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Caleb's American Kitchen
5738 Route 202
Lahaska, PA 18931
Uber
announcement
We've got some new additions to our lunch menu: Jackfruit Tacos and three new Open-Faced Toasts -- Smoked Salmon, Wild Mushroom, Roast Turkey and of course our Avocado Toast. For breakfast, we are now offering an Acai Bowl and a Bacon & Brown Rice Scramble...Delish!
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Breakfast Menu
Lunch Menu
Dinner Menu
Dessert
Sunday Brunch
Sunday Dinner
Tuesday BYO Burger Night
Beverage
Valentine's Day Dinner
Valentine's Day Take-Out Dinner for 2
Valentine's Weekend
Peddler's Village Employee Appreciation Lunch Menu
Table Talk Menu February 28th
Easter Brunch & Dinner
Mother's Day Brunch & Dinner
Breakfast Menu
"Good Morning" Breakfast Menu Served Daily 8:00 am to 12:00 pm
Farm Fresh Eggs & More
Two Eggs any Style (Egg Whites Available)
$11.00
Served with rosemary roasted potatoes. Choose two: hickory smoked bacon, martin's chicken-apple sausage, chorizo, maple glazed ham, fresh fruit, avocado and fresh salsa, steamed spinach, toast
- Substitute Blueberry Lavender Overnight Oats for Potatoes, Add
- $3.00
Three Egg Omelet (Egg Whites Available)
$14.00
Served with rosemary roasted potatoes & toast. Choose two: hickory smoked bacon, maple glazed ham, chorizo, house-cured pastrami, martin's chicken-apple sausage, spinach, sautéed onions, mushrooms, tomatoes, roasted red/green peppers. Choose one cheese: aged vermont cheddar, feta, swiss, fresh mozzarella, gruyere, American, brie (add $1.75), goat cheese (add $1.75)
- Substitute Blueberry Lavender Overnight Oats for Potatoes, Add
- $3.00
Eggs Benedict
two poached eggs, topped with hollandaise sauce on english muffin
- With Maple Glazed Ham $14.00
- With Steamed Spinach $13.00
- With Gravlax Smoked Salmon $18.00
- With Crabcake $19.00
- With Smoked Cauliflower $13.00
- With House-Cured Pastrami $15.00
Caleb's Breakfast Sandwich
$11.00
Two eggs (fried or scrambled), cheese, meat on brioche bun served with rosemary roasted potatoes. Choose one: aged vermont cheddar, feta, swiss fresh mozzarella, gruyere, american. Choose one: hickory smoked bacon, house-cured pastrami, martin's chicken-apple sausage, chorizo
Paleo Breakfast of Champions (GF)
$12.00
three poached eggs, chorizo over steamed spinach topped with fresh salsa and avocado
Breakfast Quesadilla
$13.00
scrambled eggs, chorizo, onions, peppers, cheddar in a crispy flour tortilla with side of fresh salsa
Quiche or Potato Crusted Frittata (GF) of the Day
$15.00
served with fresh fruit
From the Griddle
served with pure vermont maple syrup
All-American
$13.00
two pancakes, two eggs, strips of bacon
Buttermilk Pancakes
$10.00Blueberry Pancakes
$11.00Apple Coffee Cake Pancakes
$11.00Bacon, Corn and Scallion Pancakes
$12.00
bacon jam
Challah French Toast
$11.00- Gluten Free Roll
- $1.00
Nutella French Toast
$12.00
Bananas, toasted hazelnuts
- Gluten Free Roll
- $1.00
Crème Brûlée French Toast
$13.00
crème anglaise
- Gluten Free Roll
- $1.00
Other Good Eats
Smoked Cauliflower Bowl (GF, V)
$13.00
chickpeas, roasted potatoes, spinach, onions, peppers, served with fresh salsa and avocado
Gravlax Smoked Salmon Plate (VG)
$15.00
tomato, red onion, capers, cream cheese, rye toast points
3 Scoops Cobb (GF)
$17.00
smoked egg salad, cranberry almond chicken salad, south beach shrimp salad over mixed greens, carrots, cucumber, herb white balsamic dressing
Breakfast Tacos (GF)
$12.00
soft corn tortillas, eggs, feta cheese, peppers, onions, salsa, cilantro pesto
El Paso Huevos Rancheros (GF)
$12.00
crispy corn tortillas, over easy eggs, refried black beans, feta cheese, salsa, cilantro pesto
Blueberry Lavender Overnight Oats (GF)
$10.00
oats soaked in almond milk, vanilla yogurt, blueberries, lavender, maple syrup
House-Made Baked Granola
$10.00
granola (oats, raisins, cranberries, almonds, walnuts, pumpkin seeds) low-fat greek vanilla yogurt, strawberries
Organic Steel-Cut Oatmeal
$8.00
with raisins and brown sugar
- Add Strawberries and Banana
- $2.00
Fresh Fruit
- Bowl $7.00
- Cup $5.00
Half Avocado
$5.00Kid's Menu
children 10 and under
One Egg Any Style
$8.00
served with lancaster hickory smoked bacon or martin's chicken apple sausage, choice of toast
French Toast Sticks
$8.00
vermont maple syrup
- Add Banana
- $1.00
Silver Dollar Pancakes
$8.00
vermont maple syrup
- Add Banana
- $1.00
Egg Sandwich
$8.00
english muffin, scrambled egg, american cheese
- Add Bacon
- $2.00
GF - Gluten-Free. V - Vegan. VG - Vegetarian
Lunch Favorites
Petite Sustainable Atlantic Salmon Bowl
$20.00
crispy skin, miso honey glaze, black rice salad, fresh greens
Free-Range Chicken Breast Bowl
$20.00
marinated, grilled free-range chicken breast, grilled scallion pesto, black rice salad, fresh greens, avocado
Cold Tuna Hot Rice Bowl (GF)
$19.00
spicy chopped raw ahi tuna, avocado, watermelon radish, carrot, cucumber, seaweed, sweet wasabi soy glaze, coconut sticky rice
Smoked Cauliflower Bowl (GF, V)
$13.00
chickpeas, roasted potatoes, spinach, onions, peppers, fresh salsa, avocado
Caleb's Crab Cakes Bowl
$22.00
NOLA remoulade, black rice salad, mixed green salad
Potato Crusted Frittata Special (GF, VG)
$15.00
served with seasonal fresh fruit or side salad
Quiche Special
$15.00
served with seasonal fresh fruit or side salad
Burgers
Artesian ground beef blend of short rib & brisket. All burgers served with fries & onion ring on brioche bun. Substitute Gluten Free roll $1.50 upon request. White turkey or beyond burger available upon request
CAK Signature Burger
$17.00
gruyere cheese, roasted red onion, rosemary aioli
Bacon Cheddar Burger
$18.00
aged vermont cheddar, bacon marmalade
"The Shire" Burger
$18.00
smoked gouda, wild mushrooms, roasted red pepper aioli
Basic Burger
$15.00Big Salads
CDP California Cobb (GF)
grilled chicken, bleu cheese, avocado, smoked bacon, egg, tomato, mixed greens, basil dijon vinaigrette
- $16.00
- Substitute Petite Sustainable Atlantic Salmon $20.00
Baby Arugula Salad (GF)
grilled chicken, baby arugula, apple, candied walnuts, sundried cranberries, roasted onion, citrus vinaigrette
- $16.00
- Substitute Petite Sustainable Atlantic Salmon $20.00
Baby Spinach Salad (GF)
grilled chicken, golden and red beets, smoked blue cheese, pickled red onions, tomato, toasted almonds, honey-mustard vinaigrette
- $16.00
- Substitute Petite Sustainable Atlantic Salmon $20.00
3 Scoops (GF)
$17.00
smoked egg salad, cranberry almond chicken salad, south beach shrimp salad over mixed greens, carrots, cucumber, herb white balsamic dressing
Sandwiches
Served with house-made potato chips. Substitute side salad $1.75. Substitute gluten free roll $1.50
Avocado Toast (VG)
$13.00
seven-grain toast, avocado, fried egg, tomato, arugula, shaved fennel, spring onion micro greens, balsamic drizzle
Poppy's Avocado BLT
$13.00
lancaster smoked bacon, avocado, arugula, tomato, mayo
Thanksgiving Roast Turkey
$14.00
house-roasted turkey breast, vermont cheddar, arugula, cranberry mayo, raisin walnut bread
Herbed Chicken Salad Wrap
$15.00
chicken salad with dill, scallion, tomatoes, dried cherries, toasted almonds, spring greens, flour tortilla, house-made chips
Smoked Egg Salad (VG)
$13.00
grilled tomato, roasted red onion, leaf lettuce on rye toast
Roast Turkey Club
$15.00
house-roasted turkey breast, smoked bacon, avocado, lettuce, tomato, chili pepper aioli, brioche bun
Santa Cruz Mahi Mahi Tacos (GF)
$16.00
salsa, southwestern slaw, corn tortillas
Millennial Monte Cristo
$15.00
brioche french toast stuffed with turkey, ham, swiss cheese, apple, side of maple mustard dipping sauce
Chloe's Grilled Cheese (VG)
$15.00
camembert, fig mustard, gala apples, arugula, raisin bread
Crabby Lizzy
$18.00
crab cake, NOLA remoulade, tomato, greens, brioche bun
House-Cured Pastrami Reuben
$16.00
swiss cheese, sauerkraut, pickle pepper sauce, grilled rye bread
Roasted Turkey Reuben
$15.00
swiss cheese, sauerkraut, pickle pepper sauce, grilled rye bread
GF - Gluten-Free. V - Vegan. VG - Vegetarian
Salads
Harvest (GF, VG)
$13.00
ingredients change daily
Sliced Beets (GF, VG)
$13.00
red & yellow beets, smoked blue cheese, pickled red onions, candied walnuts, honey mustard vinaigrette, balsamic glaze
Halloumi Salad (GF, VG)
$14.00
grilled goat's milk halloumi cheese, grilled corn, picholine olives, cucumbers, toasted pinenuts with a side of tomato chutney
Starters
Lobster & Shrimp Bisque (GF)
$14.00Braised Short Ribs Grilled Cheese
$15.00
sharp cheddar, pickled red onions
Sedona Seasonal Guacamole (GF, V)
$16.00
classic guacamole, mango, smokey allepo pepper & fried plantain chips
Crab Cheesecake
$15.00
lump crab and smoked gouda tart, remoulade sauce
All-American Cheese Plate (VG)
$19.00
today's selection of finest local, regional or american cheeses, fig preserves, vanilla bean honey, candied walnuts, flat breads
Crispy New England Lobster Roll
$19.00
maine lobster salad, crispy brioche crust
Spicy Tuna & Crispy Rice (GF)
$15.00
tart-mango chimichurri, crispy cilantro leaves
Vegetarian
Entrees
Garlic Roasted Cabbage (GF, V)
$26.00
lemon honey tahini sauce, topped with roasted lentil cilantro salad
Roasted Sweet Potato Stack (VG, GF)
$28.00
garlic spinach, roasted beets, celery root puree, black rice, smoked jalapeno, candied pine nuts, cilantro brown butter
From the Sea
Entrees
Caleb's Crab Cakes
$31.00
garden fresh chickpea salad topped with a kohlrabi & apple salad, NOLA remoulade
Sustainable Atlantic Salmon (GF)
$33.00
pistachio, carrot top pesto, topped with a shaved carrot, radish herb salad over mint sweet pea mash
Shrimp & Scallop "Risotto" Style Farro
$35.00
grilled lemon, blistered cherry tomatoes, fresh spring peas, feta cheese, grilled scallions
Crispy Seared Smoked Trout (GF)
$30.00
smoked tomato and chili, fingerling potatoes, spring peas & cherry tomato with sorrel
From the Farm
Entrees
Free-Range Chicken Thighs (GF)
$28.00
picholine olive, grilled artichokes, fingerling potatoes, cherry tomato & spinach in a white wine, butter broth
Chicken Fried Turkey
$27.00
herb whipped potatoes, grilled peach salad & Alabama white BBQ sauce
Sumac & Cumin Dusted Duck Breast
$39.00
duck confit eggroll filled with apricot and toasted pinenuts, over ginger carrot puree & seasonal vegetables
Veal Meatloaf
$27.00
truffle wild mushroom gravy, whipped herb potatoes, crispy onions, spring vegetables
Beef Filet Medallions
$40.00
bacon, smoked blue cheese potato croquettes, crispy onions, seasonal vegetables, CAK steak sauce
Herb Brined Porkchop (GF)
$39.00
smokey romesco sauce, grilled corn salad, whipped garlic potatoes & seasonal vegetables
GF - Gluten-Free. V - Vegan. VG - Vegetarian
Dessert
Chocolate Bourbon Pecan Pie
$9.00
vanilla ice cream
Local Honey & Rose Water Custard Cake
$8.00
rosemary sea salt shortbread cookie, whipped cream, J & B Honey (Hellertown, PA)
Julian's Award-Winning Salted Caramel Blondie Sundae
$8.00
salted caramel, vanilla ice cream, whipped cream
Key Lime Bar
$9.00
i can't believe it's vegan, raspberry coulis
Mixed Berry Fruit Crumble
$8.00
vanilla ice cream
Flourless Chocolate Cake
$8.00
dark chocolate mousse, whipped cream
Ice Cream Sandwich
$7.00
homemade chocolate chip cookies, vanilla ice cream
Tanner Brothers Ice Cream
$7.00
ask your server about today's flavors
After Dinner Beverages
Coffee or Decaf
$3.50Cappuccino
$5.00Espresso
$4.50Lipton Tea or Decaf
$3.25Harney & Son Tea
$3.75Farm Fresh Eggs & More
Two Eggs any Style (Egg Whites Available)
$11.00
Served with rosemary roasted potatoes. Choose two: hickory smoked bacon, martin's chicken apple sausage, chorizo, maple glazed ham, fresh fruit, avocado and fresh salsa, steamed spinach, toast
- Substitute Blueberry Lavender Overnight Oats for Potatoes
- $3.00
Three Egg Omelet (Egg Whites Available)
$14.00
Served with rosemary roasted potatoes and choice of toast. Choose two: hickory smoked bacon, martin's chicken-apple sausage, chorizo, maple glazed ham, spinach, sautéed onions, mushrooms, tomatoes, roasted red/green peppers. Choose one cheese: aged vermont cheddar, feta, fresh mozzarella, gruyere, swiss, american, brie (add $1.75), goat cheese (add $1.75)
- Substitute Blueberry Lavender Overnight Oats for Potatoes
- $3.00
Eggs Benedict
two poached eggs, topped with hollandaise sauce on english muffin
- With Maple Glazed Ham $14.00
- With Steamed Spinach $13.00
- With Gravlax Smoked Salmon $18.00
- With Crabcake $19.00
- With Smoked Cauliflower $13.00
- With House-Cured Pastrami $15.00
Caleb's Breakfast Sandwich
$11.00
Two eggs (fried or scrambled), cheese, meat on brioche bun served with rosemary roasted potatoes. Choose one: aged vermont cheddar, feta, fresh mozzarella, gruyere, swiss, american. Choose one: hickory smoked bacon, house-cured pastrami martin's chicken-apple sausage, chorizo
Paleo Breakfast of Champions
$12.00
three poached eggs, chorizo over steamed spinach topped with fresh salsa and avocado
Breakfast Quesadilla
$13.00
scrambled eggs, chorizo, onions, peppers, cheddar in a crispy flour tortilla with side of fresh salsa
Breakfast Tacos (GF)
$12.00
soft corn tortillas, eggs, feta cheese, peppers, onions, black bean, salsa, cilantro pesto
Quiche or Potato Crusted Frittata (GF) of the Day
$15.00
served with fresh fruit
From the Griddle
served with pure vermont maple syrup
All-American
$13.00
two pancakes, two eggs, strips of bacon
Buttermilk Pancakes
$10.00Blueberry Pancakes
$11.00Apple Coffee Cake Pancakes
$11.00Bacon, Corn and Scallion Pancakes
$12.00
bacon jam
Challah French Toast
$11.00- Gluten Free Roll
- $1.00
Nutella French Toast
$12.00
Bananas, toasted hazelnuts
- Gluten Free Roll
- $1.00
Crème Brûlée French Toast
$13.00
crème anglaise
- Gluten Free Roll
- $1.00
Other Good Eats
Smoked Cauliflower Bowl (GF, V)
$13.00
chickpeas, roasted potatoes, spinach, onions, peppers, served with fresh salsa and avocado
Gravlax Smoked Salmon Plate
$15.00
rye toast points, tomato, red onion, capers, cream cheese
3 Scoops (GF)
$17.00
smoked egg salad, cranberry almond chicken salad, south beach shrimp salad over mixed greens, carrots, cucumber, herb white balsamic dressing
El Paso Huevos Rancheros (GF)
$12.00
crispy corn tortillas, over easy eggs, refried black beans, feta cheese, salsa, cilantro pesto
Blueberry Lavender Overnight Oats (GF, VG)
$10.00
oats soaked in almond milk, vanilla yogurt, blueberries, lavender, maple syrup
House-Made Baked Granola (VG)
$10.00
granola (oats, raisins, cranberries, almonds, walnuts, pumpkin seeds) low-fat greek vanilla yogurt, strawberries
Organic Steel-Cut Oatmeal (VG)
$8.00
with raisins and brown sugar
- Add Strawberries and Banana
- $2.00
Fresh Fruit
- Cup $5.00
- Bowl $7.00
Half Avocado
$5.00Big Salads
Served from 12:00 pm – 2:30 pm
Baby Arugula Salad (GF)
grilled chicken, baby arugula, apple, candied walnuts, sundried cranberries, roasted onion, citrus vinaigrette
- $16.00
- Substitute Petite Sustainable Atlantic Salmon $20.00
CDP California Cobb (GF)
grilled chicken, bleu cheese, avocado, lancaster smoked bacon, egg, tomato, romaine, basil dijon vinaigrette
- $16.00
- Substitute Petite Sustainable Atlantic Salmon $20.00
Sandwiches
Served from 12:00 pm – 2:30 pm. Served with house-made potato chips or side salad $1.75. Extra (add gluten free roll $1.50)
Poppy's Avocado BLT
$13.00
lancaster smoked bacon, avocado, arugula, tomato, rosemary mayo
Thanksgiving Roast Turkey
$14.00
house-roasted turkey breast, vermont cheddar, arugula, cranberry mayo, raisin walnut bread
Santa Cruz Mahi Mahi Tacos (GF)
$16.00
two tacos, salsa, southwestern slaw, corn tortillas
Crabby Lizzy
$18.00
crabcake, NOLA remoulade, tomato, greens, brioche bun
Chloe's New Grilled Cheese (VG)
$15.00
camembert, fig mustard, gala apples, arugula, raisin bread
Avocado Toast
$13.00
seven-grain toast, avocado, fried egg, tomato, arugula, shaved fennel, spring onion micro greens, balsamic drizzle
Burgers
Served from 12:00 pm – 2:30 pm. Artesian ground beef blend of short rib & brisket. All burgers served with fries & onion ring on brioche bun. Substitute gluten free roll $1.50 upon request. White turkey or beyond burger available upon request
CAK Signature Burger
$17.00
gruyere cheese, roasted red onion, rosemary aioli, brioche bun
Bacon Cheddar Burger
$18.00
aged vermont cheddar, bacon marmalade, brioche bun
"The Shire" Burger
$18.00
smoked gouda, wild mushrooms, roasted red pepper aioli, brioche bun
Basic Burger
$15.00Kid's Menu
children 10 and under
One Egg Any Style
$8.00
served with lancaster hickory smoked bacon or martin's chicken apple sausage, choice of toast
Egg Sandwich
$8.00
english muffin, scrambled egg, american cheese
- Add Bacon
- $2.00
French Toast Sticks
$8.00- Add Banana
- $1.00
Silver Dollar Pancakes
$8.00- Add Banana
- $1.00
Grilled Cheese w/ French Fries
$9.00
Served from 12:00 pm – 2:30 pm
Chicken Fingers w/ French Fries
$9.00
Served from 12:00 pm – 2:30 pm
GF - Gluten-Free. V - Vegan. VG - Vegetarian
Shareable Plates
Sedona Seasonal Guacamole (GF, VG)
$14.00
granny smith apples, pomegranates, candied pumpkin seeds
Crab Cheesecake
$15.00
lump crab and smoked gouda tart, grilled scallions, lemon aioli, remoulade sauce
All-American Cheese Plate (VG)
$19.00
today's selection of finest local, regional or american cheeses, fig preserves, vanilla bean honey, candied walnuts, flat breads
Entrees
choice of harvest salad or cup of soup
Pan Seared King Mushroom Steaks (V, GF)
$29.00
aleppo pepper glazed baby carrots, hand cut steak fries, rich mushroom demi
Caleb's Crab Cakes
$31.00
gala apples, brussels sprouts, pomegranates slaw, NOLA remoulade
Sustainable Atlantic Salmon (GF)
$33.00
crispy skin, honey-miso glazed, glazed baby carrots and bok-choy, macadamia nuts, coconut sticky rice
Turkey Roulade
$26.00
cranberry chestnut brioche dressing stuffed turkey breast, seasonal sauteed vegetables, thyme pan jus
Veal Meatloaf
$27.00
truffle wild mushroom gravy, whipped herb potatoes, crispy onions, seasonal vegetables
Beef Filet Medallions
$37.00
bacon, smoked blue cheese potato croquettes, crispy onions, autumn vegetables, CAK steak sauce
Antonelli's Porkchop (GF)
$35.00
seared with fresh herb jus, wild mushroom and roasted cipollini onion salad, bacon lardons, arugula, walnut puree, sherry glazed brussels sprouts, crispy garlic fingerling potatoes
GF - Gluten-Free. V - Vegan. VG - Vegetarian
Try Our New Combo's
Soda Combo
$18.00
Burger (1 topping) / Fries / Soda
Shake Combo
$21.00
Burger (1 topping) / Fries / Shake
Pick Your Burger
$13. Toppings: ($0.50) - lettuce & tomato, jalapeños, mushrooms. ($1) - bacon marmalade, avocado, salsa fresca, bacon strips, frizzle onions, fried egg. ($1.50) - aged cheddar, swiss, bleu cheese, american, gruyere, cheese. (n/c) - CAK steak sauce, bbq sauce, sriracha sauce, balsamic glaze, roasted red pepper aioli
Beef Short Rib
Ground Turkey
Beyond
vegan & gluten free plant based
Sides
French Fries
- A la Carte $3.00
Sweet Potato Fries
- Combo $1.00
- A la Carte $4.00
Cajun Fries
- Combo $1.00
- A la Carte $4.00
Bacon Cheddar Fries
- Combo $4.00
- A la Carte $7.00
Balsamic Bleu Fries
- Combo $4.00
- A la Carte $7.00
Truffle Cheese Fries
- Combo $4.00
- A la Carte $7.00
Side Salad
- Combo $1.00
- A la Carte $4.00
Cup of Daily Soup
- Combo $3.00
- A la Carte $6.00
Beverages
Fountain Soda
$3.50
coke, diet coke, sprite, birch beer, ginger ale, club
Fresh Squeezed OJ
- $3.00
- $4.00
- $12.00
Juice
grapefruit, apple, tomato, pineapple, cranberry
- $2.50
- $3.00
Lemonade
$3.50Iced Black Tea
$3.50Arnold Palmer
$3.50Milk
$2.50Chocolate Milk
$2.75Coffee or Decaf
$3.50Lipton Tea or Decaf
$3.25Speciality Teas
$3.75Espresso
$4.50Latte
$5.00Cappuccino
$5.00Hot Chocolate
$3.75Iced Coffee
- $4.00
- W/ Coffee Cubes $5.00
Panna
- Lg $7.00
Pellegrino
- Lg $7.00
Roy Roger
$4.00Shirley Temple
$4.00Bloody Mary
- $7.00
- $12.00
Fruit Punch Fizz
$6.50
oj, cranberry, lemon, pineapple, ginger ale
Melon Mania
$7.00
watermelon, lime, basil, honey, soda
Aqua Fresca
$7.50
mango, peach, simple syrup, lemon
Lemint Cooler
$7.00
oj, lemonade, soda, mint
Grapefruit Spritz
$6.50
grapefruit, sprite, lime
Amuse-Bouche
Amuse-Bouche
Lobster Roll, Smoked Salmon on Puff Pastry, Halloumi, Smoked Eggplant and Olive Canapé
Starter
select one
Creamy Chestnut Bisque (GF)
fried sage leaves
Lobster & Shrimp Bisque (GF)
Harvest Salad (GF)
winter greens blood orange segments, pomegranate seeds, shaved parmesan, red onion, lemon-thyme vinaigrette, toasted pine nuts
Entrée
select one
Stuffed Whole Lobster
+$10; stuffed with crabmeat, shrimp and scallops, saffron risotto, nutmeg creamed spinach
Stuffed Half Lobster and Sliced Filet Roast
+$5; stuffed with crabmeat, shrimp and scallops, potato beet gratin, truffled wild mushroom jus, nutmeg creamed spinach
Sliced Beef Filet Roast (GF)
potato and beet gratin, creamed spinach, truffled wild mushroom jus, sautéed broccolini
Pan Seared Sea Bass (GF)
saffron risotto, brown butter spinach, grapefruit beurre blanc
Duck Two Ways
rendered breast with toasted coriander honey, shredded confit duck leg, apple, roasted onion and fig filled eggroll, celery root puree, braised fennel
Roasted Sweet Potato Stack (Vegan, GF)
garlic spinach, roasted beets, celery root puree, black rice, smoked jalapeno, candied pine nuts, cilantro brown butter
Dessert
Other Dessert Options Available on Request
Valentine's Sundae for Two
Pierre's of New Hope bittersweet chocolate heart shell, red velvet cake, chocolate mousse, almond brittle, chocolate covered strawberries, fresh raspberries and blueberries, white chocolate shavings
GF - Gluten-Free
Amuse-Bouche
Amuse-Bouche
Lobster Roll, Smoked Salmon on Puff Pastry, Halloumi, Smoked Eggplant and Olive Canapé
Salad
Harvest Salad
winter greens blood orange segments, pomegranate seeds, shaved parmesan, red onion, lemon-thyme vinaigrette, toasted pine nuts
Amuse-Bouche
Amuse-Bouche
Lobster Roll, Smoked Salmon on Puff Pastry, Halloumi, Smoked Eggplant and Olive Canapé
Salad
Harvest Salad (GF)
winter greens blood orange segments, pomegranate seeds, shaved parmesan, red onion, lemon-thyme vinaigrette, toasted pine nuts
Entrée
Two Stuffed Half Lobsters and Sliced Filet Roast
stuffed with crabmeat shrimp and scallops, potato beet gratin, truffle wild mushroom jus, brown butter spinach
Dessert
Valentine's Sundae for Two
Pierre's of New Hope bittersweet chocolate heart shell, red velvet cake, chocolate mousse, almond brittle, chocolate covered strawberries, fresh raspberries and blueberries, white chocolate shavings
GF - Gluten-Free
Lunch Entrée
Choose One Lunch Entrée (includes cup of CAK daily soup, house-made chips, chocolate chip cookie)
CDP California Cobb
grilled chicken, bleu cheese, avocado, smoked bacon, egg, tomato, mixed greens, basil dijon vinaigrette
gluten-free
Poppy's Avocado BLT
lancaster smoked bacon, avocado, arugula, tomato, mayo
Herbed Chicken Salad Wrap
chicken salad with dill, scallion, tomatoes, dried cherries, toasted almonds, spring greens, flour tortilla
Smoked Egg Salad
grilled tomato, roasted red onion, leaf lettuce, rye toast
Roast Turkey Club
house-roasted turkey breast, smoked bacon, avocado, lettuce, tomato, chili pepper aioli, brioche bun
Starter
select one
Cold Noodle Indiana Salad
scallion, sesame, fermented chili, soy
Rosco's Chili
beef, bell pepper, fire roasted tomato, pinto beans, coffee, paprika
Entree
select one
"Assassin" Veal Salisbury Steak
demi glaze, caramelized onions, crispy fingerling potatoes, garlic & parsley aioli, seasonal veggies
Serbian "Pasuli" White Bean Stew
white beans, wild mushrooms, pickled peppers, grilled bread
Horseradish Herb Encrusted Salmon
black rice salad, romesco, glazed baby carrots
First Course
Select One
Fruit Plate (GF)
Granola Yogurt Parfait
Overnight Oats (GF)
Salmon and Corn Chowder (GF)
Harvest Salad (GF)
spring lettuce, almonds, cranberries, goat cheese, balsamic vinaigrette
Main Course
Select One
Potato Crusted Frittata (GF)
roasted vegetables, goat cheese, home fries
Quiche
spinach, ham, brie, home fries
Buttermilk Pancakes
choice of plain, blueberry or apple coffee cake
Crème Brulee French Toast
Eggs Benedict
two poached eggs, maple glazed ham or sautéed spinach, hollandaise sauce, english muffin, home fries
Lobster Spinach Eggs Benedict
+$8. Two poached eggs, maple glazed ham or sautéed spinach, hollandaise sauce, english muffin, home fries
Roasted Sweet Potato Stack (VG) (GF)
+$2. Garlic spinach, roasted beets, celery root puree, black rice, smoked jalapeno, candied pine nuts, cilantro brown butter
Easter Ham
+$2. Brown sugar glaze, grilled pineapple, gratin potatoes
Shrimp & Scallop "Risotto" Style Farro (GF)
+$8. Butternut squash, kale, walnuts, parmesan, king mushrooms, farro, topped with shrimp & scallops
Baked Crab Cakes
+$6. NOLA remoulade, grilled lemon, black rice salad, apple brussel slaw
Crispy Skin Salmon (GF)
+$7. Green goddess dressing, black rice, grilled asparagus
Prime Rib of Beef (GF)
+$9. Chorizo home fries, horseradish cream, a jus, asparagus
Main Course
Select One
French Toast Sticks
vermont maple syrup
Pancakes
vermont maple syrup
Chicken Fingers with French Fries
Grilled Cheese with French Fries
Filet with French Fries
+$10
GF - Gluten-Free. V - Vegan. VG - Vegetarian
Mother's Day Brunch & Dinner
$29. Tax & gratuity not included. Start with Freshly Baked Muffin and Pastry Basket
First Course
select one
Fruit Plate (GF)
Granola Yogurt Parfait
Overnight Oats (GF)
oats soaked in almond milk, vanilla yogurt, orange, chia, cranberries
Salmon and Corn Chowder (GF)
Harvest Salad (GF)
spring lettuce, sweet pea, feta, fresh dill, toasted pine nuts, citrus vinaigrette
Main Course
select one
Potato Crusted Frittata (GF)
roasted vegetables, goat cheese, home fries
Quiche
spinach, ham, brie, home fries
Buttermilk Pancakes
choice of plain, blueberry or apple, coffee, cake
Crème Brulee French Toast
Eggs Benedict
two poached eggs, maple glazed ham or sautéed spinach, hollandaise sauce, english muffin, home fries
Garlic Roasted Cabbage (GF,V)
+$2. Lemon honey tahini sauce, roasted lentil cilantro salad
Lobster Spinach Eggs Benedict
+$8. Two poached eggs, sautéed spinach, hollandaise sauce, english muffin, home fries
Shrimp & Scallop "Risotto" Style Farro
+$8. Grilled lemon, blistered cherry tomatoes, sweet peas, feta, scallion, spinach topped with shrimp & scallops
Baked Crab Cakes
+$6. NOLA remoulade, grilled lemon, chickpea salad, kohlrabi and apple salad
Sustainable Atlantic Salmon (GF)
+$7. Grilled asparagus, green goddess dressing, black rice
Pork Shank
+$10. Cheddar grits, garlic spinach
Roasted Sliced Filet Mignon & Maine Lobster Cakes
+$10. Herb pan jus, remoulade, herb gratin of potato, grilled asparagus
Main Course
select one
French Toast Sticks
vermont maple syrup
Pancakes
vermont maple syrup
Chicken Fingers with French Fries
Grilled Cheese with French Fries
Beef Filet with French Fries
+$10
GF - Gluten-Free. V - Vegan
Browse Nearby
General Info
Cuisine
American - Contemporary
Burgers
Meals
Breakfast
Lunch
Dinner
Brunch
Hours
Monday:
8:00am - 9:00pm
Tuesday:
8:00am - 9:00pm
Wednesday:
8:00am - 9:00pm
Thursday:
8:00am - 9:00pm
Friday:
8:00am - 9:00pm
Saturday:
8:00am - 9:00pm
Sunday:
8:00am - 9:00pm
About Us
Caleb's American Kitchen menus are inspired by all things American including steaks, burgers, lobster, shellfish, Creole, California and of course, local and regional farmers from PA and NJ. Offering the finest in New American Cooking, patrons visit us several times a week enjoying poached eggs and fresh salsa over a bed of sautéed spinach, a classic cobb salad or seared ahi tuna on a buttery brioche bun or a hearty Texas rib-eye steak. Whatever your taste buds are craving, we have something at every meal to satisfy your palate.