SALAD DRESSINGS: Italian, Parm Peppercorn, Ranch, Raspberry Vinaigrette, Balsamic Vinaigrette, Sun-Dried Tomato Vinaigrette or 1000 Island. Homemade Bleu Cheese dressing for an extra $0.75
Soup Di Giorno
Bowl$4.00
Cup$3.00
Garlic Bread
$4.00
Baked French Onion Soup
$4.00
Bruschetta
$5.00
Chopped Tomato salad served with garlic toasted rounds.
Tomato Bread
$6.00
Homemade Italian bread with Roma tomatoes and a blend of cheeses. add pepperoni, mushrooms, olives, onions, sweet peppers or hot peppers. $0.50 per topping
Mozzarella Sticks
$6.00
Served with Mrs. C's Sauce.
Portabella Calabrese
$7.00
Broiled Portobello Mushroom stuffed with Gorgonzola, artichoke hearts, tomatoes, sauteed with garlic and wine.
Chicken Fingers
$7.00
Served with a side of horseradish sauce.
Clams Casino
$8.00
Baked clams topped with chopped onions, peppers, bread crumbs and bacon.
Fried Calamar
$8.00
A Cantone's tradition. Fresh Calamari lightly breaded, served with marinara.
Mussels Marinara
$8.00
Tender Mussels simmered in homemade marinara served with garlic bread.
Buffalo Wings
$8.00
Served with Bleu cheese and celery.
Italian Antipasto Platter
$8.00
Cappicola ham, salami, pepperoni, provolone, olives, and imported peppers.
Steamed Clams
$9.00
Homemade Stromboli
$10.00
Genoa salami, cappicola, american cheese, and roasted peppers, served with Mrs. C s meat sauce on the side.
INSALADA
Served with a a roll and butter, Dressings: Sun-Dried Tomato Vinaigrette, House Italian, Oil & Vinegar, Raspberry Vinaigrette, Ranch, Pepper Parmigiana, Homemade Bleu Cheese - $.75 extra, Salad additions: Grilled Shrimp $7.00, Grilled Chicken $4.00, T
Sesame Chicken Salad
$12.00
Chicken encrusted with sesame grilled and accompanied with penne pasta, pine nuts, all served over mixed greens, with Mango Vinaigrette.
All dishes include a side salads and a side of lingunini. Asparagus or broccoli offered for an additional 1. A Side Caesar or Feta cheese salad is avaliable for an additional 2.
Flounder Sicliano
$20.00
Sauteed with seasoned bread crumbs, finished with lemon and parmigiana
Shrimp Scampi
$21.00
Sauteed shrimp in a garlic wine butter sauce over angel bair Pasta.
Broiled Scallops
$23.00
One half pound of tender sea scallops broiled to perfection.
Broiled Crab Cakes (2)
$26.00
Made with 100% lump crab meat, broiled to a gold brown.
New York Strip Steak
$27.00
Chargrilled 14 ounce Strip.
Filet Mignon
$28.00
Chargrilled 8 Oz, Tenderloin, topped with butter,
New York Strip Sicilano
$28.00
Onions, mushbrooms and bacon, Simmered in Marsala wine sauce smother this house spcially
Petite Filet and Crab Cake
$28.00
Chargrilled 6 oz. Filet Mignon and our homemade broiled jumbo lump crab cake
cappacolla, bacon, imported pepperoni & mozzarella, served on a grilled roll
Ham & Cheese or Hot Ham & Cheese
$5.00
Ham & Cheese Club
$6.00
Grilled Reuben
$7.00
New York Kosher style corned beef on Jewish rye
Italian Sausage Hoagie
$11.00
hot or sweet South Philly s Tony Maglio s fines
Italian Meat Ball Hoagie
$11.00
My Mom s Very Own packed in a hoagie roll
Italian Steak Hoagie
$11.00
sliced steak with a unique blend of sauteed onions & herbs, topped with Mrs. C s spaghetti sauce & provolone cheese
South Philly Dago Hoagie
imported Italian cuts, Genoa salami, cappacolla, provolone cheese, with lettuce & tomatoes, onions, oil & oregano served Billy Martin style under the broiler with hot peppers
Half$6.00
$11.00
Crabcake Sandwich with Fries
$13.00
100% lump crab meat, broiled or fried
Tenderloin Stake Sandwich with Fries
$13.00
6 oz. Filet Mignon served on a roll
French Fries
$2.00
French Fries with Cheese
$3.00
Onion Rings
$2.00
Vitello
All veal dishes include a salad and a side of linguini. Asparagus or broccoli offered for an additional 1. A Side Caesar or Feta cheese salad is available for an additional 2.
Veal Piccata
$23.00
Sauteed with musbrooms in a white wine and lemon butter sauce
Veal Marsala
$23.00
Sauteed with musbroom in a wine sauce
Veal Fiorella
$23.00
Dipped in an egg batter, topped with mushbrooms, bam, marinara, and melted mozzarella cheese
Veal Sicliano
$23.00
Sauteed with seasoned bread crumbs, finished with lemon and parnigiana
Veal Francaise
$23.00
Dipped in egg batter, sauteed and finished with our signature lemon butter sauce
Veal Parmigiana
$23.00
Breaded and deep fried topped with melted provolone and mrs. c's meat sauce, over pasta.
Veal Scaloppine
$23.00
Sauteed with mushbrooms, peppers, onions, in a marinara sauce, over pasta.
Veal Saltimboco
$24.00
Sauteed with prosciutto bam, swiss cheese, and mushbrooms in a Madiera wine sauce with a touch of parmason cheese
Veal Oscar
$27.00
Sauteed with musbroom in a Marsala wine sauce, asparagus spears and jumbo lump crab meat, drizzled with bollandaise sauce
SANDWICHES - HOMEMADE STROMBOLI
genoa salami, cappacolla, American cheese, Piggybacked & blended with red and green pepper strips
HOMEMADE STROMBOLI
you HAVE to dip Mrs. C s sauce
Whole$10.00
Half$6.00
BURGERS
All burgers served with fries or onion rings.
Bacon Cheddar Burger
$8.00
6 oz. Chargrilled Angus ground beef, smothered with cheddar cheese, topped with hickory smoked bacon on a Kaiser roll.
Bleu Burger
$8.00
6 oz. Chargrilled Angus ground beef, topped with creamy Blue cheese, on aKaiser roll.
Cajun Cheese Burger
$8.00
6 oz. Chargrilled Angus ground beef, spiked with Cajun seasoning topped with American cheese on a Kaiser roll.
Mushroom Swiss Burger
$8.00
6 oz. Chargrilled Angus ground beef, smothered with swiss, topped with sauteed muschrooms on a Kaiser roll.
California Burger
$8.00
6 oz. Chargrilled Angus ground beef, topped with American cheese, lettuce, tomato, raw onion. Served with mayo on the side.
Pollo
All chicken dishes include a side, Asparagus or broccoli offered for an additional 1. A side Caesar or Feta cheese salad is available for an additional 2.
Chicken Piccata
$19.00
Sauteed with mushbrooms in a white wine and lemon butter sauce, over rice
Chicken Parmigiana
$19.00
Breaded and deep fried, topped with melted Provolone and Mrs. c's meat sauce, with side of pasta
Chicken Marsala
$19.00
Sauteed with mushbrooms in a marsala wine sauce, over rice.
Chicken cerubi
$19.00
Italian sausage, mushbrooms, onions and snap peas in a Maderia wine sauce, over rice
Pollo Di Nicola
$20.00
Sauteed in a white wine lemon butter sauce with aritichoke hearts and mushbrooms, over rice
Chicken Cacciatore
$20.00
Simmered with onions, peppers, mushbrooms and Marinara sauce, served with pasta.
Chicken francaise
$20.00
Dipped in egg batter, sauteed and finished with our signature lemon butter sauce.
Chicken Oscar
$26.00
Sauteed with mushbrooms, in a Marsala wine sauce, asparagus spears and jumbo lump crab meat, drizzled with bollandasie sauce
Italian Specialties
Served with a side salad, A side Caesar or Feta cheese salad is available for an additional 2.
Baked Zita a la Nick
$15.00
South Philly's famous sweet Itailan sausage, riccota cheese and bam. our #1 catering request!
Homemade Baked Lasagna
$15.00
Layers of Imported cheeses, ground beef, sauce and pasta, a Cantone favorite
Cheese Ravioloi with Meatballs
$15.00
Jumbo cheese filled ravioli with homemade meatballs and Mrs. c's meat sauce
Penne Ham and Asparagus
$15.00
Ham and asparagus tossed with penne in a cream sauce.
Penne Spinaci
$15.00
Onions, mushbrooms, spinacb and sundried tomatoes, saureed in olive oil and garlic, served over penne pasta
Eggplant Parmigiana
$15.00
Fresh breaded eggplant topped with cheese served with your choice of Mrs. C's or Marinara sauce, served with spagbetti Add Sausage or Meatballs $2.50
Manicotti w/Meatballs
$15.00
Penne ala Vodka
$15.00
Penne pasta tossed in vodka, tomato cream with proscuitto bam and peas.
Baked Caponatta
$15.00
A vegetarian favorite, Eggplant, green peppers, onions and fettucini, baked in a Burgundy wine Marinara sauce, sprinkled with pecorino Romano cheese
Italian Hot Sausange and Peppers
$16.00
Bell peppers and sauteed onions with meat sauce. Served over penne pasta.
Labster Ravioli
$19.00
Lobster and cheese filled ravioli in a creamy shrimp sauce.
Clams Posillipo
$20.00
Poached in white wine on a bed of linguine, in our traditional marinara sauce, these clams will melt in your mouth. served with garlic bread.
Penne ala Tina
$21.00
Chicken and Shrimp in a light cream sauce tossed with proscuitto ham, mushbrooms and penne pasta,
PASTA, POLLO, VITELLO
Served with a small house salad
Spaghetti and Meatball
$8.00
Penne Spinaci
$9.00
spinach, mushrooms, onions, garlic and sun dried tomatoes sauteed in olive oil with penne pasta
Baked Caponata
$9.00
eggplant, green pappers, onions, fettuccini sauteed in olive oil and garlic baked in a burgundy wine, marinara sauce & topped with Romano cheese
Cheese Ravioli & Meatball
$9.00
Penne Ham & Asparagus
$9.00
sauteed ham & asparagus in a light cream sauce
Penne Ala Vodka
$9.00
ham and peas sauteed in a vodka marinara cream sauce
Eggplant Parmigiana with Spaghetti
$9.00
Manicotti & Meatball
$9.00
Homemade Baked Lasagna
$10.00
Linguini
$12.00
Linguini w/white or red clam sacue
Lobster Ravioli
$13.00
in a light shrimp cream sauce
Chicken Cerubi
$13.00
breast of chicken, Italian sausage, snow peas, mushrooms & onions, sauteed in garlic butter
Pollo di Nicola
$13.00
breast of chicken, artichoke hearts, mushrooms, sauteed in butter and white wine
Chicken Parmigiana
$13.00
with spaghetti
Veal Piccata
$15.00
sauteed with mushroom in a white wine-lemon butter sauce
Veal Parmigiana
$15.00
with spaghetti
Veal Atlantic City
$15.00
sauteed in Madeira wine, accompanied w/peppers, onions, potatoes & egg
FOR THE LITTLE ONES
Grilled cheese sandwich
$4.00
w/fries
Spaghetti
$4.00
w/melted butter
Cheese Ravioli
$5.00
Hamburger or cheeseburger
$5.00
w/fries
Spaghetti
$5.00
w/meatball
Chicken fingers
$5.00
w/fries
Pastalilities
Served with a side salad. A Side Ceasar or Feta cheese salad is available for an additional 2. Choose Your Pasta: Angel Hair, Penne, Spagbetti, Linguini or Fettuccini, Choose Your Sauce, Additions: Jumbo Lump Crab Mear $8.00, Shrimp or Scallops $7.00, Chi