Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack and Nueske's applewood smoked bacon. Served with house-made ranchito sauce and herb ranch.
Szechwan Chicken Dumplings
Chinese dumplings topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce.
Small Plates and California Flatbreads
Mexican Street Corn
Creamy sweet corn removed from the cob and roasted with smoked paprika, feta and Parmesan. Served with fresh cilantro, lime and house-made ranchito sauce.
Spicy Buffalo Cauliflower
Fresh cauliflower florets buttermilk-battered and fried to a golden brown. Tossed in house-made Sriracha Buffalo sauce and topped with a salad of celery, cilantro, scallions and Gorgonzola.
Tomato Basil Bisque Soup
Our velvety tomato bisque with a touch of cream and topped with house-made garlic butter croutons.
Dakota Smashed Pea and Barley Soup
A hearty split pea soup with barley, carrots, onions, savory herbs and scallions.
The Original BBQ Chicken Chopped Salad
Black beans, sweet corn, jicama, fresh cilantro and basil, crispy corn tortilla strips, Monterey Jack and our house-made herb ranch. Topped with BBQ chicken, tomatoes and scallions.
Roasted Veggie Salad
Warm artichoke hearts, asparagus, eggplant, red and yellow peppers, corn and sun-dried tomatoes served with cool romaine, avocado and a house-made Dijon balsamic vinaigrette.
Protein-packed with supergrains and layered with fresh veggies.
Seared shrimp with black heirloom rice, baby broccoli, cauliflower, zucchini, carrots and watermelon radish. Served warm in our house-made shanghai sauce.
Banh Mi Bowl
Quinoa, baby kale, fresh cilantro and mint topped with grilled chicken, watermelon radishes, fresh avocado, cucumbers, carrots, bean sprouts, scallions and sesame seeds. Served with a house-made chili-lime vinaigrette and Serrano peppers.