Whole grain bread, avocado aioli, avocado and fresh spinach.
Peanut Butter Banana Toast
$6.75
Whole grain bread, peanut butter, banana and berries.
Flatbread Pizzas
With love and passion, hand-made by our chefs Liuver and Marcos. Using a gluten-free thin crust, the flatbread comes out crispy, light, and satisfying. Add-ons: Add Shrimp +$5.99, Add Chicken +$3.50, Add Mushrooms +$1.99, Add Bacon +$1.99, Add Tomatoes +$0.99.
Vegan Earthy Texas
$12.95
With vegan cheddar cheese, mushrooms, and other roasted veggies.
Vegan Italiano Vegano
$12.95
With vegan mozzarella, mushrooms, and other roasted veggies.
Gourmet Dinner
Choose a side: Mashed Potatoes, Pasta, Spanish Yellow Rice.
Chicken Marsala
$13.95
Chicken breast in shiitake and white mushrooms blend in marsala wine sauce.
Shrimp Scampi
$13.95
Tiger shrimp on a bed of pasta with Parmesan cheese and grape tomatoes.
Lunch
Vegetarian Pesto Mozzarella Baguette Lunch
$7.95
Fresh mozzarella, tomatoes, basil, pesto aioli, and balsamic glaze on a freshly baked baguette.
vegetarian
ABLT Sandwich Lunch
$7.95
Avocado, bacon, lettuce, tomato, and avocado aioli on white bread.