grilled chicken breast, caramelized onions and cheddar cheese
Volvere
$8.00
guayanes cheese, tomato, avocado, sauteed peppers and chimi-churri sauce
vegetarian
Leek Jardinera
$7.00
grilled leeks, sundried tomatoes, caramelized onions and guayanes cheese
vegetarian
Vista al Mar
$8.50
pan-seared tilapia with garlic infused oil, pickled onions, radish and a parsley, cilantro, oregano spread
Curiaras
We chose the best arepas combo platters for you to try and share. Each Curiara comes with 3 split arepas for your convenience
La de Carnes
$23.00
for the meat lovers: La de Pernil, La de Pollo and La Pelua
La Popular
$23.00
the most traditional ones: La de Pebellon, La Reina Pepiada and La Mulata
La Vegetariana
$22.00
always thinking of a veggie option: Leek Jardinera, La del Gato and La de Guasacaca
vegetarian
Sidekicks
Guasacaca & Chips
$6.75
guacamole with homemade chips
Tajadas
$4.75
fried sweet plantains with salty cheese
Yoyos
$6.00
sweet plantains with white cheese, fried in a cinnamon plantain batter
Croquetas
$6.00
deep fried yucca-potato cakes with chorizo, corn and cilantro
Tequenos
$8.75
deep fried white cheese sticks wrapped in wheat flour dough
Arroz con Caraotas
$5.75
white rice & black beans bowl
Bolirepitas con Nata
$5.00
corn flour and white cheese rolled together, deep fried and served a side of nata
Tostones Mochimeros
$6.00
fried green plantains topped with mojito mayo, a squeeze of lemon and white cheese
Soup of the day
seasonal
Salads
Ensalada Mixta
$8.75
mixed greens, tomatoes, heart of palms, carrots and avocado tossed with balsamic dressing
Ensalada Fresca
$9.50
watercress, cherry tomatoes and avocado salad over a crispy yucca and cucumber bed. dressed with salty cheese and a tangy passion fruit vinaigrette
La Silvestre
$8.75
arugula, orange, thinly sliced radish, sweet roasted corn, sunflower seeds and a splash of olive oil and lemon
Plates
Pabellon Criollo
$16.00
venezuelan national dish. Shredded beef, white rice, black beans, and fried sweet plantains sprinkled with salty white cheese
Plato Cuyagua
$16.00
pan-seared tilapia with pickled onions, green plantains and avocado. Served with a citrus carrot-cabbage salad and white rice
Plato Vegetarlano
$13.50
100% Vegan: baked tofu, guasacaca, white rice and black beans paired with our special leek, onion and sun dried tomato stew
vegetarian
Beverages
Jugos naturales
$3.75
natural juices
Papelon con limon
$3.75
refreshing blend of dehydrated Sugar cane and lime
Cocada
$5.50
coconut milkshake with a touch of cinnamon
Camburada
$5.50
banana milkshake with a touch of cinnamon
Te callente o frio
$2.50
hot or iced tea
Coffee
from our friends at Blue Bottle Coffee
New Orleans Iced Coffee
$4.00
famous Cold-Brewed served with milk and slightly sweet
Drip Coffee
$2.75
3 Africans Blend
Desserts
Coconut Tres Leches
$7.00
sponge Cake Soaked in three milks: condensed milk, evaporated milk and coconut milk
Chocolate Mousse
$7.00
venezuelan chocolate mousse topped with caramelized walnuts
Obleas
$3.75
a classic from the streets, Two very thin round wafer with dulce de leche, Perfect when you want just a little sweet after your meal
Lunch Special
Weekdays, noon - 4pm
Any arepa and salad or soup
$8.50
Beers
Modelo Especial
$4.00
Negra Modelo
$6.00
Brooklyn Summer
$6.00
Pacifico
$6.00
White + Rose Wines
Argum (Sauvignon Blanc, Spain)
Dry & crisp, with citrus notes, a well balanced wine
$8.00
$32.00
Luis Alegre (Rose, Spain)
Balanced, fresh and fruity, with aromas of raspberry & blueberry
$8.00
$32.00
Mesta (Chardonnay/Moscatel, Spain)
Light & refreshing, with lime, citrus & a hint effervescence
$8.00
$32.00
Red Wines
P.K.N.T. (Pinot Noir, Chile)
Sensual & elegant. Dry with tints of strawberry & cherry. The perfect summer red
$8.00
$32.00
Bracamonte (Ribera del Duero, Spain)
Good structure, with forest fruit aromas & a floral touch
$8.00
$32.00
Medrano (Malbec, Argentina)
Aromas of tobacco & black cherry with elements of blueberry & nutmeg flavors
$8.00
$32.00
Cocktails
Michelada
$7.00
Beer, lemon, homemade spicy panela and salt rim
Tinto de Verano
$7.00
sparkling wine-based Cocktail, similar to Sangria
Mimosa de Parchita
$6.00
With a tropical funky Mist: passion fruit juice
Brunch
saturdays and sundays. 12noon - 3pm
Plates
Criollo
$12.75
Venezuelan style scrambled eggs, with peepers and onions, served with a plain arepa, mixed green salad with tomatoes and hearts of palm, shredded beef and grilled white cheese
Amazonico
$11.50
Venezuelan style scrambled eggs, with peepers and onions, served with a plain arepa, black beans, fried sweet plantains with salty cheese on top, tomato and avocado slices
Arepas
Hangover Relief
$8.50
Fried egg, ham, potato hash, avocado slices and homemade caper mayonnaise
La sencilla
$5.75
Percio (Venezuelan style scrambled eggs, with peepers and onions) and white cheese
Pura Vitamina
$5.75
Percio (Venezuelan style scrambled eggs, with peepers and onions) and black beans
Carupanera
$6.50
Percio (Venezuelan style scrambled eggs, with peepers and onions) and grilled chorizo
Llanera
$6.50
Percio (Venezuelan style scrambled eggs, with peepers and onions), salty cheese and avocado slices
Caracas Arepa Bar is devoted to the pleasures of homemade Venezuelan food. Since 2003 we have been dedicated to the idea of a space where authentic quality food converges with the eclectic vibe of our city.