Wood Roasted Baby Carrots, Black Currants, Wildflower Honey
Caponata
Sicilian Eggplant, Red Onion, Tomatoes, Castelvetrano Olives
Polenta Cremosa
Creamy Polenta, Olive Oil, Rosemary, Parmigiano
Roasted Mushrooms
Black Garlic Cream, Parsley
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bourne illness, especially if you have certain medical conditions
Mascarpone Cream, Italian Coffee Soaked Savoiardi Cookie
Stracciatella
Freshly Spun Vanilla Gelato, 71% Wolfgang Puck Dark Chocolate
Zeppole
Ricotta Fritters with Vanilla Sauce
Gelati
Vanilla, Chocolate, Pistachio
Salumi Bar
Prosciutto e Melone
$21.00
Prosciutto di Parma, Heirloom Melon
Beef Bresaola
$17.00
Air Dried Italian Beef, Eggplant Caponata
Lardo di Colannata
$16.00
Apricots, Mostarda, Fennel Pollen
Salumi Finocchiona
$16.00
Marinated Artichokes, Parsley, Chilies
Mortadella di Bologna
$15.00
Toasted Pistachio, Vegetable Giardiniera
N'duja Calabrese
$14.00
Olive Oil Toasted Ciabatta, Fleur de Sel
Tagliere di Formaggio
$18.00
Honeycomb, Black Mission Figs, Balsamic
Act I
Insalata Cesare
Little Gem Lettuce, Ciabatta Croutons, Parmigiano
Calamari Fritti
Crisp Calamari, Zucchini, Lemon Garlic Aioli
Tagliere di Salumi
Freshly Sliced Prosciutto di Parma, Mortadella di Bologna, Finocchiona, Pecorino Rustico, Vegetable Giardiniera, & House Baked Focaccia
Prosciutto e Burrata
$5 additional. Prosciutto di Parma, Tuscan Olive Oil
Act II
Linguine Arrabbiata
Handmade Pasta, Spicy Tomato Sauce, Parmigiano
Rigatoni Ragu
Beef & Tomato Bolognese, Rosemary, Pecorino Romano
Chicken Saltimbocca
Prosciutto di Parma, Spinach, White Wine & Sage Brown Butter
Wood Grilled 12 oz Prime New York Strip
$15 additional. Confit Tomato, Salmoriglio Sauce
Standing Ovation
Tiramisu della Nonna
Mascarpone Cream, Italian Roasted Coffee, Savoiardi Cookies
Gelati
Vanilla, Chocolate, Pistachio
Cannoli
Classic Pastry filled with Sweet Cream Ricotta
Salumi Bar
Prosciutto e Burrata*
Prosciutto di Parma, Tuscan Olive Oil
Beef Bresaola
Air Dried Italian Beef, Eggplant Caponata
Salumi Finocchiona
Marinated Artichokes, Parsley, Chilies
Mortadella di Bologna
Toasted Pistachio, Vegetable Giardiniera
N'duja Calabrese
Olive Oil Toasted Ciabatta, Fleur de Sel
Tagliere di Formaggio
Honeycomb, Black Mission Figs, Balsamic
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food bourne illness, especially if you have certain medical conditions