroline's Broiled Asian Trifecta - A Sure Bet
oysters asian barbeque delight, oysters kayarain with wasabi mayonnaise, oysters motoyaki - a japanese, white sauce with a hint of onion.
Two Each$9.95
Oysters St. Jacque
$11.95
a new take on a classic - our bay jewels sauteed with roasted shallots, shitake mushrooms, baked in a rich parmesan cheese
cream sauce
Oysters Sactim Bocca
$9.95
bay oysters baked on the half shell with tasso ham, freash sage butter and parmesan cheese
Oysters Lim-o-zine
$11.25
bay oysters and artichokes poached in champagne and cream over tender baby spinach and layered in puff pastry
Old Favorites
Caroline's Signature Boat - Flambe
$27.95
grouper, oysters, shrimp and lump crabcake served brolied over pasta with a light garlic sauce
Panhandle Grouper
$27.95
grouper stuffed with local lump blue crabmeat, baked with sweet peppers, leeks and a light garlic sauce
The Wasabi Grill
$27.95
grouper, shrimp, bay scallops grilled with fresh vegetables in an olive oil, soy and wasabi sauce
Panko Encrusted Shrimp
$23.95
delicately fried gulf shrimp in light japanese bread crumbs over stirfried vegetables
Stuffed Sea Scallops
$23.95
grilled scallops over a golden grilled crab cake with lucious lobster sauce
From Pristine Waters
Local Seafood Prepared To Your Liking *we Now Offer Smaller Portions For Smaller Appetites, Served With Cole Slaw, Fries Or Cheese Grits
Apalachicola Bay Oysters "our Bay Jewels
Smaller Appetites$14.95
Entrees$19.95
Jumbo Gulf Shrimp
Smaller Appetites$14.95
Entrees$19.95
Fresh Black Grouper Cleaned Daily, Never Frozen
Smaller Appetites$15.95
Entrees$28.95
Wild Caught Flounder
Smaller Appetites$10.95
Entrees$18.95
Local, Sweet And Succulent Calico Scallops
Smaller Appetites$11.95
Entrees$19.95
Wild Caught Popcorn Shrimp
Smaller Appetites$14.95
Entrees$18.95
Fruits Of The Sea Sampler 'grouper, Oysters, Shrimp, Callico Scallops'
Entrees$28.95
Serious Chicken
Pecan-panko Encrusted Chicken Topped
$17.95
with peach burre blanc
Supreme -sauteed
$17.95
with scallions, mushrooms, toasted almonds ina light cream sauce
Where's The Beef
Hand Carved, Chargrilled To Order Served Over Mushroom Ragout
Aged Choice Ribeye Steak
$20.95
hand carved , chargrilled to order served with a parsely roasted red pepper salad and fries, caroline's homefries or rice
Filet Mignon
$26.95
The Carpet Bagger
$30.95
grilled filet mignon, nested in a puff pastery, topped with sauteed oysters or shrimp with mushrooms , leeks in a light sherried cream sauce
The Sandwich Board
Served With Fries Or Homemade Chips
Key West Grouper Sandwich
$15.95
grilled black grouper served on a toasted kaiser roll with key lime mayonnaise, brown- grilled onions, letuce and tomato
Sauteed Shrimp Sandwich
$13.95
jumbo shrimp sauteed with sweet peppers, leeks, tomato over a grilled hoagie roll with feta cheese
Oyster Or Popcorn Shrimp Po-boy
$14.95
fried or grilled on a grilled hoagie roll with lettuce, tomatoe, onion and a pickle
Golden Fried Flounder Sandwich
$10.95
on a toasted kaiser roll with lettuce, tomatoe , onion and a pickle
Chicken Sandwich
$9.95
fried, grilled, or blackened on a toasted kaiser roll with lettuce, tomatoe, onionand a pickle
All American Burger
$10.95
Vegetable Sautee
$8.95
fresh red peppers, leeks, shitake mushrooms, tomatoes, baby spinach sauteed with white wine, butter, garlic tossed with warm feta and
served ona toasted hogie
For over 20 years, the Apalachicola River Inn, has been a destination for travelers from around the world seeking the hidden treasure that is Florida's Forgotten Coast, and the world famous Apalchicola oysters. The Apalachicola River Inn offers lodging in recently remodeled rooms. All rooms have river views. We also feature dining at Caroline's River Dining and the Boss Oyster, and a casual atmosphere for food and drink at the Roseate Spoonbill Lounge. Renovations abound at Oystertown. We have moved and remodeled the guest regisration area, added the "Frog Level Oyster Bar" to the very popular Boss Oyster, and opened an upscale liquor and fine cigar store for the convenience of our guests. Extensive renovations have been completed on all of our rooms. As before, all rooms are complete with pillow top beds, full tile bathrooms, ceiling fans, a sitting area, and of course, an unforgettable view of the river. Improvements include new carpeting throughout, and in our upstairs rooms the addition of of new windows and doors, as well as French doors opening onto a balcony looking out over the river.