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California Pizza Kitchen at La Jolla Village Square
3363 Nobel Dr
La Jolla, CA 92037
Uber
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Main Menu
*This menu is monitored and updated by California Pizza Kitchen.*
Small Plates
White Corn Guacamole + Chips
Diced avocado, sweet corn, black beans, jicama, bell peppers, fresh cilantro and serrano peppers. Served with housemade blue & white corn tortilla chips. [cal. 400]
vegetarian
Mexican Street Corn
Roasted with smoked paprika, Feta and Parmesan. Served with fresh cilantro, lime, housemade ranchito sauce and a sourdough baguette. [cal. 430]
vegetarian
Petite Wedge
Topped with bleu cheese dressing, Nueske's applewood smoked bacon, chopped egg and Roma tomatoes. [cal. 270]
gluten-free
Appetizers
Spinach Artichoke Dip
Served hot with housemade blue & white corn tortilla chips. [cal. 940]
vegetarian
Lettuce Wraps
Fresh Shiitake mushrooms, water chestnuts and scallions tossed in spicy ginger soy sauce. Available with Chicken [cal. 610] | Shrimp [cal. 490] | Chicken & Shrimp [cal. 680]
Szechwan Chicken Dumplings
Topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce. [cal. 340]
Avocado Club Egg Rolls
Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack and Nueske's applewood smoked bacon. Served with housemade ranchito sauce and herb ranch. [cal. 1240]
Spicy Buffalo Cauliflower
Fresh cauliflower florets buttermilk-battered and lightly fried, then tossed in housemade Sriracha buffalo sauce and topped with a salad of celery, cilantro, scallions and Gorgonzola. [cal. 600]
vegetarian
Power Bowls
Santa Fe Power Bowl
Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. Served with housemade poblano ranch. [cal. 690]
Banh MI Power Bowl
Quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon radish, fresh avocado, cucumber, carrot, bean sprouts, scallions and sesame seeds. Served with housemade chili-lime vinaigrette and serrano peppers. [cal. 540]
gluten-free
Salads
+ Grilled Chicken Breast [add cal. 260] (Gluten-Free) | + Grilled Shrimp [add cal. 120] (Gluten-Free) | + Sautéed Salmon [add cal. 320] (Gluten-Free) | + Fresh Avocado [add cal. 110] (Vegetarian), (Gluten-Free) - for an additional charge
The Original BBQ Chicken Chopped Salad
Black beans, sweet corn, jicama, fresh cilantro & basil, crispy corn tortilla strips, Monterey Jack and our housemade herb ranch. Topped with tomatoes and scallions. Available in Full [cal. 1180] | Half [cal. 600]. Suggested with fresh avocado
Waldorf Chicken
Grapes, green apples, candied walnuts, crisp celery, baby greens and Gorgonzola served with housemade Dijon balsamic vinaigrette. Available in Full [cal. 1320] | Half [cal. 660]
gluten-free
Thai Crunch
Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Served with Thai peanut dressing. Available in Full [cal. 1180] | Half [cal. 590]. Suggested with fresh avocado
Roasted Veggie
Warm artichoke hearts, asparagus, eggplant, red & yellow peppers, corn and sun-dried tomatoes served with cool Romaine, avocado and housemade Dijon balsamic vinaigrette. Available in Full [cal. 730] | Half [cal. 360]. Suggested with grilled chicken, shrimp, or sautéed salmon
vegetarian
Italian Chopped
Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella and fresh basil served with housemade mustard herb vinaigrette. Available in Full [cal. 1010] | Half [cal. 500]
gluten-free
California Cobb
Nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil and Gorgonzola with housemade herb ranch or bleu cheese dressing. Available in Full [cal. 950/1050] | Half [cal. 470/530]
Classic Caesar
Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. Available in Full [cal. 530] | Half [cal. 270]. Suggested with grilled chicken, shrimp, or sautéed salmon
Soups
Tomato Basil Bisque
With a touch of cream, topped with housemade garlic butter croutons. Available in Cup [cal. 270] | Bowl [cal. 540]
Dakota Smashed Pea + Barley
With barley, carrots, onions, savory herbs and scallions. Available in Cup [cal. 170] | Bowl [cal. 340]
vegetarian
Sedona Tortilla
Vine-ripened tomatoes, tomatillos and corn with mild green chilies, Southwestern spices and crispy corn tortilla strips. Available in Cup [cal. 260] | Bowl [cal. 480]
vegetarian
Baked Potato
With Nueske's applewood smoked bacon and scallions. Available in Cup [cal. 290] | Bowl [cal. 590]
Two in a Bowl
Two of our signature soups served side by side. [cal. 430-560]
California-Style Pizzas
Cauliflower Crust
Order your favorite pizza on cauliflower crust for an additional charge [subtract cal. 10 per slice]. Ask about our certified gluten-free pizzas
Original Hand-Tossed Crust
Calories listed below are per slice. All pizzas are 6 slices. Crispy thin crust for an additional charge [add cal. 0]
CPK Original Pizzas
The Original BBQ Chicken Pizza
Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. [cal. 190]. + Nueske's applewood smoked bacon for an additional charge [add cal. 15] | + fresh pineapple for an additional charge [add cal. 5]
New BBQ "Don't Call Me Chicken" Pizza
Our iconic pizza, prepared with plant-based chicken. Also available with fresh pineapple.
vegetarian
Roasted Garlic Chicken
Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions and cracked black pepper. [cal. 230]. Suggested on cauliflower crust
Wild Mushroom
Shaved Cremini, Shiitake and Portobello mushrooms with slivered scallions, cracked black pepper, Romano and Mozzarella. Finished with Parmesan. [cal. 170]. + White truffle oil for an additional charge [add cal. 5]
vegetarian
California Veggie
Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella. [cal. 180]. Goat cheese for an additional charge [add cal. 10]
California Club
Nueske's applewood smoked bacon, grilled chicken and Mozzarella, hearth-baked then topped with avocado, wild arugula, fresh tomatoes, torn basil and Romaine tossed in lemon-pepper mayo. [cal. 220]
Classic Pizzas
The Works
Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives and wild Greek oregano. [cal. 210]
Hawaiian
Fresh pineapple, applewood smoked ham and slivered scallions. [cal. 180]
Pepperoni
Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. [cal. 190]. + White truffle oil for an additional charge [add cal. 5]
Mushroom Pepperoni Sausage
Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano. [cal. 200]
Five Cheese + Fresh Tomato
Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda and Romano with tomato and fresh basil. [cal. 190]
vegetarian
Globally Inspired Pizzas
Thai Chicken
Thai peanut sauce and Mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, slivered scallions and fresh cilantro. [cal. 210]
Spicy Chipotle Chicken
Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro and tangy lime crema. [cal. 220]
Carne Asada
Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Mozzarella, Monterey Jack and fresh cilantro. Served with housemade salsa verde. [cal. 210]
Shrimp Scampi
Housemade lemon-garlic shrimp with caramelized onions, Mozzarella, Parmesan and red chili, topped with fresh arugula and wild Greek oregano. [cal. 190]. Suggested on cauliflower crust
Crispy Thin Crust Pizzas
Sicilian
Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil & oregano. [cal. 220]
Margherita
Crushed tomatoes with fresh Mozzarella, fresh basil and Parmesan. [cal. 220]
vegetarian
Spicy Milano
Spicy marinara, serrano peppers, Italian sausage, spicy pepperoni, Cremini mushrooms, yellow onions, fresh Mozzarella & Romano and wild Greek oregano. [cal. 240]
Tostada
Crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans and Monterey Jack. Served with flame-roasted salsa. [cal. 190]. + Lime chicken [add cal. 30] | carne asada [add cal. 40] for an additional charge
vegetarian
Take and Bake Pizzas
Choose a pizza to be freshly prepared for you to take home and bake when you're ready
Take and Bake for Only
Order a Dine-In Entrée Today and Choose Any of Our Pizzas To (modifications may result in an additional charge)
Main Plates
Fire-Grilled Ribeye*
12oz USDA choice ribeye grilled with housemade Pinot Noir sea salt and topped with bleu cheese compound butter. Served with roasted fingerling potatoes and a wild arugula salad tossed in lemon vinaigrette. [cal. 1160]
Chicken Piccata
With linguini fini, lemon, capers and cream. [cal. 1030]
Cedar Plank Salmon*
North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash topped with Feta. [cal. 650]
gluten-free
Crispy Fish Tacos
Panko-crusted filleted white fish, fresh avocado, shaved cabbage, ranchito sauce and fresh cilantro wrapped in flour-corn tortillas. Served with flame-roasted salsa and our housemade blue & white corn tortilla chips. [cal. 1150]. Sub lettuce cups [subtract cal. 210]
Pastas
Chicken Tequila Fettuccine
Our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers and fresh cilantro. [cal. 1210]
Kung Pao Spaghetti
With garlic, scallions, peanuts and hot red chilies. [cal. 890]. + Chicken [add cal. 140] | + shrimp [add cal. 140] | + chicken & shrimp [add cal.280] for an additional charge
Jambalaya Linguini Fini
Blackened chicken and shrimp, Andouille sausage and Tasso ham in our spicy Cajun sauce. [cal. 1230]
Shrimp Scampi Zucchini
Our lighter spin on a traditional recipe. Zucchini ribbons sautéed with lemon, garlic and white wine, tossed with fresh Italian parsley, Parmesan and a touch of fettuccine. [cal. 480]
Garlic Cream Fettuccine
With fresh Italian parsley. [cal. 1260]. + Chicken [add cal. 80] | + shrimp [add cal. 60] | + chicken & shrimp [add cal. 140] + sautéed cremini mushrooms [add cal. 15] for an additional charge
vegetarian
Bolognese Spaghetti
With Cremini mushrooms, sprinkled with scallions. [cal. 870]
Tomato Basil Spaghetti
With sautéed garlic and fresh basil. [cal. 750]. + Goat cheese [add cal. 35] | + grilled chicken breast [add cal. 260] for an additional charge
vegetarian
Sweet Treats
Butter Cake
Trust us...just try it! Served warm with housemade whipped cream. [cal. 1090]. Vanilla Häagen-Dazs for an additional charge [add cal. 280]
vegetarian
Celebration Butter Cake
Our legendary Butter Cake sprinkled with fun. The perfect dessert for any occasion. Get it while you can! [cal. 1090]. + vanilla Häagen-Dazs for an additional charge [add cal. 280]
vegetarian
Belgian Chocolate Soufflé Cake
Warm chocolate cake served with triple-thick hot fudge, housemade whipped cream, and cacao nibs. [cal. 660] + Vanilla Häagen-Dazs for an additional charge [add cal. 280]
vegetarian
Red Velvet Cake
Frosted with hand-whipped vanilla bean cream cheese and white chocolate curls. [cal. 960]. Vanilla Häagen-Dazs for an additional charge [add cal. 280]
vegetarian
Salted Caramel Pudding
Rich caramel pudding, black cocoa cookie crumbs, housemade whipped cream, caramel sauce and natural flaked Maldon sea salt. [cal. 530]
vegetarian
Key Lime Pie
On a graham cracker crust with housemade whipped cream. [cal. 790]
vegetarian
CPKids
Ages 10 and Under. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4 to 8 years and 1,400 to 2,000 calories a day for children 9 to 13 years, but calorie needs vary. Additional nutrition information available upon request
Pizzas
Order on our cauliflower crust +for an additional charge [subtract cal. 100]. Ask about our certified gluten-free kids pizzas
Original BBQ Chicken
BBQ sauce, chicken and Mozzarella. [cal. 590]
Mushroom Pepperoni Sausage
Mushrooms, pepperoni, Italian sausage, Mozzarella and tomato sauce. [cal. 610]
Hawaiian
Pineapple, applewood smoked ham, tomato sauce and Mozzarella. [cal. 580]
Traditional Cheese
Tomato sauce and Mozzarella. [cal. 560]
vegetarian
Pepperoni
Pepperoni, tomato sauce and Mozzarella. [cal. 600]
Chicken
Grilled Chicken Breast
Served with baby broccoli or fresh fruit. [cal. 270/280]
Crispy Chicken
Served with herb ranch, ketchup and baby broccoli or fresh fruit. [cal. 590/610]
Salad & Pastas
CPK Salad
Crisp Romaine tossed with your choice of dressing. [cal. 110-260]
Curly Mac 'n' Cheese
[cal. 820]. + Edamame for an additional charge [add cal. 30]
vegetarian
Fusilli Pasta
Choice of: Butter [cal. 460], Olive Oil [cal. 480], Alfredo Sauce [cal. 750], Tomato Sauce [cal. 460]
vegetarian
Fusilli with Meat Sauce
With Parmesan. [cal. 550]
Dessert
Brownie
Topped with housemade whipped cream, chocolate syrup and a cherry. [cal. 470]
vegetarian
Sundae
Vanilla Häagen-Dazs® ice cream with triple-thick hot fudge, housemade whipped cream, rainbow chocolate chips and a cherry. [cal. 570]
vegetarian
Seasonal Fruit Cup
[cal. 60]
vegetarian
Lunch Duos
Dine-In and try our LUNCH DUOS every day from 11am - 4pm. Lunch-size combos for your lunch-time schedule. Each combination comes with a cup of soup or side salad. Create your duo with one of the combinations below:
Main
7" Pizza
with cup of soup or side salad
Half Sandwich
with cup of soup or side salad
Lunch-Size Pasta
with cup of soup or side salad
Soup + Side Salad
7" Pizzas
Order on Cauliflower Crust for an additional charge [subtract cal. 100]
The Original BBQ Chicken Pizza
Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. [cal. 660]
Mushroom Pepperoni Sausage
Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano. [cal. 700]
Pepperoni
Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. [cal. 650]
California Veggie
Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella. [cal. 610]
vegetarian
Half Sandwiches
Make It a Full Size Sandwich for an additional charge [add cal. 300-460]. Full size sandwiches are available all day every day
California Club
Fresh avocado and Nueske's applewood smoked bacon. Choice of: Oven-Roasted Turkey or Grilled Chicken Breast [cal. 350/390]
Oven-Roasted Turkey + Brie
With shaved Granny Smith apple, spring mix and housemade honey-mustard. [cal. 410]
Grilled Veggie
Grilled bell peppers, Cremini mushrooms and melted cheese with baby greens, tomatoes and housemade sun-dried tomato aioli. [cal. 310]
vegetarian
Lunch-Size Pasta
Tomato Basil Spaghetti
With sautéed garlic and fresh basil. [cal. 480]. + Goat cheese for an additional charge [add cal. 35]
vegetarian
Bolognese Spaghetti
With Cremini mushrooms, sprinkled with scallions. [cal. 480]
Side Salads
Add Grilled Chicken for an additional charge [add cal. 130]
The Mediterranean
Crisp Romaine, Roma tomatoes, garbanzos, Feta, black olives and red onions with our housemade mustard herb vinaigrette. [cal. 220]
vegetarian
gluten-free
Super Spinach + Quinoa
Crisp Granny Smith apples, marinated cranberries and spiced pecans with our housemade Champagne vinaigrette. [cal. 310]
vegetarian
gluten-free
Classic Caesar
Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. [cal. 180]
Soups
Make It a Bowl for an additional charge [add cal. 170-300]
Tomato Basil Bisque
[cal. 270]
Dakota Smashed Pea + Barley
[cal. 170]
vegetarian
Baked Potato
[cal. 290]
Sedona Tortilla
[cal. 260]
vegetarian
Family Packages
Family Packages for Take-Out Only. Make your family dinner simple and delicious! All family packages include a Sourdough Baguette with Herbed Oil. (Add-ons or substitutions may result in an additional charge). Available in Dinner For 4: [cal. 4730-6520] (1 Pasta Entrée, 2 Pizzas, Full Size Classic Caesar Salad, 2 Desserts). Dinner For 6: [cal. 7270-10150] (2 Pasta Entrées, 3 Pizzas, Full Size Classic Caesar Salad, 3 Desserts). Upgrade Classic Caesar Salad to any other Premium Salad for for an additional charge [add cal. 200-800]. Create Your Family Package from These Choices:
Pizza
The Original BBQ Chicken Pizza
Thai Chicken
Mushroom Pepperoni Sausage
Traditional Cheese
vegetarian
Pasta
Chicken Tequila Fettuccine
Kung Pao Spaghetti
Garlic Cream Fettuccine
vegetarian
Curly Mac 'n' Cheese
vegetarian
Dessert
Butter Cake
vegetarian
Belgian Chocolate Soufflé Cake
vegetarian
Slice of Red Velvet Cake
vegetarian
Refreshing Beverages
Coca-Cola
Available in 12oz Cans [cal. 140]. Take-out only
Diet Coke
Available in 12oz Cans [cal. 0]. Take-out only
Sprite
Available in 12oz Cans [cal. 140]. Take-out only
Dasani Bottled Water
Available in 1/2 Liter [cal. 0]. Take-out only
Coca-Cola Fountain
Coke
[cal. 120]
Diet Coke
[cal. 0]
Sprite
[cal. 120]
Barq's
[cal. 130]
Dr Pepper
[cal. 130]
Seagram's
[cal. 80]
Fresca
[cal. 0]
Fresh Strawberry Mango Cooler
[cal. 80]. Non-refillable
Cucumber Reviver
[cal. 70]. Non-refillable
Sparkling Berry-Lemon
[cal. 40]. Non-refillable
Sparkling Cranberry Cooler
[cal. 50]
CPK Lemonade
[cal. 130]. Add a Flavor for an additional charge
Freshly Brewed Iced Tea
[cal. 0]. Add a Flavor for an additional charge
Passion Fruit Mango Iced Tea
Unsweetened. [cal. 0]
Acqua Panna or San Pellegrino Sparkling
Available in 1/2 Liter [cal. 0] | 1 Liter [cal. 0]
Perrier Lemon Sparkling
Available in 11oz [cal. 0]
Sangria
Sangria Flight
Three 3oz pours of our Red-Berry, Beehive and Orchard sangria. [cal. 300]
Red-Berry
A rich blend of red wine, Rémy VSOP, Monin Blackberry, Perfect Purée Raspberry, cranberry juice and lemonade. [cal. 270]
Orchard
A refreshing blend of white wine, St. Germain Elderflower, Monin Stone Fruit, orange and cranberry juice. [cal. 280]
Beehive
A sweet blend of white wine, Cointreau, Monin Lavender, Perfect Purée Strawberry, honey and lemon. [cal. 290]
Signature Cocktails
Citrus Passion Martini
Lillet Blanc / Jacob's Creek Moscato / Perfect Purée Strawberry / Monin Passion Fruit / Fresh Citrus / Topped with Mint. [cal. 210]
Hand-Shaken Agave Mojito
Bacardi Superior Rum / Agave Sour / Mint & Lime / Organic Hawaiian Sugar Cane. [cal. 200]
Moscow Mule
Grey Goose Vodka / Ginger Beer / Agave Sour / Ginger Root. [cal. 190]
Tropical Mule
Grey Goose Vodka / RumHaven Coconut Rum / Ginger Beer / Monin Passion Fruit / Agave Sour. [cal. 200]
Woodford Old Fashioned
Woodford Reserve Bourbon / Cointreau Elixir Infused with Espresso Beans / Bitters / Spiced Tart Cherry. [cal. 200]
Spiked Cucumber
Hendrick's Gin / Freshly Puréed Pineapple & Cucumber / Monin Cucumber / Torn Mint / Agave Sour. Topped with Sparkling Water. [cal. 180]
Ultimate Bloody Mary
Svedka Vodka / Ancho Reyes Chile Liqueur / Horseradish / Tomato Juice / Fennel Salt Rim. Topped with Spicy Pepperoni, Mozzarella, Olive, Fresh Lemon and Thyme. [cal. 190]
Platinum Margarita
Patrón Silver Tequila / Agave Sour / Lime. Includes your choice of float: Cointreau, Chambord or Apothic Red Wine. [cal. 180-220]
Fresh Agave Lime Margarita
Milagro Silver Tequila / Agave Sour / Lime. [cal. 170]
Strawberry Lime Margarita
Casamigos Tequila Blanco / Fresh Strawberries / Perfect Purée Strawberry / Agave Sour / Lime. [cal. 190]
Whites
Prosecco, La Marca
Available in 6oz [160 cal] | Bottle [630 cal]
Moscato, Jacob's Creek
Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [620 cal]
Rosé, M. Chapoutier "Belleruche"
Available in 6oz [140 cal] | 9oz [220 cal] | Bottle [610 cal]
Sauvignon Blanc, Nobilo
Available in 6oz [140 cal] | 9oz [210 cal] | Bottle [600 cal]
Sauvignon Blanc, Kim Crawford
Available in 6oz [140 cal] | 9oz [210 cal] | Bottle [600 cal]
Pinot Grigio, Francis Ford Coppola Rosso & Bianco
Available in 6oz [140 cal] | 9oz [200 cal] | Bottle [570 cal]
Pinot Grigio, Santa Margherita
Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [620 cal]
Chardonnay, Clos du Bois
Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [620 cal]
Chardonnay, Kendall-Jackson, "Vintner's Reserve"
Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [630 cal]
Chardonnay, Sonoma-Cutrer, Russian River Ranches
Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [630 cal]
Reds
Pinot Noir, Mark West
Available in 6oz [140 cal] | 9oz [220 cal] | Bottle [610 cal]
Pinot Noir, Meiomi
Available in 6oz [140 cal] | 9oz [220 cal] | Bottle [600 cal]
Pinot Noir, La Crema
Available in 6oz [140 cal] | 9oz [220 cal] | Bottle [610 cal]
Merlot, Francis Ford Coppola "Diamond Collection"
Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [620 cal]
Malbec, Tamarí Reserva
Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [620 cal]
Red Blend, Colby Red
Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [630 cal]
Red Blend, Apothic "Winemaker's Blend"
Available in 6oz [150 cal] | 9oz [230 cal] | Bottle [650 cal]
Cabernet Sauvignon, Robert Mondavi
Available in 6oz [150 cal] | 9oz [230 cal] | Bottle [650 cal]. Private Selection Bourbon Barrel-Aged
Cabernet Sauvignon, J. Lohr Seven Oaks
Available in 6oz [150 cal] | 9oz [220 cal] | Bottle [620 cal]
Wine Flight
Wine Flight
La Crema Pinot Noir / Francis Ford Coppola "Diamond Collection" Merlot / J. Lohr Seven Oaks Cabernet Sauvignon (no substitutions). Available in three 3oz pours [220 cal]
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Vegetarian - Based on information from suppliers, this item contains no meat ingredients. Gluten-free - Based on the information from suppliers, the item has no gluten-containing ingredients. These items are prepared in shared cooking areas and may not be completely gluten free. *This item may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs May increase your risk of foodborne illness, especially if you have certain medical conditions
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Cuisine
Pizza
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
11:00am - 10:00pm
Sunday:
11:00am - 9:00pm
About Us
Home to the Original BBQ Chicken Pizza and other innovative hearth-baked pizzas, made-to-order pastas, creative salads, appetizers, soups, sandwiches and desserts.