Immerse your senses in this smooth and full-bodied Cabernet Sauvignon from California. Apothic Cab is a red wine with hints of jammy dark fruit and vanilla, with a silky smooth texture that boldly lingers on the palate. This alluring twist on California Cabernet Sauvignon pairs with your night — wherever it takes you.
750ml$10.49
White
Meiomi Chardonnay
$21.59
Bright, enticing layers of tropical fruit are heightened by the enchantingly sweet smells of brown sugar, honey, and butterscotch. Notes of mango and citrus zest enhance the complex palate. The lush, creamy mouthfeel is elevated by subtle flavors of honey and butterscotch.
Yellow Tail Chardonnay
$11.87
This wine shows ripe characters of peach and rockmelon, which are striking on the nose. This leads into a fresh and floral front palate where there is an up-front sweetness, adding to the wines` lengthy oak richness
Sparkling
Menage A Trois Prosecco
$16.19
This spectacular sparkler is fabulously flirtatious and fun-loving from the first sip to the last. In the glass, delicate bubbles rise to the surface and tickle the nose, releasing a seductive floral fragrance. Refreshing citrus and bright green apple flavors dance across your palate in a burst of effervescent bliss that leads to a crisp, clean finish. Sip a glass with a fresh fruit tart, or share a bottle with someone special under the sparkling stars.
Ruffino Prosecco
$5.39
Ruffino Prosecco is fruity and fragrant with clean notes of citrus, pears and apples along with slight hints of hawthorn, wisteria and elder. Fine bubbles caress the palate, while intense flavors of apples and peaches give the wine a pleasing finish.
Rose
Veuve Clicquot Champagne Brut Rose
$97.19
Veuve Clicquot Ponsardin Champagne Brut Rose.
Stellar Organics Rose
$14.99
Organic
Bonterra Cabernet Sauvignon - 2018
$21.59
Bonterra Vineyards Sauvignon Blanc
$15.11
Our Sauvignon Blanc celebrates the fresh lively spirit of organic viticulture and the crafting of this wine truly begins in the vineyards. This fruit comes from exceptional organic growers who share our philosophy and care deeply about the land they farm. For this vintage, we blended fruit from distinctive, yet complementary, growing regions in Lake, Mendocino and Sonoma counties. We picked fruit at a variety of sugar levels and pressed the fruit as whole clusters to create a complex layering of flavors, then cold-fermented in stainless steel to preserve the wine's crisp fruit aromas.