What's wrong with this menu?
Campeon
9 East 16th Street
New York, NY 10003
Uber
MORE PHOTOS
more menus
Dinner Menu
Lunch Menu
Drink Menu
Brunch Menu
Dinner Menu
Guacamole
Guacamole Fresco
avocado, smoky serrano, cilantro, onion, lime, olive oil
Guacamole Caliente
super spicy combination of mexican chiles, pepitas and a side of lime-cumin cream
Lobster Guacamole
sauteed lobster with chile butter
Guacamole de Fruita
grilled pineapple, ruby red grapefruit, mango, lime and honey
Quesadillas
Grilled Steak
lime-garlic marinated skirt steak with grilled onions
Ancho-Chipotle Pulled Chicken
tender pulled chicken with bacon, roasted corn, and black beans
Huitlacoche / Grilled Zucchini
epazote, shiitake and portobello mushrooms, and shallots
Sauteed Spiced Shrimp
garlic-serrano butter, poblano rojas, and baby spinach
Starters
Ahi Tuna Tostadas
blackened ahi-tuna with avocado and sour cream, served with mixed greens
Flautas de la Merced
choice of chicken or beef, with queso fresco, shredded lettuce, pico de gallo, and your choice of salsa roja or verde
Nachos Libres
classico with guacamole, pico de gallo, pickled jalapenos, and black beans. add chicken, beef or veggies
Luke's Pork Belly Gordita
guajillo marinated pork belly with refrito beans, queso freco, and crema mexicana
Queso Fundido
cilantro pesto, chorizo and roasted poblanos, or vegetariano with wild mushrooms
Chips and Salsa
choice of roasted tomato, pico de gallo, or avocado-tomatillo
Fried Oysters
chile-masa crusted east or west coast oysters served with a roasted garlic cream
Elote Tradicional
lime rubbed half ear of corn with chipotle cream, queso, and chile dust
Campeon Wings, Traditional or Boneless
Classic Frank's Marinade
medium
Smoked and Spiced
hot
Honey BBQ
mild
Pineapple Habanero
medium
Nuclear Option (ghost pepper steeped)
fire. *waiver signature required
Dry Rub Chipotle
medium
Salt 'n Vinegar
mild
Sweet Honey Mustard Jalapeno
medium
Soups
Soup of the Day
Chef's special. Please ask your server
Sopa Casera
pulled chicken in a clear broth with fresh tomatoes and spaghetti tortillas, with avocado, queso fresco and crunchy ancho chiles
Salads
Add to Any Salad: aplain or seared chipotle anchovies $3, chicken $4 or grilled shrimp or fried fish $6
Veracruzana
tomato confit, caper paste, olives, pickled jalapenos, potatoes, oregano and cilantro leaves with iceberg lettuce, olive oil and lemon juice
Spicy Caesar
artisan romaine with shaved manchego, mole verde croutons and spicy caesar dressing
Jicama
green papaya, ruby red grapefruit, pickled jicama and carrots, spiced candied pecans and organic mixed greens with a sherry-balsamic vinaigrette
Spinach
with sweet pea shoots, fried blue cheese croutons, bacon, avocado, and red onions, dressed with citrus vinaigrette
Campeon Chopped
mixed greens with bacon, avocado, grape tomatoes, boiled eggs, red onions, corn, cucumber, and queso fresco
Raw Bar
Oysters from Coast to Coast
avaialble per piece, mix of today's fresh varieties
Campeon's Solo Seafood Tier
3 clams, 3 oysters, half lobster
Littleneck Clams on half Shell
long island sound, by the half dozen or baker's dozen
Tonight's Ceviche
chef's daily ceviche special
Tacos
Marinated Rib Eye Steak
horseradish cream, crispy shallots, pico de gallo and lettuce
Pulled Pork
refritos, tomatillo salsa, radish, and red onion escabeche
Sliced Brisket
caramelized onions with a shot of gravy
Seared Ahi Tuna
garlic-cilantro emulsion, mache and avocado in a flour tortilla
Baja Shrimp
beer battered with avocado-tomatillo, mango-serrano slaw in a flour tortilla
Lobster
fire roasted corn, onions, peppers, queso fresco, and chipotle-garlic cream in a flour tortilla
Garlic-Lime Chicken
avocado, baby arugula, and pickled habanero and onion cream
Grilled Blackened Grouper
avocado, cabbage, and red grapefruit, with a honey-lime vinaigrette in a flour tortilla
Grilled Vegetables
huitalocoche, grilled zucchini, roasted tomatoes and queso fresco in a blue corn tortilla
Campeon Burgers
Ancho Chile
with pickled red onions and monterey jack cheese
Mole BBQ Pulled Pork
with refrito beans and feta cheese
Chipotle Pepper
with bacon, avocado, oaxoca cheese, and chipotle cream
Turkey on a Plain Brioche
with jalapeno cranberry sauce
Super Tortas
ALL tortas are served with 8 components - lettuce, tomato, red onions, avocado, refried beans, mayonaisse, pickled jalapenos, homemade potato chips
Campeon Champion
milanese de puerco, oaxaca cheese, carnitas, hot dog, chorizo, scrambled egg, pickled jalapenos
Retador Contender
milanese de pollo, ham, monterrey jack cheese, bacon, chipotle peppers, scrambled eggs
Finalista Finalist
grilled marinated steak, asadero cheese, grilled onions, pickled jalapenos, scrambled eggs
Segundo Lugar Second Best
grilled zucchini, shiitake and oyster mushrooms, and asadero cheese, with pickled peppers on the side
Main Courses
Carne Asada
tender, marinated skirt steak with roasted tomato salsa, guacomole, grilled seranos and onions, and queso fresco
Campeon Strip
12 oz ny strip seasoned with campeon house spices, escabeche de hongos and butter compound, served with swiss chard and guajillo sauce
Seared Salmon
in a delicate coconut-lime reduction and served with black bean-plaintain mash
Grilled Scallops
with red watercress, pickled jicama, jalapeno oil, and pineapple gastrique
Spicy Blackened Tuna
seared blackened ahi tuna with achiote sweet and sour sauce, and served with a parsnip and celery root puree
Pollo Asado
free-range roasted chicken with fingerling potatoes and sweet peppers
BBQ Pork Spare Ribs
st. louis style with ancho chile glaze, served with fries, cole slaw and horseradish. half or full rack
Enchiladas & Burritos
Lobster
tender maine lobster sauteed with corn, and sweet yellow and red peppers, finished with monterey jack cheese, cilantro and chipotle cream sauce
Mercado Verde Vegan
ragout of onions, wild mushrooms, poblano peppers, zucchini, garlic, scallions, tomatoes, cilantro and red beans, served with tofu cream, pipian verde and rojo sauce
Carne de Vaca
slow cooked short ribs marinated in dos equis dark, with ancho chile seasoned shallots, queso fresco, ancho chile sauce, and crema mexicana
Pulled Garlic Chicken Mole
marianted slow-cooked chicken served with our 22 ingredient mole sauce
Beef Burrito
marinated shirt steak with guacamole, grilled red onions, queso fresco, lettuce and salsa roja, served with arroz verde and refrito beans
Chicken Burrito
marinated slow cooked chicken with bacon, cheddar cheese, salsa verde, lettuce, and tomatoes, served with arroz verde and refrito beans
Sides
Frijoles Refritos Vegetarianos
pink beans, queso fresco, fresh serranos
Arroz Verde
with queso fresco and cilantro jus
Rainbow Swiss Chard
with onions and chipotle
Fried Plantains
with mole or crema
Grilled Asparagus
with lemon vinaigrette
House Fries
plain or campeon spiced. add mole dipping sauce $2
Desserts
Piramide del Campeon
our signature vanilla ice cream with heath bar crunch, flambeed with bacardi 151 run
Mango Panna Cotta
served with strawberry mango and "pico de gallo"
Dulce de Leche Cheesecake
rich and creamy cheesecake topped with raspberry-guajillo glaze and served with piloncillo-chocolate sauce
Empanadas de Manzana
granny smith apples slowly cooked with mezcal caramel, topped with orange-hibiscus coulis and served with vanilla ice cream
Churros
mexican donuts dusted with sugar and cinnamon and served with three dipping sauces: sea-salt cajeta, jalapeno-lime anglaise, and canela spiced chocolate
Ice Cream or Sorbet
assorted fresh flavors
Shocked Shots
Our super chilled shots are brought down to zero degrees - the best way to experience your favorites!
Patron
Titos
Tonight's Special
Soups
Soup of the Day
Chef's special. Please ask your server
Sopa Casera
pulled chicken in a clear broth with fresh tomatoes and spaghetti tortillas, with avocado, queso fresco and crunchy ancho chiles
Salads
Add to Any Salad: aplain or seared chipotle anchovies $3, chicken $4 or grilled shrimp or fried fish $6
Veracruzana
tomato confit, caper paste, olives, pickled jalapenos, potatoes, oregano and cilantro leaves with iceberg lettuce, olive oil and lemon juice
Spicy Caesar
artisan romaine with shaved manchego, mole verde croutons and spicy caesar dressing
Spinach
with sweet pea shoots, fried blue cheese croutons, bacon, avocado, and red onions, dressed with citrus vinaigrette
Campeon Chopped
mixed greens with bacon, avocado, grape tomatoes, boiled eggs, red onions, corn, cucumber, and queso fresco
Guacamole
Guacamole Fresco
avocado, smoky serrano, cilantro, onion, lime, olive oil
Guacamole Caliente
super spicy combination of mexican chiles, pepitas and a side of lime-cumin cream
Lobster Guacamole
sauteed lobster with chile butter
Guacamole de Fruita
grilled pineapple, ruby red grapefruit, mango, lime and honey
Quesadillas
Grilled Steak
lime-garlic marinated skirt steak with grilled onions
Ancho-Chipotle Pulled Chicken
tender pulled chicken with bacon, roasted corn, and black beans
Huitlacoche / Grilled Zucchini
epazote, shiitake and portobello mushrooms, and shallots
Sauteed Spiced Shrimp
garlic-serrano butter, poblano rojas, and baby spinach
Starters
Flautas de la Merced
choice of chicken or beef, with queso fresco, shredded lettuce, pico de gallo, and your choice of salsa roja or verde
Nachos Libres
classico with guacamole, pico de gallo, pickled jalapenos, and black beans. add chicken, beef or veggies
Luke's Pork Belly Gordita
guajillo marinated pork belly with refrito beans, queso freco, and crema mexicana
Elote Tradicional
lime rubbed half ear of corn with chipotle cream, queso, and chile dust
Campeon Wings, Traditional or Boneless
Classic Frank's Marinade
medium
Smoked and Spiced
hot
Honey BBQ
mild
Pineapple Habanero
medium
Nuclear Option (ghost pepper steeped
fire. waiver signature required.
Dry Rub Chipotle
medium
Salt 'n Vinegar
mild
Sweet Honey Mustard Jalapeno
medium
Campeon Burgers
Ancho Chile
with pickled red onions and monterey jack cheese
Mole BBQ Pulled Pork
with refrito beans and feta cheese
Chipotle Pepper
with bacon, avocado, oaxoca cheese, and chipotle cream
Turkey on a Plain Brioche
with jalapeno cranberry sauce
Tacos
Marinated Rib Eye Steak
horseradish cream, crispy shallots, pico de gallo and lettuce
Pulled Pork
refritos, tomatillo salsa, radish, and red onion escabeche
Sliced Brisket
caramelized onions with a shot of gravy
Seared Ahi Tuna
garlic-cilantro emulsion, mache and avocado in a flour tortilla
Baja Shrimp
beer battered with avocado-tomatillo, mango-serrano slaw in a flour tortilla
Lobster
fire roasted corn, onions, peppers, queso fresco, and chipotle-garlic cream in a flour tortilla
Garlic-Lime Chicken
avocado, baby arugula, and pickled habanero and onion cream
Grilled Blackened Grouper
avocado, cabbage, and red grapefruit, with a honey-lime vinaigrette in a flour tortilla
Grilled Vegetables
huitalocoche, grilled zucchini, roasted tomatoes and queso fresco in a blue corn tortilla
Super Tortas
ALL tortas are served with 8 components - lettuce, tomato, red onions, avocado, refried beans, mayonaisse, pickled jalapenos, homemade potato chips
Campeon Champion
milanese de puerco, oaxaca cheese, carnitas, hot dog, chorizo, scrambled egg, pickled jalapenos
Retador Contender
milanese de pollo, ham, monterrey jack cheese, bacon, chipotle peppers, scrambled eggs
Finalista Finalist
grilled marinated steak, asadero cheese, grilled onions, pickled jalapenos, scrambled eggs
Segundo Lugar Second Best
grilled zucchini, shiitake and oyster mushrooms, and asadero cheese, with pickled peppers on the side
Enchiladas & Burritos
Lobster
tender maine lobster sauteed with corn, and sweet yellow and red peppers, finished with monterey jack cheese, cilantro and chipotle cream sauce
Mercado Verde Vegan
ragout of onions, wild mushrooms, poblano peppers, zucchini, garlic, scallions, tomatoes, cilantro and red beans, served with tofu cream, pipian verde and rojo sauce
Carne de Vaca
slow cooked short ribs marinated in dos equis dark, with ancho chile seasoned shallots, queso fresco, ancho chile sauce, and crema mexicana
Pulled Garlic Chicken Mole
marianted slow-cooked chicken served with our 22 ingredient mole sauce
Beef Burrito
marinated shirt steak with guacamole, grilled red onions, queso fresco, lettuce and salsa roja, served with arroz verde and refrito beans
Chicken Burrito
marinated slow cooked chicken with bacon, cheddar cheese, salsa verde, lettuce, and tomatoes, served with arroz verde and refrito beans
Main Courses
Carne Asada
tender, marinated skirt steak with roasted tomato salsa, guacomole, grilled seranos and onions, and queso fresco
Seared Salmon
in a delicate coconut-lime reduction and served with black bean-plaintain mash
Ahi Tuna Tostadas
blackened ahi-tuna with avocado and sour cream, served with mixed greens
Pollo Asado
free-range roasted chicken with fingerling potatoes and sweet peppers
BBQ Pork Spare Ribs
st. louis style with ancho chile glaze, served with fries, cole slaw and horseradish. half or full rack
Raw Bar
Oysters from Coast to Coast
avaialble per piece, mix of today's fresh varieties
Campeon's Solo Seafood Tier
3 clams, 3 oysters, half lobster
Littleneck Clams on half Shell
long island sound, by the half dozen or baker's dozen
Sides
Frijoles Refritos Vegetarianos
pink beans, queso fresco, fresh serranos
Arroz Verde
with queso fresco and cilantro jus
Rainbow Swiss Chard
with onions and chipotle
Grilled Asparagus
with lemon vinaigrette
House Fries
plain or campeon spiced. add mole dipping sauce $2
Desserts
Piramide del Campeon
our signature vanilla ice cream with heath bar crunch, flambeed with bacardi 151 run
Mango Panna Cotta
served with strawberry mango and "pico de gallo"
Dulce de Leche Cheesecake
rich and creamy cheesecake topped with raspberry-guajillo glaze and served with piloncillo-chocolate sauce
Empanadas de Manzana
granny smith apples slowly cooked with mezcal caramel, topped with orange-hibiscus coulis and served with vanilla ice cream
Churros
mexican donuts dusted with sugar and cinnamon and served with three dipping sauces: sea-salt cajeta, jalapeno-lime anglaise, and canela spiced chocolate
Ice Cream or Sorbet
assorted fresh flavors
Specialty Drinks
Blanco Banana-Raspberry Tini
sauza, banana and black raspberry purees, dash fresh lemon, simple syrup, raspberries
Paloma
hornito reposado, grapefruit juice, splashes of simple syrup and club soda
Blancolada
herradura, pineapple juice, pina colada mix, shaken, with pineapple garnish
Godiva Chocolatini
godiva chocolate liqueur, baileys, vanilla vodka, and chocolate coated espresso beans
Blanco Royal
el mayor tequila, lime juice, agave nectar, st. germain, grand marnier
Sunset
malibu coconut rum, cranberry and orange juice, pineapple slice
Java Nut
malibu coconut rum, espresso liqueur, pineapple juice, cola
El Guapo
hornito reposado, grand marnier, lime, lemon, muddled jalapenos, ginger ale
El Amor de Dulcinea
don julio tequila, cointreau, cranberry and mango purees, freshly squeezed lime, with an edible flower garni
Chicharito
bulleit bourbon, lemonade, and fresh lemon, muddled with sugar in the raw
Sexy Mexi Martini
hendricks gin, st. germain, pomegranate-orange puree, with an edible flower garni
Platinum Silver
These tequilas are bottled or store immediately after the distillation process. The tequila has been aged less than two months in oak barrels which characterizes its bold flavor
Patron
1800
Avion
Herradura
Milagro
Casa Noble
Riazul
Corzo
Partida
Don Julio
El Mayor
Tres Generaciones
Reposado Rested
Tequila aged in oak barrels a minimum of two months but less than one year. Smoother with subtle, complex flavors
Patron
1800
Avion
Herradura
Milagro
Casa Noble
Riazul
Corzo
Partida
Don Julio
El Mayor
Tres Generaciones
Anejo Aged
Tequila aged in oak barrels a minimum of one year but less than three years. Smoother with subtle, complex flavors
Patron
1800
Avion
Herradura
Milagro
Casa Noble
Riazul
Corzo
Partida
Don Julio
El Mayor
Tres Generaciones
Specialty Tequilas
Specialty
Tanteo Jalapeno
1800 Coconut
Patron XO Cafe
Illegal Joven Mezcal
Specialty Reposado
Hornito Reposado
DeLeon Reposado
Illegal Reposado Mezcal
Specialty Anejo
El Mayor Extra Anejo
Cuervo La Familia
1942
Illegal Anejo Mezcal
Margaritas
Every morning we prepare fresh batches with Sauza Tequila, fresh lime juice, cane simple syrup, and orange liqueur. Our Chef prepares fresh fruit purees every day
Frozen
Our house tequila for all frozen margaritas is quality Sauza Reposado
Strawberry
Ginger
Raspberry
Mango
Pineapple
Cranberry
Sweet 'n Sour
Frozen Tundra
fresh lemon and lime juice with triple sec
Traditional
El Classico
sauza tequila, fresh lime juice, house made sour mix and triple sec
Noble Skinny Maragatini
noble tequila, agave nectar and fresh lime juice
Strawberry Pumarita
herradura silver, pama liqueur, strawberry puree, fresh squeezed lemon juice
Mojitos
Ready. Set. Go!
Classic
bacardi, fresh mint and lime juice, sugar and lime soda
Super 8
aged bacardi rum with fresh mint and lime juice, pama liqueur and lime soda
Specialty Drinks
Game Over!
Blanco Banana-Raspberry Tini
sauza, banana and black raspberry purees, dash fresh lemon, simple syrup, raspberries
Paloma
hornito reposado, grapefruit juice, splashes of simple syrup and club soda
Blancolada
herradura, pineapple juice, pina colada mix, shaken, with pineapple garnish
Godiva Chocolatini
godiva chocolate liqueur, baileys, vanilla vodka, and chocolate coated espresso beans
Blanco Royal
el mayor tequila, lime juice, agave nectar, st. germain, grand marnier
Sunset
malibu coconut rum, cranberry and orange juice, pineapple slice
Java Nut
malibu coconut rum, espresso liqueur, pineapple juice, cola
El Guapo
hornito reposado, grand marnier, lime, lemon, muddled jalapenos, ginger ale
El Amor de Dulcinea
don julio tequila, cointreau, cranberry and mango purees, freshly squeezed lime, with an edible flower garni
Chicharito
bulleit bourbon, lemonade, and fresh lemon, muddled with sugar in the raw
Sexy Mexi Martini
hendricks gin, st. germain, pomegranate-orange puree, with an edible flower garni
Soft Drinks
Jarritos
lime, fruit punch, pineapple, mandarin
Mexican "Pure Cane" Bottled Pepsi
Pepsi
Diet Pepsi
Mountain Dew
Sierra Mist
Raspberry iced Tea
Gatorade
Red Fuel
Lemonade
Ginger Ale
Shocked Shots
Our super chilled shots are brought down to zero degrees - the best way to experience your favorites!
Patron
Titos
Tonight's Special
Infused Tequila
The ripest fresh fruit steeped in Sauza Tequila for exquisite flavor
Strawberry-Vanilla
Lime-Jalapeno
can
Pina
Shooters
Big Blue
hornitos, blue curacao, and grenadine
Adios Amigo
1800 tequila and kahlua
Jets Nation
bacardi, tequila-blanc, green apple schnapps
Cerveza on tap
Dos Equis Lager
Stella
BK Lager
Dogfish - 60 min
Negra Modelo
Shock Top
Six Point
Harpoon IPA
Coors Light
Bud Light
Raw Bar
Oysters from Coast to Coast
avaialble per piece, mix of today's fresh varieties
Campeon's Solo Seafood Tier
3 clams, 3 oysters, half lobster
Littleneck Clams on half Shell
long island sound, by the half dozen or baker's dozen
Starters
Consomme Borrego
spicy broth soup with chickpeas, radishes, onions, cilantro, and chopped serrano, served with warm teleras
Flautas de la Merced
choice of chicken or beef, with queso fresco, shredded lettuce, pico de gallo, and your choice of salsa roja or verde
Crab Tostaditas (2)
jumbo lump crab with avocado, red onions, cilantro and jalapeno aioli
Fruit Plate
kiwi, watermelon, mango, pinapple, banana, cantaloupe and mixed berries with mint syrup and served with greek yogurt
Campeon Wings
Our 4-step process ensures they are seasoned, crispy and tender. 10 wings per serving
Classic Frank's Marinade
medium
Honey BBQ
mild
Entrees
Spicy Caesar
artisan romaine with shaved manchego, mole verde croutons, and spicy caesar dressing. add chicken - $4.
Weekend Campeon Chopped
mixed greens with bacon, avocado, grape tomatoes, boiled egg, red onions, corn, cucumber, queso fresco and a scallion vinaigrette
Banana, Blueberry or Plain Pancakes
with vanilla-almond cream and real maple syrup
Breakfast Burrito
your choice of chorizo or steak, with scrambled eggs, monterrey jack cheese, and pico de gallo in a flour tortilla, served with home fries
Hangover Omelette
three eggs with sausage, jack cheese, and spicy roasted tomato salsa, served with home fries
Veggie Omelette
two eggs with farmers cheese, spinach, mushrooms and peppers, served with home fries and your choice of white, rye, or whole wheat toast
Campeon Benedict
your choice of spicy chorizo, smoked salmon or avocado, with two poached eggs and hollandaise sauce on toasted brioche bread, served with home fries
Steak and Eggs
grilled rib eye steak with roasted ranchera sauce, served with refried beans, blue corn totopos, queso fresco, and two eggs any style
Campeon Super Torta
carnitas (slow cooked port shoulder) sandwich with egg, oaxaca cheese, avocado, onions, lettuce, tomatoes and chipotle aioli
Chilaquiles
corn tortilla gratin with salsa verde, crema fresca and cotija cheese with two eggs any style. add chicken or steak!
Huevos Rancheros
dos tostadas, refrito beans, spicy salsa and two fried eggs, served with home fries
French Toasted Churros
with vanilla cream and your choice of today's fresh fruit or caramelized bananas
Ancho Chile Burger
with pickled red onions and monterey jack cheese, served with home fries
Chipotle Burger
with bacon, avocado, oaxoca cheese, and chipotle cream on a jalapeno brioche bun, served with house fries
Turkey on a Plain Brioche
with jalapeno cranberry sauce, served with house fries
Pulled Pork Sandwich
with refritos, radish and red onion escabeche, and tomatillo salsa on our jalapeno brioche bun, served with house fries
Grilled Vegetable Sandwich
huitalocoche, grilled zucchini, roasted tomatoes, and queso fresco on our jalapeno brioche bun, served with arroz verde and refrito beans
Sides
Applewood Smoked Bacon
Carved Seared Ham
Refrito Beans
House Fries
plain or campeon spiced. add mole dipping sauce $2
Desserts
Dulce de Leche Cheesecake
rich and creamy cheesecake topped with raspberry-guajillo glaze and served with pillocillo-chocolate sauce
Empanadas de Manzana
granny smith apples slowly cooked with mazcal caramel, topped with orange-hibiscus coulis and served with vanilla ice cream
Churros
mexican donuts dusted with sugar and cinnamon and served with three dipping sauces: sea-salt cajeta, jalapeno-lime anglaise, and canela spiced chocolate
Beverages
Jarritos
lime, fruit punch, pineapple, mandarin
Pepsi Fountain Drinks
pepsi, diet pepsi, mountain dew, gatorade, sierra mist, lemonade, raspberry iced tea
Pepsi "Mexican Throwback"
made with pure cane sugar
Coffee/Tea
espresso, cappuccino, black tea, earl grey
Juice
orange, apple, cranberry, pineapple